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    JohnnyLukes KitchenBar

    4.3 (576 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 weeks ago

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    JOHNNYLUKES KITCHENBAR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Brussel sprouts
    Jeremy T.

    We visited this restaurant since it was close to our hotel. They currently have 19 beers on tap, some nice food items, and several cocktails. This is a great place to bring small groups, clients or family. I chose the steak frites, and subbed the fries for brussel sprouts. I also added an iced tea and a local brown ale. Steak frites were a little strange as they were not visually pleasing and the steal itself was a gray color. It tasted ok, but I've had way better. The brussel sprouts were the best part and I didn't eat any of the "house greens". The tea was tea, and the server brought out the wrong tea the 2nd time and gave me sweet, even though I initially ordered unsweetened. It took a while to pay the check as well since we couldn't find our server. The downstairs wasn't that busy but there were a million cars in the parking lot. I'm guessing most customers were seated upstairs, but I never went up there to look. My colleagues meal was okay, but he still found something to complain about.

    chocolate mousse cake
    Nancy B.

    Date night at Johnny Lukes. He made a reservation, not knowing there were other locations than the rooftop that you see as we drive by. So we ended up at the bar- which was fun! Jalen was our bartender and comic relief! What a nice touch when he asked us our names- let's see if he remembers them! We ordered our usual drinks, him a bottled beer, and me a skinny, spicy margarita! Both were cold and tasty! For dinner, we split the lamb lollipops, which came with a raspberry (I think) horseradish jam- the jam was phenomenal! He ordered the special which was risotto and beef tips- which he thoroughly enjoyed. I got the chopped salad which had cinnamon covered almonds, cucumbers, blue cheese crumble and tomatoes. Neither of of liked the blue cheese crumble, but that was easy to avoid. We ordered cake for dessert, it was a little dry, but the chocolate mousse held it together. And Jalen DID remember our names! We loved our date night!

    Lauren Kay R.

    Got the blackened chicken caesar salad and a side of asparagus to go. The salad was great but the portion of the asparagus for $6 was abysmal.

    Easter ham lunch
    Samantha S.

    We were looking for a last minute Easter spot to get dinner. We called here and they said they didn't have a wait time when we arrived there's a bar and kitchen area downstairs and the the restaurant portion is upstairs. Got seated quickly and got a spot outside. The sun was shining and it was so nice. Waitress was super kind and helpful. Food came out quick and tasted delicious. Would love to come back again regularly to see how everything else taste.

    Menu
    Marcus W.

    I must admit I'm a little biased because one of my best friends used to work here. When I went I was alone and they suggested sitting at the bar which I was planning on doing that anyway. I ordered the spaghetti and meatballs and was told by my friend that they actually are part of the family of a restaurant called Luigi's in Fayetteville where I'm from and the meatballs and spaghetti were the same family menu. I did love the beer selection as there was a large amount of local beers which I am a fan of. The service was amazing as my drink was never empty for very long. The spaghetti and meatballs came and the meatballs were super huge and just amazing. I can't recommend this place enough and have already been back once on a second trip to Wilmington since this trip. You won't be disappointed!

    Specialty salad brie margarita flatbread, beer, butter, friesP

    Love the appetizers flatbread choices and JL Special Salad. It's reasonably priced Great service. Fun place to come and try a new item each time. I'd give them 6 stars if I could.

    Valerie D.

    Nice ambiance and the service was great. Food way way better than I expected. I Will be going back to try other options on the menu.

    Tones turkey sandwich with broccoli and carrots also

    Stopped here again after spending the week at Surfside Beach. I ordered two fish tacos with broccoli and carrots. The fish was grilled and very tasty. My wife had the turkey sandwich with broccoli and carrots also. Sidney was our server and very friendly. I also ordered a local kolch beer. Once we entered the restaurant we went upstairs to be seated. It was during lunch and an open area so it was not noisy. This restaurant is also good with children. Small bar area too.

    Crab dip   All crumbs
    Aimee N.

    First negative review that I have ever given.to JL.. I love this place but my delivery service was terrible and way overpriced. I ordered a crab dip and a Caesar salad. Crab dip didn't taste anything like it does in house. So much breading. The beast salad for $8.00 should have been a $4.99 salad. 3 croutons , barely any cheese, soggy dressing, and barely any cheese was just terrible! Very disappointed!

    Beers on tap menu

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    3 months ago

    Service was great. Atmosphere bright upstair section. Caesar salad with blackened salmon a must

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    Page 1 of 15

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    Vochos

    Vochos

    4.4
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    2.2 mi

    Wow wow wow! I can't say enough good things about this place. I've found one of my top favorite…read morerestaurants in Wilmington. This place gives Miami feels. The ambience has this electric tropic feel, playing a variety of old and new Latin tunes, with lowkey lighting but not so low you can't see anything. The food it's packed full of flavor and the margs are on point! I recommend starting off with the pork belly quac, and a spicy margarita with tajin on the rim I had the Machu Picchu roll(corvina, citrus tiger milk, mango confetti, and more) and I swear was one of the most beautifully creative flavor packed dishes I have ever had in this town. Look, if you are wanting a quick getaway to another culinary world and are tired of the same ol wings, pizza , and beer come check out this spot. Oh! And to top it all off the service was stellar! Also, the restrooms are super clean and well stocked!

    Absolutely fantastic, top to bottom. Wife and I dropped in for dinner while visiting family in…read moreNorth Carolina and boy was it a great decision. First and foremost our server Bella was fantastic, she was so personable and ran through the menu with us even offering suggestions. The restaurant itself is very cool, it's definitely more upscale Mexican and the food more than met that standard. I had the 4 enchilada plate, they are stuffed with delicious chicken and at Bella's recommendation I did 2 with their homemade mole and 2 with the homemade queso, both were excellent. My wife had the cauliflower dish and really enjoyed it, it's not something she gets every day and the flavor really popped, great vegetarian options at Vochas. We had the Maracuyá Tres Leches Cake for dessert and it was next level tasty. Next time we come visit we'll definitely drop by again for an outstanding meal.

    Photos
    Cool bar
    Cool bar
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    Chicharron w/ Guacamole
    Modern and inviting

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    Modern and inviting
    True Blue Butcher and Table

    True Blue Butcher and Table

    4.1
    (350 reviews)
    2.3 mi
    $$

    Great food and paired nice with a great wine list! Will definitely go again when in Wilmington.read more

    We've been here quite a few times, and the service has definitely fluctuated depending on the…read morevisit. When it's just been my husband and I, the experience has usually been really good. When we've come with friends or larger groups, the service has been much more mediocre. The first time we visited, one of the waitresses was surprisingly rude when I asked about vegetarian options. All she said was "salad," despite there being multiple salads (2 out of the 3) on the menu, including a Caesar with anchovy and a wedge salad with bacon. Thankfully, another staff member stepped in and was much more helpful and respectful. I'm not sure why vegetarian requests are sometimes treated like an inconvenience or unusual concept. I'm married to a huge meat eater and enjoy going to places he likes, but I do wish vegetarian guests were met with a little more patience and understanding. Especially when I am the one paying the bill. The atmosphere is loud and busy, but they are generally accommodating. For larger parties, they require a credit card to hold the reservation and give a limited grace period, with a fee of around $15 per person for no-shows. I understand why restaurants have policies like this, but it felt a little unfair considering we still had to wait around 15-20 minutes past our reservation time to be seated. If guests are expected to strictly follow time slots, I think the restaurant should also try to hold themselves to those same standards. It also took close to two hours for our food to come out, and we repeatedly had to ask for smaller things like water or hot sauce. I completely understand that larger parties can take longer, but we were a group of seven, which didn't seem unusually large. Overall, the food and atmosphere keep us coming back, but the consistency in service could definitely be improved.

    Photos
    True Blue Butcher and Table
    Steak frites
    Steak frites
    A picture or the true blue butcher & table and some editing

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    A picture or the true blue butcher & table and some editing

    JohnnyLukes KitchenBar - newamerican - Updated July 2026

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