Love the idea of this place. Staff is very friendly, excellent service. But I can only eat fried…read morefish or chicken because the other food is too salty for my taste.

Good food, great service. Place was nice. Definitely would come back again…read more Food is a bit inconsistent, very crispy wings and soggy fries and catfish in po boy wasnt as crispy but if youre not a picky eater, this place is great

Their food was pretty good. Sometimes they were pleasant…read more But since they stopped indoor dining and then just closed, it's a big drag. And there isn't any regular update and that means you can try calling--IF they even kerp the outgoing message accurate. I finally made it to Touch of Soul since they moved. It was excellent! It at least seemed the food was spot on with all dishes cooked with aplomb. My only issue with TOS (a personal pet peeve) is they never returned to real plates and actual silverware. All you can get even for dine-in are plastic utensils. Anyway, in short, southern cafe is dead--Go to touch of soul on adeline

Southern Cafe man oh man I wanted love you! Soul food is my absolute favorite. My fat girl self can…read moreeat it everyday. It's so comforting and filling. I drive down this place nearly weekly and everytime I look the line is crazy long or they're closed. So one day the boyfriend and me drove by, hadn't ate and seen no line. So we stopped. Big mistake! I ordered Breaded Pork Chops with red beans and rice and mac! The pork chop had so much breading..... so salty. My cholesterol went out the roof. Rice was hard still, mac was just okay! Now on to my poor boyfriends meal... he actually wanted what I ordered lol! We tend to always want the same meals ag places but since i'm so picky he's always thoughtful and lets me get it then he'll order something different. He went with the Meatloaf with mac and rice and gravy..... i'm sure you can tell just by the picture of that meatloaf he wasn't very happy! I forgot to take a pic of what it looked like when we cut it.. but it was RAW. The sauce they smothered it in was disgusting. The gravy on rice was beyond salty. The only item edible on our plates was our mac. I wouldn't be back nor do I recommend them. There prices are way too high for the quality of their food. Oakland has way more soul food places worth checking out!

The first time I've been on an off hour and seen this place not busy. Linner was great - service…read morewas attentive, the music was vibey, and the food was excellent. I went a little ham for one person because I can't NOT get the hush puppies and something spicy and dessert! The gumbo alone was probably enough for me, but upside is I have plenty to snack on when I get home. Yum!

Angeline's absolutely delivered. I stopped in around 12:30 p.m. on a Saturday, and I was surprised…read moreby how empty it was. No complaints though--it made for a relaxed meal and the service was attentive. I ordered the fried chicken and beignets with gravy, and it was excellent. I'm usually someone who prefers bone-in fried chicken, but this version won me over. The chicken was juicy with perfectly seasoned, crispy breading, and the savory gravy paired surprisingly well with the beignets. Everything on the plate complemented each other without feeling too heavy. The only miss for me was the orange juice--it was pretty forgettable. But honestly, the rest of the meal more than made up for it. I'd happily come back for the fried chicken.

Date: 9/4/2026 Time: 9:20 PM 58° Cool…read more It is 7:30 PM and I wasn't sure what I felt like having for dinner. My male companion had a craving for some gumbo. Okay, I was not that impressed with the gumbo from Y's Choice. While searching on this website, I saw another restaurant (Cajun Claws) listed in Oakland. A quick phone call to Cajun Claws re: their gumbo. The gentleman who answered the phone told me their gumbo had sausage and potatoes. That gumbo certainly did not sound appealing to my male companion and me. I pass. Time is flying by quickly. A further search resulted in Nella's Place in San Leandro. I called around 8:15 PM, and asked about their gumbo and what time they close. What was described to me sound quite tasty. Leaving from Alameda to San Leandro, we arrived at Nella's Place before 9:30 PM. Nella's is a black owned restaurant serving up gumbo and soul food. It is a one room restaurant with a seating capacity of approximately 20 people. I have to admit the ambiance and decor are quite classy, beautiful and intimate. The owner is very hospitable, gracious and attentive. It is my first time at this restaurant. I did not know what to expect. I was surprised and totally impressed with the layout of this restaurant and the menu. Samples of the gumbo, mac 'n cheese, green beans and potatoes were served. OMG, the samples were ono delicious - quite pleasing to my palate. Eats: Gumbo with rice and cornbread for my male companion; basa dinner (6 pieces) with two sides and cornbread. My sides were green beans and potatoes (candied) and fried cabbage. The dinner was bomb-diggity delicious. So good, and figuratively speaking, I wanna slap the cook and the mama for this wonderful feast. LOL. Of course, my eyes got bigger than my stomach and I had to ask for a box to take the rest of my dinner home. I hope for more visits to Nella's in the future.

Are you kidding me the plate of food I had was piping hot the greens were to live for the potato…read moresalad was on point I took a picture of the plate it was so big the fish took me a while to eat. The customer service was extraordinary well seasoned food good portions. The service people were divine. The cook was Jay The owner is Faye The service person was Ree Ree the host. I highly recommend for you to take your family. Faye- was the owner Ree Ree - Host Jay - was the cook You are missing out if you don't go... Please don't miss this experience....... Titus Warren

Its so good the soul food, is amazing. Also the client attention is amazing. They attend you very…read morefast, do a conversation with the people is very comfortable.

amazing food delicious, really recommend the chicken, services were amazing and friendly and super…read morecaring

I've been wanting to try Lil Sista's for the longest, but I never imagined my first experience…read morewould be under these circumstances. We were in Napa for my TT's mom's repass, which was a private, invite-only gathering, and Lil Sista's opened their doors specifically for our family and loved ones even though the restaurant was closed to the public that day. First, I truly appreciated them providing such a warm space for everyone to come together, eat, fellowship, and celebrate her life. Now let me get to this FOOD because babyyyyyy!! HELLLLLA BOMB! Everything on my plate was flavorful and seasoned. The shrimp & grits were creamy and delicious, the greens were hitting, the fish was crispy and seasoned, and that rice was FIRE. I kept going back to different parts of my plate like, "Okay wait...lemme taste this again." I had been wanting to experience Lil Sista's, and they definitely lived up to what I'd been hoping for. Good soul food already brings comfort, but having it on a day centered around family, remembrance, and love made the experience even more meaningful. Thank you to the Lil Sista's team for opening your doors to our family and helping provide a beautiful space for such an important gathering. The food was 10/10, and I will DEFINITELY be back!

Sunday brunch at LIL Sista's Goodys Soul Food was absolutely amazing! The food was incredible, the…read moreatmosphere was great, and the customer service was A+ all around. I also had the opportunity to speak with the owner and Chef Ann, and she was incredibly nice and welcoming. You can really see the passion she puts into her food. Everything we tried was delicious, from the catfish and fried ribs to the mac and cheese and shrimp and grits. They had such a great variety of food, and the mimosas were very good too! If you're ever in Napa, LIL Sista's Goodys Soul Food is definitely a must-visit! Chef Ann and her team are doing an amazing job, and I highly recommend checking them out. 10 out of 10 -- we'll definitely be back!

This place definitely feels more brunch-y but I came here for dinner with some friends and still…read morehad a great meal! Our server was great, and the vibe was excellent, definitely a classic SF restaurant! I got the slushee of the day + rum which was super tasty. For food I got the risotto with blackened chicken. It was good, but not the best risotto I've had. There was a bit too much of the misc toppings, and I wish the actual risotto had a bit more flavor. For dessert, we got the beignets. Also pretty good, but not the best ever. They were freshly made and super warm, which was great. Prices are a biiiit steep, but the overall experience and quality of food makes up for it. I would definitely come back!

Writing a review like this is difficult for several reasons, and I very rarely leave negative…read morereviews. As someone who has works in the restaurant industry, I understand firsthand how challenging this business can be, and I have a tremendous amount of respect for the people who work hard to make a dining experience memorable. That's why I don't say this lightly when I say that our food experience tonight was extremely disappointing. We ordered the pork chop, which was okay, but the cabbage side was honestly hard to eat. I'm not sure if it was intended to be slaw or steamed cabbage, but it was essentially wet cabbage with very little flavor. The potatoes were decent, although the portion was quite small and they had a texture that tasted almost like boxed mashed potatoes. The biscuits were extremely dry and hard, and unfortunately, the butter served alongside them wasn't very good either. The spinach that came with the special was, without exaggeration, one of the worst parts of the meal. It had a very unpleasant taste that made us question whether something was off with it. There really wasn't another way to describe it. For a $44 plate, I expect the steak to be cooked properly, the sides to be flavorful and thoughtfully prepared, and the entire dish to feel worth the price. We also ordered a peach soda that was $10, which already feels very expensive for a soft drink. What was even more surprising was finding out that refills were not complimentary. That's something I feel should be clearly communicated when ordering. This is supposed to be soul food, a style of cooking known for bold, comforting, flavorful food. Unfortunately, our meal just didn't deliver that. Everyone at our table left feeling unsatisfied. We spent $163 for three entrées, three drinks, and two orders of biscuits. When you spend that kind of money and the food is exceptional, you leave feeling like it was money well spent. When the experience falls this far short, it's understandably frustrating and leaves you questioning the value. I do want to give credit where it's due: our server was wonderful. We had absolutely no complaints about the service. He was attentive, pleasant, and did her job well. I genuinely hope this feedback is received in the spirit it's intended. I know how difficult the restaurant business is, and I'm not looking to tear anyone down. I simply believe that when a meal costs this much, the quality, flavor, portions, and overall execution should reflect the price.

My Closing Update: Reminiscing on Aunt Bill's home-cooked…read moresoul food, it was truly a pleasure to attend their grand closing event and give a warm send-off to the owners and team. While I am so sad to see their doors close, I was thrilled to hear directly from the owner that they are preparing for future pop-ups! To all the Aunt Bill lovers out there, definitely keep a close eye on their social media accounts for updates. I am going to deeply miss the fried okra, catfish, corn and okra succotash, collard greens, and so much more. Beyond the incredible food, I will miss the warm, friendly staff who poured genuine love and care into serving every single customer who walked through the door. Thank you, Aunt Bill's, for sharing your wonderful family recipes with Fairfield, Solano County, and the surrounding areas. You built a beautiful legacy of community and comfort food, and we wish you nothing but the absolute best in your next chapter!

Just to update: I have been back several times and each time everything was perfect…read more Sad to see them go. Will make it out one more time before they close in next few days... +can someone please inbox me the dressing recipe?? Best of luck to all and hope to see your rebirth! Move closer to American Canyon and you'll see me every week!

A warm, welcoming spot with flavorful comfort food that keeps you coming back…read more Finally made it back to Sacramento for a post-op visit and had to stop here. I hadn't been since last summer and was happy to return. Parking can be a bit hectic, but once you're inside, the atmosphere makes up for it. It's a family-owned spot, and you can feel it right away -- everyone is kind, welcoming, and takes the time to check in on you. We came for breakfast, but they also offer lunch and barbecue options, so there's plenty to choose from depending on when you go. They've also expanded and now have a location in Elk Grove. I ordered the French toast plate, which came with thick-cut slices of bread, eggs, and bacon. The French toast was soft on the inside with a nice golden finish, full of flavor without being overly sweet. The eggs were well seasoned, and the bacon was cooked just right. BB ordered the cheeseburger with fries and a side of grits. The burger was juicy with grilled onions and melted cheese, and the fries had that crispy, beer-battered texture. Everything came out hot and satisfying. Overall, a great spot for comfort food with genuinely friendly service. Definitely planning to come back -- especially for the biscuits and gravy next time.

Out in Sacramento for work and was craving southern food near my hotel. This placed popped up on…read moregoogle so I decided to stop in. I did not realized how busy this place was. I ordered the country fried chicken smothered with gravy to go. For someone who grew up in Texas I was somewhat hesitant to try it but it did not disappoint.. Ambiance of the restaurant looked like it was right out of a small town in the south Great family owned place. Thank you Monica for the recommendation!!

Great food Great service…read more Great vibes Such a nice, weekday brunch. Light crowd, clean establishment, and happy tummies.

Last Visit: 8/28/2026…read more Brenda's Meat & Three 919 Divisadero St San Francisco, CA 94115 415-926-8657 https://brendasmeatandthree.com/ https://www.yelp.com/biz/brendas-meat-and-three-san-francisco-3 Brenda's Meat & Three is a Southern restaurant in the San Francisco NoPa district. They also have an outpost Brenda's Oakland. Chef Brenda grew up on the West bank of New Orleans, Louisiana. They serve Rib Sticking comfort food. While the quality is good, it is not great. The warm service made up for it. The servers did not come around enough though. 5% SF Mandate. Supper is served 5pm to close. Last visit was January 2020 when fried chicken only cost $14.75! Picks: Cup of Low Country Gumbo ($12) Crab, shrimp, andouille sausage, okra, tomato, rice, scallions was a good sized cup of gumbo. Slightly fishy, several shrimp. 7.5/10 BRENDA'S FRIED CHICKEN ($28) This is their signature dish. Three pieces of our spicy fried chicken with 3 sides. Buttermilk, Eggless batter. We choose Collard Greens, Red Beans & Rice and Glazed Yams. All 3 sides were very good. Great value for what you get. 9/10 Fried Catfish ($25) with Chipotle Remoulade was another Meat and three. Sides were sweet potato fries, mash potatoes, and cole slaw. Again all sides were fine. Catfish came in ample quantity and was fried right. 9/10 BRENDA S FRIED SEAFOOD PO BOY ($26) Choose from cornmeal-fried shrimp, oysters or catfish, with lettuce, tomato & chipotle r moulade. We choose shrimp and found it to be pretty big and hearty. Lots of sauce with some nice bread. Just OK: CHOCOLATE Beignets ($9 for 3) Filled with molten Ghirardelli chocolate are not very sweet except for the sugar topping. Cream Biscuit ($3.25) was VERY rich. This beast must be made with a pound of butter. How about throttling back a little? Would not reorder: None Overall - Very Good Food - Very Good Decor - Good Service - Very Good Value - Very Good Would we come back - Yes