The service was outstanding. The food selection was very nice…read more The serving size was quite generous. I wouldn't want to come here again if I'm in New Brunswick. The ambience and the surroundings of the restaurant are very eclectic very nice very Thai looking.

I had a great experience at Jinsoy and will definitely be back!…read more First things first - this is New Brunswick, so be prepared to find your own parking. It's not the restaurant's fault, just something to plan for ahead of time. The food was excellent. Everything we ordered was flavorful, fresh, and came out surprisingly fast - honestly, record time. The staff was also very friendly and attentive, which made the experience even better. One thing to note: they don't have a liquor license, but they make up for it with really great mocktails. I didn't miss alcohol at all. Also, if you're going specifically for drunken noodles, just know they're not on the menu. That said, they have a wide variety of other delicious options, so you won't leave disappointed. Overall, great food, great service, and a spot we'll definitely be visiting again!

Small neighborhood venue - everything prepared and cooked super fresh. Excellent quality, great…read morepricing and portions. Took a little more time for the food only because it was being cooked prepared to order . Super friendly service! Simple clean venue no frills. Our family was pleasantly surprised and enjoyed everything!

Nice little find in walking distance to Rutgers Campus. They have a variety of things to choose…read morefrom-poke bowls, sushi, ramen, or rice & meat platters. The lunch special is a great deal & runs from 12-3 daily. I built my own poke bowl with spicy tuna & choose the mango fruit tea for $13.99. I added a side of pork/chicken gyoza which I really enjoyed. The portions are huge & the price is very inexpensive & reasonable especially compared to most places nowadays. Food was fresh & service was quick. What more could you ask for? Although parking was a bit of a struggle trying to try & find a spot.

Super surprised on how fresh and satisfying the food is. Love the vibe it's very chill…read more Food is made to order. My bowl was steaming hot. Loved it! My bulgogi fat cup was delicious! I would get it again. Hidden secret!! It's off the Main Street. Must try it.

Came here on a weeknight for takeout. The good thing about this place is that they have a couple…read moreparking spots in front of the restaurant so if you don't feel like looking for parking you can hopefully find an open spot in front. Ordered the sake bowl which is like a poke bowl with salmon, avocado and cucumbers on top of rice. It tasted pretty good but for the price I thought they could've added more salmon. The fat cup wasn't bad. You get to chose a protein, two sides and a topping all on a bed of rice. I chose bulgogi, chicken finger, shrimp tempura and pickled radish. The bulgogi was good. The chicken tender and shrimp tempura were mostly breading. Overall I would come back again for a fat cup if I'm craving a quick Korean bbq fix with some variety.

I have seen Parkside Eats everywhere lately! Since the food, staff, and ambiance all looked…read moreincredible on their socials, I was thrilled to finally check them out. A few logistical tips: while there is street parking, a public lot is conveniently located right across the street. The dining room is quite intimate with only about ten tables, and since they don't seem to take reservations, I recommend arriving early or being prepared for a wait. If you don't want to wait, they do offer takeout! Another suggestion is to browse their menu online before you arrive, the selection is extensive! We showed up without a game plan and needed several minutes just to decide because there were so many tempting choices! Luckily, our waiter was incredibly patient and helpful, answering every question we had. Once we decided, the real fun began. Every single item, and I'm not exaggerating, was phenomenal! We started with the fresh squeezed orange juice, which was sweet and perfectly portioned, along with a vanilla latte and a cappuccino. Both were classic, rich, and creamy. For the main course, we chose the "Chill + Qill It" Chilaquiles, which featured traditional corn tortillas topped with cotija cheese, avocado, pink sour cream, eggs, and your choice of protein. We also tried the Parkside Classic Sliders; the chicken was exceptionally crispy yet tender and juicy, served with eggs on a brioche bun. We opted to upgrade to the truffle fries, which were delicious! Although our sliders accidentally came with pickles, the staff was so kind and immediately offered to remake the dish or swap out the bun. Finally, we had the Grilled Chicken Egg Ranchero. It was like a breakfast version of nachos, loaded with beans, peppers, onions, an egg, those same crispy tortillas, and more of that signature pink cream! We couldn't leave without satisfying our sweet tooth, so we finished with the Cinnamon Roll French Toast. It tasted exactly like a fresh cinnamon roll, the glaze was incredible, and the bread was perfectly crisp on the outside while remaining fluffy inside. I honestly cannot wait to go back and work my way through the rest of the kitchen's creations. This restaurant is a absolute must-visit for their unique combinations and superb flavors!

Don't come if you are in a rush or starving... going to be a while. 9 tables in the whole place…read more Our food got to us before 2 cans of soda did. Took 30 mins to get our appetizer, another 20 minutes to order our meals and then another 30 mins to get our food (no I'm not exaggerating it was a near 2 hour experience). Food was good, but when it got to us it wasn't hot and could tell it sitting under a heat lamp for a while. 2 tables got there after us and left before us. Understaffed and/or untrained. I'm really not one to leave a bad review anywhere, but this was just crazy. I really hope we were there on an off day because the place is cool and food was decent, but we just had an awful experience.

My favorite FAVORITE sushi place back home in Jersey. I always try to make a stop here since…read morethere's literally nothing that compares in quality, taste, and price in OKC where I am currently :( it's a cute little establishment in the heart of Main Street which in itself is such a cute area. They are BYOB. We ordered 3 apps to start: the fusha style duck roll, yellowtail jalapeño, and the usuzukuri. The duck roll was very interesting but flavorful and would definitely try again. It's wrapped in a scallion pancake/parotta type bread. The yellowtail jalapeno was amazing!! Melt in your mouth and packed with flavor! For the price you can't beat it. The usuzukuri was also very good, lighter in flavor though. For rolls we ordered a ton: Out of Control Roll, Spicy Grill Roll, Flying Dragon Roll, Foxy Lady Roll, White Geisha Roll and the Tuna Amazing Roll. All of them were spectacular! We definitely could have eaten more (there were 5 adults). Everything tasted fresh, flavorful, and you got a ton of fish in the rolls. Service was attentive, nothing over the top but also not overbearing. I definitely will be coming back here during my next visit.

First time trying and will definitely be back! The sushi was fresh and everything was delicious.read more

Very delicious Thai food with aroma. Service was excellent…read more Love the interior of the restaurant with nice colors & lights effects. Will definitely go back

N Thai Palace happens to be a convenient place for me to pick up Thai food on my way home from work…read moreand I stop in about once a month. They have a lot of seating inside and a nice ambience for those who want to dine in, but I've always ordered to go. This time, I ordered the classic...Chicken Pad Thai. They give a fairly generous portion and pricing is average for the dish. The quality of the food itself is quite good too. I have tried several other dishes, which I enjoyed as well. I always request mild spice level, but it seems that "mild" is always translated to "no spice" which is not what I'm after, so I end up adding my own Thai chili flakes at home. I've asked for medium on a couple occasions, which came out to the appropriate medium level, so I wish they could just knock that down a hair for a mild level when I'm looking for a little less spice. Most of the time, they are pretty quick, but there were two separate occasions where I had to wait 15+ minutes after the estimated time for my order. I'll keeping stopping here and I hope they can make the tweaks necessary to improve the dining experience.

I've been meaning to write a review for Coco. This has become my go-to spot for Chinese/Malaysian…read morefood. They have a killer beef chow kweh teow. It's like an elevated Cantonese beef chow fun ("wok hei" and all). One of the best in Jersey, and that's saying a lot because I don't normally like that dish! Some dishes are hit or miss, but once you find YOUR dish, you'll order it every time. The service is always quick! I'm in and out of there in less than an hour. It's never too crowded either. Plus the ambiance is like a an old school Asian person's house which just makes me feel at home. None of that modern clean-washing that other restaurants keep doing. Originality is so hard to find nowadays and I love that Coco has its own unique charm!

Hubs had been wanting to give this place a try but we keep forgetting about it because of all the…read moreother options nearby. LOL. We finally made it here after exhausting all the nearby restaurants. The restaurant is medium in size, with pale yellow walls and cushy burgundy seats covering the dark brown floors. Framed black and white photos adorn the leftmost wall while the name of the restaurant is on the rightmost wall along with a framed painting. Finally, in the back, you can see the counter, which has a lucky cat and some plants on it, as well as a large painting of pink flowers in a pond behind it all. We ordered the following: Baby oyster omelet, which has pan fried baby oyster omelet with chives- this was delicious. We haven't had this for a while and enjoyed it a lot. Golden fried eggplant, which is lightly fried eggplant with cubes of bell peppers and onions. We all liked this dish a lot, as well. It was nicely fried. Claypot egg noodle, which has pearl noodle with minced pork, shrimp, squid, bean sprout in egg gravy. We've been looking for this entree for a while. Last time Hubs had this was 15 years ago and it was 30 years ago for me. Hubs loved this dish. Basil fish filet, which is stir fried fish filet with bell peppers, onions, basil leave and mushrooms. I thought this looked sweet and sour and was surprised it wasn't. Daughter liked it a lot and was addicted. Hubs was shocked at how flavorful it was. There were plenty of onion and peppers. There is parking in the back of the building but we managed to find a parking space in the front. It's a little tricky parking there but we managed. Service was quick and minimal. Will definitely return to try other items on the menu.

The food here is excellent. Every thing we've ever ordered here has has a wonderful, deeply…read moresatisfying flavor. We've been coming for 9 or so years and it's extremely consistent in its excellence. Their red curry is so flavorful, their pad see ew is so satisfying and their macadamia nut chicken is wonderful. I don't know that I've ever eaten better Thai food. Edit: well, apparently it's been about 10 years and I forgot I already reviewed this place. Well, it's still just as good!

We had a last minute lunch here today and it was not bad. A few changes and it would have been…read moregreat. This restaurant is located in a pretty good spot on Ryders lane where it's easy to get to going north or south, being that left turns are allowed when coming from the south and from the north there's 2 entrances to turn in. Exiting is also not terrible since there's a traffic light to help you make the turns you need to get on the road. The decor is also pretty good. It's a upscale feeling interior. Plenty of parking spots outside. With this said I wondered why it was so dead inside. We had the roti canai which was tasty but too burnt on the outside. My carcinogenic pet peeve. The chicken curry it came with was tasty but too sweet. The pad thai with shrimp tasted pretty good but again it was too sweet. Do people actually want it this way? C'mon let's do better. I understand Thai food is a blend of flavors with one of them being sweet but this was too much. The drunken noodles were delicious but also (to a lesser degree than the pad thai) too sweet. On the bright side they were stir fried well, fresh tasting and the texture of the noodles was good. The service was friendly but forgot our soda order. They told me that next time I can request the sweetness level a little lower. I ordered the drunken noodles with a spicyness level of 2 on a scale of 3 and that was perfect. The stir fry was also fresh and the noodles delicious. The prices are ok. Around 17 a dish which I guess is normal post pandemic. 3.5% cc fee so cash is king to save a few bucks. I would only become a repeat customer if they don't burn or make my food too sweet next time as requested. This is really like a 3.5 star review rounded up because this area is enhanced with much needed diverse dining options.