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    John's Cafe

    4.0 (148 reviews)
    Closed 11:30 am - 8:30 pm

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    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - John's Cafe

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    Edward M.

    This is a cute place. It's pretty small so it can get busy. We checked out the website for reservation options but there was no mention of reservations anywhere so we assumed they don't take them. We show up and the first thing the hostess asks was if we had a reservation. Grrrrr... Anyway she was able to seat us in the bar area which consisted of a few seats at the bar and 3 small tables. We had one of the tables and it was fine. The menu isn't huge but they did have specials and I admit I had a hard time choosing because there were several appealing options. Wine list isn't huge either but enough decent choices. App of tomato and mozzarella on crostini was really good. I had a calamari pasta meal that was also good. Our server was the bartender and she was excellent. Prices were reasonable for what you get. Overall if you're in the area it's a good option and I expect we'll be back!

    Chicken Piccata  with scalloped potatoes: express lunch
    Caroline F.

    Excellent service and lunch the food is always delicious . If you are going for lunch get there early place gets full quickly. There is seating out side and the ambiance is cute

    David H.

    Food quality / price (value) rating 10. The atmosphere is upscale Italian. A well designed and decorated dining area with a small bar and a large outdoor seating area that fills up quickly daily so make reservations if you want to be assured of getting a table. This is what fine dining is supposed to be. There is also a large catering area on the second floor. Perfectly prepared and presented dishes, served hot! The spices and flavors are generously dealt from Chef Dennis, a Culinary Institute of America graduate, that knows how food is supposed to taste! Our meal began with two types of fresh baked bread, a sweet tomato dipping sauce and a housemade hummus. Incredible, as most places don't even serve one kind of bread anymore. I had the very well trimmed Grilled Pork Chop with broiled & chopped Brussels Sprouts and Scalloped Potatoes. The chop was large and well trimmed and charred to perfection and incredibly flavorful. Also on the plate I received a well balanced choice of mustard and puree sauces - fantastic! The wife had a special of Bay Scallops (very hard to find) with homemade shell pasta and shrimp fra Diavolo. The pasta was cooked to perfection, the sauce was extremely flavorful, and the food was very hot even as we were packing up our leftovers. Our server was friendly, attentive and fast. We split a Chocolate Souffle that came with hot fudge, a small brownie, a cookie, ice cream and whipped cream. A total surprise as the menu completely undersells this dessert. The dining area is spotlessly clean, and the restrooms were clean and fresh. The restaurant appeared to be wheelchair accessible. I'm going to give this restaurant a rare "rave review"! We can't wait to come back.

    Dirty martini and mesclun salad.
    Jeffrey B.

    Our go-to spot in Woodbury. Food and service is always on point. Always look forward to their specials and outdoor dining.

    Outdoor Dining...
    Larry S.

    This was a great meal. From the attentive service, to very good food, to the ambiance - even with dining in the parking lot the outdoor carpet and cloth napkin table settings, well it just worked Let's start with the wine. Nice choices and standard prices, but not a short pour. A good glass to enjoy pre ordering and through the appetizer. Food, from an excellent red (slightly spicey) red sauce for the mussels and just outstanding tomatoes with a 25 year old balsamic and house made ricotta. We lived it. Potato gnocchi was great with the roasted tomatoes and basil and the swordfish was tender and not over grilled. Lastly a light cheescake ( hint of lemon?) and our friend just enjoyed the profiterols with coffee ice cream...was it homemade? It was rich and tasty ( I may have tasted it..) We are going back..its a long drive but worth it!!

    Gnocchi Ala Vodka
    Brittany P.

    Visited John's Cafe on a Thursday evening, was able to make a reservation fairly easily! To start, we ordered a bottle of Rosé & were delivered Pinot Grigio.. we did not send it back since it was already opened & changed our drink order prior. Our appetizers were interesting - tomato basil pizza was a hit, mussels were a miss. Completely fishy & unable to eat, server graciously took them off the bill & off the table. We had the chickpea fries which were crisp & yummy, aioli was a great pairing. For my entree I had the gnocchi ala vodka, great flavor & texture of pasta - homemade! My sister & mom had the porkchop that was perfect, they ordered double starch & received veggies which was confusing but we took it. The salmon piccata tasted fishy as well. My recommendation to you - go for the pizzas, chickpea fries, pasta or meat entrees, avoid the seafood.

    Hangar steak (cooked rare) with truffle flies- he cleaned the plate!

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    8 years ago

    One of our favorites. Always good food and service. The owner is friendly and it's a quaint place for a great meal. Highly recommended.

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    5 years ago

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    8 years ago

    Great food, ambiance and waitstaff. I'm not sure what took us so long to go there but we'll definitely go back.

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    7 years ago

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    8 years ago

    Great experience at John's Cafe. The food was excellent and the service was great. I would definitely make another trip here.

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    9 years ago

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    9 years ago

    Great welcoming and service full of attention! Fresh and tasty food. Nice atmosphere.

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    13 years ago

    Love John's. Great price-fixe for lunch! They are a little pricey, but absolutely worth it!

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    Page 3 of 4

    Ask the Community - John's Cafe

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    John's Cafe - newamerican - Updated July 2026

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