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    Killer Poboys

    4.1 (1.1k reviews)
    ModerateSandwiches
    Closed 10:00 am - 12:00 AM (Next day)

    Killer Poboys Photos

    KILLER POBOYS ATMOSPHERE

    What's the vibe?
    Loud
    Divey
    Good for groups
    Good for kids

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    Seared Gulf Shrimp Poboy & Glazed Pork Belly Poboy
    Mag T.

    PHENOMENAL! Shrimp & pork belly were to die for. Also loved the carrot mixture on the poboy. We were all really impressed with the sandwiches here. Definitely will be back on the next trip.

    Seared Gulf Shrimp Poboy
    Jihye B.

    I was researching Erin Rose and every review mentioned the Killer Poboys in the back, so I was intrigued. I'm not an authority on poboys, but I've been told this is not really a traditional poboy and that it's more of a cross between poboy and bahn mi, with all the pickled vegetables. I know I love bahn mi, so I was sold. It's tucked away at the back of the bar, which is already pretty small. But the service was so friendly. I placed my order and then went to the front of the house to grab a frozen Irish coffee. There's one six people ish table and some small bar space in the Killer Poboys area, so I sat by the bar solo until my sandwich came out. I got the grilled shrimp poboy-- it reminded me a lot of the grilled shrimp sandwich from Num Pang, which is an NYC institution I miss dearly. But the bread is much softer and plentiful. The mayo and the overflowing pickled carrots makes it a messy experience. For Gulf shrimp, the fishy taste was almost nonexistent, a testament to the good seasoning and grilling. I wish we would all be so lucky to have late night bar eats like this.

    Mary L.

    For a different twist on poboys, check this place out. They have a variety of nontraditional offerings, even a couple of vegetarian, which is tough to find in New Orleans. They also have different and interesting sides, like potato salad, and greens. It's a refreshing change from the standard poboy and fries, as much as I love those. I ordered the pork belly sandwich. For my taste it was a little too sweet, which I should've known from the description of the glaze. Even so, it was very tasty and a few drops of hot sauce helped a lot. I love the bread, which seemed different from the standard French loaf you get elsewhere. This roll is more like Bahn mi bread, with a nice crisp crust and a lighter airy interior. I really liked the greens, a nice touch of semi healthy, after all the super rich fried food I've been eating. The seasoning was nice and complicated. Again it was a little sweet for my taste, but again hot sauce helped a lot. This restaurant feels like some individual or group just had some good ideas and opened up a shop to do something a little different based in New Orleans cuisine. It's a great addition to the French Quarter. And the bathroom is really cool. But be gentle with the handle on the toilet.

    Seared Gulf Shrimp Poboy
    Yolanda Y.

    A place that redefines the po'boy in the best possible way!! Such an incredible find in this little hole-in-the-wall spot. Note that their sandwiches are not the typical traditional poboys one may think of. The shrimp were cooked/seared perfectly--well-seasoned while still keeping that natural sweetness of fresh shrimp. The pickled veggies added great balance and even gave the sandwich a little bánh mì-like vibe! $14 for the sandwich. The setup inside is simple, nothing fancy, but that's exactly what makes it special. They offer a wide variety of offerings, including both meat and vegetarian options. Our server was warm and genuinely so kind! They didn't even give up an option to pay tips even though we were dining in. When we mentioned splitting a sandwich, he quietly brought over an additional tray without us even asking. Recently recommended by the Michelin Guide, and it absolutely makes sense. AND, we love that even with the recognition, it still stays true to what it is: a simple, authentic spot that puts every cent into the food!!

    Cauliflower Po' boy
    Martina C.

    Once again Killer Po' boys KILLED it. My first meal in NOLA because I had this the last time I was there. Y'all. This po'boy is GOOD. So I'm VEGAN and always find some great food when I travel. It's EASY if you look. I found KPB back in 2022 and Y'ALL they still got it going on. To me you can make just about anything taste delicious if you know how to cook and properly season food. Well guess what they do. I'm sure ALL the po'boys are amazing but I can attest to the flavor of both the cauliflower, from this visit, and the sweet potato from my first visit. I love the flavors, the crispy bread and the hearty meal, packed with delicious veggies that it is!!! I ordered to go so I can't 100% attest to service, but when I picked up my order they were very friendly. Ambiance isn't much but it's not dirty and the food is great. I'm not there doe ambiance I want GOOD FOOD. And trust me, you won't be disappointed!!!

    Beef debris and jerk chicken
    Tahseen H.

    The food was absolutely amazing. We got the beef debris and the jerk chicken. It was sooo good. The restaurant was empty surprisingly and the service was really fast. The food was absolutely delicious and definitely worth going. 10/10 would go again.

    Pork belly poboy on the left.  Shrimp poboy on the right
    Ileana C.

    Walking through the quarter looking for a good quick spot. Poboys on the brain. Stumbled on Killer Poboys located on Dauphine Street. Almost missed it. It's a little hole in the wall type of place. They have two locations. This is a small restaurant with a few tables inside. They do poboys with a bit of a twist. The gal at the counter was friendly and the food came out quick. We ordered two different poboys and shared. We tried the Pork belly poboy. The Pork belly poboy is pork belly in a Smoky brown sugar bbq sauce. It was so very good. The sauce was darn good and fit the pork belly perfectly. The shrimp poboy was nicely seasoned It has a spicy slaw of sorts with carrots that is to die for. Mind you when I say spicy I mean flavor filled not hot. From first bite to last so, So satisfying! The Bread is great! Holds up to toppings nicely. Not hard just a great package to hold the goodness inside. This place has vegetarian poboy options. Salads. And a twist. Casual, fast friendly service. I wish I lived close by. I think I'd be dropping in quite often.

    Aaron H.

    From what I remember this was a solid sandwich, served at the exact right moment. I can be a prisoner of the moment and Killer Poboys turned a rough moment into a great and tasty memory! I drank too much, too fast, too early! It was crazy hot and I was loosing my bearings and about to loose the contents of my stomach. Luckily, I found my way here and had a wonderfully delicious roast beef po'boy at exactly the right time. I will definitely return to try more of the menu and show my gratitude for saving my night!!

    Victoria K.

    This is the Killer Poboys location inside Erin Rose. Although the menu is slimmer than their full menu at their regular location, they have several fabulous options and you really can't beat pairing one of their po boys with the famous frozen Irish coffee at Erin Rose. We shared the braised beef debris po boy and the seared shrimp po boy and they were both excellent. Each one was truly unique, had fantastic toppings that perfectly complemented each one. Juicy, crunchy, sour, spicy, and of course the perfect squishy bread. Take me back! I want another...

    Seared Gulf Shrimp Poboy
    Courtney S.

    Tasty Po Boy in the French quarter , we got the shrimp po boys. Sort of had a ban mi flavor to them. Bread was very lite, the carrot slaw was a little drippy. Get extra napkins PS it's in the back of the Erin Rose bar.

    Pork belly and fried shrimp
    Krista W.

    Best Po'boys! My sister and I were on a quest and scoured the internet for suggestions. We went to a couple places and they were good, but Killer Poboys was incredible. The pork belly was flavorful, tender, and melted in my mouth. The shrimp with its bahn mi'ish flavors was the best shrimp po'boy I've ever tasted. Their bread was so much better tasting too. We're going to try their newer location too, the one that isn't in the back of the Erin Rose bar (which played awesome music btw).

    Alex R.

    * A lot of locals recommended this place to myself and my friends, so it's pretty popular * The Poboys are interesting with a Vietnamese influence. Overall, didn't compare to bahn mis or Vietnamese food coming from the Bay Area so I was a bit disappointed. I had wish I tried the sweet potato option instead of the tofu! My friend tried the shrimp one and the consensus was the same. * Service was fairly quick and it's on a busy street which is fun considering you don't have to go too far to explore * I'm glad I tried the restaurant but likely wouldn't crave or come back unfortunately.

    Erin Rose bar
    Michael K.

    Beef debris Poboy is awesome! Enjoy it at the bar at the Erin Rose. Combo that can't go wrong!

    Shrimp Po-Boy & Potato Salad

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    2 months ago

    Great sandwiches. We got three different ones and couldn't decide which was best. Service was friendly and fun. Nice atmosphere

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    Killer Poboys Reviews in Other Languages

    Ask the Community - Killer Poboys

    Are there vegan options?

    There are 5 amazing vegan options

    Will it be OK to bring kids with us? If yes, how long does it usually take to eat? We'are looking for a place to eat before going on a walking tour and will have limited time. Thank you very much!

    Kids should go here without preconceived notions. There aren't any fountain drinks; however, the bottled drinks they serve are amazingly flavorful! Substitutions can be made; however, omissions should be asked to be on the side (this ensures someone… 

    Do they take credit cards?

    Yes.

    Don’t See Your Question? Ask Away!

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    Cochon Butcher

    4.5
    (4.8k reviews)
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    Great food and great service, especially Corey was amazing! Would recommend to anyone!read more

    Cochon the restaurant and Cochon Butcher are arguably two of the real heralds of authentic yet…read moreinnovative Creole and Cajun cuisine right now. I cook a lot of both at home--I'm someone who is dedicated enough to my Louisiana cooking to order Steen's syrup from Louisiana to my Florida doorstep even though Florida makes perfectly good cane syrup in its own right. (Side note: any New Orleans restaurant you venture to serving pain perdu with maple syrup and not Steen's--ask what the hell they're even doing.) Like most worthwhile restaurants, the menu here changes up. The specials as well as their famous sandwiches seem the way to go and I got the fried shrimp with bread and butter pickles. Exceptional--a small amount, it may have even been a starter but regardless was perfect for me. The sandwiches other diners had on their plates were large and looked delicious just glancing around at other tables. Everything comes up fast and the atmosphere is . . . just ideally New Orleans. It feels all the way "working CBD lunch" yet unhurried, a reflection of Cochon's greatness but scaled down and with utterly no pretense. There's simply a real sense of both care and expertise in everything done here no matter how simple or complex. Beyond all else, they're doing what they love here with no scaling back or dressing up to make it anything else. A winner through and through.

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    Seating at the chef's counter
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    Turkey And The Wolf

    Turkey And The Wolf

    4.4
    (1.1k reviews)
    2.1 mi
    $$

    Calling all Foodies with allergies!!!This place is amazing!! Brandon was able to make my food with…read moreno seasoning and truly customize the veggies and fries. Turkey and the Wolf are located inside of the Venetian and even if you are not staying here, it is well worth the side trip. Come hungry, leave happy.

    Turkey and the Wolf came highly recommended by a friend and it did not disappoint!…read more We arrived around 11:45am on Friday afternoon and there was no wait. However, I know wait times can be out the door so plan accordingly. We were dropped off by Uber, but in terms of parking, it's mainly street parking. Overall, the shop is pretty small. They have a handful of tables outside and more seating inside but it's not huge -- hence the longer lines. It's also quite eclectic with serving on plastic McDonald's plates and the music that was playing. We ordered: The ham sandwich, wedge salad, and a delicious pickle cocktail The ham sandwich had excellent flavor! I wish it had a but more ham on it, but overall the flavor was 10/10! The wedge salad had too much salad dressing. I LOVE blue cheese and blue cheese salad dressing but the lettuce to dressing ratio was off. Could have used less as I felt so much went to waste. The thick cut bacon on the salad was the exact salty touch it needed and the fresh dill was such a fresh touch. The pickle cocktail was delicious! I wish I would have ordered another one! It was slightly sweet, but also salty... SO good! Overall, I would highly recommend Turkey and the Wolf and totally stop by again if I were visiting New Orleans in the future.

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    Turkey And The Wolf
    Cabbage salad, this was a huge hit at our table.
    Cabbage salad, this was a huge hit at our table.
    Wedge salad- half portion. Just. Do. It.

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    Parkway Bakery & Tavern

    Parkway Bakery & Tavern

    4.5
    (2.9k reviews)
    1.8 mi
    $$

    If you are reading this, which of course I know you are, BE PREPARED FOR A LONG WAIT! If you read…read morethe whole review I'll give you the best tip on how to skip the line (insert shushing emoji) and don't cheat by skipping to the end! Hands down, the best po'boys in all of NOLA. Everything is made from scratch (except the bread, which they source locally), and you really can't go wrong with anything on the menu. My personal favorites are the Surf & Turf and the James Brown. The Surf & Turf gives you get the best of both worlds (shout out to Hannah Montana). Look it up kids. You get the slow-cooked roast beef with gravy plus fresh Gulf shrimp. Shut the front door! The James Brown is just as incredible: juicy BBQ beef, pepper jack cheese, fried shrimp, and a hot sauce mayo. Bring napkins - you'll need them. Pro tip: go with a group and order a few different po'boys to share. You'll want to try everything. You made it to the end, so here we go. I feel like gate keeping (look it up old-timers), but I'm going to be generous because I love y'all. In order to skip the line, go to the bar area and find a high top or seat at the bar. A seat always opens up quickly. It never fails. You can order from the bartender and the service is top notch. Cheers y'all!

    Overhyped and disappointing. Food was just ok. Takes a while to order and takes a while for your…read morefood to be ready. It's very hot. The inside isn't air conditioned. The cheese fries are a sad shame. It's just melted cheddar that immediately solidifies on regular fries and gets super greasy. The fried pickles were good. The grilled chicken poor boy wasn't it - it was bland. The gumbo was good but quite watery - not many ingredients. Very little rice. Not pictured - the cole slaw was really bland. The potato salad was the best one. Husband enjoyed the fried shrimp. The roast beef tasted like cat food - terrible texture. The merch is super overpriced ($25 for a dog toy? Out of a vending machine!) The bathrooms were air conditioned and clean.

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    #YelpElite #Yelp #NewOrleans
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    The Double Club

    The Double Club

    4.9
    (29 reviews)
    0.2 mi

    After endlessly roaming the streets of the French Quarter late at night my partner and I stumbled…read moreupon The Double Club. Upon entering we were greeted with a friendly hello by the bartender who immediately attended our table. Browning the menu they had a quite a bit of options to choose from. My partner decided on the patty melt with a side of Mac and cheese. The patty melt was delicious and the Mac and Cheese ...?? He still talks about it TO THIS DAY. DELICIOUS! I ordered the Carne Asada fries and those hit the spot leaving me full for the adventure ahead. We would definitely return again on another late night trip. The atmosphere was very cool with music playing and neon lights all throughout the restaurant since we were the only ones in the restaurant aside from one bar attendee.

    Stumbled upon Double Club as a pregame treat. Both for the food & drinks. The sandwiches were a bit…read moredry and lacked seasoning or a sauce to entice it (again, I'm a saucy Queen so it would've helped). Hubby & I loved that they had the drink/shot special (a familiarity we see in Houston often) so it's always nice to discover in other areas. They had the emergency shot special which is the green ornament wrapped around my neck--still have it saved in my freezer for our one year wedding anniversary. The service was lacking & we waited a good 10 minutes before being tended to. The neon signs and playful lights around the bar gave it a nice touch.

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    Sucks to suck
    Sucks to suck
    The Double Club
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    Killer Poboys - sandwiches - Updated August 2026

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