Family owned. Great food, amazing customer service, food was better than I anticipated. A must try…read morewhile in Palm Desert! Quesoibbiria is the best taco I may have ever had. Ambiance is casual, cafe--laid back.

Los Primos in Palm Springs is a gem for those craving a delicious Mexican breakfast. My mom and I…read morestumbled upon this hidden gem while searching for a local Mexican breakfast spot. Apparently, the restaurant is owned by two cousins, their wives, and they pour their hearts into every dish. Upon arrival, the restaurant was bustling with locals in a causal setting, indicating that the food is truly exceptional. We had a 10-minute wait, but it flew by as we eagerly perused the menu. Our server, one of the owners' daughters, was incredibly friendly and attentive. The food was simply delicious. The portions were generous, and the flavors were bursting with authentic Mexican taste. There's ample parking available in the lot in front of the restaurant, making it convenient for customers. If I find myself craving Mexican food again during my next visit to Palm Springs, Los Primos will definitely be my go-to spot.

Breakfast Republic is our favorite breakfast restaurant in the valley…read more Their menu is different, creative and full of choices for every taste and diet. We eat there often as do our grand and great grand kids when they are in town. They offer consistent and delicious preparation with friendly and caring service. Highly recommend it.

Bloody Mary was perfect! Delicious food and amazing banana split French toast. We will definitely…read morebe coming back.

My family, friends and I have visited this restaurant more times than I can count, so repeat…read morebusiness already speaks volumes. I always receive good service and the food is nice home-like cooking. I have tried about 1/3 of the entire menu at this point so I can say with experience that the pancakes are always a knockout.

I've been coming here for brunch for a while and have always enjoyed it, which makes today's…read moreexperience even more disappointing. After being seated, we waited quite a while before someone finally came over to take our food and drink order. After placing our order, we sat there for well over 30 minutes waiting. Our drinks, which were just an orange juice and a coffee, never arrived, and no one ever came back to check on us or give us an update. We were simply left sitting there with nothing. At that point, we decided to get up, cancel our order, and leave. I completely understand that restaurants can get busy, but there was little communication and we felt completely forgotten. It is really unfortunate because this used to be one of my favorite brunch spots. I hope this was just an off day, but today's service was unacceptable and incredibly disappointing. I truly hope they can turn things around because I would love to enjoy this place again. However, until then I don't think I will be coming back.

We stopped by here for a night to split up a road trip…read more We had been wanting to come since we wanted to see their golf course for another time and it was a really nice location. Golf course was closed but we were still able to see it. It's a big property. Lots to do. Do like they allow dogs since we had ours. They had multiple pools which we liked. We didn't use it but near one. Neither one looked too busy which was nice. Once we got settled into our room we went to go see Pinz and Pints since they had arcade games, including a duckpin bowling. My son was really excited about that. When we went they had a complimentary drink and candy bar. Drinks they offer are limited but still decent. We did get some food there as well. We got their nachos, Mac and cheese, and chicken tenders for my son. Both the nachos and Mac and cheese were really good. Love nachos and wanted to keep eating them. The next morning we went for breakfast at Pinzimini. They have a buffet option and also have a standard breakfast menu to choose items from. My husband got their brioche French toast and I selected to do their buffet. I know he liked the French toast. I liked the items offered in their buffet. They had a mix of mini pastries, cooked items, fruit. I primarily stuck with their pastries and fruit. Overall it was a nice location. Golf course is big. Hopefully we can go again and experience more of the items they offer.

The number of points required for this stay was a poor value for the executive suite room. It would…read morehave made more sense to book a standard room and pay the $90 per night upgrade that my friends were offered. In practical terms, it felt like a very inefficient use of points. The resort fee also felt hard to justify. The included amenities did not seem to match the extra charge. The two complimentary drinks were limited to Truly canned drinks or a small pour of hard lemonade or iced tea, which felt underwhelming for a resort of this caliber. We did enjoy the range balls, but as early risers, I would have appreciated access to the spa or pool earlier in the morning. Unfortunately, the room itself left a lot to be desired. The bed sheets had what looked like an oil or grease stain, the closet door was broken, and the overall furnishings and finishes felt worn and dated rather than well maintained. This is very much a family resort, so that is worth keeping in mind if you are looking for a quiet getaway. Even at the adults-only Paloma Pool, children were jumping into the water and splashing guests' drinks while parents appeared unconcerned. That made it difficult to relax in what was supposed to be a peaceful setting. On a positive note, the entrance walkway, lobby, and open-air courtyard are beautiful and make for a strong first impression. Unfortunately, that charm does not extend to the guest rooms, which are clearly in need of a refresh.

We had a great time celebrating my birthday here! The restaurant was packed on a Friday night in…read moreAugust, so it was definitely loud and busy, but the service was excellent and the atmosphere was fun. We started with the Burrata with Heirloom Tomato and Beef Carpaccio, both of which were delicious. We also had the Lobster Roll, Zucchini Noodles with Shrimp, and the Grilled Skirt Steak with truffle shoestring potatoes -- the skirt steak was especially good! We also tried a sushi tuna roll, which was another great addition to the table. The drinks were fantastic, and everything came out tasting fresh and well prepared. To top it all off, they brought out a nice little lemon cake for my birthday, which was a really nice touch. Overall, even though it was crowded and loud, we had a great experience. Great service, amazing food and drinks, and a fun Friday night atmosphere. Definitely a good spot for a celebration!

We had a great early dinner at Porta Via and everything we ordered tasted really good. The linguini…read moreand clams were cooked perfectly with no chewy pieces at all. My youngest loved her spaghetti and meatballs and she is usually pretty picky about pasta. I had the butternut squash ravioli and they were rich, creamy, and exactly what I wanted. My wife ordered the miso glazed seabass and she loved it. I stole her bok choy and that made me very happy. The restaurant is really clean with a laid back contemporary vibe and great music. The AC at our first table was blasting cold air right on us and the staff moved us right away with no issue at all. They were also incredibly kind to my youngest whose birthday we were celebrating. They surprised her with her favorite tiramisu and a candle which completely made her night. Great food, great service, great atmosphere. We will definitely be back.

Came here for brunch and really loved the whole atmosphere. The outdoor patio is so pretty and…read morerelaxed, with flowers everywhere--it honestly feels like a little escape. I ordered the smoked salmon eggs Benedict and it was really good. The eggs were perfectly poached, the salmon was generous, and the hollandaise was creamy without feeling too heavy. I also liked that it came with fresh berries on the side, which made the whole plate feel a little lighter. We also shared the bread and cheese board, and surprisingly, the pear with the date spread was probably one of my favorite bites. The pear was crisp and fresh, and that sweet, rich date spread was seriously addictive. I kept going back for more. The bread, nuts, cheese, and other little bites on the board made it really fun to share. The drinks were refreshing too, and the presentation was beautiful without trying too hard. Definitely one of those places where I'd come back with friends for a slow weekend brunch. The food was good, but the charming patio and overall vibe were probably my favorite part.

* Price: still $69 per person for 3 course dinner! 5 stars!…read more*Ambiance: beautiful outdoor settings like french countryside. Even in 100 degree heat with mister blowing, French singer and music in background, butterflies and flowers everywhere! 5 stars! * Location: in the heart of PS downtown. Free parkings and easy walks to. 5 stars. * Meals: 5 stars. * Services: pleasant and attentive! 5 stars. This is hand down the best restaurant in PS. Why it is not on Michelin guide or recommended is beyond my comprehension! Every time we visit PS, we try to get a table here. The menu is changing every 3 month or so. For $69, we have amuse bouche, free bread sticks, appetizer, main dish and a dessert. The portion is generous! For amuse-bouche, we had quiche and bacon on top. It is not the usual bacon. It tasted like Vietnamese beef jerky... quite a surpise! For appetizer, we had gazpacho and beet salad. Both are very refreshing and perfect for summer time. For main dish, steak and chillean seabass. For desserts, we had tiramisu and cheese cake. Everything is perfectly cooked and beautifully presented. I have not had one bad dish here!

Food -good and reasonably priced. Service-excellent…read more Ambience-casual and fun. Would recommend and I usually hate everything.

I had a good lunch the other day. food was good. Service was good…read more I find any restaurant that allows dogs to be above a dining table or bar counter to be despicable and this is also a violation of the Health & Safety Code regulating food service establishments. Service animals need to work from the floor in restaurants. Just because people need attention doesn't mean they get to put their dogs paws on a dining table or be cradled in their owners desperate arms above a surface where their dander can fall on the table or on the tables next to them. They should also not be sitting in chairs where diners sit. I don't wanna leave a restaurant with dog hair all over my clothing. I personally love dogs, but would never allow my dog to put its paws on a table or hold my dog above the dining table in a restaurant where other people, possibly people with allergies dine. I personally think it's ridiculous that people need to bring their dogs to restaurants but at the very least the restaurant has a responsibility to the other patrons to keep the animals below the food preparation and consumption areas. I really hope that you guys will address this.

The BEST vegan desserts in town !!…read more THIS is how vegan desserts should be done Located rt next door to Chef Tanya's kitchen It's so hard to find ones that actually taste good and aren't crazy sweet or falling apart... this place nails it. I got a chocolate vanilla twist and it was PERFECT. Not too much, not overly sweet, just right.

I went to Chef Tanya's Kitchen expecting "healthy vegetarian food" and left questioning every life…read morechoice that led me to believe meat was necessary. The food was SO good I almost forgot I'm NOT a vegetarian. At one point I was halfway through my meal thinking, "Wow, this chicken is amazing"... except there was no chicken. Just seitan and vegetables out here performing miracles. Everything tasted fresh, flavorful, and suspiciously addictive. Would go back again, especially for their Chupacabra Chick'n sandwich!