I found this place by accident actually. It's next to h- mart, and I had to used the restroom and…read morefound this place. It was closing soon, and I love anything ube. I bought it, but I was not able to eat it until next morning. Even tho I ate it a day old, it was still fluffy and soft. The ube cream was super creamy and airy as well. I was very impressed how amazing it tasted. It was not overly sweet, perfect sweetness. I Can't wait to return and try other flavors, now that I know it's worth the money.

I came to get a ube latte with the sushi bento I got from H Mart market. This store is located…read moreinside H Mart, convenient! All the cakes look so yummy! Service is fine. Perfect location to have at food court. I will be back!

The very best Kouign-amann I have ever had, family friendly space, excellent service , and of…read morecourse location.... I simply cannot stay away. We have also indulged in delicious cakes and eclairs for very special occasions. Order online and pick up your favorites. Check new hours....but GO!

My sister and I were tempted to buy one of everything from the display case! We ordered quite a few…read morepastries on our way to a nearby winery. The kouign amann was sweet, flaky, and a standout amongst the other pastries. My sister tried the malasadas and enjoyed the guava cream. She said while it was tasty, it was on the sweeter side and was very stuffed. The inside is spacious and seems like a nice area to bring your family or kids. There were quite a few families in line over the weekend. Real nice and chill!

Delicious sandwiches and desserts. Purchased for a lunch gathering to share with others…read more Luncheon guest enjoyed trying a n assortment of sandwiches and desserts. Also the staff at the counter, are helpful, knowledgeable, friendly and quickly prepared my purchase.

Maison Benoît is my favorite go-to bakery in Danville. As a French person, finding a place that…read moredelivers such a genuine taste of France is a real pleasure. I especially love coming here for lunch for a jambon-beurre sandwich and one of their pastries. The chocolate éclair is absolutely amazing, with the kind of quality and flavor that takes me straight back to France. The atmosphere is just as enjoyable as the food: relaxed, warm, and pleasant. I often end up staying through the afternoon because it is such a lovely place to spend time. Maison Benoît offers a top-quality experience, both for the food and for the feeling of being in a little corner of France.

Peach iced tea was refreshing and sweet, perfect for the summer. The crab croquette was ok, it…read morewould probably be better if it was warmed and crispy. It was quite greasy and took away from my experience. My personal favorite was the pasty with strawberry and blueberry, it was delicate and subtle. Service seems like they could have another worker in the front, although they were friendly and worked as efficiently as possible, customers came in waves so they appeared a little swamped at times. Ambiance is nice, good for catching up over coffee, studying, or hanging out. There is a decent amount of tables here and the cafe is clean and welcoming.

I've been a loyal Paris Baguette customer for years, and it's still one of my favorite bakery…read morechains. My family always gets cakes from here for special occasions, and we also stop by pretty often for pastries and drinks. I ordered an iced matcha latte with strawberry syrup at the bottom of the cup. The drink is on the sweeter side, but I personally like sweeter drinks, so I enjoyed it a lot. The matcha flavor was still nice and balanced. I also got an almond pastry (warmed up), a chocolate supreme croissant, and a strawberry croissant. Everything tasted fresh and flaky, and I honestly love their pastries in general. The ambience is decent as well. One thing I'd recommend is going earlier in the day because there's usually a bigger pastry selection. I've also noticed that the Dublin location tends to have a bit more variety in pastries and slightly better service.

To be finished with more details…read more Kee Wah is a Hong Kong style bakery that was started by one man in Kowloon side of Hong Kong , Mr. Wong wing yip in Shanghai Street .

Solid bakery with mooncakes, cookies, various pastries. We've tried a few different things and…read morethought they were all really good. It's clean, organized, and there are descriptions of their items along with clearly marked prices. Service is good and packaging is great. Plenty of parking spaces since they're located in an outdoor strip mall. White lotus mooncakes are my favorite from Kee Wah Bakery.

I cannot say enough wonderful things about East Bay Bakery. Their baked goods are truly amazing…read more Currently, I have a family member going through cancer treatment, and as her appetite has been very low, I try to bring her whatever she is craving to help out. The only thing she consistently requests--once or twice a week--are treats from East Bay Bakery. It is the one thing she will always eat! While their almond croissant is an absolute favorite, you honestly cannot go wrong with anything they make. Thank you, East Bay Bakery, for bringing so much comfort and deliciousness to our family. We are customers for life!

I tried some of their bakery from the Walnut Creek farmers market on the weekend. I love their…read morerosemary focaccia bread. It is soft, moist, not to oily, and has the perfect amount of rosemary and salt particle sprinkled on top. I can eat the focaccia straight up out of the bag while walking around the farmers market. We also tried to selection of their other baked goods. They have a good variety nothing too sweet. I decided to go to their Brick + Mortar location in Danville on a weekday around lunchtime (Wednesday). I was a little bit disappointed as they did not seem to have a large quantity or variety of baked goods. They only sell focaccia bread on the weekends, they said. Some of the baked goods we ended up getting since we were already there were from the display I guess it seemed like on weekdays they don't tend to bake a large quantity. It makes sense to me, however a little bit disappointed as I figured going to the mothership would yield me a greater variety. But it sounds like if you want variety and freshness it's best to go on a weekend, or go to the farmers market where they're at. Service was quick and friendly. There was one bigger baking in the back, and one cashier. The place was pretty quiet as it was a weekday and no one else was there. But also appeared clean and bright and well air-conditioned on this hot day. I do not recommend going to this location on a weekday. I would be interested to come back on a weekend to see what it's like. Either way Walnut Creek farmers market is a must go if you want to check out their variety.

Came for the burritos and was told they no longer offer them. They redirected us to their stall at…read morethe Pleasanton Farmer's Market and I ended up trying their ube tres leches cake, which was divine. Very well balanced dessert. My boyfriend also tried some guava cookies, which I did not enjoy at all because they were quite dry and crumbly. The guava filling was also way too thick and eaten at room temperature, is hard and sticky.

I love this family-owned bakery! The staff is friendly and the people are always joyful. Cute shop…read more I usually come for the alfajores but this time I came for the Mariela cake. It looks so decadent! It's mostly dulce de leche but this cake is not too sweet. It's perfect. The cake is very moist too. While I was there, I also picked up a few pasties. Let me tell you! These are not your run of the mill pastries you get at a coffee shop. These pasties are in a whole other level! Chocolate Croissant and Pisrachio Croissant - Flaky on the outside. Moist and delicious in the middle. Spinach and Feta Pastry - Crisp and flaky and the middle is flavorful. Caramel Brownie - very rich. You can to share this with someone else or eat it over a few days. It's amazing!

After a magnificent dinner in the area a hand in hand walk in downtown Americana Pleasanton was…read morenecessary. Low and behold what did that wooden sign say out front? Did it say European pastries? We had absolutely no room for a single thing, but European? Traditionally European desserts are not heavy on the sugar, don't have all the food coloring, and additives. Ding Ding plus Ding my mind spins fast as my hubby is getting pulled at a rapid pace towards the door. He says "No Way" I say "For another time," as we don't live in the area. We walked in to see cases of pastry delights. I turn back as hubby dares not to enter entirely into the temptation. As I look back I see stacks of boxes, walk over to discover they are all pies! Anyone that knows me knows my last meal in life would consist of Berry Pie for dessert. I look and there it is a Mixed Berry. I turn and ask the lady after she was done with her customer how much for this delight? She said it's $24. Without question I grabbed said pie, and went to the register. I told her that Berry is my favorite, and she went on to say that every Friday is Pie Day. She also mentioned that if I ever needed anything in particular, I could call ahead. She could have it prepared for me. Wonderful lady and beautiful service. Might I add that a pie of this weight and stature normally runs about $35 even $40 in some places. We had a slice the next day because I could not bear it any longer. Without lie this is the best pie I've had in years!!!! Years or even perhaps ever. It has to be realized that if there is Berry Pie of any kind on the menu it will be ordered even to go. There were actual whole berries, and it was not full of sugar like some pies. You can taste the natural fruit of summer, and the crust was perfection!!!! Now I have to wait for a Birthday to order a cake. I'm sure it will be divine! I could take a pic of pie now but it's partially gone. Not so picturesque.

Cute bakery in downtown Pleasanton. I've been here a few times now but seems I've never written a…read morereview. I stopped by recently to pick up a birthday treat for a friend, and a pistachio cannoli for me. They packaged everything separately in a cute bag. The pistachio cannoli was good but the pistachio filling tasted a bit artificial, not sure what they use, maybe a syrup. Their hours are great too. I believe I stopped by around 6PM and they still had plenty of desserts in the display case to pick from.

It's creamy, freshly baked, not too sweet! It has more of a cinnamon profile for my taste buds but…read morethe pie is delicious! Communication was excellent and delivery was in a timely manner. Each pie cost $23 which is not bad because this pie taste like it was made with love! Continued success....

The sweet potato pies are amazing! My family devoured them. It was the right balance of flavor…read moreand I appreciated that it wasn't overly sweet. They are only set up for pre-orders so make sure you have a confirmed pick up time before arriving. It was easy to make an order and pick up. I'll definitely be making more orders for the holidays!

We've been going to this establishment for years. Order almost always the same items from the menu-…read morebulgogi egg toast and tater tots. Love the fluffy eggs and marinaded beef. One thing that sets them apart is their toast. Almost tastes like a French toast. Haven't had the same experience lately. Eggs and beef still taste good but there's definitely something different about the toast (probably don't dip it in eggs anymore??). Maybe we'll try the burrito version next time.

Tried the Bugolgi and Egg on croissant. Eggs were hot, bugolgi was sweet but not too sweet and the…read morecroissant was nice and soft with a flaky crust. Seems pretty tamily oriented, but not a lot of seating. Staff was very nice, apologized for the weight, but food came pretty quick. Definitely recommend!