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Jim 'N Nick's Bar-B-Q

3.7 (156 reviews)
Open 11:00 am - 9:00 pm
Updated 2 weeks ago

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Jim 'N Nick's Bar-B-Q Photos

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JIM 'N NICK'S BAR-B-Q ATMOSPHERE

What's the vibe?
Outdoor seating
Good for groups

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Recommended Reviews - Jim 'N Nick's Bar-B-Q

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Andy W.

Great open atmosphere with a casual BBQ joint feel. Service and welcoming are not really applicable as you come in and seat yourself, get your own utensils, napkins, etc. Ordering is at the counter where you also pick up your food and serve yourself. As for the food, it was quite disappointing except for the BBQ chicken salad and baby corn muffins which were both fantastic. Their specialty BBQ meats, we ordered pulled pork and brisket with sides of fries, collard greens, and Mac n Cheese. Sad to say, but I've had much better BBQ meats on the Golden Coral buffet line for a fraction of the price! The pulled pork was below average in taste and texture leaning towards the dry side rather than moist and tender. At least it was better than the brisket that was dry and chewy like leather with seeming no marbling in the meat. Even so, a slow cooked smoked brisket should never be so dry and chewy if done right. Their smoker cooks need lessons from the folks at Buc-ees gas station where we've never had anything but moist, juicy, tender, and flavorful brisket. Perhaps it was a bad day for them but if BBQ is their namesake specialty, we're saving our money and going somewhere we can feel assured the BBQ meats will be worth eating. With all the competition to choose from, Jim n Nick's had better step up their game!

Emily Y.

I have been here a couple times and I would say they can be a hit or miss. This time was definitely more of a miss. We ordered our food, got our drinks and sat down. We visited in December and the restaurant was blasting the AC so much that it was uncomfortable to eat there. We rushed through our meal to get out of the cold. When our food arrived, I would say the majority of our 2 of our meals, the meat was gristle/fat. We ended up sending back a sandwich. When they brought it back, it had less but still had some. In one of our other meals, they ordered coleslaw, which was served warm. Coleslaw should be served cold and therefore it was not consumed. To pay extra to get 2 sides in which one was inedible was not a good look. To pay around $40-50 for this meal...definitely on the expensive side to get mediocre food. I will say though the servers were apologetic, we just still didn't get "great" food.

Beef brisket.

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3 months ago

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7 months ago

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20 days ago

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23 days ago

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Jennifer K.

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1 month ago

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10 months ago

Tables were sticky they only gave us four pieces of bread and staff was unfriendly wouldn't recommend

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1 year ago

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1 year ago

Great food and relaxed atmosphere. Smiling and helpful staff make it a great place to go for amazing BBQ!

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2 years ago

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2 years ago

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2 years ago

Great place!! Love the atmosphere and the staff is very welcoming. Great food and great vibes!

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3 years ago

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1 year ago

We had awesome service by Maddy, she was very attentive and and interacted very well with other guests

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1 year ago

OK bbq , not bad , not great, but pricey.Not a good value/quality restaurant . Also the sides are below average . Clean place .

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2 years ago

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6 years ago

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2 years ago

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3 years ago

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2 years ago

Our family loves Jimmy! Best cheddar biscuits ever! Pork Sammie's and chicken is great too!

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2 years ago

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6 years ago

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Ask the Community - Jim 'N Nick's Bar-B-Q

Does this location serve smoked wings? I didn't see it on the menu but I've heard from a friend in Alabama that they have them and they are good!

Hello, Lindsey! Thank you for your question! Typically we serve smoked wings and your friend is correct; they are very good! Temporarily we’ve crafted a simplified menu that allows us to serve our guests quickly and efficiently, but unfortunately… 

Don’t See Your Question? Ask Away!

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Listen. I am persnickety about bbq. I grew up in Tuscaloosa, AL on Archibald's BBQ (and to a lesser…read moredegree, Dreamland and Hicks). I'm more of a Carolina-leaning BBQ girl. And I've lived in a BBQ wasteland for years, so moving to Georgia and finding this place has made me a happy lady. I loved this place. Great Q, great sides, great smile on our waitress, just a great experience.

I've driven by this place many times while visiting family in town, and it's always packed around…read moredinner time. Our son and DIL recently went and had a good experience and asked if they could take us -- and who is going to turn down BBQ?! We went in around 5:45pm on a Saturday and got seated quickly, but the place filled up pretty quick after us. Ayla (?) was our server, and extremely sweet and knows that menu! We did have two flies buzzing around us in our corner which were quick and we only eventually killed one of the two -- part of the reason for the 3 and not a 4. Two of us ordered the ribeye, one got the chopped brisket, and one got a salad with chicken. The ribeyes were tasty, they just lacked the marbling found in a good steak at that price. (Another reason for the 3) And the chopped brisket was more shredded and wasn't as moist as you'd expect -- even after asking for some fattier pieces. (Final reason for the 3) sides were good -- TONS of onion rings/straws, delicious mashed potatoes and green beans. Overall: server was great, minor improvements needed on the food, and something needs to be done to deal with the flies INSIDE the restaurant.

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Inside front counter
Inside front counter
Williamson Brothers Bar-B-Q
Williamson Brothers Bar-B-Q

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Smitty's Lockdown BBQ

Smitty's Lockdown BBQ

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We just happened to be in the area and decided to look for a place where we could share a meal for…read morea snack. The outside of the building looks a little rundown and it kind of continued on the inside. I know it's supposed to look like a jail or prison on the inside, but everything just look kind of old. The cashier was super nice and answered all of my questions and told me about the special. We ended up splitting the short rib tip plate with french fries and coleslaw. As we got our drinks, we sampled some of the barbecue sauces that they have. There is a huge selection of all different types. We sat outside on the back porch, which was nice. The meal was pretty good. I enjoyed the barbecue the coleslaw is standard coleslaw. Nothing special . We did not get any desserts. I would go back again and try the pulled pork or the burnt ends.

I stopped in this place after years of driving by. I ordered some fatty brisket, which is my…read morefavorite type of barbecue. Now, I never write reviews, but this brisket was just so bad I had to warn other barbecue lovers not to let themselves down. The meat had no bark on most of the pieces, and also there was no smoke ring. Not sure if it was made in an oven or what. Overall it lacked that delicious salty smokey flavor that makes brisket so amazing. On top of that it was quite chewy and just an unpleasant texture overall. That said, the restaurant was clean and the staff friendly. I just hope they can improve their smoking technique to make the food worthwhile.

Photos
Cashiers/ order area.
Cashiers/ order area.
Corn nuggets and sausage are my favorite things!  These are my "go-to's" now.
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Stockyard Burgers and Bones

Stockyard Burgers and Bones

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Ambiance: the restaurant is bigger than it looks from the outside, different seating, a lot to…read morechoose from. Food: Great, seasoning was awesome, good size portions. Large variety to choose from. Service: outstanding, fast, staff is very attentive

We are in Marietta visiting my son, and strangely enough discovered stockyard because we were…read morevisiting a coffee shop across the street which we found on the Marietta-Opoly board game lol. First off, I love the history of this building... 1800s, supposedly the jail at some point long ago. You can just feel the history and imagine what took place in there as you sit and wait for your meal. The staff are all fun and attentive, and our server -- who was also tending bar that day -- was amazing! We were there early enough for the half priced apps, and weren't hungry enough for a full meal. I ordered a side salad with ranch, and we split the smoked nachos. When they came out, it was a huge portion and enough for both my wife and I. The only drawback is that they didn't have any sour cream that we could add to the nachos... It may seem trivial, but I've never needed anyplace that didn't have sour cream for the nachos. Because of that, I will give this a 4.75 stars. We will definitely be back!

Photos
Inside wall
Inside wall
Fry Board - Homemade frites, sweet potato tots, parmesan truffle fries, fried onion straws served with variety of dipping sauces
Fry Board - Homemade frites, sweet potato tots, parmesan truffle fries, fried onion straws served with variety of dipping sauces
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Jim 'N Nick's Bar-B-Q - southern - Updated July 2026

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