Food was amazing drinks are cool.. have to bring your own bottle. Kinda of odd. The boil bag was…read moregreat. The service was great John did a great job. Very small and the price wasn't bad for 2 people

Went here last night with my husband. Food was really good however the service was extremely…read morelacking. Tyra sat us, explained everything and was super sweet. She told us Amber would be over to take our order, she did after a long time and then after she delivered our food she NEVER CAME BACK. Not once. We got a seafood boil, didn't get crackers for the crabs. She didn't refill our water or drinks. Didn't see if we needed anything. 55 mins after we got our entrees we asked another server to box up our food and get our check because it was almost 9 pm and we had to get home! We saw her at other tables and tried to get her attention multiple times, it was extremely odd. When she did hand us our takeout, she didn't acknowledge that she hadn't once been back over. It was a bit crowded when we arrived but by this time at 8:45/9pm it was half empty. And because of course I'm a millennial, I tipped 20% regardless but cmon. I was wanting to try this place for so long and I'm hesitant to return.

Giving Boiling Boys 3 stars strictly for customer service -- the staff was friendly and quick,…read morewhich I appreciated. Unfortunately, the food just didn't hit. The lobster and clams were overcooked and came out rubbery. The sauce was bland, no depth or kick to it at all. Was really hoping for better, but it just didn't live up to the hype for me.

this place is terrible! worst seafood boil i've ever had, from the food to the service to the…read moreambience it fails all around. the seafood is low quality and seems old? we ordered snow crab legs and the meat was so shrunken and flavorless that i felt like i was cracking open empty shells the whole time. i ordered the cajun flavor at a level 3 and it was a watery mess, barely delivering any flavor or heat. completely missing actual garlic it tasted like they dumped spices in water instead of butter, so none of the sauce clung to the crab meat. our waitress was very nice but we were the only people dining in the restaurant at the time and about 15 minutes after my husband and I received our food she came by to tell us they didn't have enough crab legs for the remaining 2 orders at our table. I wish she had told us this sooner, as we had to place a new order for my in-laws while we were almost done with our own food. strange that they were out of snow crab legs and dungeness crab so early in the evening and with so few customers. also the restaurant is freezing cold, dingy, and dark, which adds to the over all unpleasant dining experience. definitely skip this place!

I want to eat here and IT NO LONGER EXISTS I have never eat this kind of food and Neither their…read morewebsite nor anywhere else did I see that it was closed. The day I went, it was raining very hard, so I took a taxi. The good thing is that there were many other places nearby where I could eat. It's a shame I couldn't try this type of food. I hope everything is alright with the staff at this restaurant.

It was open seating when we came in, and there was no wait on a Saturday night. We were greeted…read morepromptly as soon as we sat and had drinks soon after. The Honey Lychee Soju was a sweet but balanced drink. I split the Friend's combo with two people and this was plenty of food that could've been split between 4 to 5 people, the lobster tail was an added item. The combo came with potatoes, sausage, corn, a side of garlic cheese noodles and sweet potato fries!! Everything was good and fresh. The garlic noodles reminded me of a spaghetti with alfredo, that is made better if you add a little of the seafood boil sauce to it. The Original Cajun with mild heat had just the right amount of seasoning and heat. We thoroughly enjoyed our meal!

Every time I get to New York I go here and when I come home I take some with me !…read moreThe food is amazing puts you in a food coma . Nice fresh seafood . & the price is great for seafood Customer service is always great over the phone . Thank you Steve !

My girlfriend and I were craving seafood boil and didn't want to drive all the way to the city for…read moreit, so we did some research and came across Crab Du Jour. It was a little confusing finding the location since it is actually inside Hibachi Grill & Supreme Buffet, you just need to ask for the seafood boil menu. Staff was nice, but that really is the only good thing about this place. The seafood boil itself was pretty bad.... We ordered the family combo which came with 1lb snow crab legs, 1lb shrimp, and 1lb clams in the garlic butter sauce, medium spicy. There was no flavor at all and the clams tasted a bit rubbery... Some of them were not cleaned out properly so it was sandy as well. With french fries, a soda, tip, and tax, the total came out to about $65, which isn't terrible compared to other places. But I would definitely drive a little bit further next time for better seafood boil

I went to their newest location on 334 Lexington Avenue with a few friends & the restaurant is…read moreactually not too far from their OG spot, but this one is much bigger so better for bigger groups! (I would say 5 or 6 ppl max) We were a group of 4 and they were very accommodating when I had to call and change the reservation a couple times I really liked the vibes in the restaurant , it was very cozy and i loved the art on their walls. it's a very interesting concept of korean and NOLA-style cuisine. We ordered à la carte , we did the hushpuppies and the fried chicken thighs ($68 for 5 thighs) that come with 2 sides (watermelon salad and kimchi green tomatoes) & the green tomatoes were my personal favorite- very flavorful and crispy! They were pretty busy, so our food took a bit longer than usual and they gave us complimentary pecan pie bites and the hushpuppies :) They were very apologetic but it was unnecessary, we were willing to wait for good food! Our server was very accommodating and checked on us a few times, which was nice We did à la carte mainly bc my husband and i were with friends but next time, i would def do their tasting menu! I would recommend!

Amazing staff and a fun concept! Our party of 3 made reservations ahead of time and dined on the…read moresecond floor. We decided to the set menu where you get to chose an assortment of sides and mains. We decided on watermelon salad, okra kimchi and potato salad for our sides. The watermelon kimchi and the okra really stood out. The sauce of the watermelon was fresh, light and full of flavor. While the okra was crunchy and not too slimey. We also went with the blackened catfish, and japchae balls. Both of which were solid! For our mains we did the crab curry, the fried chicken, and the brisket with grits. The chicken was battered to perfection, it was airy and not too heavy. The grits were done beautifully, the texture wasn't overly wet and mushy! Normally not a grits gal but it was sooo good. Some of the pieces of meat were rendered while some were a bit tough. The staff even threw in cornbread for our table which was very sweet! The crab curry had a very seafood front flavor, trust you knew crab was in that curry. We ended with both desserts the yakault drink being a crowd favorite!

Passed by this spot by chance a few weeks ago. Have been wanting to try seafood boil for a while…read moreso gave it a shot. Stopped by after work but unfortunately happy hour was over at that point (I think we arrived at 6:30PM ish). Did not make a reservation but were sat down super quickly. The service was quick and attentive. Loved the ambiance and theme throughout the establishment. The bar in the front still gave that grove street vibe. We ordered Combo A (crawfish and headless shrimp) with their special seasoning plus fried catfish with sweet potato fries. Those sweet potato fries were amazing, best I've ever had. They were seasoned so well, I think cajun seasoning, and nicely crisp. The boil was good, wish it came with more of the sauce/seasoning. I liked the shrimp but was not a fan of the crawfish. Definitely going to return to try a different combination..

I've been meaning to check this place out for a while -- it's the only restaurant specializing in…read moreseafood in the Grove street pedestrian path area. What you may not know is that in addition to sidewalk seating in the front, they have a cute courtyard area as well more within the restaurant. It is a bit more intimate and quiet than being in the front. The food is good! They have a nice selection ranging from lobster to crawfish. I ordered the shrimp basket which was delicious. I really enjoyed their home made lemonade as well. Price wise the place is reasonable given its location. I would definitely come back again.

I am a bit skeptical about dining at New Orleans style restaurants outside of NOLA, however Krewe…read moredid not disappoint. The food was soooooo good! We had the chargrilled oysters & barbecue shrimp. The sauces in both made you want to lick the dishes they were served in. Both of the gumbos, the collard greens, cornbread, & catfish served over grits were very tasty. My least favorite was the Mac & cheese, but it wasn't bad. And the BREAD PUDDING! WHAAAAAT?! Ridiculously good!!! Our server was great but unfortunately I cannot remember his name. (We were there 4/28/2026.) We will most surely return and we traveled by train from Brooklyn! Sorry (not sorry) that we didn't take photos. There was no time for that. Lastly, it's BYOB which was okay with me.

Cute, casual neighborhood spot with all the Cajun classics one could ask for…read more We shared the Crawfish Calas, which were tasty but could've used more crawfish. The Shrimp Etouffee was pretty good, but the giant bowl of Jambalaya was the real crowd pleaser--it was chock full of Andouille sausage, chicken and shrimp, with a portion size that would've made any momma proud. Round it out with a generous helping of turkey bacon-drenched collard greens, and you've got yourself a pretty soulful dinner.

I walked into Aquaboil without any major expectations. I knew it was a seafood boil restaurant and…read morefigured it would be good, but it ended up exceeding my expectations. The first thing I noticed was how clean the restaurant was. It's a smaller space, but everything was spotless. Our hostess was incredibly friendly and seemed to be doing it all seating guests, making cocktails, checking in on tables, and even folding napkins and prepping utensils for the next customers. She never missed a beat. Since it was Restaurant Week, they were offering a $60 seafood boil special that included an appetizer, a boil, and dessert. My date and I decided to share everything, so we ordered the Cajun spaghetti and the Restaurant Week boil, adding a whole lobster for an extra $20. We also ordered drinks. I had the Raspberry Martini, and he had the Clawlatta, their take on a piña colada. Both cocktails were beautifully presented and perfectly balanced. Even though there were only two of us, our waiter pulled another table over so we had plenty of room to spread out and enjoy the full seafood boil experience. It was a thoughtful touch that we appreciated. The Cajun spaghetti came out first, and it was delicious. It had a rich, flavorful sauce with a nice kick of spice that lingered at the end without being overwhelming. Then... came the BOIL!! I ordered the garlic butter seasoning with mild spice. The bag arrived piping hot, filled with plenty of shrimp, the whole lobster, potatoes, and lots of flavorful buttery broth. Everything was fresh, hot, and seasoned perfectly. It was messy in the best way and absolutely delicious. When we first arrived, there was only one other occupied table. By the time we left, the restaurant had filled up with several larger groups, yet the service and attention to us, was consistent. Every dish came out hot and savory, the hostess and waiter remained attentive throughout our meal, our water glasses were never empty, and the overall hospitality was excellent. Including drinks, the lobster upgrade, tax, and tip, our total came to about $175 for two people. Considering the quality of the food, generous portions, drinks, and outstanding service, I thought it was well worth it. I would definitely come back.

We came during restaurant week and didn't even know! But we opted to order from the original menu…read moreinstead. We were a party of 4 and we ordered a bunch of things to share family style. Instead of buy different baggies of seafood boil, we chose the mad combo option!! You pick 5 lbs of seafood, sauce, and spice level. Some appetizers we got were: wings, calamari, garlic pasta, and fried shrimp basket with fries. Everything came out super quick and everyone was friendly and attentive even though they were busy on a Friday evening. We were so shocked how delicious the appetizers were!! We ate it super fast while we waited for our main seafood combo. Our combo came out on a beautiful giant platter and we all stared at it asking ourselves how will we finish all this? The mad combo was so good and flavorful!! The crab legs were big and juicy, shrimp with head added more flavor, and everything was cooked perfectly. We all agreed that we wanted to come back again and even try to come before 6pm because there is happy hour for cocktails!! FYI tips are included if you're a party of 4 or more.

I wasn't impressed. I had the shrimp Po boy at the market in…read moreBrooklyn. It wasn't bad but wasn't memorable at all. And for $23, definitely not something I would buy again.

I recently saw this place pop up on grub and decided to order from them. I had the lemon pepper…read morewings and the shrimp & crab Beignets. First. The wings were good and packaged well but I believe it's only 6 wings and they are pretty small. For 12$ I expect a little more but maybe I'm being greedy ha! Second the Beignets were good as well. A solid portion I must say but didn't really stick out to me taste was. In turn I'll definitely try this place again! So will see

Had a great experience on Fathers Day here. Ordered two clusters of snow crabs, one pound of…read moreheadless shrimp and a half pound of clams with noodles and rice, and two soft drinks for $128. 18% gratuity is included. Multiple staff members come to deliver your order and clean up and you close out with the same person who takes your order. Lots of TVs inside to watch sports and clean bathrooms.

As I said in a previous review, the food is generic and unforgettable, but I got stuck here one…read morenight. Writing this review because when I went to pay the check, (table of 2 btw) I saw they add 18% as a standard and then they give you different amounts you want to add on top of that. Which is pretty shitty to begin with, but I guess to be expected at a place like this. What is really reprehensible though is that you can't click through to pay without clicking one of the other options. It's actually pretty confusing and I'm sure if someone had a few drinks you're just dropping money on top of money. What scumbags.