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    Jumbo Slice Pizza

    3.5 (287 reviews)
    InexpensivePizza, Italian, Fast Food
    Closed 7:00 pm - 4:00 am (Next day)

    Order Jumbo Slice Pizza Takeout or Delivery

    Jumbo Slice Pizza Photos

    Jumbo Slice Pizza - a woman eating a slice of pizza - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - Interior - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - A Jumbo meat lover - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - One slice fits in this box - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - Jumbo Slice Pepperonip - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - Jumbo slice pepperoni close up - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - Jumbo Slice Buffalo Chicken - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - a slice of pepperoni pizza - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - Jumbo Slice Cheese, Jumbo Slice Supreme Pizza - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - Pepperoni Goodness - Pizza Near Me - Washington, DC, District of Columbia
    Jumbo Slice Pizza - Big Ass Slice!!! - Pizza Near Me - Washington, DC, District of Columbia

    +127

    Jumbo Slice Pizza - One of One - Pizza Near Me - Washington, DC, District of Columbia

    Business Info

    JUMBO SLICE PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Jumbo Slice Pizza

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    Reviews With Photos

    a woman eating a slice of pizza
    Tiffany Y.

    The name says it all, this place sells jumbo slices of pizza that are twice as large as your head. It's pretty much the perfect late night drunk food. We came here around 2 AM and they were out of any slices that had veggies on them. I guess if you're out that late, it's not worth trying to be too healthy right? We got the meat slice (ham, sausage, and pepperoni) instead and it hit the spot. The pizza itself is definitely not the best -- it's pretty rubbery and difficult to eat by picking it up. We had to cut it up or rip with our hands since it wasn't strong enough to be lifted. I would probably only come back during late nights out because that's when it will taste the best!

    Marlon T.

    I love Jumbo Slice Pizza just because it's the place you can go in Adams Morgan to get a simple big slice of pizza. It's been around forever and always incites some nostalgia in me from when I first was in D.C. many moons ago. I came recently during the COVID-19 pandemic and it's definitely weird to see the lobby barren. Albeit, that slice of pepperoni is still amazing and worth the ~$7! It's hard for me to not want to get a slice from here after hanging around Adams Morgan having a couple drinks. Thanks for a slice of heaven JSP, even in these crazy 2020 times we're living in!

    Interior
    Makenzie L.

    This place is definitely interesting! Lives up to the late night, sketchy, street food name. The pizza slices are definitely jumbo, so I'll give them that! And they are open til 0230 so that's another plus. That might be where the positives end. I ordered the Buffalo chicken slice for $11. The slice fills up the whole box and is even folded over a little at the end. The chicken was rubbery and had almost no Buffalo flavor. It also had a red sauce base which I find really off putting for Buffalo chicken pizza. It was not hot when we received the pizza and we were even in the store waiting for it, not like we waited for delivery and it had time to cool down. My friend got the mozzarella sticks (which she did accidentally drop on the floor and the nice people replaced them for her free of charge so that was really nice), but they weren't even hot. How do you have "fresh" fried mozzarella sticks that aren't even hot?? The place itself is very dirty, tiles falling off the wall and bugs flying around. I know this is a late night place and I'm probably being harsh, but with so many pizza options I would recommend trying somewhere else.

    A Jumbo meat lover

    Good edge crust however, the rest of the pizza was poor. It was like a day old slice reheated. The center crust was soggy saturated with dried out sauce. It was not fresh tasting.

    Jumbo Slice Cheese, Jumbo Slice Supreme Pizza
    Lauren B.

    If you you happen to be out, having a good time on 18th St, and you find yourself looking for a meal after midnight, don't forget to take a pit stop at Jumbo Slice Pizza for a slice...or two! It's located in the heart of Adam's Morgan, and while the line to order might seem long, it's definitely worth it. I'm pretty used to not having any restaurants around me that stay open past 10pm, let alone 2:30am -- so this made me happy. My friend ordered a "Jumbo Cheese Pizza Slice" and I ordered a "Jumbo Supreme Pizza Slice" with almost all the toppings you could think of (cheese, pepperoni, Italian sausage, ground beef, onions, green peppers, mushrooms, ham, black olives and basil). I definitely underestimated their definition of "jumbo," but I've never been more content to spend $8 on a slice of pizza larger than the size of my head. For those of you wondering, I ate it all and proudly at that. Definitely check this place out (I'm thinking the earlier the better so they don't run out of your favorite toppings). I know I'll be coming back!

    Menu
    Diego P.

    It lived up to the hype of being a jumbo slice of pizza. Considering there was only one person working he was making the pizza and taking the order we got out pizza fairly quick. $7 gets you a cheese slice that will leave you full the dough and cheese very acceptable. It's not your fancy pizzeria but if your visiting or just hungry and want a cheap meal. They have a meat supreme slice it if packed with ham sausage and pepperoni so much so that it falls apart good flavor can get messy

    Pizza was soggy!

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    5 years ago

    Really is jumbo slice. 1 is a meal. Could split it with someone really. Solid pizza and better than most oversized pizza concepts.

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    5 years ago

    Just had a Buffalo chicken pizza, it was terrible. Being a late night pizza spot isn't an excuse for poor quality food.

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    4 years ago

    Smells like shit and pizza is overpriced even tho the slices are big. But pizza is mid

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    9 years ago

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    Business owner information

    Photo of Mobeen C.

    Mobeen C.

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    Page 2 of 8

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    L'Ardente - 40-Layer Lasagna.

    L'Ardente

    4.5(1.6k reviews)
    2.1 mi
    $$$

    Service - Wonderful! The server was so attentive and came by often. He helped with making decisions…read morefor the table based on the items we have already ordered! Duck Hunt- MUST GET!! The ravioli was aldente but the cheese foam was the star! The funk of the cheese foam coats your mouth with the explosion of flavor. Cesare Salad- Twist. A minty, lemony twist to a classic. It was a wonderful addition to the table to share among 3 people for a starter Gamberi- Delicious. The prawns were well cooked and the sauce was deeply seasoned. If you are opposed to having a "face" on your food, this is not for you Lasagna-Classic done right. 40 layers of delicious short rib with a pile of freshly shaved parm on the side!! This is the dish you come back for each and everytime Zucca- Rich. This was rich and deep with flavor. This would be a wonderful second day dish if taken home. The pasta soaked up even more of the flavor from the sauce!! Dover Sole Piccata- Light. This was a large portion for the amount of other food on the table. If ordering for just 3 people, you will end up with too much. This was a nice light option if you didn't want to have a heavy meal. Wished the potatoes were a little crispy to give a different texture of the dish Vanilla Soufflé- MUST GET!! Who ever said vanilla is boring is dead wrong! The soufflé was custardy and melts in your mouth without the eggy taste or smell On to my next adventure...

    This was my first time visiting this restaurant and I can't wait to visit again…read more Everything was absolutely delicious. They even elevated the traditional ceaser salad and made its citrus notes dance on your pallet differently. I purposefully tried all the viral items, arancini, 40 layer lasagna etc and they lived up to the hype. The ambiance, and service were equally satisfying. If I lived in the area, it would be my weekly go to.

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    L'Ardente - Dining area

    Dining area

    L'Ardente - Soft Serve - Vanilla Fior di Panna Gelato (v,gf) | Mango-Passion Fruit Sorbet (v+,gf) |

    Soft Serve - Vanilla Fior di Panna Gelato (v,gf) | Mango-Passion Fruit Sorbet (v+,gf) |

    L'Ardente - Cavolfiori| Fried Cauliflower | Chili-Garlic Aioli (v,df)

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    Caruso's Grocery - Spicy Neapolitan Ragu

    Caruso's Grocery

    4.6(343 reviews)
    4.2 miCapitol Hill
    $$

    I picked this place as my birthday dinner with some girlfriends. I was unsure of the vibe, food etc…read morebefore arriving. The place gives cozy speakeasy vibes. We we sat down the waitress was very friendly and welcoming. She knew alot about the menu items and such. As soon as she handed me the wine menu and saw Chianti as one of the wines, I didnt hesitate to get a bottle for the table (I love Chianti with a story behind it). We ordered the Creamy Burrata, with Grilled Bread and four cheese sauce and the calamari for the appitizers. All of the appetizers were amazing and Im a sucker for grilled crushy bread. For the main course i ordered the Trout Piccata. The fish was cooked to perfection and the veggies were well seasoned. My friends ordered the chicken piccata, Caruso Alfredo and baked Cavatelli. Everything was good. Next up we ordered the butterfinger sundae, Nutella cannoli and tiramisu. The sundae base is chocolate ice cream. If you are fan of chocolate ice cream you will love the sundae. Overall great experience and I will definitely return!

    4.5 *s About as…read moregood as traditional red sauce, elevated Southern Italian gets in the city. The service was amazing last night for my wife's birthday. As well, I wish I could remember the gentlemen's name, but he took care of us with great recommendations and patience while we were overly conversational! Excellent cocktails and a small-ish, but high quality wine list made the drinking aspect in this really ambient corner restaurant perfect for birthday vibes. Cannot say enough about the perfectly cooked pastas. but the veal Francaise was the real star! Chicken parm was very good but a little overhyped, though the red sauce on everything was AMAZING. Made the side pastas as good as the entrees. Our tomato salad dressing was so good that even the cucumbers (which I do not like) shines. The garlic bread was kicked up with the cheese sauce and the calamari shone bright with the addition of the aioli. Everything was top-notch. Good value for the amount of food we ordered and the desserts were fantastic - including the creme brulee on the house for here birthday. First class dining experience. Grazie mile!

    Photos
    Caruso's Grocery - View from the bar

    View from the bar

    Caruso's Grocery - Meatballs

    Meatballs

    Caruso's Grocery - Caprese martini

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    Osteria Al  Volo - Fettuccine Amatriciana

    Osteria Al Volo

    4.5(600 reviews)
    0.1 miAdams Morgan
    $$

    I've been coming to this lovely Italian gem for so many years. It is consistent and delicious and…read morefriendly and cozy. Their pastas are perfection. Their menu is simple and it works. We've taken out of town guests, we've taken our son, we've done takeout. One of my favorites is the bucatini with short rib ragu. I always ask for an extra side of buratta, which pair is so nicely with the hearty sauce.

    A cute little neighborhood spot. Was in the mood for pasta and decided to go on a whim on a…read moreSaturday night. It was crowded but there were still a few seats available. Found it to be a bit louder than I would've liked but I think it was because of the spacing between tables. Came toward the end of the night and got seated and welcomed right away. I ordered the polpette, meatballs to start. They were quite tasty, but the sauce was a bit watery. Think that's just because the meatballs themselves were pretty juicy. Heard the focaccia was a hit, so asked for some of that. I was told they didn't have any left. Which was weird, because then another server came and asked if I wanted bread. I'm glad I said yes because the focaccia is very fresh and was a great addition to the meal. For my main, I ordered the vodka pasta, which was very flavorful and very saucy. I love a good, thick vodka sauce and that's what you'll get here. The one part of the pasta I didn't really enjoy was the chicken inside the pasta. I think I would've preferred a grilled chicken option instead of the chicken that comes in the pasta. That being said, this place is a gem. The prices are great and the portions are hearty. The pasta is thick, you're really coming here for fresh noodles and ingredients. If you want to top your meal off just right, you'll get the chocolate lava cake. Very delicious! Service was good and staff was very attentive!

    Photos
    Osteria Al  Volo - Specials

    Specials

    Osteria Al  Volo - Meatballs. Absolutely delicious!!

    Meatballs. Absolutely delicious!!

    Osteria Al  Volo - Spaghetti Carbonara

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    Osteria Mozza

    Osteria Mozza

    4.1(278 reviews)
    1.7 miGeorgetown

    So many great things to say about this place, best of all being its STAFF!…read more We stumbled upon this place by chance. I insisted on going in here because they just look like they have good wine. Correct. They did. A great selection of respectable European varietals. We noshed a bit but didn't eat a meal, but I can tell you that the wines would pair incredibly with their menu. We ordered the olive bowl and grilled octopus-- which was made to perfection, btw. Really brought the wine to life. The space omg THAT SPACE! Beautiful, breathable, eclectic and yet wholly European lakeside chateau vibes. We sat at the bar but there was also a huge dining room, a wide green room (glass ceiling so it gave major outdoor vibes without actually being outside, and even a (roomy) private dining room on a mezzanine level that overlooks the dining and bar area. As mentioned, the staff were our favorite part. Special shoutout to Oja (spelling? It's pronounced Oha), Dominic (if I remember correctly), and a member of the catering/events team, who was so warm and professional. We spent most of our time with Oja, who was so delightful we proactively highjacked her time! Definitely will come back much as I can. Everything was such a smooth, professional, and obviously carefully curated operation. A stand-out place in G'town.

    First of all, the interior of the restaurant is absolutely beautiful! That was definitely my…read morefavorite part of the experience. We tried the burrata & grilled asparagus, jamon iberico & prosciutto plate, orecchiette, and mafaldine. Everything was tasty, but nothing was mind-blowing (especially for those prices!). The portions for most dishes are pretty small. The two pasta plates we had were the perfect amount of food. I would say that the appetizers are shareable for two people, but no more than that. I don't like to be overly critical of food, as I quite honestly eat everything, but I felt a bit disappointed with dinner. However, the cheesecake was delicious. The service was great. Very friendly and walked us through the menu. It was pretty funny how every time we ordered literally anything, they said it was "the most popular item on the menu." I got a laugh out of that. Either way, I had a great experience! I wouldn't go back for just the food, but mainly for the beautiful atmosphere.

    Photos
    Osteria Mozza
    Osteria Mozza
    Osteria Mozza

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    RPM Italian

    RPM Italian

    4.0(1.9k reviews)
    1.7 mi
    $$$

    One of my favorite restaurants in DC. Still like the vibe, music and decor in the bar and main…read morerestaurant area. Been here many times since my last review eight years ago. Their happy hour is really good, so if you are in the area during those times, I would definitely go to the bar area. For appetizers, I usually get their Wagyu Beef Carpaccio - it is one of the best ones I've had. Other standouts are their Shredded Brussel Sprouts - this dish made me actually like Brussel sprouts-lol. This has avocado, toasted breadcrumbs, and pickled peppers and the Truffled Garlic Bread - so good. For main dishes, my daughter just raves about their Maine Lobster Ravioli. She loves this dish so much. It's the only dish she orders. Actually, you can't go wrong with any of their pasta dishes - Spicy Dungeness Crab, Short Rib Bolognese and Mama DePandi's Bucatini. Other mains we really enjoy is their Prime Dry-Aged Bistecca Fiorentina - this can feed two people, and it's priced at $175, but I think it's worth it. Steak is really good. Also, I really liked their Mediterranean Branzino. Cocktails are great, especially their Old Fashioned. Service has always been top notch here. Can't wait until RPM Steak opens in downtown DC later this year!

    This was my first visit & boy am I happy it went well. We had reservations @ 6:30p last Fri &…read moreshowed up early due to the rain. Luckily they were able to accommodate with no issues. I wish I took pics but I was too busy eating lol - managed to only get one for the oysters. For app we ordered oysters & grilled artichoke. Then the carbonara, asparagus, grilled prawns & rib eye. The carbonara was phenomenal ... I still dream about it. The pasta had the most perfect bounce & flavor was so on point. I wished there was head butter on the prawns but it was still yummy. I also loved the steak. The only other feedback - perhaps reconsider the lighting? It's very very dim & makes it hard to read the menu... also it's extra dark in the restroom. I can't be the only one voicing that concern - the couple that sat next to us actually turned on the flashlight to look at the menu & shared the same concern. I can't wait till next time! I hope you guys consider opening one up in Seattle!

    Photos
    RPM Italian - Inside Bar Area

    Inside Bar Area

    RPM Italian - Carrot cake

    Carrot cake

    RPM Italian - Caramel Apple Semifreddo

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    Cucina Morini

    Cucina Morini

    4.5(192 reviews)
    1.9 mi

    Cucina Morini is a delightful dining experience that truly lives up to its reputation, especially…read moreduring martini hour. With $7 martinis available from Monday to Sunday in their cozy lounge, it's an ideal spot to unwind with friends. I sampled several cocktails and found each one to be exceptional, but the standout for me was the Cala Rossa a sweet yet refreshing delight. After enjoying our share of martinis, our appetites kicked in, prompting us to check for a table. The staff was incredibly accommodating, allowing us to sit at the bar. We indulged in their pasta offerings, opting for the Capelletti and Rigatoni, both of which were delicious and perfectly cooked. Cucina Morini combines great service, delicious food, and a vibrant atmosphere, making it a fun visit for anyone looking to enjoy a fantastic night out.

    Cucina Morini is an excellent place for solo dining. I secured a last minute reservation for a…read morespecial Memorial Day Morini Monday for myself. Not saying that dining companions are distracting, but I felt like I could fully experience the flavor of both the Taglioni Neri and Gnocchi, both half portions at $10 each, better on my own. When the dishes came, I saw that the sauces were both red and feared they would taste too similar. After one fork full of each, they are quite clearly distinct. The standout in the Neri were the shellfish for me. Even though they were small bits, the pieces tasted fresh. In the Gnocchi, the saltiness of the prosciutto, though not overwhelming, paired well with the basil sauce. I finished a little more than half of each plate before boxing it up for a small lunch the next day. The service was great and the tall ceiling and windowed dining room provided a nice atmosphere. It was a cloudy and rainy Memorial Day, but I wondered what the sunlight looked like shining through those high windows. How lovely a space they have created to enjoy fine Italian dining in.

    Photos
    Cucina Morini - Interior (deep end)

    Interior (deep end)

    Cucina Morini - Tomato Focaccia

    Tomato Focaccia

    Cucina Morini - MOZZARELLA DI BUFALA

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    Jumbo Slice Pizza - pizza - Updated June 2026

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