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    Jamie's Handmade Dumplings

    4.4 (5 reviews)
    Closed Closed
    Updated over 3 months ago

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    Nico B.

    It's Dumpling Week in Portlandia and I've been working my way through the city. What a lovely surprise to find one of my favorite Portland foodies at the helm of Jamie's Handmade Dumplings, a foodcart in the Rose City Food Park on NE Sandy in Hollywood. Jamie is the former owner of one of my favorite hot pot restaurants in the Jade District, and now here she is making dumplings! What joy! Visitors will find Jamie's food truck in the rear, NE corner of the pod. She has a very straightforward menu consisting of Chinese pork or vegetarian dumplings, several versions of fried rice, and her world famous chrysanthemum tea! Her signature dumplings are featured in this year's Dumpling Week. They're made with seasoned pork, Chinese chives and fresh ginger, and sealed in handmade wrappers, then shallow-fried to a crispy, golden finish. This dish pairs nicely with the other dumplings being offered throughout the city. Jamie is a delight! She's warm and friendly, greets her customers with a great big smile, and always goes the extra mile to make sure everyone is happy. I'm really happy to discover she's embarked upon this latest chapter in her career, and will continue serving hungry customers her delicious food. If you haven't been already, be sure to check out Jamie's Handmade Dumplings!

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    Duck House Chinese Restaurant

    Duck House Chinese Restaurant

    3.9
    (1.2k reviews)
    4.2 mi
    $$

    Duck House is absolutely incredible! Let me start by saying…read moreChinese food is usually not my first choice when dining out, but this place completely changed my mind. Every dish we ordered was off-the-charts delicious. We had: * Garlic dry green beans * Szechuan Dan Dan noodles * Beef dry pot * Pork soup dumplings I wouldn't change a single thing--everything was perfectly seasoned, full of flavor, and served fresh and hot. The service was friendly and attentive without being overbearing, and the atmosphere was warm and inviting, great for a relaxed night out. If you're even thinking about trying this place, stop thinking and just go. Duck House is now officially at the top of my dining list!

    Came here on a Friday night, and I was pretty disappointed by the quality of the food…read more We got Mandarin Crispy Chicken and Chicken Fried Rice. The fried rice's flavor was pretty muted..I prefer a little saltiness in my fried rice and it honestly had barely any salt? It tasted like plain rice with a little soy sauce and maybe oil flavor? Just not very aromantic in general.. I disliked the Mandarin Crispy Chicken the most as I had an issue with the breading. It was very thick and each bite felt more breading than chicken..The flavor of the sauce was good but with how thick the breading was, the inside of the chicken had no flavor at all once I bit in.. Perhaps we ordered the wrong items, but I don't think I'll be back to try any others at least for now. It was a Friday night so it was busy but I'll say service was good and we had a minimal wait time!

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    Sichuan Taste Chinese Restaurant

    Sichuan Taste Chinese Restaurant

    4.4
    (110 reviews)
    3.5 mi
    $$

    Sichuan Taste was a perfect pit stop on a road trip from the South Bay up to Seattle. We rolled…read morethrough Portland and stopped for a few plates, and everything punched way above a typical highway stop. The smashed cucumber salad was super refreshing -- lots of garlic, crunchy, and exactly what you want after hours in the car. The green onion pancakes came out crispy and satisfying, but my favorite was the wood ear mushroom. They did something to it that made it insanely umami and savory, like a dish you keep thinking about later. The fried rice was solid and full of flavor, and you could tell the kitchen cared. The dining room was pretty empty when we went, so maybe it's newer or underrated, which feels unfair because the food deserves more people. Parking around there is kind of a hassle and the neighborhood isn't the prettiest, but this is a definite stop for me next time I'm in Portland.

    Shoutout to everyone still working on Thanksgiving Day! Because of hardworking folks like you,…read morepeople who don't celebrate holidays like me can still eat out. I'm super grateful. Before coming, I did my homework and checked reviews on Chinese review website. The opinions were kinda extreme, some said it was terrible, others said it was amazing. Since it was only a 1 minute walk from my hotel and actually open on Thanksgiving, I went for it. I ordered jalapeño beef 小炒牛肉, veggie chow mein 蔬菜炒面, and string beans 干煸四季豆. The beef came out first, and the first bite surprised me. It didn't taste like the jalapeño beef from other Sichuan restaurants. It tasted exactly like Cantonese beef with gailan, but with green bell peppers instead. Instead of tingly spicy, it had a subtle sweetness. If you're Cantonese, you probably know exactly what I mean. The veggie chow mein was good and reminded me of late night street noodles in Guangzhou, and it also had a slightly sweet touch. The string beans were good too, and didn't have any sweetness. There was some savory minced pork in it. If you're not a strict vegetarian and don't mind a little meat in the dish as long as you only eat the veggie part, go for this one, it was flavorful. While having dinner, I overheard Cantonese in the kitchen between the chef and staff, and ahhh, that explains why I tasted the Cantonese flavor in my dishes! It also explains the two types of extreme reviews. So let me be honest, if you come here expecting the Sichuan/Hu'nan version of stir-fried beef with a strong spicy profile, you might be disappointed. But for me, it was honestly a lucky hit. I did see some Sichuan spicy dishes on the menu, but I didn't order them, so I can't say if they're authentic. But based on what I ordered tonight, I was happy with everything.

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    Northern Flavors

    Northern Flavors

    4.8
    (21 reviews)
    4.2 mi

    We ended up here by accident, and I'm so glad we did. It was so good I actually looked up how to…read moresay "thank you" in Mandarin. The orange chicken was the best I've ever had, and the noodle dishes were fantastic. The strange thing is, I don't even like Chinese food, but this restaurant changed my mind. The staff were incredibly friendly and very accommodating to my family of four.

    We stopped by Northern Flavors to satisfy a serious craving for some comforting, flavorful dishes,…read moreand they delivered on some great flavors! The service was good and the staff was attentive during our visit. Here is a breakdown of what we ordered: Hand-Ripped Youpoo Noodle: The absolute star of the meal. The wide, hand-ripped noodles had the perfect chewy texture you look for. They were tossed in a deeply savory, slightly spicy chili oil sauce and topped with a generous amount of perfectly seasoned minced beef and fresh bok choy. It was incredibly satisfying and a must-order. Popcorn Chicken: This was a bit of a letdown. While it looked golden brown and came with a sweet chili dipping sauce, it was not special at all and lacked any unique flavor or punch compared to the other dishes. Spicy Chili Oil Wontons: These were packed with flavor! The wonton wrappers were delicate, and the filling was juicy. They were swimming in a robust, aromatic chili oil that had a nice kick and a touch of vinegar sharpness. Why 4 stars instead of 5? While the noodles and wontons were excellent and the service was good, the atmosphere was a bit uncomfortable. The restaurant was completely empty when we went, but it was super cold inside because the window was wide open. Between the chilly draft and the fairly generic popcorn chicken, it misses out on a full 5 stars.

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    Street Wok

    Street Wok

    4.6
    (118 reviews)
    5.2 mi
    $$

    Back at our favorite Chinese restaurant in town. We enjoyed the Cumin Lamb: very well seasoned with…read moreperfect level of spice. The Singapore rice noodles was also delicious. Service, as always, was fast, friendly and efficient.

    Street Wok has become my favorite Chinese restaurant in the Portland Area. There is one huge…read morereason, they use significantly less oil in their dishes but still use quality ingredients where the flavor stands out without the oil. Typically at most Chinese restaurants, especially fried dishes, you'll see a pool of oil at the bottom of the dish. This is not the case here, and their sauces also keep their oil usage to the minimum. The food doesn't feel as heavy, and they nail most of their Szechuan flavors well. Their service is always fast and friendly. There is a gentleman in glasses that is always happy to serve and answer your questions. He is always happy to pack your food for you to go if you have leftovers as well, which is a lovely gesture. They have very cute decorations inside, from lucky cats with fortune cookies in their mouths, or a painted wall with a Panda cooking delicious food. I'd steer clear from their soup dishes, most of them lack flavor. I highly recommend their Chopped Pepper Fish and their Jade Tofu items though. Very flavorful and not very heavy! Plenty of parking is available which is lovely for eating in Portland, do not let this spot be missed if you've never tried it!

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    Jamie's Handmade Dumplings - chinese - Updated June 2026

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