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    Kaita Restaurant

    4.0 (697 reviews)
    Closed 11:30 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated 2 months ago

    Kaita Restaurant Photos

    Business Info

    KAITA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Kaita Restaurant

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    Brian B.

    Authentic sushi restaurant in historic San Jose Japantown. Japantown has managed to keep its authentic local flavor in a robust constantly changing Silicon Valley. Well done everyone! My go to dish is a chirashi bowl. Here it is called 'Kaisen Don'. It was a perfect proportion for me. Not too big and tasty. It comes with Misi Soup. The ambience is simple and focused on providing an atmosphere to eat. I didn't feel like lingering after I finished my thoroughly satisfying dinner.

    Takumi A.

    Recently revisited Kaita Restaurant in San Jose Japantown and added a nigiri assortment alongside their tonkatsu. The nigiri sushi was solid and technically sound. What stood out was the sushi rice. Each grain was distinct, properly hydrated, and lightly seasoned. On the bite, the rice separates cleanly instead of compressing into a paste - a clear indication of correct water absorption, starch gelatinization, and temperature control. This is rice handled with intention, not shortcuts. The tonkatsu was excellent. The breading was evenly fried and crisp without excess oil, pointing to stable frying temperature and moisture control. Inside, the pork remained juicy and tender, suggesting proper resting after frying so the protein fibers could retain their internal moisture. The baseline items I always order here continue to perform consistently well: Premium kaisendon Tamagoyaki (Japanese omelet / egg sushi) Agedashi tofu This visit, I deliberately ordered both versions of the agedashi tofu - with and without mushrooms. The side-by-side comparison was precise and revealing. The standard agedashi tofu highlights clean dashi and texture control: a crisp exterior transitioning into a custardy interior. The mushroom-enhanced version, which is priced higher, introduces an additional aromatic layer. The mushrooms contribute natural glutamates, increasing perceived umami and extending the savory finish without masking the dashi. Importantly, the frying technique and tofu structure remain identical - the difference is compositional rather than technical. That kind of controlled comparison only works when a kitchen is confident in its fundamentals. A special mention goes to the chūtoro (medium fatty tuna) in the premium kaisendon. Its quality has remained remarkably consistent over the years - clean freshness, defined structure, and a refined, aromatic fat profile that melts cleanly on the palate rather than smearing. This level of stability reflects disciplined sourcing and the owner's insistence on serving fish only at its optimal state. Overall, this revisit reaffirmed why Kaita remains one of the more reliable Japanese restaurants in San Jose Japantown. What's happening here isn't trend-driven - it's physics, chemistry, and restraint applied quietly and consistently. That kind of consistency is engineered, not accidental. Dr. C Food, like engineering, is physics and chemistry under discipline. If it can't be repeated, it isn't quality.

    Business Hours
    Lloyd C.

    I love these small businesses like Kaita (and Ginza beforehand). Specializing in fresh ingredients & the ever-changing/rotating menu items to serve their customers with the choicest ingredients and meals. Again, the restaurant is simple and cozy, maybe only accommodating a party of 6 or 8 at most. They are gear for parties of 1-4 people.

    Katsu Curry
    Jen D.

    Came here with friends and we enjoyed delicious food, excellent service! This place is intimate so it can only accommodate a few people at a time but we were never rushed. I'll be back for sure!

    Lunch special
    HK H.

    I will always stop by when I'm in J-Town. Their lunch specials are always delicious and filling. The space is cozy and the service is always polite and attentive to refilling my tea. This time around, I am also grateful that they tucked away my wallet when I accidentally left it there. Panic averted!

    mizutaki hotpot
    Tsu-Li L.

    Came here a couple of times, both on weekday evenings. First time, we came on a Friday later in the evening as a group of 3. We had to wait about 10-15 minutes for a table. Since the interior of the restaurant is quite small, we had to wait outside. The second time, we were seated right away. I would suggest coming earlier in the evening for no wait. I've tried their Alaska Roll and the Mizutaki hotpot. The roll was pretty standard, the fish was fresh and the ratio of ingredients to rice was decent. I really enjoyed their mizutaki hotpot. The broth was on the milder side, but there were a lot of ingredients! I kept fishing for more items even when I thought I was done. Their other hotpot broths are more flavorful, but sometimes you just want something simpler. It did take a bit longer for the hotpot to come out than the other meals, but that might be because it's in the middle of summer right now (so not hotpot season). I also got their oolong tea, which is refillable! The staff is pretty responsive and came often to refill our waters/drinks. The interior is not very decorated, but makes it feel more homey. I definitely recommend coming here!

    Alayna K.

    Very authentic and cozy spot. Dinner was great and dishes were fresh. Lunch Combination bento box was tasty -- the sashimi was fresh and the grilled salmon was great. Salads were not the best. The negitoro don was decent but the soup broth + udon was so flavorful that it made up for it! Would recommend. Cold Soba was pretty standard.

    Yakiniku Beef
    Alex V.

    Came here for lunch and had a great experience! Full disclaimer: I've been here before and the dinner service was pretty bad, though wanted to try out the lunch service. This visit I got the Yakiniku beef lunch special and it came with salad, rice, and miso soup; and everything was deeeelicious. If anything, the beef was slightly overcooked, but still super tender and delicious. The sides were pretty standard, and the service was considerably better than the last time. There was only one server for the restaurant, but she moved VERY quickly, checked on you constantly and just did a great job overall.

    Sushi Sashimi Combo
    Sujean W.

    My family and i came with friends last week and it was my first time trying Kaita. It was recommended by our friends. The restaurant is not to large inside but is cozy and has comfortable seating. We had a party of 6 including 2 toddlers. It was very inviting and welcoming and the kids did great throughout the dinner. They sat in between me and the other mom on their bench seating. Waiters were nice but a bit awkward but no complaints with the service. They got us everything we needed and were very accommodating. I ordered the sushi and sashimi combo for $27. the sashimi was so fresh and deliciousz. It came with Tuna and Yellowtail sashimi slices and 4 additional nigiri which included shrimp, salmon, albacore and yellowtail. There were also a few pieces of california roll on the side. I enjoyed the set and it definitely satisfied my sashimi craving. My husband got the black cod and sashimi combo for $32. I really enjoyed his combo and thought it was a steal. It also came with 7 slices of sashimi on the side in addition to a seared miso black cod, potato salad and a croquette. The miso black cod was cooked to perfection. It was cooked exactly to the right amount so that it was not raw but retained the really soft and tenderness is a sashimi. It was well seasoned with the miso paste. Potato salad was delicious as was the croquette. The meal came with a mushroom soup which had amazing umami. Overall great deal and amazing food. The food is delicious and it's so authentic. I really can't wait to come back. I just wished i lived closer so I can come more often but it'll be a treat every time for me.

    Claire L.

    Cutest little restaurant in Japantown! Came here for lunch on a Friday and was seated immediately. Forgot what exactly I ordered but we ate tempura, kaarage, sashimi and it came with miso soup and salad. Everything was super tasty! Tempura definitely hit the spot and kaarage was super juicy. Place feels super homey and cute and service was kind! Can't wait to come back!

    Hannah Nicole C.

    LOVED this place! Food was so good, hidden between other restaurants and shops, Kaita was a nice little surprise for us. My husband and I went for date night and we loved the food we got. A little tiny restaurant so don't expect apt of space, but what the lack in space they make up for it in flavor! The people are nice and friendly and are attentive to their customers.

    Daikon salad
    Sue G.

    This was our first time visiting this restaurant. We enjoyed the hot pot pork and Kim chi with the daikon salad which was exactly what we needed, fresh vegetables, a mix of flavors with some shi so and plenty of daikon and a yummy dressing. They had a refreshing iced tea as well as hot tea, we are kind of picky about the iced tea and it was just right. The service was excellent and we plan to be back

    Dining room
    Alex M.

    I loved Kaita! I was walking thru Japan Town and decided to walk in for a bite. The place is typical Japanese, clean and bright with lots of wood furnishings and wall coverings. Service was prompt. I ordered the sushi appetizer. I think it was 1 roll and a few pieces of nigiri. The roll was very small, but delicious. The fish and rice were fresh. Next I had curry with chicken katsu. This was also delicious. Crispy breaded chicken with a hearty curry sauce over rice. Delicious! I took my time, enjoying my meal, not paying attention to the time. When I left the restaurant, I looked at the hours on the sign outside and realized I walked in about 10 mins before they were closing for the afternoon and stayed about a half hour past their closing time! I had no idea. The staff was so nice and never made me aware that I was being absolutely rude. I'm sorry Kaita for not paying more attention to your hours and overstaying my welcome

    Sushi bar

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    Food is mid, service is mid, the air conditioning is worse for a restaurant, you wouldn't able to eat hot food.

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    Page 1 of 18

    Kaita Restaurant Reviews in Other Languages

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    Dan Izakaya

    3.8(1.5k reviews)
    5.8 miWest San Jose
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    Very popular place! We came for lunch on Sunday and there was a wait. They don't seat you until…read moreyour whole party is there, even if it's just one person finding parking. The main room has a lot of 4- and 2- person tables, but we somehow lucked out and got a tatami room to ourselves. Unluckily, the AC was broken and it was a 90 degree day, but they did their best with box fans. We had the pork and salmon donburis and they arrived quickly and were amazing! No complaints.

    I came here one weekend afternoon for lunch right when they opened. It definitely gets busy and…read morethere's a wait if you come later. This restaurant has lots of variety and items to try. Anywho, we ordered a variety of items to try: new stamina don, clam chowder croquette, kani chirashi bento, and a salmon kama bento. Regarding the food: New stamina don came with slice beef, sliced beef tongue, braised pork, poached egg, and kimchi over rice. The sliced beef was cooked to rare, and the braised pork was very tender. The rice also came with the poached egg, kewpie mayo and a lemon, mixing it all together with the rice made it have a nice creamy flavor. Clam chowder croquette was something I have never heard of before, so I definitely wanted to try it. This was delicious, would definitely get it again. A fried crispy croquette with clam chowder in it but also some mashed potatoes and tonkotsu sauce on top. Kani chirashi bento had snow crab, fish roe over rice, rolled egg omelette, sashimi, fried boneless chicken, and edamame, blistered tomatoes and shisito peppers with pickles. The sashimi came with 4 pieces, 2 tuna and 2 salmon. the tuna was a little fishy but the soy sauce helped. The salmon was actually pretty good - good fattiness. The fried chicken was fine, a few pieces were dry. Overall this bento was good. Salmon Kama bento is salmon collar over rice, fried boneless chicken, takoyaki and edamame, blistered tomatoes and shisito peppers with pickles. The salmon collar needed some salt in my opinion. For the food overall, it was a little bit under seasoned for me but for portion, price and quality are good.

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    Blue Pagoda

    4.5(246 reviews)
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    Kid friendly
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    I came here with my girls and had my first omakase experience. The area it's located in isn't the…read morenicest, but the inside was really cute and intimate. I think it's a nice place for a date night or to celebrate a special occasion. I enjoyed the subtle flavors in each dish and how nothing was too overpowering. The servers were also attentive throughout our meal. Overall, I really enjoyed my first omakase experience and would definitely come back!

    Came here with my fiance for his birthday and we opted to sit at the bar! We made reservations…read moreprior and I would definitely recommend doing this instead of a walk-in. The staff was very friendly and attentive to your needs. Parking was relatively easy since it has a lot but can get busy since there are other businesses around. The restaurant is modern and has a nice wine cellar in the front displaying some of their nicer bottles. Chefs were amazing and was able to tailor the amount of wasabi if you ask and didn't mind the change which is a plus ! Quality of the fish was great ! The sauces were made well- my favorite was the yuzu kosho! My fiance loved the speed of the omakase- for me it was a little too fast. We loved every piece that came, we even ordered extras off the a la carte menu (10/10 for this lol). We definitely will be coming back to this place! Chef tole us that they rotate their menu every 8th of the month so be on the look out on instagram !

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    3.9(1.4k reviews)
    0.1 miDowntown
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    Good grief, I thought I did a review already, but clearly I did not! This is now a few months late,…read morebut I still remember a lot! We discovered Gombei while in San Jose for a conference and wanted legit Japanese, not things near the hotel. And very glad we found this small restaurant. And it's as authentic as you'd expect. Family owned, the staff was friendly and helpful, and clearly popular with local people...everyone in there were regulars that knew the owners! Food was delicious and fresh, simple and very much like comfort food. I got their special, with grilled mackerel & salmon. Very tasty, though the salmon was more well done than I liked. My husband had the katsu curry which was delicious. The gyoza was also great and nicely pan fried. We loved the family atmosphere, and how comfortable it felt. Restaurant is cheery and bright, but cozy. Will come again when I'm in the San Jose area! Thank you for the comfort food experience!

    I hadn't been there in a long time, so I decided to stop by for lunch…read more The interior looks pretty much the same, still the light fixtures were dusty and the place didn't feel very clean. I also didn't see the friendly lady I used to recognize, it seems like things have changed. Maybe new management? Prices have gone up, which is pretty normal these days. I ordered the special. The meat was salty and chewy, and the rest of the food was just okay, nothing bad, but nothing good either. Service was standard. We ordered, ate, and left.

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    4.4(205 reviews)
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    My husband took me to Goku Sushi for my birthday, and it was our first visit. We were delighted on…read moreevery level. The staff was friendly, welcoming, and incredibly accommodating, and the food was delicious. My husband has several food allergies and sensitivities and cannot have gluten, soy, or raw fish. There were plenty of vegetarian options for him to choose from, and the staff was very helpful with recommendations. They brought us gluten-free soy sauce and were even happy to customize rolls to meet his needs. It can be challenging to dine out with multiple dietary restrictions, so we especially appreciated how easy and enjoyable they made the experience. We had a wonderful birthday dinner and highly recommend Goku Sushi!

    They've been open for about a year, and I'm not sure why this was only our first visit, but we had…read morea great experience. This isn't your fancy date-night sushi spot, but it definitely feels like the kind of neighborhood staple families can come back to during the week. The interior is fun and well put together, and the menu has enough variety for different tastes and ages. They even have a few kid-friendly options, which isn't something you always find at sushi restaurants. One of the standouts for us was the smoked sashimi served on a salt rock. It was a fun presentation and tasted great. The sashimi in general was also cut very generously, with noticeably larger pieces than what we typically get at other sushi restaurants. The oysters were also excellent. Service was great throughout our visit, the food was good, and the atmosphere was relaxed and welcoming. Most importantly for us, it was very family-friendly. Definitely a place we'll be coming back to.

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    Kaita Restaurant - japanese - Updated September 2026

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