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    Jimbo's

    3.9 (184 reviews)
    InexpensiveBreakfast & Brunch
    Closed 6:00 am - 2:00 pm

    Jimbo's Photos

    JIMBO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Entrance with area for the line I suppose
    April L.

    Finally came in early enough for no line. Anytime I've driven passed there's always a line but the early bird gets the worm...waffle! It's a small, hometown ma and pa restaurant. Looked like a lot of regulars and now I know why there's a line. It's just good, simple diner food. And the staff were super friendly and filled my coffee nonstop. I got the gyro omelette and my husband got the biscuit and gravy special. Both had a lot of food. I'm not eating carbs right now but I definitely want to come back for their bacon waffles....bacon inside, whoa!! And all there lunch options to warm the soul... it's a southern menu!

    Chicken and gravy

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    2 years ago

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    2 years ago

    reminded me of my small hometown breakfast restaurant - very homey and comfort food vibes

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    5 years ago

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    5 years ago

    This gem has delicious food , anytime all the time , fast , and cooked perfect! Prices are right , can't wait to go back . #yum

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    7 years ago

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    5 years ago

    This place has fantastic breakfast and a great wait crew! Fun family atmosphere and great prices you can't beat it!

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    7 years ago

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    4 years ago

    This place was a great hometown spot. It has the older diner vibe and it feels like a hometown breakfast restaurant. Great place!!

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    4 years ago

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    4 years ago

    Great service and food!!! Everything was bomb and it was quick seating! We had a party of 8 and everything was perfect!

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    7 years ago

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    8 years ago

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    5 years ago

    Good food, quick service. Will say I think the food price is a little pricy for the quality, but overall good for a simple breakfast!

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    9 years ago

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    Page 2 of 5

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    South Front Tavern

    South Front Tavern

    4.7
    (64 reviews)
    3.4 mi
    $$

    Great restaurant with delicious food. Waitstaff was attentive and knowledgeable! Went for Mother's…read moreDay brunch- the shrimp salad was delicious!

    We made another visit here, this time for dinner, and with different friends who have not visited…read moreSouth Front Tavern before. It was great weather this night, so we opted for an outside table that was in total shade. Very comfortable. Our server came by for drink orders. We had no appetizers this visit and went right into entrees. We tried the Port City Burger, the Gnocchi with chicken, cilantro lime shrimp quesadillas and the salmon tacos. Everything was delicious. The only complaint I would have is that the Salmon Tacos was a bit small. The dish is two small tacos with a side of tortilla chips. There is no salsa, no pico de gallo, no slaw. I was actually sorry that I didn't get an appetizer. I was still a little hungry after I finished. We didn't want any of the dessert offered this time. Again, everything was great. Service, food, atmosphere, outside patio. Just my dish was a little less in size. I will keep that in mind next time we visit. I'm not sure something like this would be changed on the menu, but I still wanted to voice my opinion. Still a great place with a great menu and service. If the weather is good, opt for the patio. It is really nice sitting out there.

    Photos
    Interior of South Front Tavern in Wilmington's South  Front District.
    Interior of South Front Tavern in Wilmington's South Front District.
    South Front Tavern's Plancha Burger features Gruyere, Mushroom, Arugula, Tobacco Onion and Garlic Aioli on a Brioche Bun.
    South Front Tavern's Plancha Burger features Gruyere, Mushroom, Arugula, Tobacco Onion and Garlic Aioli on a Brioche Bun.
    South Front Tavern's Bayou Paella
Shrimp, Clams, Andouille Sausage, Crawfish, Saffron, Bomba Rice

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    South Front Tavern's Bayou Paella Shrimp, Clams, Andouille Sausage, Crawfish, Saffron, Bomba Rice
    Savor Southern Kitchen

    Savor Southern Kitchen

    4.5
    (282 reviews)
    3.1 mi
    $$

    Stopped in for brunch with my aunt and uncle and tried a little bit of everything: the Chicken &…read moreWaffles with bacon, a Spinach and Swiss omelette with home fries and an English muffin, and a Chicken & Brie sandwich on a brioche bun with home fries. The Chicken & Waffles were the standout. The chicken was crispy on the outside, juicy inside, and paired perfectly with the sweet syrup and smoky bacon. A great balance of sweet and savory flavors. The Spinach & Swiss omelette was light, fluffy, and packed with flavor. The spinach and melted Swiss worked well together, and the home fries were nicely seasoned with peppers and onions. The English muffin was a simple but welcome addition. The bird & Brie sandwich was another winner. The brioche bun was soft and buttery, while the brie added a creamy richness that elevated the sandwich. The arugula brought a fresh peppery bite that kept everything balanced. Overall, the food was fresh, portions were generous, and everything was cooked well. The home fries were crispy and flavorful across all the plates. Definitely a solid breakfast/brunch spot that I'd visit again.

    This place has such yummy food wow…read more.. I ordered just a plain chicken sandwich (not on the menu) [$11] it was sooooo good and MASIVE... also got a side of candied bacon. Came with two pieces of bacon and it was delicious! Also got the country ham and it was sooo salty and savory! The mimosas were huge! Like two mimosas in one glass. Will def be coming back!!

    Photos
    Savor Southern Kitchen
    So tasty the crab cake Benedict
    So tasty the crab cake Benedict
    The best Bloody Mary I ever had! The shrimp was quality

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    The best Bloody Mary I ever had! The shrimp was quality
    Dram Yard

    Dram Yard

    4.2
    (197 reviews)
    3.9 mi
    $$$

    What a fantastic evening at Dram Yard…read more We were a little concerned we might miss our 5:30 reservation after getting delayed by a seven-car accident on the bridge, but we arrived just a couple of minutes late and it wasn't an issue at all. From the moment we arrived, the experience was relaxed, welcoming, and exactly what we needed. We chose to sit in the beautiful courtyard, and with temperatures in the 70s, sunshine overhead, and a gentle breeze, it couldn't have been a more perfect setting. The outdoor gazebo bar creates a wonderful atmosphere for enjoying a cocktail before dinner, and if the weather isn't cooperating, the indoor dining space is equally inviting. A special thank you to Sarah, whose service was outstanding. She was cheerful, attentive, and genuinely seemed happy to be there. The restaurant wasn't crowded, which made for a peaceful and unhurried dining experience. For drinks, I ordered the Ghost Town, while my wife enjoyed the Venus Flytrap. Both were beautifully prepared and easy to see why they're among the restaurant's popular cocktails. The food was equally impressive. I had the Spaghetti Carbonara, and it was exceptional. The kitchen even accommodated my request for extra freshly cracked black pepper, which took an already excellent dish to another level. My wife ordered the Little Gem Salad with shrimp, and it was fresh, flavorful, and perfectly prepared. We also shared the Tuna Tartare Tostada, which was outstanding--beautiful presentation, fresh tuna, and a great balance of textures and flavors. Adding to the experience was a bottle of Albariño that paired wonderfully with the meal. What stands out most about Dram Yard is its atmosphere. It's the kind of place where you can settle in, slow down, enjoy a handcrafted cocktail, and forget about the stresses of the day. Whether you're looking for a date night, an evening with friends, or simply a quiet place to relax, Dram Yard delivers. Excellent service, creative cocktails, outstanding food, and one of the most relaxing outdoor dining spaces in Wilmington. We'll definitely be back.

    This was the 3rd time we've been here. The first two times we did not make it to the table because…read moreof the service. They generally do not care about the customer at all. The star of the show is definitely the food. The chef is super proud of his food, and he should be. The only reason I'm giving this a 4 on food instead of a 5 is because there was no iced tea (in the summer in the carolinas - not really forgivable) the water was nasty and the biscuits on my Benedict were towards the burnt side on the bottom. Honestly, everything otherwise was amazing. What was really great: The restaurant itself is AMAZING! It's like being transported to a Parisian cafe. I love that when you walk in, you immediately see the fully in view kitchen. I'm assuming a chef owns the restaurant and designed the layout. The patio is quaint and delightful and surprisingly private for a downtown sidewalk restaurant. The eggs on my Eggs Benedict could not have been more perfect. I'm not a fried potato person; however, the pan fried potatoes here are mostly whole and they are out of this world. They were exceedingly crispy on the outside and completely soft on the inside. My son ordered the dutch baby. It was delicious. The accompanied fruit was perfect and truly ripe. I feel like they would have to toss a lot of fruit to get the ones that were truly that perfect. What did not work: The water - it was about 85 degrees out and humid. There is nothing here refreshing. Water is served European style meaning no ice and out of the tap. Warm tap water on a hot day in South Carolina is just nasty. It's ironic that while Europeans visiting the US for the World Cup are posting social media reels raving about ice in drinks in the United States, meanwhile The Dram Yard is insisting on pulling all of the worst parts of eating out in Europe into their restaurant. I truly dislike restaurants that serve canned and bottled beverages. It screams, "nickel and dime". If you bought your cans of soda at Costco and charged $4.00 for a can, I'd have to drink 9 cans before you're losing money. There is literally no reason to limit beverages other than driving higher profits. I hate price gouging. At the very least get a fountain and serve iced tea. SERVICE - the service staff simply makes you feel like they're doing you a favor by being open. Don't expect anything after that. When we arrived, the restaurant was at about 25% capacity with 2 food servers, who also double as the hostess. After waiting 10 minutes to be seated (yes...even at 25% capacity), service truly went downhill from there. It wasn't that the staff was rude. They were just not present and extremely slow. It honestly seemed like they were doing everything they could to not be seen. We needed salt, a refill of the water carafe and our check. That was it. The staff would come to our part of the dining room but then not even glance around or come by to see if we needed anything. I'm giving them a 2 because they were exceedingly slow and not present. When we did chase them down, I felt rude asking for help. The chef delivered our food. He was very proud and should be. However, here's the rub. The chef needs to learn that being in the restaurant business is not only about creating great food. It also requires front of house service and an overall dining experience that people are happy with. Right now, I'm walking away feeling: 1. great food and great atmosphere 2. terrible service 3. nickle and dimed me on drinks 4. doesn't have the sense to serve iced tea in the Caronlinas So - as much as I loved the food - there are too many restaurants in Wilmington that are good enough to overcome 2, 3 and 4 above. The Dram could be fixed so easily: 1. hire servers who want to be there and smile a little 2. put ice in your water 3. serve iced tea - at least in the summer months 4. get a soda fountain - it's 2026 Unfortunately, we won't be back because there are simply other options that, at the very least, hit 1, 2 and 3 with good food.

    Photos
    Dram Yard
    Dram Yard
    Dram Yard

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    Dram Yard
    Seabird

    Seabird

    4.6
    (300 reviews)
    4.0 mi

    Lives up to its review **…read more we were originally on our way to a place Perla for oysters, our friend suggested it. I was looking at near by restaurants and decided to try seabird instead - as we wanted to come to the boardwalk anyways. I am so glad we changed our route to seabird. Venue: quite quaint than I thought but it is elegantly and uniquely presented. Food: ordered tuna crudo, short rib burger, eggs Benedict and of course the oysters. We loved every plate ordered. First oyster, super fresh, clean and exactly the type of oysters we are looking for. The condiments were made fresh and complimented the oysters very well. Burger was good- tender meat and seasoned well; this plate was ordered for my teen son- he said it was good but not worth $25 for a burger. Sturgeon eggs Benedict was cooked to perfection - perhaps one salt sprinkle away from absolute perfection but that's why the table salt is for. The shaved dill pickle it came with complimented The richness of the Benedict. The star of the show today for us the tuna crudo - oh my! What a complex taste - sweet, salty, savory, tangy, creamy and fresh- the savory tuna meets the sweet watermelon, fresh cucumber- spicy pepper with amazing watermelon cream dressing. I wanted to lick the whole sauce off the plate. Also ordered strawberry brownie icecream and I was in love! Creamy- not too rich or sweet - refreshing and perfect all in all, we all loved every bite. Service: exceptional service from entering the door to exiting. Our server was amazing. We are definitely coming back and recommending it to the friend who recommended us Perla

    We had brunch at Seabird and, despite one memorable hiccup, it was another very good experience…read more My wife and I split the Spicy NC Shrimp Chilaquiles, and once everything arrived as intended, the dish was excellent. The funny part? The kitchen initially sent out the shrimp dish... without the shrimp. We had to ask for them to bring the missing shrimp, which they quickly corrected. I couldn't help but imagine Chef Gordon Ramsay standing in the kitchen shouting, "You served the shrimp dish without any shrimp, you muppet!" That alone was worth a chuckle. We sat at the bar, where service is usually outstanding. This time the bartender was clearly overwhelmed and stretched thin, so things moved a little slower than normal. Even so, everyone remained professional and friendly. Chef Dean Neff has set a very high standard here, and it's easy to understand why Seabird has received so much recognition and James Beard attention over the years. The food quality, creativity, and consistency continue to make it one of our favorite spots in Wilmington. A missing shrimp on a shrimp dish and slower-than-usual bar service keep this from being a perfect score, but neither issue was enough to spoil the meal.

    Photos
    Seabird
    Tuna Bolognese
    Tuna Bolognese
    Chefs special - blue crab

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    Chefs special - blue crab

    Jimbo's - breakfast_brunch - Updated June 2026

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