Food is always good. Large . Food is always made the way I order it. Made quick, rarely a wait.read more

amazing food, prices and service…read more amazing food, prices and service amazing food, prices and service

Fell upon this little jewel in the rough. We were greeted and warmly. The place was clean and…read moreshowed some organization. The menu has a lot of choices to choose from. The ingredients appear to be fresh and tasty. I had the chicken Parmesan sandwich which was good. The slaw fries were a fun treat and different. The pile high fries were a little too much but doable to eat. Want to try other things on the menu if ever in the area.

When they're open, def a worthwhile place for a bite. The open hours are not the best. The pizzas…read moreare very good and the subs are where they shine. I especially love their homemade chips/fries.

Just the best ! A gem in the community -great food, donuts and ice cream -the grocery and sliced…read moremeats are also wonderful

Crazy good place! Not a lot of sandwich options for vegetarians, but omnivores will leave…read moresatisfied. Killer donuts; good coffee.

We've eaten at most of the popular places in Williamsport and I have to put this one at the top…read more While visiting our son at Penn College, this place will now be our "go-to". Service was great! Menu was unique and very tasty.

The Sticky Elbow had a big menu and even bigger portion sizes…read more My bartender and server was great. She gave generous pours, solid recommendations, and constant smiles. Despite being one of the few patrons in the restaurant, my order took quite some time to come out. Drinks were made instantly, but I finished two before my entree arrived. The bathroom was strangely the only sticky element of the establishment. *Ribeye: huge 18 ounce ribeye served with sweet potato fries and creamed corn. Although I asked for medium rare, the edges leaned closer to medium well. That said, the steak was thoroughly seasoned and tender throughout. The sweet potato fries were heavily seasoned with sea salt, though the potatoes themselves were sweet enough to balance it out. The creamed corn was the most pungent and watery component. I wished the sauce had been thickened more, as it pooled underneath the steak and softened the bottom crust. Overall, this dish was hefty and a steal for the price. *Frost Bite: one of the seasonal mixed drinks. The Malibu and pineapple juice gave this a pina colada style profile. The blue curacao added a striking snowy appearance, though the drink itself leaned quite sweet. *Jingle Juice: another seasonal option, though this one packed a stronger alcohol punch. The tequila was more prominent, while the peach schnapps helped soften the edge. However, the cranberry and orange juices were barely noticeable, so it did not quite deliver the spiked fruit punch profile I was expecting. I loved the generous portions and strong flavors. While the execution was not perfect, the large sizes and heavy pours still made this a jolly experience.

Excellent service and amazing beer. I wanted to try them all!…read moreThe Rhubarbera sour was one of the best sours I have ever had!

Nestled in North Central Pennsylvania, Williamsport lies along the West Branch Susquehanna River,…read moreand the base of Bald Eagle Mountain grew from its roots as an 18th-century settlement into a bustling hub thanks to the once-thriving lumber industry. It's no secret that PA's craft beverage scene is positively booming more than any other state in the country. Situated on the former site of an antique store, Bullfrog Brewery has sat on West 4th Street for 30 years in the vibrant downtown and stands out with both its flagship pub and a dedicated production facility, where my partner, his family, our friends, and I decided on dinner yesterday. A reservation was made for a party of 10. Upon entering, some of us as first-timers were greeted by the staff in a historic building with its brick and brass features along the brewing vats looming in the bar and dining areas. The vibe was warm, relaxed, and full of character. It's the kind of place where one instantly feels at home with indoor and outdoor dining options. Their menu tends to be hearty and comforting cuisine consisting of familiar savors of sandwiches, burgers, appetizers, and wings as well as more unique flavors and options for gluten-free, vegetarian, and vegan patrons. For starters, we ordered Fried Pierogi, Roasted Cauliflower, and Sesame Pepper Tuna. Our main meal consisted of a Fried Fish Sandwich, Garlic-Crusted Chicken, Veggie Mac & Cheese, and Frogobello Sandwich, to name a few. The food was cooked well, tasty, and came out in a very timely manner. The staff were friendly and welcoming, checking in at the right intervals and ensuring we had everything we needed. Our server was Michael. It's a well-deserved local institution that makes an indelible mark.

Reservations are recommended. Within walking distance of a lot of hotels…read more There were daily specials. Take note of smoker-friendly after 9pm and the bar is kid free zone. The French onion soup was tasty and NOT overly salted. French onion soup never has enough cheese. The shrimp and crab sandwich was good. I think I would have enjoyed it more over a spring greens salad. Service was prompt and friendly. Convenience dining not destination dining.

We were staying at HIE for work and my coworker said we've been out in the cold all day, let's just…read moreeat at the James. I wasn't overly excited to eat at the "hotel bar". I wasn't overly excited beyond pleasantly surprised. Easy walk downstairs, plenty of seating and friendly staff. I ordered the Reuben with a cup of bowl of soup as my side. What a deal. The sandwich was large and the French onion soup was great. $50 for dinner and 2 beers each. I'll be back! It was a long day, sorry I didn't take a pic of the food.

Good appetizers! Margherita pizza is really good . I have been going for years. The lighting is…read moreamazing. Service is good.

Servers highlighted their favorite dishes from the menu. All the food was on point! Apps - Fresh…read morebaked house made sourbread with marinated peppers & butter, & Spanish garlic shrimp. Entree - Tuscan Salmon was . Welcoming ambiance with options to sit inside or enjoy outside seating.

Got two take out steak salads last night.Got home and starting eating with the wife,and the steak…read morewas undercooked and so tuff we both thru away. So we paid $46.00 dollars for just regular salads. Not sure if i will ever eat there again!!

A nice spot in Montoursville. Went here a few weeks ago, wasn't too busy the day after a holiday…read more Staff was very friendly and service was good. They have a cool bar area with a bench. In my opinion, the menu is limited but maybe it's something that changes. I had the Santa Fe Cobb Salad. I did not like it at all, big chunks of cold carnitas. Dressing was off too. I would not order it again. Prices are reasonable. I would definitely go back though and try something else.