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Melba's

3.7 (33 reviews)
Open • 11:00 am - 9:00 pm
Updated 2 months ago

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Oxtail rice and peas and collard greens
Keke C.

I usually don't like Catfish but it was so good here ! I also ordered wings for the table, my meal was the oxtail collard greens and rice and peas! Would definitely order again. The service was good even the bartender was so nice.

Catfish with 2 sides
Marie T.

I'm glad I can get catfish whenever I'm craving it, but I just wish the sides were more consistent. The mac and cheese is decent, and the candied yams are way too sweet. The collard greens are good, especially with hot sauce. I also wish the menu were more detailed because I'm always confused about how to choose or customize my food. And I wish I could order just a side of fish because two pieces aren't enough. Next time, I'll try the chicken.

Xenia M.

Was in a pinch for time and noticed Melba's had no line, so I opted to go there. I ordered a side of Mac and cheese with a chicken thigh. This mac and cheese was everything I needed! Cheesy, flavorful, and perfectly crisp at the top. Here's where things go left. The side of Mac and cheese was small as can be for $9!! And one piece of chicken was $5!! I should know to expect this at GCT but it still felt grossly overpriced.

JiHae L.

I visited Melba located at Grand Central Terminal food market at the lower level. I've always passed by it, but never ate here before. It was alright. I asked the staff questions and they were knowledgeable about what they serve. I asked about the fries and chicken tenders. They give you a small portion for $10. At least you get a choice of what type of fries, which I chose the sweet potato fries. Overall, it didn't taste any different from a fast food spot like McDonald's or Wendy's. I won't be ordering from them again.

Catfish Sandwich
Mars A.

I was hungry coming off the metro north, Melba's was about to close and I slid right in and ordered a catfish sandwich. It was good. The service was fast and pleasant. The space was clean. Will swing by again if I'm In the area.

Red velvet cake
Shelly S.

I absolutely love Melba's--the one uptown and up until yesterday, the one in Midtown. First of all, I had some type of stomach problem after eating the food last night. Second, for the first time ever the sweet potatoes were so dry it was unpleasant. I went and decided to buy a slice of red velvet cake, and I am truly so disappointed. It tastes like some type of oil mixed with the smell of other cooked foods. I forced myself to eat it because it wasn't cheap and I bought it but I had to stop --it tastes awful. I do not know if I'll be back to this location, but as I said in the beginning, I'm a long time lover of Melbas. I would suggest some kind of quality control go on at the Grand Central location.

Menu
Will E.

Wanted to try Melba's since they got to Grand Central Station. Opted for the chicken and waffles. First word that came to my mind was "wow". The waffles were like enjoying a delicious waffle cake. It was soft, cake like, and delicious. I was so sad there were only two pieces, but the meal itself was enough. It came with a strawberry butter and maple syrup that made it taste that much better. The chicken tenders (you can get a 5 or 8 piece) were delicious as well. Real chicken, nice sized pieces, and great tasting. The meal would've been six stars had the tenders had a hunny chipotle sauce for the tenders. The fries (Cajun or sweet potato) were delicious. Crunchy, Cajun flavored, and just the right amount. Looking forward to returning to try the catfish with Mac and cheese.

Mac & Cheese
Clarence B.

Love the location. 4/5 Clean neat neighborhood restaurant spot with dark stained wood again stark white tiles. Parked across street but the meter was broken. Also we didn't know we needed cash and the ATM was not close. Service was awesome. 5/5 Server established immediate rapport with my wife and the group and checked on us without being an annoying shadow. Food? Ehhh. 3.5 out of 5 I expected the food to be like southern down home cooking. It was not. yams were lemony, but not weren't seasoned with cinnamon, brown sugar, etc. Mac and cheese had a hard cap of cheese on top but when we dug into it wasn't baked it was boiled with cheese mixed in and added to the drop of the dish. Chicken was hot but the breading wasn't particularly seasoned- it wasn't just salt and flour but the seasoning on chicken could have really stood out against the waffle. Green weren't seasoned especially well-several misses. Like the fried tomatoes, fried fish, and the egg roll appetizer.

Iced Tea and Lemonade
Caroline N.

This is really 3.5* Melba recently opened in the grand central food court (located in the basement of Grand Central Terminal) next to Dirty Tacos and Shake Shack. It's a limited menu of catfish or fried chicken with pancakes or sides. I decided on a special of 2 pieces chicken with 2 sides (collard greens and sweet potatoes edges with a drink (lemonade and iced tea mixed). The chicken was crispy on the outside and the meat inside was juicy. It wasn't greasy. The drink was perfectly portioned. Be ready to order otherwise the employee might step aside for another customer, who might be ready to order. Another employee prepared the food in a relatively short time. Go check out the fried chicken that beat Bobby Flay.

Oxtail Bones

I understand that prices in New York are high, but $43 for what I received was unacceptable. The oxtail portion was extremely small--less than half a pound--and most of the pieces were nothing but bones and fat. There was barely about 2 ounces of actual meat in the entire dish. On top of that, my collard greens and my drink were missing from the order. For a meal that came out to about $80, the value just wasn't there. What made it even more frustrating is that it seemed like the restaurant was closing when my order came through. If that was the case, it would have been better to simply cancel the order instead of taking my money and making me wait almost an hour for what felt like bones, fat, and scraps from the bottom of the pot. Overall, the portion, missing items, and quality of the food were very disappointing for the price. I really expected much better.

Fried chicken with Collard Greens and Mac & Cheese
Ashlee A.

Went here on a Saturday morning for brunch. Service was extremely slow but the food was completely worth it! I got the fried chicken with collards and mac and cheese. Chicken was seasoning and fried to perfection, collards were cooked perfectly, and mac and cheese was some of the best I've ever had. My friends got the catfish and oxtails and both loved their meals too. My friends and I are all from the south so we were not sure what to expect but Melba's got our stamps of approval!

Menu
Markus D L.

Finally a taste of soul food at Grand Central!! The food was good, it was the comfort I needed after a long day in the city. I couldn't decide what I wanted and I probably looked confused lol so the guy suggested the GCT combo which was a "peace" of chicken, 2 sides, and a drink. It was $16 (plus tax of course) which was a great price for grand central terminal and the portion size was good. I was totally satisfied. The chicken was good. It wasn't like an over the top blow me away seasoned chicken, but it was good. Idk if I would get/recommended the catfish if you're not eating it right away. Loved the sides. I did the Mac n cheese and greens. Can't wait to go back for the yams. Sweet tea was enjoyable too! I also took home 2 of the sweet potato pies and they were amazing, it is definitely a must grab item. I can't believe I found something good to eat at Grand Central Station that's worth the return. Take it for what it is and don't get it twisted, I'm sure this is just a quick little taste of what their restaurant on 114th st has to offer but until I can get to the full sit down experience, this will definitely do!!! It's like home cooking!

DEBORAH T.

I truly enjoyed my catfish meal. The catfish was seasoned and fried perfectly. Mac and cheese was hot and bubbling with cheese. Yams....perfect, perfectly....perfect, perfectly done just the right amount of sweetness!! I don't normally check out the eateries in Grand Central Terminal but so glad I decided to give Melba's a try. Great soul food meal and staff was very friendly.

Tres Mac & Cheese and Saratoga Spring Water

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9 months ago

Delicious fast soul food. I came from NC & I would definitely come back again, I heard so much about Melba's on the Sherry show.

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The place has indoor and outdoor seating--a room at the back is a bit easier to hear each other…read more We had a great waitress named Tiffany. We had all delicious food and drinks--we recommend the fried calamari, French dip, and strawberry pie!

Came on a Sunday night around 5, but grabbed a seat at the bar first and ordered a few drinks…read morebecause we were still waiting for one more person in our party. Bartenders were cool and drinks were good. Because it was a Sunday and it was pretty busy, we decided to get a table before the restaurant filled up. The waiter was super cool and did not rush us while we waited at our table. I got the braised short rib mafaldine and I gotta say it was one of the better pasta dishes I have eaten in a while. Very thick and flavorful sauce along with the nice texture of the mafaldine pasta and nice and tender meat made this such a great dish. Very generous portion size, too. Even when we were finished and we stayed and talked a bit, we weren't rushed by the waiter and he let us continue to stay and talk. That was pretty cool of him. Also came by several times to drop off water and check if we needed anything else. Some negatives are that the place is pretty dark and kind of cramped. It is also pretty loud, so you will need to speak pretty loudly to be heard at your table. Overall, I loved the braised shot rib mafaldine. My friends also liked their dishes, which included the steak, late night spaghetti, and Mediterranean salad. If I'm back in the area, I will be sure to come back here.

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The Smith - Inside dining

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0.8 mi•Midtown West
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Prior to going to a Saturday afternoon matinee, a group of us were looking for a good brunch spot…read more I had Tanner Smiths bookmarked, so we stopped in. What a cool place! It definitely has the vibe of a speakeasy, especially with the jazz band playing. We went with the brunch special which is $35 for bottomless drinks with the purchase of an entree. It pays off if you're having more than 2 drinks and we made sure we did! Bloody Mary's were excellent! The food here was outstanding. I had the 3 Eggs Any Style and my wife had the Breakfast Flatbread. Those dishes as well as our friends were well made and delicious. If you're headed to a play or just in the area, I'd recommend stopping here to eat, drink or both!

We came here based on a friend's recommendation and had high expectations, but the experience was…read morevery disappointing. We're three young women in the service industry and still felt completely unwelcome--the hostess told us to find our own seating even though the sign said see hostess. The bartender was rude and uninterested, standing 5 min+ at the bar without even being acknowledged. Another staff member was dismissive when closing us out and rolled her eyes when asked to take cash. The overall vibe felt like we weren't wanted, even though it was only around 11 PM. The DJ was underwhelming and the bathroom was vile. The most pleasant part was the below average $20 drinks. For an expensive, well-known spot, this was a very poor experience. Couldn't pay me to return.

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Tanner Smiths - The setting from the entrance

The setting from the entrance

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Melba's - southern - Updated May 2026

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