Came here for brunch on a Sunday. Arrived around 1030am. Plenty of parking in the lot. I was…read moreexpecting a wait since they do not accept reservations but we were able to be seated immediately as a table of 4. During our meal, more people came in and it was busier. Great and quick service! I ordered the Southern Benny. I didn't remember seeing this as an option on the online menu but in person it was on the menu. Comes with two poached eggs over biscuits and ham. I ordered with a size of fingerling potatoes. Very good! Personally I would have preferred another meat instead of ham.

This was our 2nd visit to this Noble Crust. Fortunate to have got the same server as last time -…read moreRustie. Brought some friend who also enjoyed it. Started with Mexican Mules which were tasty. The appetizer of FGBLT was very good - In this case the B was Pork Belly. Bronzed Salmon had some great flavors going on. Desert of Coconut Cream Pie ended the evening in a good way. This place was consistently good on both visits. Nice place inside.

A very spacious and clean establishment with lots of parking on site. Overall meal was fresh and…read moregreat tasting. Despite being a large group dining at the brewery, our food took a long time to be served. For non alcoholic beer drinkers interested in the Yuengling NA golden pilsner, sadly they do not serve it. Hopefully they do soon! Our server was friendly and professional.

Visited on a Saturday night and was pleasantly surprised that there was no wait despite the huge…read moredining space. The courtyard is beautiful, and the live music really added to the atmosphere--a solo musician playing oldies that our whole group enjoyed. The restaurant serves beer and wine only, and the menu had so many appealing options that narrowing down a choice was genuinely difficult. They dropped off a pitcher of ice water for the table right away, which was appreciated, though the ice melted quickly. My iced tea also arrived with very little ice. Not really a complaint, just something I noticed. The deviled eggs arrived with a fun DIY presentation that felt a little kitschy but looked fantastic. I didn't try them myself, but the plate was completely cleaned by the table within minutes. The lobster bisque was creamy and flavorful, though I wish it had been served hotter. Service was friendly and hospitable throughout the evening, but the timing of the food was a little inconsistent. My side Caesar salad arrived before the appetizers, which meant I was eating well before the rest of the table. The wedge salad was an interesting take, served with bacon jam on the side, though it felt lightly dressed compared to the Caesar, which was absolutely loaded with dressing. Delicious, but definitely rich. I ordered the Nashville hot tenders and found them just okay, but honestly, everyone else's food looked great and there were a lot of dishes I'd be interested in trying on a return visit. Overall, the atmosphere, live music, spacious setting, and friendly service made for a very enjoyable evening. A few execution and timing issues kept it from being a perfect experience, but I'd absolutely come back to explore more of the menu.

I went here for an early dinner. The service was great. The food was great. The atmosphere is fun…read more I highly recommend the new dunked bacon cheeseburger.

Haven't been to a Miller's Ale House in a minute and everything is the same besides the prices. The…read morecost has definitely risen, but it's still a good spot for some food, drinks, and socializing late at night. I ended up getting the Zingers Mac and Cheese this time around, which was delightfully cheesy, warm, and gooey, with a good cheese pull. The default sauce is buffalo, which I didn't mind! The zingers chicken was decent, wish there was more sauce on it and was as crispy as they advertised. We sat at the bar, getting a good view of hockey game and football draft. The bartender was nice and checked up on us every now and then; we even had a little bit of conversation with her.

This was my first time trying German food, and Mr. Dunderbak's was a great introduction…read more I ordered the Jägerschnitzel with veal, which is a herb-breaded Wiener schnitzel topped with a rich hunter gravy. The veal was incredibly tender, and the gravy was packed with flavor. It was a satisfying entrée that came with two sides. For my sides, I chose the pierogies and spätzle. The pierogies were honestly my favorite part of the meal. They were fluffy, cheesy, and generously filled. So delicious. I could have eaten a whole plate of just those. The spätzle was soft and well prepared, but compared to everything else, I found it a little boring. The restaurant itself is very cute and has a lot of character. I loved browsing the selection of German snacks, candy, and other imported items available for purchase. It added to the overall experience and made the place feel unique. While I'm not that familiar with German food, I thought this was a pretty good restaurant. Overall, I found German cuisine a little more muted than what I'm personally used to, but I still really enjoyed the meal and the experience. I'd be interested in trying more of the menu.

The atmosphere is welcoming and the decor is classic German kitsch. However, my visit to the deli…read morewas disappointing. I had such high hopes for this place. :( The selection is very limited and perhaps I missed something (entirely possible), but I did not see a price list for the deli case. We did find a unique assortment of other German products- some we haven't seen in many years. The restaurant portion was quite busy and the customers looked happy. We were flooded with nostalgia and left in hopes of dining in on a less-busy day. I ordered two meats, including the German bologna. During the drive home, my family and I noticed a terrible odor-- the kind where we started pointing fingers at one another. We never suspected that the package from the deli was the source. When we opened it at home, a nauseatingly funky, ammonia-type smell came from the German bologna. While the liverwurst smelled okay, I could not trust it after the bologna and decided against keeping it. Wasted time and money. Dang! The staff is super nice and that was truly a plus. However, I doubt we will be back. My family is very bummed over this.

We stopped by for a bite to eat. Started with baked oysters and fish dip.it was excellent. Lots of…read moreBeer choices for my hubby..... I had the special lemonade and Vodka great! Atmosphere was very layback and relaxed.... Kind of a throwback to the 70's. Staff was great and told us about the live entertainment on the weekends. The Grouper and Oyster sandwich's were really good. I am sure we will return!!

Great place to grab a bite and see a show but because it's an outdoor venue, we prefer to go in the…read more"cooler" months. The resident cats make your visit extra special.

Food was delicious and plentiful I enjoyed it…read more....................................... I ordered a plate

I am so glad I came here again. I visited a Sunday evening. It was a bit crowded, but a sign said I…read morecould sit myself anywhere. So I sat in the bar. A bartender greeted me and gave me water. For my drink, I took the chocolate old fashioned (13 dollars). It was strong enough and chocolatly to enjoy. For my main plate, I chose the chicken wings (10 for 17 dollars), half fat rabbit sauce (quite garlicky) and other half siracha. While the wings were not breaded, they were still fried. It was definitely crispy, but still meaty and tender. The sauces were flavorful, and the siracha had the right amount of heat. The ranch dressing was homemade and so good, I ended up drinking it. There could have been more celery, but it was fresh and crispy. They only had one dessert, and unfortunately it wasn't homemade, so I passed. My bartender was friendly, but busy. She had a helper, but lots of patrons to serve. Yet, she was still very nice and helpful when needed. The vibe is social and casual. I would have thought they would have more USF students, but mostly locals who are enjoying a good atmosphere. Outdoor seating is available as well, and it looks like you can bring your pooch too. When it was time to check out and pay, I noticed they forgot to charge me for my drink. When I mentioned that, they told me not to worry about it. It was a very nice gesture from them. Parking here is easy as it is located in the Publix complex. There is also a Don Julio's and Bundt Cakes nearby for dessert too. The Fat Rabbit pub provides great casual bar food in a social atmosphere. The indoor dining is large enough to feel comfortable, and outdoor seating is also there if you want to enjoy with your dog. I am glad I chose this place again as it was near my hotel. Definitely coming back for more great bar food at reasonable prices. Overall: A

The family and I stopped in here for lunch on a Monday, it wasn't super busy, we were welcomed…read moreright when we walked in and sat immediately. They had a happy hour deal on house margaritas, so I ordered one of those and my husband had a beer. We ordered the queso blanco as an appetizer and we both really enjoyed it. My husband ordered the gaucho bowl, he loved it and said it was delicious and he would definitely order it again. I got the birria empanadas - the consumme was really good, the empanadas were good but not my favorite birria I've had, they just felt very heavy, even while eating them. The flavor was good though. Our daughter enjoyed the chicken tenders and our toddler liked the kids chicken and rice bowl - there's a good variety of options on the menu which is nice. Our service was great - our server was attentive and on top of everything despite being the only one on the floor at the time. We'll be back, we enjoyed our lunch and this is a cute little spot to grab some food.

I've been to Agave countless times and it's honestly one of my favorite spots in the area. I've…read morebrought out-of-town guests, done girls' nights there, and have always loved supporting them. Unfortunately, my most recent experience was really disappointing. My fiancé ordered pickup and took one bite of his taco before pulling out a thick, nasty hair. Obviously, it completely killed our appetites. He called to let them know, and instead of an apology or any real acknowledgment, they simply said they'd refund $5 to the card. I'm not expecting a full refund, but a genuine apology and better customer service would have gone a long way. Being rushed off the phone over something so gross after being a loyal customer was really disappointing. I was even looking forward to supporting the upcoming Roma Social, but this definitely makes me think twice about going back.

We were taking the kids to the airport when their flight was delayed. We decided to kill sometime…read moregrabbing breakfast and found this gem. The waitress with her thick Brooklyn accent was fantastic with the kids The food was delicious, but do not plan heavy activity after eating as there was so much of it. We had the Eggs Benedict, cannoli pancakes, sausage gravy and a kitchen sink skillet. I was all soooo good.

I have been seeing/passing this place for years! Today, while getting the car serviced I decided to…read morestop in! Grabbed the Philly Wrap! Wow! Seasoned perfectly, all food came out piping hot (just like I like it!). Will definitely return!

North 30th Sports Pub & Grille became one of my main stops while I was in Tampa for rotations, and…read moreit quickly became a go-to spot. It's such a hidden gem with a laid-back sports bar atmosphere, amazing staff, good drinks, and solid food. The pricing is also a huge plus. Everything felt like a great value, especially compared to a lot of other places in the area. The staff was always friendly and made the place feel welcoming, which is a big reason I kept coming back week after week. Overall, great food, great drinks, fair prices, and a comfortable local vibe. Definitely a spot worth checking out.

Be absolutely fucking for real.. who gives someone TWO sauces for a 50 WINGS order.!!!! Yall need a…read morepay cut. That ridiculous.

Hidden gem in the office park! Food was amazing and great service. When we walked in we were…read moregreeted with a smile, asked us whether its our first time and explained how to order. Great system, and for beverage you just grab a cup and get whatever you ordered. Great ambiance and generous portion too. We will be back!

Google maps has it's ups and downs. Many times I peruse an area looking for food spots and find…read morenew places and other times I look at an area dozens of times and google seems to hide some good spots from view. The Cracked Pepper Cafe is one where googled failed miserably. Established for many years, close to home, and a highly rated sandwich shop which has been hidden from my google view for years. Tsk. Tsk. I spotted the place due to a sidewalk sign once I was in an office park on another errand. Lo and behold, a promising sandwhich menu, a breakfast menu and a cozy little place with indoor and outdoor seating. Good vibes, a nice lakefront ambiance and New York flair. Plenty of parking, a short walk to the backside of the office building which are a few long one story structures if memory serves. I ordered to go, the Gabagool, an italian sammie and a Cuban with lettuce and tomato to try their wares. I also ordered an omelet, the Tombstone, for the wife. Now, for me, when an italian has mortadella and capicola (gabagool) in it, you are my kinda soulmate. All the right stuff and packed skyscraper high. All the fixins that come with it do not fit in the "sandwheech". Spoon them into your mouth as you eat or save for after. I was suspicious of the dressing because instead of italian it was roasted red pepper sauce, I got it on the side just in case. Loved the Gabagool, excellent flavor profile, meaty and a nice blend of textures. The sauce had me on the fence at first but found myself more attracted to it as I ate. The cuban for me was nothing special, the same issue I encounter most places. I prefer sliced pork to pork chunks. Pork chunks ruins the balance of ingredients for me, I feel like I am eating a pork sandwich dressed like a cuban. That's my take on it and there are thousands who would disagree. I just grew up with cuban sandwich perfection (hand sliced meats off a ham leg and pork leg) throughout my childhood. The omelet was excellent. It's now the wife's favorite place to get "Stuffed Eggs" as they call it. This place will be added to the rotation, likely twice a month at least. The one disappointment is I can not convince them to add Vickie's Jalapeño Chips. The carry the Vickies brand but not the top selling flavor, by far, I looked it up. Not sure what the issue is but my sandwiches are consumed sans chips. I guess that is their perogative. Ergo, I go chipless. But don't let that stop you, the food here is great! Come get ya some!