The best Thanksgiving meal and fellowship. The service was great thankful for those who worked on…read morethis day. Food was hot and fantastic. We went at 11:00 when they opened. Small line outside the door but everything moved fast. A friend of mine got 3 huge pieces of ham with his meal and said it was delicious. The dressing was really good. The atmosphere was amazing with that cozy feeling of friends, family and hometown folk. Everyone enjoying themselves and the festive Thanksgiving vibes.

First impression I should have turned around (because of the area and outside and inside). Walked…read morein old lady worker having a word exchange with younger worker about disrespect"in front of customers" Spent over $50 for 3 ppl to go. The food for all of us was "GROSS" Better to eat at home people. Just eat at home

I love this place .The atmosphere fells like home.The food is clean not heavy.The quality is…read more amazing.the portion size could be bigger but that only because it's so good.The staff is nice once you get to know them.

This is a neighborhood Soul Food establishment. The Owner Mrs. Stein herself is always there…read morecooking and/or cashiering. It's a family atmosphere for sure. The food has/is still . My first visit back in over 10yrs. Outta town mostly. I highly recommend. Prices range $10-$15 pp. Depending on your preference. Vegetarian? Plenty to choose from.

My wife and I ate dinner at The Commisary in Germantown(Memphis, TN) . We had the rib dinner for…read moretwo. The meal consists of baked beans, Cole slaw, a deviled egg for each and dinner rolls. We were seated immediately by a very friendly hostess and then greeted by our waitress. She is clearly someone's Grandma! She was extremely cordial and attentive....just like your Grandma would be if you sat down at her dinner table! The food was delicious and maybe the best ribs I've ever had! The meat was perfectly smoked, with a great Smokey flavor and a rich bark on the outside. I'm talking about sucking on the bones to get that last bit of BBQ taste. My biggest disappointment was we finished everything...no leftovers! If you're ever in Memphis, this is a place to check out and bring your appetite! You can thank me later!

Excellent tasty food, friendly and understanding service by Cynthia, and a shack-like, ultra casual…read moreambiance. You MUST try the homemade banana pudding which reminded me of my Southern step-mom's recipe. The BBQ beef brisket salad using BBQ sauce as your dressing is scrumptious. It's big enough to split. BBQ sandwiches, platters, and ribs are also options. Note: The brunswick stew has pork and there are non-BBQ items such as burgers on the menu. We'll be back and I highly recommend! Withheld a 5/5 rating since one side's seating area required a very high step up/down which is NOT handicap accessible. The other side seemed accessible.

Good food, good memories! Came here quite a lot growing up. It's still a solid place to get your…read morefill of no frills, honest to goodness, home cooked southern meat and three. I got the fried catfish, boiled okra, green beans, carrot souffle, and jalapeño corn bread. I often say it, but it is really hard to get good veggies at restaurants - not a problem here. Zero wait time and hearty food. All the staff were very friendly and helpful. The quiet atmosphere put food and conversation first. If you are looking for glitz and glam, pomp and circumstance, go somewhere else!

I've been unable to leave my house so I've had to order a lot of food in and I can tell you that…read morealmost every day We decided on Piccadilly and boy. Oh boy, they never disappoint. They have huge portions. Their fish is thick and wonderful. Their liver and onions are cooked properly and very tender with onions and gravy and their chicken tenders are the best I believe I've ever eaten, they're huge, they give you big portions of everything, no matter what you are. They've gota great manager over there. Named Mark and he is really great.

Gracie's Kitchen is one of my go-to spots for comfort food. I always order the fried chicken plate,…read moreusually with cabbage, mac & cheese, or yams, and it never disappoints. The fried chicken is crispy, well-seasoned, and cooked just right every time. Their sweet tea is so good--definitely a must-have with your meal. My only critiques would be that I wish the yams had a deeper glaze and the mac & cheese was a bit more thoroughly baked, but the flavors are still solid overall. I always get my food to go, the prices are very reasonable, and the portions are satisfying. If you're ordering a fried entrée, make sure to order ahead and allow about 15 minutes for them to finish frying--it's worth the wait.

A hidden gem in Bartlett! If you want some really good soul food please check out Gracie's Kitchen!…read moreEvery time I go they are packed and for good reason! I get their catfish plate on Friday. They have a variety of dishes on their menu and a hot cafe style running as well. Definitely, go in and try them for yourself!

This is one of my Monday lunch spots that goes in and out of my rotation. It will fade off my radar…read moreand then I will remember to get by here and I'll go a couple of times a month for a while. They serve a rotating menu based on the day of the week. I have been on other days, but I like the side choices best on Mondays. My go to is usually Smothered Pork Chops. My sides vary a bit, but I regularly get Northern Beans, Mac & Cheese, and Cream Corn. There seems to be a sweetness to everything I've eaten. Sometimes it can be a bit much and will sometimes spur my hiatus. Everyone is so friendly here. I've never encountered a single employee that wasn't cheerful and efficient. In all honestly, it's better than most places I go, anywhere in Memphis. It's cafeteria style, so you walk down the line and choose what you want. You can tell how fresh it is before you choose and I dig that. Dining room is good. Watch your step, platforms in and out of the booths. Someone will come get your plate and trash. They are always there to make sure you enjoy your food. I'll be back for sure.

Dropped in on our way to the airport after visiting Graceland for the 2nd time in a week. Not a…read moreplace for ambiance but the food was fantastic and the staff attentive and friendly. We ordered baked chicken, smothered pork chops and various sides, along with BIG OL' squares of chocolate cake and red velvet cake. The red velvet cake was exceptionally good, being light and airy and tasting of chocolate (as it should) and not food coloring. Next time we're in Memphis (and if we survive; Memphis has the WORST drivers I've ever seen, and I'm from L.A.) we will definitely go back!

The food is good, the service was great considering the crowd they had. They were relaxed never got…read moreinto a rush but kept the comfortable pace. The inside is very unassuming but it is comfortable. Definitely will visit again

A local passenger on the airplane suggested we try this place. It's like a Mom and Pop Restaurant…read moreabout 1/4 mi. from our hotel (walking distance). We arrived around 10:00am and were greeted by a pleasant gentleman. When you enter, you place your order at the counter and have a seat. Someone will bring your order. I ordered Lil Willie's which came with a meat option, pancakes, and two sides. I had bacon, pancakes, grits and scrambled eggs totaling $18 and some change before the tip. They had a TV on playing something on Nickelodeon (there was a family with small children dining) which I thought was cute. The wait was about 10 mins. It comes on a paper plate with plastic fork. You go get salt and pepper and whatever other condiments you want. I didn't really look at the entire menu because it was breakfast time, but there are other options.

We came here on a Sunday, so the crowd was not a surprise. Despite the crowd, the line moved fairly…read morequick and the employees were friendly and helpful. The interior is clean and the menu is posted on the left wall, with their daily specials and entrees that are served on certain days. There are also options for vegetarian diets. Pricing depends on what you want and portions are very generous.

I had the biggest smothered pork chop, mashed potatoes with gravy, greens, and cornbread. My meal…read morewas so delicious. My meal cost around $12, and it was well worth it!

I remember eating here as a kid. Not particular to this location and more so on Mt. Moriah…read more Dad always had a liking for this place. I have fond memories of the whole experience. Picking out the desserts at the end was the pinnacle of success for me. I could get jello with whipped cream, and nuts , and more whipped cream, and no one could tell me nothing!! NOTHING! My dad used to love to go to the one in Germantown when he got older. I'd meet him there for lunch with a few of his friends. I miss that a whole lot. Fast forward 10 years and here we are for lunch. I had a meeting out here and needed to grab lunch for me and my homie. Walked in and service was great! Folks were friendly, took great care of us. Food was good. I loved mine. Livers had great taste and texture. Crunchy even though being soaked in gravy and onions. Yum. Tons of flavor!! Pinto beans were fire! That is an unusual thing to say really, but they are. Mashed potatoes are decent. I had jalapeño cornbread and I liked it. My bitchy partner had chicken tenders and ate one while bitching about having to buy three instead of two even though I paid for lunch. Oh well. You can't win all the time. He did take two home. Place is run down y'all. Like for real. Ceiling tiles to concrete is old and needs to be replaced. It's like time stopped inside but wear and tear did not. I'll be back up in this bitch as long as it stands. They ain't let me down before and I bet they won't in the future. Long live Piccadilly!! '26 - 37

Whenever I visit my uncle who lives in Frayser he always recommends we eat at this restaurant. It…read morehas a great variety of well-cooked soul food. Some of my favorite dishes are the fried fish and okra. They also have a great selection of desserts. The deli plate is usually what we get because you get a meat and two vegetables and your bread and a drink. They have a large variety of food to choose from, no matter what your taste bud is it will be satisfied by this great restaurant. It has also been in business for decades now.

We went to the main Central BBQ location which happens to be across the street from the Civil…read moreRights Museum which we visited before stopping in. This location is a large building with lots of seating options. I had to try Central as it keeps winning awards and is consistently mentioned as the top BBQ place in the Memphis area. Some of their awards were displayed at the entrance and on the walls. Lots of history. My wife ordered the Pulled Pork Sandwich and had the slaw on the side so I could have it (she's not a slaw fan). I had the small order of ribs with 1/2 dry and 1/2 wet with sides of BBQ Beans and Mac n Cheese. I tried the pulled pork and it was tender and delicious. My ribs were pretty good with my favorite part being the wet ribs. The dry part was overcooked and really dry and chewy. This was a bit of a disappointment. The BBQ beans were flavorful but a bit mushy. The Mac n cheese also mushy a bit but tasted better than it looked. I love great BBQ so I like Central BBQ but may have caught them on a bad day. Oh, they were out of a lot of T Shirt options/size I wanted too. Darn. I wanted to buy one. I would return and try the brisket, pulled pork or poultry items next time.

There was a time when Central barbecue was the only place I would eat barbecue in Memphis. But food…read moreand service has ruined that. I visited the downtown location on 5/24/26 at 6:15 PM. I ordered wings and two dry slabs of ribs. When my family and I finally decided to eat the ribs on Monday, they were disgusting. They had seasoning caked all on them, and they were overly salty. We wiped off the caked-on seasoning and tried to eat around the saltiness. I was praying the 2nd slab was not the same. When I opened them on 5/27 to see, they were the same. I was trying to avoid calling because I just didn't feel like being bothered. But I called. I left a message for the manager to return my call that morning because "he is in the middle of an interview." So I called back that afternoon and was transferred to Ethan. I explained the situation to him. As I was speaking, he kept making the noise un-huh. So, I stopped talking and asked him what it meant aside from it just being rude as hell. He went on to explain that they missed a step and did not rub in the seasoning and shake it off. I don't care. It's an internal quality issue that should be handled with the prep and cook staff. Not me. He asked if I had my receipt and, in a tone that suggested he was doing me a favor, advised me that he would replace the slab. No apologies for the inconvenience or anything.   After my long workday, I went all the way downtown to get the slab replaced. In person, Ethan is just as rude. I asked if he was going to replace both slabs. He could clearly see the quality was trash. He said no and that he would only replace one. Then went on to offer me sides and a slice of cake. No, thank you. I can afford sides and cake just like I did those trash slabs of ribs. Those slabs of ribs cost $62.40 before taxes. With taxes probably being another 5 or 6 dollars. Your mistakes and poor quality should not cost me. He had a young lady bring the replacement slab back out to me. She didn't say thank you or anything. One thing I know is that a white man or woman patronizing your business would not have been treated this way. As a result, moving forward I will spend my Black woman dollars elsewhere on barbeque and smoked chicken wings. Also, I removed you all from my company's approved catering list where we spend a nice amount with you all yearly. Tell Ethan, thanks for helping me see the light and not spend money where I'm not respected and where my customer experience isn't valued.