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    Jimm's Steakhouse & Pub

    4.0 (444 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Jimm's Steakhouse & Pub Photos

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    Key lime martini
    Bailey T.

    Always a great experience at Jimms! They have such a nice dining atmosphere. Service was amazing! We tried the salad bar for the first time and it was wonderful. I would go back just for the salad bar. All of the food was great. Drinks were delicious. The crème brûlée was good but a little warm and runny, probably a little over torched. Overall nice experience!

    French dip
    Richard S.

    I've gone to this place for about 40 years....back when it was originally Steak & Ale..:.then they went bankrupt and changed to Jim's (he was the original GM to Steak & Ale. I'll be a bit of the homer for the place...as I love their salad bar. Now, they don't put the chunks of blue cheese in the blue cheese dressing...but it still has a great taste. And the options on the salad bar are all the same and just what you want. The food....like the prime rib etc...are generally good to pretty good. Now, that French dip....work get that...as it's so much bread compared to anything else in the sandwich. The au jus is not that great at all and some pre-fab stuff. When you go here....you won't be disappointed overall. But stick with the steaks, salad bar and soups are decent. Appetizers are decent.

    Prime rib rare with garganzola, loaded baked, and a perfectly grilled lobster tail, plus a glass of Prosecco. Happy birthday to me!

    This was my birthday dinner and Jimm's knocked out out of the park. Isaac, the best waiter, attentive and his first day on the floor (hard to believe) was impeccable. Prime rib and lobster was amazing (perfectly cooked), they also had the best salad bar (clean and kept up). Dessert and drinks were excellent.​

    Prime rib
    Garrett R.

    Great food, service, and ambiance! That prime rib is amazing. The Mac and cheese I definitely wouldn't reccomend but all else was great!

    Prime rib, stuffed baker, and mushrooms in a wine sauce.
    Carl D.

    For dinner on my last night in Springfield, I headed over to Jimm's for the prime rib special. I could not have been happier! Taking a seat at the bar, bartenders Laura (who bears a striking resemblance to Anna Kendrick), and Annalise were very attentive. Water and menus were brought without even asking, and they asked if I wanted any recommendations. I did not, as I had seen the prime rib special advertised elsewhere, and I am a huge fan of a good prime rib. Rubbed with garlic and onion powder and served with a burgundy au jus, I anticipated an ascent into heavenly realms. But first, wine and salad. I started with a glass of Primitivo and a wedge salad with bleu cheese and bacon crumbles, along with a loaf of freshly baked bread. As I was enjoying those, Laura took my order for an 8 oz. piece of prime rib ("As rare as you can find it," I asked) with a loaded baked potato. She recommended skillet mushrooms sautéed in red wine, and I happily accepted. The main course arrived and everything was delightful! The prime rib was excellent, and made even better by the au jus and the raw horseradish on the side. The loaded baked potato was also very tasty, as were the mushrooms (which I wound up sharing with another diner because the skillet was THAT generous). For dessert? Despite being tempted by the creme brûlée and others, I chose a second glass of Primitivo. All in, the bill was $61 plus change. A $15 tip for the excellent service I was provided and dinner was still in "bargain" territory. And the atmosphere was old-school steakhouse, with some retro vibe but everything kept up and well maintained. Jimm's has a wide range of beef and seafood offerings so, no matter what your preference, you'll like find something here to enjoy. Happy hour from 3 to 5, and excellent food and service all night long! Bon apetit!

    Lobster dinner
    Mai S.

    If you're getting what they are known for, like surf and/or turf, you can't go wrong. I've been a few times and previously didn't order a steak. I was wrong and it was my own fault. This time I ordered a New York strip, loaded baked potato, and a Cesar salad. Everything was cooked/prepared perfectly. Everyone at our table loved their meals. We go here for my mom's birthday because she loved the lobster so much. Lots of GF/meatatarian options. The atmosphere is kind of old school; dark and moody, which isn't really my thing. But everything was nice and super clean so I can't complain. Service was a little slow. I don't blame our waitress, she was awesome. I think maybe she was taking care of too many tables. I plan on coming back cut all mom gift-giving days

    French onion soup - delicious!

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    2 years ago

    Ask for Vicki, she is amazing. The food was great. The bread pudding is the best thing ever.

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    James S.

    Thank you for a great review!

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    2 years ago

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    3 years ago

    Great gourmet food, and wait staff are very nice. Would recommend to friends and family

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    3 years ago

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    3 years ago

    Awesome ambiance food and service! Got Prime rib and sweet potato and salad bar! The wife had the Hawaian Chicken and a mixed drink.

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    3 years ago

    Prime Rib is on point. My wife and I go and only order the prime rib. The service is always good as well.

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    3 years ago

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    2 years ago

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    2 years ago

    Make a reservation if you can. They are so busy. But great service and food. Staff is A+

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    2 years ago

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    2 years ago

    The food was very good and not over priced. Our waitress, Vicky, was a wonderful and had a great personality.

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    3 years ago

    Salad bar is phenomenal. Service is always incredible and outstanding. Best prime rib in town.

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    3 years ago

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    2 years ago

    Very good food and great service! Will go again if ever in the area. A little pricey, but well worth it!

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    4 years ago

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    3 years ago

    Food and the service were good. Location on southeast side of town had plenty of parking.

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    3 years ago

    Great ambiance and wonderful baked French Onion soup. Love how quiet the restaurant was

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    5 years ago

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    2 years ago

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    James S.

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    3 years ago

    Good food, service and salad bar. The staff is very attentive and friendly. The salad bar is fresh with great options.

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    6 years ago

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    2 years ago

    I've had steak all over the US, in particular, filets. Great food, amazing service, and bougie atmosphere.

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    4 years ago

    Excellent wedge salad and prime rib. Food was great and the bar tender David was a pro. Great energy and experienced. Best meal of the week.

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    7 years ago

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    Page 4 of 12

    Ask the Community - Jimm's Steakhouse & Pub

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    When I go to Lindberg's I read the menu but end up ordering my favorite - the grilled cheese with…read moreonion jam. Oh my.. I'vehad several items on the menu but always come back to the grilled cheese. This local bar has history, is on a lively street, has great food, great service, live music, and a good selection of beer on tap. What more can one ask for??

    After moving back from Las Vegas, this was my first time eating at Lindberg's in a little over two…read moreyears. Unfortunately, I left disappointed because the food quality just wasn't what I remembered. I had been telling my wife how great the food used to be--almost like gourmet bar food--and was really looking forward to sharing that experience with her. The smash burger no longer tasted like the duck-fat burger I remembered, and the fries definitely didn't seem to be house-made anymore. They tasted more like a lower-quality frozen product, which was a letdown. On the positive side, the service was excellent. Even with the restaurant getting busy and a live band setting up, the staff stayed friendly, attentive, and on top of everything. One thing to note is that we initially arrived around 12:45 p.m. on Sunday, only to find out they weren't open and was told that something came up and they didnt open until 3:00 p.m. on this Sunday. Overall, I still enjoyed the atmosphere and appreciate the great service, but I hope the kitchen can get back to the food quality that made Lindberg's one of my favorite spots in the past.

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    Dublin's Pass - The cottage pie topped with melted Gouda cheese and homemade pie crust.

    Dublin's Pass

    4.6(37 reviews)
    2.0 mi

    Fantastic food Awesome food. OMg I need some now…read moreThen I'll just have to suck it up until they are open again. Besides the owner is a hottie.

    As soon as I walked into Dublin Irish Pass, I felt comfortable. The outside is modern, but the…read moreinside felt like a nice, cozy Irish pub perfect for watching sports (there are TVs everywhere) and, in my case, comfort food! Right off the bat, I was greeted by very friendly staff who were keeping busy during the slow opening hour by watering plants or restocking the bar. I decided to head to the bar backed by the very friendly Karlie. Started off with the Scottish eggs, and they came out piping hot and fresh with a side of spicy mustard. The combination of savory sausage flavor, sweetness of the deviled egg, and a dab of spicy mustard made these starters absolutely worth the choice but could almost be a meal itself! Going further along with the Irish setting, I also went with the original cottage pie, loaded of course, and hands down it's the best pie I've had. The beef, gravy, vegetables, and potatoes added with the garlic mashed potatoes and pie crust was absolute bliss. Again, piping hot from the oven with that perfect mix of soft and crunch from the crust was perfection comfort food. Paired with a Guinness, this is as close to heaven as one can get during work's hour lunch break. The bar area started filling up with the lunch crowd towards the end, but Karlie expertly managed all of it with ease, remaining attentive to the gathering crowd while multitasking between taking food orders and serving as well as bartending. This masterful combination of service, atmosphere, and great food is hard to find around Springfield, but Dublin Pass nailed it while making it look easy, making them a highly suggested stop.

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    A quick snapshot of the inside.

    Dublin's Pass - Big Mess with chili side

    Big Mess with chili side

    Dublin's Pass - Other side of menu...

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    Other side of menu...

    Jimm's Steakhouse & Pub - steak - Updated September 2026

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