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    Kay’s Kurbside cafe

    5.0 (6 reviews)
    Closed 9:00 am - 3:00 pm

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    6 years ago

    Helpful 1
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    4 years ago

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    3 years ago

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    6 years ago

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    4 years ago

    Burger and onion rings was very good and fresh. The chicken tenders were juicy and had the perfect amount of breading. It was great!

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    4 years ago

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    Stick & Rudder Pub - Cuban and French Dip

    Stick & Rudder Pub

    4.7(31 reviews)
    2.9 mi

    Amazing food and we loved the view of the planes and watching the pilots prepare for take off!read more

    Had a very nice sandwich a Reuben I asked for a zero alcohol beverage, but they didn't have any so…read moreI had a very very light beer $25 for lunch two people probably 60 the food was good but come on man. They are sandwiches and I've yet to meet a $25 sandwich being from all around the world in the United States. I can say I've eaten Carnegie and some of the best delis in the country and the world I really enjoyed my food. I will not take anything away from that, but I drove up and had my lunch and I enjoyed it very well and tipped very well. Also told the waiter. What a great job he did and the food and then I left after paying my bill but as I left, I remembered that someone had told me that they had prime rib on Saturday night, but they run out, so I parked my motorcycle or trike, sissy bike as the chef called it and went back inside to ask about the special and he met me telling me I need to move my bike now. I only parked there cause I could not walk all the way from the parking spot to there. I'm sorry I have a very bad back, but I was only there less than a minute before this guy had a super cow so the food is good. I can't say anything bad about that, but I I think that the Chef wishes here to chose another profession because I don't really pick it up from him having a passion. I'm a retired chef and a CEC I doubt he knows what that is but it's a certified executive chef through the American culinary of Federation, but I retired after about 40 to 45 years and I don't wanna get into bragging but I know that if you make a good brisket sandwich that don't make you a chef so anyway I'm sorry I can never recommend you guys but I just think you need to look at your Chef just maybe a little bit have a great day and again food's not bad. The chef can cook but he's a knucklehead. but you won't have to worry about the thousands of dollars that I could have pointed your way or another friend of mine could appointed your way but you don't understand is when you have a bad experience at a place you tell everyone when you have a good experience, you don't really mention it. Remember that especially where you guys live. Nobody's gonna remember you in a while if this guy keeps acting like Hitler at the airport.

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    Stick & Rudder Pub
    Stick & Rudder Pub - Green Chili Scramble  Bacon, breakfast sausage, smoked sausage, country potatoes, scrambled eggs, pork green chili, shredded cheese.

    Green Chili Scramble Bacon, breakfast sausage, smoked sausage, country potatoes, scrambled eggs, pork green chili, shredded cheese.

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    The Wild Olive - A onion ring'd ribeye sandwich  Very dry...

    The Wild Olive

    4.6(295 reviews)
    0.4 mi
    $$

    The wild olive has always been one of my favorite restaurants, but the last time I went, it just…read moreseemed like the menu was a lot smaller and maybe some enthusiasm has been lost. It's still a good restaurant probably the best one in town no doubt about it. They do make an excellent dinner. I love taking my wife there and will always go back there because really there's not any place kind of above a pair of shorts and a T-shirt in Crestview, but thank y'all for what you doing and like I said just seemed to kind of have missed a little bit of a zip but it's still very good. Thank you very much.DEAS&Rcrestivew

    I don't know why I went back to this place. I guess I wanted to give them another chance. Not…read morefriendly, tons of empty tables in the main room and we got sat on the back of the plain back room that looks like a hospital or military cafeteria. I should have left then, but no we ordered. Everything takes forever, my shrimp was uncooked. Shrimp it is not supposed to be translucent! For the hefty price of the ribeye it was awful thin, Then comes the bill - Impact Fee? Are you serious? Not a sign at front that says we charge an impact fee. Do yourselves a favor check your bill. $85 later for 2 no alcohol I felt robbed. I don't mind paying for good food and service but this was terrible. Definitely will never be back.

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    The Wild Olive - Entrance with wine and desert display

    Entrance with wine and desert display

    The Wild Olive - Smoked ribeye sandwich w/ horseradish sauce, house side salad with balsamic vinaigrette. You can't beat this combo.

    Smoked ribeye sandwich w/ horseradish sauce, house side salad with balsamic vinaigrette. You can't beat this combo.

    The Wild Olive - Lunch full house

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    Lunch full house

    Kay’s Kurbside cafe - tradamerican - Updated May 2026

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