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    J's Brothers Restaurant

    4.5 (17 reviews)
    Closed 8:00 am - 3:00 pm
    Updated a few days ago

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    House sirloin
    Michelle A.

    Highly recommend this spot for dinner and drinks! This is the house sirloin dish! All ingredients are fresh and pasta made from scratch! It's a 10/10!

    Coffee and a menu on the table

    Whenever I'm in town I come here at least once. It's popular, but you can always get seated. I had the Portuguese omelette this time. I've probably been here 20 times. The waitress always remembers me.

    Amazing food, amazing vibe and atmosphere, darline is amazing and sweet. Very nice breakfast spot. Definitely will be back!10/10

    Smoked Salmon Benedict
    Scott D.

    Just went there again and thankfully they changed the salsa to a much more tolerable basic one. Apparently they don't sell enough to justify making it fresh. I get it. But try their mushroom or Mediterranean quesadilla. Delicious with the new salsa and sour cream. IMHO, probably the best pick on the breakfast menu.

    perfect benedict.  very reasonable. great service. beautiful renovation.  CHECK IT OUT !!!!

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    7 months ago

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    5 months ago

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    10 months ago

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    2 years ago

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    1 year ago

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    1 year ago

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    1 year ago

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    3 years ago

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    3 years ago

    Helpful 5
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    1 year ago

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    3 years ago

    Great food with really nice employees. Super clean. Had the breakfast sandwich and it was excellent.

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    2 years ago

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    2 years ago

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    4 years ago

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    4 years ago

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    4 years ago

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    3 years ago

    Quiet, clean and the service was great. Food was delicious and prepared wonderfully! Highly recommend

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    Review Highlights - J's Brothers Restaurant

    This is the house sirloin dish!

    $28.99 house sirloin

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    Maven's Delicatessen - Pastrami Sandwich

    Maven's Delicatessen

    3.9(399 reviews)
    2.8 mi
    $$

    Who knew a great Jewish deli in Pawtucket!…read more Came in and had 2 apps, and then I had the Pastrami on sourdough. Apps where great and my sandwich was great. Super cool old school diner inside. Our server really explained the menu well, and you get pickles & cole slaw instead of bread! Very cool!!

    Come for the décor, stay because your food hasn't arrived yet…read moreAfter seeing WhatDidYouEatTodaySir hype up Marvin's Delicatessen, I figured it was worth the ride down from the Boston area. I love a good deli. Unfortunately, this wasn't just disappointing--it was borderline comical. Let's start with the good: the place looks fantastic. Clean, modern, really well done. If Yelp rated based on interior design alone, this place is pushing 5 stars. Now... the rest. First clue something was off--the dining room felt like a walk-in freezer. Not exaggerating: every single table had people eating in their coats. At some point you have to look around and think, "maybe we turn the heat up before someone orders a side of frostbite." Then came the wait. And the wait. And the wait. Close to an hour for deli sandwiches. During that time, I had a clear view of the kitchen, which turned into dinner and a show. Plates were coming back nonstop--wrong bread, wrong orders, total confusion. It was like watching a live-action blooper reel. Eventually, our food arrives... and of course, it's wrong. Back it goes. No big deal--mistakes happen. Round two: soup comes out with vegetables after my wife clearly explained she has an allergy. The waitress caught it (thankfully), and back it goes again. What finally came out can only be described as "chicken soup in spirit." It tasted like someone waved a bouillon cube over hot water and called it a day. No seasoning, no substance, and I'm pretty sure the "chicken" made a brief guest appearance and left. Her sandwich? Also wrong--and somehow included onions and mystery vegetables. So that was basically game over. I ordered the 50/50 (pastrami and corned beef). I say "ordered," but identifying what actually showed up was a bit of a guessing game. The meat was dry--painfully dry. The pastrami (I think?) had the texture of kindling wood and looked like it had been sliced by someone who just discovered what a knife is. Tough, stringy, and completely lacking that juicy, melt-in-your-mouth quality you expect from a deli. The waitress seemed nice enough but didn't really know the menu, and the kitchen was clearly in full chaos mode. One guy--who I assume was the owner or manager--was running around like a man trying to put out ten fires with a squirt gun. At some point, we just started laughing. Not because it was good--because it was so bad it crossed into "you can't make this up" territory. Maybe I'm spoiled coming from the North Shore, where delis take pride in their corned beef and pastrami. But if you're going to call yourself a delicatessen, you've got to at least get the basics right. This place has the look, but none of the execution. I wouldn't go back. I wouldn't recommend it. And next time I'll just stay north of the border where the sandwiches actually show up correctly--and edible.

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    Maven's Delicatessen
    Maven's Delicatessen - Bagel and Lox, Nice and Fresh

    Bagel and Lox, Nice and Fresh

    Maven's Delicatessen - Half & half bagel, lox & veggie schmear

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    Half & half bagel, lox & veggie schmear

    J's Brothers Restaurant - breakfast_brunch - Updated May 2026

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