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    Jersey Mike's Subs

    3.6 (46 reviews)
    InexpensiveSandwiches, Fast Food, Delis
    Closed 10:00 am - 9:00 pm

    Order Jersey Mike's Subs Takeout or Delivery

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    JERSEY MIKE'S SUBS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating
    Good for kids

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    Sri R.

    Ms. Latara was cleaning and very friendly and nice person... Ms. Kaiden did the cash work and was pretty quick, sharp and wonderful. Nice of them to make a Veggie sub and a regular fountain- very friendly folks. Easy to make them understand service was good and they had nice way of cooking - they also heated up for this cold weather Wonderful

    Sandwich counter
    Brittney B.

    I have been to this Jersey Mike's location a few times and I have always had a good experience. The restaurant has always been clean, the staff friendly, and the food fresh and delicious. I'm part of the Jersey Mike's birthday club which gives you a coupon for a free regular sub and a 22 ounce drink that is good for a year. I LOVE this, because most other birthday clubs only give you a gift for the day of your birthday or a coupon that is good for a week which means that sometimes you don't have enough time to use the coupon. I got the club supreme on rosemary parmesan bread which has roast beef, turkey, bacon and it dressed Mike's Way which is lettuce, tomato, onion, herbs, red wine vinegar, and olive oil. It was my first time trying this sub and I really enjoyed it. The ingredients were all fresh and the bacon was nice and crispy, not limp like some places. The new rosemary parmesan bread was great. I don't like too much rosemary because it can be overpowering but it was just the right amount. I got the agave vanilla cream soda and it was really tasty. I've had cream soda before, but this brand was really smooth and had the perfect flavor. I will definitely be eating here again!

    Italian Hoagie MMMM
    Colleen B.

    I am craving a Jersey Mike's Sub right now! Can someone run by and get one for me? haha. I had Jersey Mike's a little over 3 years ago. I was not impressed. I gave it a second whirl since it is right around the corner from me. 2nd visit...IMPRESSED! Being a girl from Philadelphia, I am a snob when it comes to hoagies (Subs as you southerners call them). So I guess you can say I have high standards. To put it in perspective to Orlando natives...I am not sold on the Publix sub. They are very inconsistent. Sometimes amazing, sometimes extremely disappointing. What hit me as soon as I walked into Mike's subs was the smell of the bread baking. YUM! Fresh bread daily that actually is pretty close to Northern bread, but not exactly. They also had a regular italian hoagie I could order instead of substituting the capicola ham (ewwww) with genoa salami. They had it on the menu, a CORRECT italian hoagie: Provolone, Tavern Ham and Genoa Salami. FTW! They also slice the meat fresh in front of you for each and every sandwich that is ordered. Publix can't say that...although they should! I love my meats sliced thin and that is exactly what I got. While I was waiting for my sandwich to be created, since it was dead and just after 11am on a wed...the guy stocking the chips read me my horoscope out of the newspaper. That was a nice customer service touch! The ultimate topping on a real hoagie is the oregano and they came through!!! It was really a delicious sandwich and I think I am going to become a regular. Some of the owners are from up north which is kinda cool. I always feel better when I go into a location that has a city or state in it's name and there is actually someone working there from that location. Call me weird...just makes me feel better about the place ;o)

    Mimi G.

    Let's be honest, this is a sub place and there are a lot of sub places out there so why pick Jersey Mikes over any of the others? Well as far I as can tell the reasons you might want to go here over any of the others, all things being equal, is that they carve the meat and cheese fresh as you order and they use a flattop grill to heat up the ingredients for their hot subs rather than nuking them. Other then that I have nothing. Their website states that the bread is baked daily on the premises but I didn't get that yeasty, fresh baked bread smell when we walked in like you get at Subway and they only have two options - wheat or white. Because we try to keep it healthy, we had our sandwiches on wheat and frankly the bread was nondescript. I didn't get a fresh baked bread taste at all. I like the breads at Subway much more. At Jersey Mikes they also have very limited sub fixings - onions, lettuce and tomato. I much prefer the nutritional and flavor bonus of all the vegetable add-ons you get at Subway. And they have limited condiment options in the prep area - basically oil & vinegar. Other options are hidden away somewhere I guess - but it makes it confusing. They offer soups but I didn't see what they were when we were there today and you can lighten it up by basically getting your sub fixings in a bowl without the bread. No doubt if you don't really care about the nutritional value and eat these subs as the are designed, covered oil or mayo, they are probably tasty. But since I just can't bring myself to eat close to 1000 calories and 50 g of fat for an average lunch sub (regular size not even the giant), I will stick with Subway. It's less expensive and better for me.

    My leftovers the next day
    Jen P.

    I was brought a meatball sub from here when it first opened and it was good but not great... This last week we went again, ate in store, and I decided to try the steak n cheese. It was really good! I got it without peppers... I saw them doing what I love best about a steak n cheese, they cooked it all together on the grill (steak, onions, cheese) and then ladled it onto a HUGE sub! If you have a way to keep the sub, get the big huge one, pay a buck more and have half the next day (or for dinner). My daughter had the italian sub and she loved that, too. Maybe a little too much lettuce (and messy-it's shredded) but who cares when it's that good, right? I have a new favorite sub place!

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    7 years ago

    Amazing place to grab a really nice sub. I eat here a lot and they do an amazing job every time. My favorite is their Cheese Steak Sub.

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    Love having lunch here. Fast and good. My Favorite is turkey sub!!

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    Page 1 of 2

    Ask the Community - Jersey Mike's Subs

    Review Highlights - Jersey Mike's Subs

    Today's Club Supreme sub and entire experience was simply amazing!

    $13.62 #9 Club Supreme

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    TooJay’s Deli - Bakery - Restaurant - 1/2 dozen oatmeal cookies

    TooJay’s Deli - Bakery - Restaurant

    3.9(225 reviews)
    2.8 mi
    $$

    Overall, I really enjoyed the restaurant! It's located in an outside mall area with a couple of…read moreother restaurants nearby, and there is plenty of parking. Once you walk in there's a bakery section for all the desserts and baked goods they sell, which really helps with deciding on desserts. Service was pretty fast! The waitress we had was very nice, and she kept checking up on us throughout the meal. I really loved the loaded potato cakes! It's essentially thick hash browns cut into chunks and fried, with all the loaded potato ingredients on top! It was very filling and great for sharing. For the sandwiches, they're pretty good too. If you like Reuben, then their sandwiches are really good! The beef dip one was also super good! It includes a French onion soup dip that you can dip the sandwich into. The sandwich is a bit soggy from all the moisture from the beef and French onion soup, but if you're okay with that, you should be able to enjoy it like I did! The banana dream cake was super good too. Got it to go since the food was very filling but we wanted to try a cake. It wasn't too sweet and the small chocolate chips is a good combo with the banana.

    We walked in and the front cases looked very appetizing. We did not see any staff at the register,…read morebehind the counter or at the hostess stand. After waiting for over 15 minutes without seeing 1 employee we also noticed that not 1 of the 6 seated tables had any sign of food, we left. TooJays used to be one of my favorites but this scenario has played out before at different locations. I don't plan on returning.

    Photos
    TooJay’s Deli - Bakery - Restaurant
    TooJay’s Deli - Bakery - Restaurant - 1/2 dozen oatmeal cookies

    1/2 dozen oatmeal cookies

    TooJay’s Deli - Bakery - Restaurant - Our spread!

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    Our spread!

    Petty's Meat Market - Petty's Swedish meatballs and mashed potatoes. We made some green beans and added strawberry preserves and fried shallots.

    Petty's Meat Market

    4.3(166 reviews)
    3.1 miWekiva Springs
    $$

    Always drove by Petty's without a second thought. Recently saw a lot of rave reviews for the place…read moreon Facebook and finally gave it a try. Within 20 minutes of being there, we walked out with Swedish meatballs, mashed potatoes, brussel sprouts, chimichurri, and a stuffed pork chop. The Swedish meatballs are AMAZING. We just heated them up in the microwave but they were the most moist and well-seasoned Swedish meatballs/sauce that we've ever had. Blows IKEA meatballs out of the water. Mashed potatoes were super velvety and perfect with the meatballs. Chimichurri sauce is perfectly seasoned. We're trying the pork chop and brussel sprouts tonight but based off everything else, I'm sure it will be delicious. All the workers were super nice and helpful for a couple of newcomers to the store. I never expected such a gem of a hidden little meat market in Longwood. We're definitely coming back. Prices are very good for quality and ready-to-eat ease as well.

    First timer here- What a delightful local meat market! We ordered two filets, which we later…read moregrilled and they were truly a great cut of USDA Prime Filet Mignon beef. So tender. Their cheese selection was outstanding and we had a wonderful charcuterie that evening with two wonderful bottles of wine and it was all because of the wonderful choices that Petty's had to offer. Every team member was friendly and helpful, as well. What a lovely surprise to find this hidden gem. If you can't find it there, you don't need it. I wish we had been able to try some of their Deli selections, but we now have a fantastic reason to return. Cheers to you all at Petty's! Did I mention, that you can enjoy a free, small draft beer while you're shopping? ... and that folks, is all she wrote.

    Photos
    Petty's Meat Market
    Petty's Meat Market - Bavette

    Bavette

    Petty's Meat Market - Roasted Split Femur Bones.

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    Roasted Split Femur Bones.

    Houndstooth Kitchen & Eatery - Macaroni Salad

    Houndstooth Kitchen & Eatery

    4.4(146 reviews)
    3.2 mi
    $$

    1st visit to this restaurant and we were greeted by the staff. Parking lot is close and there is…read moreseating inside and outside. The sandwiches are unique. You can switch out the panini's to try two different choices. I ordered half of a corned beef on rye with swiss, a lemon thyme turkey with lemon aioli and argula on sourdough. Both of these sandwiches were delicious toasted perfectly. Taking a moment to highlight the turkey sandwich with lemon thyme this was so flavorful and is one of the best sandwiches I have have eaten. This was served with coleslaw that could have a little more flavor. Hubby had the hotdog with pimento cheese but they were out if the chilli so he did not get the full experience. We would love to come back a try the soups other sandwiches and get some of that chili.

    I was in the area and decided to stop in for lunch. I was greeted upon entering and approaching the…read morecounter. The staff was friendly. I perused the menu and settled for the Houndstooth House Salad with a scoop of Tuna. Initially, I was going to dine in at a table outside. It was a beautiful day and lunch outside was an obvious choice. Table service was provided and my salad was brought to me. However, I couldn't stay after all and took the food to go. I was able to finish eating once I got home. The House Basil Rice Wine Vinaigrette was the star. It was delicious and complimented the salad so well. Not sure if the vinaigrette is bottled for sale. If not, it should be. It was perfect. I would return just for the vinaigrette.

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    Houndstooth Kitchen & Eatery
    Houndstooth Kitchen & Eatery - Houndstooth hotdog !

    Houndstooth hotdog !

    Houndstooth Kitchen & Eatery

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    Antonio's Market & Cafe Downstairs Maitland - Lasagna

    Antonio's Market & Cafe Downstairs Maitland

    4.1(49 reviews)
    3.3 mi
    $$

    Acknowledging Outstanding Service at Antonio's!!…read more Antonio's has always been a place I enjoy, but the people truly make the experience special. I recently heard that Tim, the manager, is leaving, and I wanted to take a moment to recognize what an incredible job he has done. Tim consistently demonstrated outstanding customer service--welcoming, attentive, and genuinely committed to making every guest feel valued. His leadership set the tone for a warm, professional, and friendly environment that kept customers coming back. I also want to highlight Quentin, who has been an amazing server every time I've visited. Quentin is attentive, kind, and consistently goes above and beyond to ensure a great dining experience. It's rare to find service that is both efficient and genuinely caring, and Quentin delivers that every time. Antonio's is more than just great food--it's the experience created by people who care. Thank you for maintaining such a high standard of service and hospitality.

    We went for the first time last night since the new owners took over in May. Some noticeable…read morechanges are their hours--now closed on Sundays. Opened for dinner only Monday and Tuesday from 5:00-9:00. Offering lunch Wednesday through Friday from 11:00-3:00. Inside they have removed several of the market dry goods shelving for additional seating. It has a fresher look, however, the air-conditioning couldn't keep up with the hot August temps. We were miserable the entire meal. The menu is much smaller and the food we have always loved was different. We had the lasagna and the baked penne. Usually two of our favorites. Not sure if they've hired a new chef, but the changes are not as we had hoped. They had no lack of business, which is good. Hoping they make needed adjustments because Antonio's has been a favorite of our for years!

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    Antonio's Market & Cafe Downstairs Maitland
    Antonio's Market & Cafe Downstairs Maitland
    Antonio's Market & Cafe Downstairs Maitland

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    The Local Butcher & Market

    The Local Butcher & Market

    4.1(104 reviews)
    4.9 miNorth Orange
    $$

    Incredibly disappointed in the TLB. I've been a fan for a long time, especially their dry aged…read moremeats, and am more than willing to pay for this type of product. Today, though, I noticed them selling Japanese Wagyu as: Sake Infused Dry Aged A9 Kobe Strip. This is a very scammy way of selling a product. First, meat is graded broadly on three scales - USDA (choice, prime), BMS (beef marbling scale - common in Aus), and the Japanese grading scale. (A1-A5, with most high end steaks being A4 or the gold standard, A5). https://meatnbone.com/blogs/the-clever-cleaver/meat-beef-grading-system-understanding A9 doesn't exist. A BMS 9 could be an A5. But this is mislabeled. They have also used the term A11 in their instagram account. Maybe they are confusing BMS for A-scale, or maybe they are intentionally trying to make their product seem better than competitors. Furthermore, not all Japanese Wagyu is Kobe beef. Kobe beef refers to Tajima cattle raised in Hyogo Japan. The export of this beef is highly regulated to only certain restaurants and purveyors, who will display a seal and certificate certifying the origin of the beef. It is rare, expensive, and most importantly, Bush Brothers (Local Butcher's wholesale purveyor) is not certified to sell, nor do they use in any way, the term Kobe Beef. So it is incredibly likely that this product is mislabeled. This isn't illegal (Kobe beef doesn't have a TM in the US), but it is disingenuous. https://www.kobe-niku.jp/en/contents/certification/index.html https://instagram.com/bushbros Next, "sake infused"is incredibly confusing. Is it referring to the myth that Kobe cattle are massaged with sake? Is it referred to the use of koji (fermented cooked rice) which is often used as an aging accelerant? Or did they really take Japanese Wagyu and infuse (inject, soak?) with sake? And why on earth would you do that!? It would be like making sangria with a bottle of DRC. This product is likely a A5 strip loin (which Bush Bros. does carry) that has been aged. Market price would be somewhere around $175-185/lb. (An unaged cut would be around $150/lb.) When I asked for more information on the most expensive cut of meat in their shop, I was treated with disdain and a dismissive attitude. Neither member of the staff could answer my questions other than to say "It's the highest grade of Kobe beef." To charge $215 dollars for a grade that doesn't exist, for a steak that isn't from Kobe, with an aging method that seems dubious at best, is disingenuous and plays on a lack of consumer knowledge. If The Local Butcher themselves don't know the differences here, they shouldn't sell this product. If they do, they should be ashamed of themselves.

    Supporting local businesses should be a law, as this gourmet market chain known for meats, also…read moreoffering seafood, produce, groceries and prepared foods clearly has it all. While strolling the streets of Winter Park, we stopped in and looked at all the goods from meats to prepared foods. With a large selection of aged beef, it cannot be missed. There are two restaurants inside that are Swines and Sons as well as a poké bowl booth. There is also always an employee around to help. With that being said, customer service here is top notch, as they are super helpful with every question you could ever ask. Some renovation has been done, in other words, remodeling and having seating and more restaurant food brings everything together.

    Photos
    The Local Butcher & Market - Nice layout

    Nice layout

    The Local Butcher & Market
    The Local Butcher & Market

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    Jersey Mike's Subs - sandwiches - Updated September 2026

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