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    JJ Carry Out

    4.4 (7 reviews)
    Closed 11:00 am - 9:30 pm

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    9 months ago

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    1 year ago

    Best steak sub and fried chicken I had in a long time. The lady who owns it cares a lot for her customers and makes sure your satisfied.

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    2 years ago

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    8 years ago

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    6 years ago

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    10 years ago

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    7 years ago

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    Marta Fine Food and Spirits

    Marta Fine Food and Spirits

    4.5
    (170 reviews)
    0.7 mi

    Fantastic. The space works for dinner with friends, business (especially to impress), or romance…read more Just absolutely beautiful and refined with fun spicy touches here and there to keep everyone on their toes. The food was euphoric for me. Had a beet salad and the tagliatelle and the flavor combos were absolutely on point...the dessert was decent but it was the small plates and pasta that stole the show for me. Service was smooth, unpretentious, helpful, friendly. One of the best dining experiences I've had - officially in my top 5. Highly recommend, reservations a good idea.

    The food here was absolutely amazing for some dishes, but some were lacking…read more We came here for brunch with my family, and ordered five dishes for four people. Unfortunately, the portions were the smallest I have ever had at a restaurant and we all left half hungry. It is a little disappointing especially considering the prices. My favorite dish was the sheep ricotta with focaccia. It was so good and we got extra bread with it. I still think about it after moving away from Baltimore. The beets salad was also unique and cool. To be honest, everything else was just OK. I did like both of the pastas we ordered, but it was not impressive. The pasta could also be a bit more al dente, especially for the truffle fettuccini. We also got mussels which were not fresh at all... they were mushy and you can tell they were just from frozen. The cocktails were not bad. Service was excellent and we loved the ambiance.

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    Inside
    Inside
    Sheep's Milk Ricotta
    Sheep's Milk Ricotta
    Sheep's Milk Ricotta

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    Sheep's Milk Ricotta
    Annabel Lee Tavern

    Annabel Lee Tavern

    4.4
    (693 reviews)
    1.2 mi
    $$

    Coming to Annabel Lee Tavern is to experience an Edgar Allen Poe themed restaurant. It's not very…read morebig, feels a little crampy, dingy, in a rustic neighborhood you wouldn't think had anything worthwhile. Then you find out about this hole in wall spot. My friend said I had to come here. We did. As soon as we stepped out of the Uber the adventure began. The building is so out dated but the entrance door held its charm. Neon lit Edgar portrait reading from a book his Annabel Lee. Complete with a bouquet of flowers. To the right more words of the writer surrounded with a few tables and chairs for those willing to chill in the cold. Inside was no different. Several crows, skulls everything you'd expect. And a well stocked bar. Many writings on the wall, articles, awards, etc all added to the vibe and theme. And of course dimly lit but you could still read the menu. We were guided to the back for our party of 5, in a corner away from everyone else. That made it easy for us to converse as we perused the menu exclaiming this and that of the dreadful names used and deathly ingredients mixed in. It definitely made it more appetizing. After working all day I was ready for a drink and settled on the To Isadore; gin, lavender syrup, lemon squeeze topped with segura cava. That hit the spot. Unfortunately, I had eaten quite a bit on this trip and forced myself to order the Chef Salad. Nothing more to say there. My wife, though, ordered the seafood lasagna. Never had that and it didn't sound like something I could get into. I was wrong. This is Baltimore. The seafood here is astounding. It was delicious and had to take a couple spoon fulls. My friend ordered the double beef patty burger. I was jealous until he offered me a bite. That was really good too, and juicy. If you're looking for an experience and are not too afraid you may want to visit Annabel's. I do recommend it and do insist coming after the sun has been well down.

    This place is pretty chill. Evolved dive, has some ambiance…read more I was pleased with the beer selection and ordered a craft variety. Additionally I went with the meatloaf for my entree. Both beer and entree were really good and I'm looking forward to my next visit where I'll try another entree out (or maybe have the meatloaf again, TBD!).

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    Bar
    Bar
    Annabel Lee Tavern
    Annabel Lee Tavern

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    Midlina

    Midlina

    4.1
    (59 reviews)
    1.0 mi

    Midlina is a beautiful destination in the heart of Baltimore's Canton that offers a charming…read moreatmosphere and delicious cuisine. The restaurant hosts a variety of special events, including Tuesday Movie Nights and themed dining experiences on Thursdays. Come check it out, savor the amazing flavors, and enjoy every moment in a warm and welcoming setting!

    This is my new favorite place. From the drinks, to the food, to the service, we had so much fun…read morehere oh my goodness. It's so wonderful to come across genuine people who are funny and kind in this world. Our server and the owner were so fun and so funny and so nice. It truly felt like visiting a friends restaurant. The vibes are homey, almost feels like a library but not quite, very cozy very comfy. Food: Tomato Mozarella, this was my two fav things in one. Tomato and burrata/mozarella, and prosciutto and melon. Delicious. 10/10. Prawns: so good, so flavorful, and I typically am not a shrimp/prawn girl. Skirt Steak: this was such a juicy and moist (sorry) steak. I don't like chimmichurri (cannot spell that omg) but it was good! The fries were also a winner. Moroccan Hen: this felt like a cookout bbq to be honest but in the best way. It's super flavorful, very smoky, and SO juicy. Drinks: watermelon marg, orange espresso cocktail, and I cannot remember the blue drinks name but all delicious. I fear this is my fav espresso martini to date. Dessserts: the Poe's nest and the Ruby & Emerald. Delicious. No notes.

    Photos
    Upstairs seating
    Upstairs seating
    Duck ramen. So good.
    Duck ramen. So good.
    Morrocan Hen

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    Morrocan Hen
    Snake Hill

    Snake Hill

    4.6
    (198 reviews)
    1.1 mi
    $$

    I have had this place on my list for a long time, so I am excited to finally write a review!! The…read morevibes are COOL - this is a great spot to dish out over gossip and have some yummy food and drinks on a Tuesday night! This can also be a nice spot for an edgy date night. The bartenders and staff are friendly and welcoming. The service was smooth. I got the vegan pho hot dog, I LOVE the creative approach! The fried green beans *chef kiss* As a big fan of mac and cheese, I was not the biggest fan of this mac and cheese. I wonder if the Asiago cheese (?) was quite strong, overpowering in flavor, I would recommend a lot of old bay if you order it, or if you like a basier mac and cheese then you will be a fan! Nonetheless, I really like this pub, definitely adding it to my list of cool places I'd show to friends who are coming to Baltimore. I look forward to coming back again and trying other vegan hot dogs on the menu.

    Stumbled across Snake Hill and definitely glad we did! There was plenty of seating at the bar, so…read morewe grabbed a seat and helped immediately by the bartender. There are also some high tops inside and seating outside. I had the Tequila Ronnie which was great-- a little sweet from the ginger beer but overall a great cocktail. My friend had the Negroni which I think is premade (we saw it being poured from the tap). Either way, he said it was good! We didn't get any food this time, but definitely will try something to eat next time!

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    Bar
    Bar
    Snake Hill
    Old fashioned

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    Old fashioned

    JJ Carry Out - newamerican - Updated July 2026

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