This place is way better than Canes. I don't understand why it isn't more busy. Their Guthrie sauce…read moreis super flavorful. I also got the sweet and sassy sauce. That was great also. Their sweet tea was also delicious. Their customer service was on point. The guy that took my order came around the front to bring me my drink and my food. He was very friendly and welcoming. I just think that they need to fry their chicken a bit more.

First timer, I'll have to try it again for better judgement. Overall, Food was good, chicken was…read morecrispy with a tender inside. I love the crispy chicken w the sauce. (Got 1 Sauce, So maybe next time I'll ask for more) The Side of bread is nice and crispy too. Service was great. Aside from not getting more than one sauce. I went thru the drive thru(: IMO The price is a bit dramatic, but when you're hungry you're hungry.

Han's is not a hidden gem as its been a delicious destination for awhile. Yesterday was our 2nd…read morevisit and it did not disappoint. NOTE: Parking can be tricky. Just be smart and park appropriately designated places You'll walk right into the dining room and keep walking until you get to the menu and order. While there are not a lot of options. Wings Boneless Tofu There are a some choices to be made. Choose if you want a lot of chicken or a smaller portion The lunch box is a smaller portion and comes with rice and salad Then choose your sauce. Wow. You can't go wrong with any of them. They are all spectacular. My daughter had the creamy onion our first. It was Gobsmacking delicious. The sweet and spicy garlic is good too. Of course, the most famous sauce is Yangnyum. Yesterday my wife ordered the lunch box boneless and I ordered the tofu. NOTE: Items are made to order so put your phones down and have a conversation with fellow diner. Our dishes arrived hot and excellently plated. The server brought us our side and provided a recommendation. There's music playing in the background and you can hear conversations from other diners but that was okay. The bathroom is to the left of the register and one of the nicest bathrooms I've visited. For authentic flavors done right, go see Hans and have a delicious time.

The honey buffalo wings are WHERE ITS AT. The chicken was delicious and the staff was very friendly…read more:)

Really moist chicken and flavorful chili. We tried their sampler plate and split it between the two…read moreof us and it was perfect. Definitely enough for two people. Service was great and we love that it's a family owned business. They have indoor and outdoor seating that is very comfortable for small groups and larger groups as well.

I had heard the chicken was great so I tried to go there two times before but got there too late…read moreand once I got there and they were out of chicken. If I usually have a choice between chicken or ribs 99% of the time I'd go ribs, especially babyback ribs considering I have a large smoker myself. Anyway, I finally got a chance to taste the chicken and was amazed at how tasty the chicken was. It looked great and tasted even better. No sauce needed. It was smoked to perfection. I can definitely see why it was sold out. I'd go back again today but I still have some leftover so maybe I'll go back tomorrow . Service was pretty quick and totally enjoyed just sitting outside listening to music. I think I'll just go heat up a bite now.

My daughter and Graddaughter and I were REALLY hungry and desperate for someplace to eart after we…read morefound our first choice closed. Big Daddy's was just down the road. We called ahead from the car to make sure there were some Gluten Free options for me. The menu was GREAT. All my favorites AND the waitstaff assured me there were Gluten free protocols in place so it was safe for me. Excellent. Our server, Emily B. was the bomb. A level of professionalism seldom seen in many restaurants these days. Really very helpful an reassuring as to the gluten thing. The "kids" split a ampler tray. I had a two meat plate. Everything was very good to excellent. I had pulled pork and Jalapeno sausage. Very good and plenty of it. We all had left-overs to take home. My coleslaw was great, but the garlic mashed taters were a bit marginal: A little gluey and needed more garlic. Ambience? Too hungry to look around much, but OK. Above the level expected for a small private restaurant. Don't fret the decor. You go here for the food, and the food is great.

The side order of fries were good. Very crispy. (3.5 stars)…read more The rack of ribs was very dry. (1 star) Overall, food is just ok.

Visited the restaurant for lunch on a Wednesday. Dining room was about a quarter full…read more Service was friendly and nice. No issues with speed of service. Clean, nice decor. I've had takeout from here on many occasions and it's always good. Chose the pulled pork sandwich, Carolina style, which was delicious. Soft, good roll. Fresh coleslaw, and lots of pork. Great overall sandwich. My side of choice was the sweet potato fries. Decent portion and yummy, fried well, fries. Would repeat. Just next time with a beer :-)

Stopped in for a spring lunch and really enjoyed the laid-back vibe--sunny weather, cold beers, and…read morea solid spread of sliders made for a great midday break. We tried a mix of meats, and there was plenty to like. The pulled pork stood out as the best of the bunch--tender, flavorful, and exactly what you hope for from good BBQ. The spicy BBQ sauce was a highlight too: it's got a real kick--hot in a fun, nostalgic way, like a high school pool party where things get a little wild but in the best sense. The tri-tip was decent, though it leaned a bit young and could've benefited from a touch more time or seasoning to really shine. The chicken was cooked nicely--juicy and not overdone--but felt like it needed a little extra smoky pizzazz to stand out. On the plus side, the buns were excellent across the board, soft but sturdy enough to hold everything together without falling apart. Service was top-notch--friendly, attentive, and made the whole experience easy and enjoyable. Overall, a really pleasant lunch spot with some strong offerings and a great atmosphere. I'd say it would absolutely earn a nod of approval from my  St. Louis BBQ grandpa and his crew from Wells-Goodfellow--satisfying, honest barbecue with a few standout bites and a good time to go with it.

Best ribs anywhere!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!read more

The 3 meat platter was excellent. It was brisket, pulled pork and sausage. All three were…read moredelicious. The cucumber salad was also a good choice for a side. Service was very good. Our server was Jeremy. He was friendly and interacted well with all the tables he was managing at the time. This is a restaurant that we will return to when visiting Idaho again.

Food was great, service was even better! My server Casey was so kind and attentive. I had a bunch…read moreof questions about the menu and she was very patient and helpful. Warm and welcoming atmosphere. Partly due to decor but mostly the staff. Also, A+ cheese pull on the mozz sticks. I'll definitely be coming back!

For anyone who's been in Boise a long time, they know Burger N Brew is a staple. I'm glad the one…read moreon State St is still there. I had the finger steaks and fries and I must say, I think they're the best in town. Tender and breaded just right. The fry sauce was perfect and the BBQ sauce was a bit like Arby's which was a nice surprise. The vibe was happy k locals, and I would t expect anything different. It was home. Each of the servers had a smile on their face and knew many of the guests.

Amazing Delicious Over the Top. I've been to the East Coast…read moreto the West Coast. Rib tasting. Appsolultly The Best Ribs Ever. The Rib Ends are my favorite. I'm ordering the for my birthday party. The owners excel in Over the Top Service kindness and personal humor. The ambiance is perfect. A true western feel. Thank you very much.

I feel compelled to update my review. For probably the last six or seven years, I would say the…read morequality of the flavor has gone downhill. I will also say the hours are until 8 PM but several times they have turned away to go orders starting at 4 PM. I don't understand the difference between offering someone to dine in or to go. If it's a small order, I could just put the food in it to go box myself at the table..... if there's a reason they're not taking to go orders they need to state what it is. About the flavor difference I don't know the potatoes taste different. The burnt ends taste different. The brisket taste different. They have also made several menu changes and changes to how they advertise in the actual brick-and-mortar location. With all these changes over the last six years, it just does not feel or taste like the same restaurant. And I'm turned off by the refusal of to go orders. I would much rather drive down the street to the other barbecue location.