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    Kita No Donburi

    3.4 (164 reviews)
    ModerateJapanese
    Closed 11:00 am - 9:00 pm

    Order Kita No Donburi Takeout or Delivery

    Kita No Donburi Photos

    Business Info

    KITA NO DONBURI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Kita No Donburi

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    Sakano Nobori /Sushi combo desh
    Nami N.

    I've structured it to highlight the atmosphere, the service, and your specific recommendation for first-timers. ​Delicious Lunch Spot in Vancouver! ​I've been coming here frequently during my stay in Vancouver, and it has quickly become a favorite lunch spot. ​The Atmosphere & Service: The restaurant is a bit on the smaller side, but it has a very welcoming and approachable atmosphere. Even during the busy weekend lunch rush, the wait isn't too long, and you can usually snag a seat pretty quickly. A huge shoutout to the staff--everyone is incredibly friendly and attentive, which makes the dining experience even better. ​The Food: If it's your first time here, I highly recommend starting with their lunch sets. They offer great value for the price, and I've always been satisfied with both the portion sizes and the quality of the taste. ​On my most recent visit, I tried the Unagi Don (Eel Bowl). As you can see from the photo, the presentation was beautiful! The eel was well-prepared, and the entire dish was very well-balanced with the fresh greens and side of miso soup. ​Verdict: Overall, it's a wonderful place for a casual, high-quality meal at a reasonable price. I'll definitely be back!

    Menu
    Abbie A.

    I wanna gatekeep this so bad but they really do deserve all the love. Fresh delicious chirashi don; I like original way more than the spicy option. The tempura is also super good -- crisp and light. I highly recommend their lunch sets!

    Katsu with egg on rice
    Tony X.

    I was looking for a quick and affordable but decent meal downtown and went to Kita No Donburi upon a friend's recommendation. I ordered the Katsu with egg curry as a combo with a side of miso soup and salad. The miso soup was standard, however, the side salad exceeded my expectations: the ingredients were fresh and it came with a rich dressing. The Katsu with egg curry was also excellent - it was warm and rich in flavour, making for a perfect quick meal on a cold day.

    The menu inside the restaurant
    Cynthia G.

    UMAMI to the max. If you're craving truly authentic Japanese cuisine in Vancouver, this place is an absolute gem. Every dish we tried was a flavor-packed experience that transported us straight to Japan. The shrimp tempura was seasoned to perfection--light, crispy, and utterly addictive. The miso soup had just the right balance of savory and umami, a comforting start to the meal. The beef gyudon was exactly what I needed--tender, flavorful, and deeply satisfying. The sushi and salad were fresh and delicious, but the real standout was the yakiniku. Served sizzling hot in a stone bowl, it locked in every bit of moisture and flavor, keeping the meat juicy and warm until the last bite. If you haven't tried this restaurant yet, do yourself a favor and go. It's a must-visit spot for any food lover. I recommend it a hundred thousand percent--you won't be disappointed.. Servers are amazingly nice as well. The are located near the water .. just a few blocks away... in the heart of Eastside downtown Vancouver.

    Chicken katsu don
    Michealea F.

    I have chicken katsu don and everything here is quite affordable. The chicken katsu don taste like home cooked meal. The chicken is tender and the egg is soft. Food is comforting and the servers are friendly.

    Spicy tuna roll
    Michaela P.

    Was looking for Japanese in the area and this one looked super authentic, and it was also packed, which is a good sign. I popped in and the staff was super nice and helpful and the ambience was light and easy. We were planning on getting a couple of different bowls, but at the last minute decided on the spicy tuna roll. Unlike the rolls we are accustomed to with tiny chopped up pieces of tuna this was legit. It also had asparagus, which gave it a wonderful crunch. I'm so happy we discovered this place because it was so yummy. If I lived in the area, I would definitely try out many of their other dishes.

    The food was hot and tasty! The servers were attentive and kept the tables clean. They also had fast service.

    Inside
    John Y.

    Nothing fancy neighborhood donburi place. Pop music blaring in the background. For a Monday night, place was busy with donburi fanatics Got the Chirasi don. Katsu don w/egg and Sukiyaki don I dunno but it seems like the food portions in Vancouver are smaller when compared to Ontario and much more expensive but finally found a place with with proper portions at a fair price All bowls had a good portion of hot rice with plenty of toppings as per menu description. Katsu was tender with light breading and matched with a properly done egg. Chirasi toppings with surprisingly fresh seafood and assorted vegetables Sukiyaki beef was tender and thinly sliced with a good ratio of vegs/ mushrooms Great quality and good value for your hard earned money, no need to go to Japan anymore, oh yeah

    Katsu Don with Egg.  Takoyaki.
    Elmer A.

    Great little Donburi bowl place! Good prices. Service was quick and friendly. Nothing fancy. Authentic Katsu Don with Egg. Portion was great. The takoyaki portions was large with a good amount of octopus in them. The salmon sashimi portion was also generous. Nice affordable place!

    Dec 2022
    Carolyn L.

    My coworker raves about this place and is one of her favorite places for Japanese curry rice. We came here just before the lunch rush and it was already half filled. So come early before 12 pm If you can. I also saw many take out orders waiting to be picked up. The menu is extensive and I decided to try the curry. I ordered the katsu mori curry rice. It has deep fried prawns, pork and chicken cutlets. It looks like a huge portion but the plate is shallow so it is quite manageable. The curry is really good. Unfortunately the meat is too tough. They seem to be overcooked. Pretty disappointing. Service is nominal. What's with coming over to refill our drinks only after we ask for the bill. No checking on us before that. This place feels like a fast eat and go place, not a place to linger over the food.

    Kumo & Mori
    Carin B.

    Love the food food ambience and quality of food and service , Its a small place very Japanese

    Katsudon with egg
    Jason C.

    We're in Vancouver for a few days so my fiancé really wanted to try this place. We got the Katsudon with egg. The quality and taste of the food is not so mind blowing, and I wish they gave a little more meat. There's a lot of sauce that just trenches the bowl although I think that surprisingly really hits the spot and leaves me craving for more after e. This place is amazing for the following three reasons: 1) decent comfort food, 2) reasonable price, and 3) cheap alcohol. The inside looks like a traditional Japanese cafe although it's little shabby. The servers here are nice and quick. I could see myself coming here frequently if I lived here.

    Miso soup was good
    Ry T.

    This is a small place in the Downtown corridor. We've passed it a couple times and decided to stop for a late lunch. There are several tables and bar-like seating. Reminds me of the small diners in Japan. The place primarily serves donburi with an extensive menu and there is sushi and a couple of lunch sets. We tried the katsu Don with egg $13.75 and Tendon $11.95. Hubby liked his katsu Don a lot. My Tendon had 2 shrimp and several slices fried battered yams. It came with dipping sauce and a delicious miso soup. The fried pieces were crispy and the bowl of rice was huge. Green tea is complimentary. All great on a cold, rainy day. Staff was friendly and nice. There are 2 bathrooms in the back.

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    Miku

    Miku

    4.4(2.6k reviews)
    0.3 kmDowntown
    $$$

    I've been to Miku several times, and today I finally decided to write a proper review. First, I…read morewant to praise the service. Every time I come, I can feel the professionalism and attentiveness of the staff. From seating to ordering, and then to the care during the meal, everything is done with great finesse, making me feel comfortable and at ease. The unique politeness and meticulousness of Japanese service are naturally reflected here. The food is also a reason I want to come back. Whether it's the freshness of the ingredients, the presentation, or the taste, you can feel the attention to detail. Japanese cuisine emphasizes the quality of the ingredients themselves, and Miku presents this refinement beautifully. Every dish is pleasing to the eye and has a layered flavor. I also love the ambiance. The overall design is simple, elegant, and has a very comfortable Japanese aesthetic. The lighting, seating, and spatial layout all create a relaxing atmosphere without feeling overly decorated; instead, they have a high-quality feel. As for the atmosphere, I think it's what makes this place so special. Elegant and quiet, yet not too formal, it's suitable for dates or enjoying a good meal with friends. Sitting there slowly eating and chatting makes the whole dining experience particularly comfortable. After several visits, I still feel that Miku is a restaurant worth returning to again and again. It's not just because of any one dish, but because the service, cuisine, environment, and atmosphere combine to create a very pleasant experience every time I come.

    Very good experience. Love to go again with my family every month . love the experienceread more

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    Miku - Inside the restaurant

    Inside the restaurant

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    Spicy edamame (CAD $8)

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    Guu with Garlic

    4.3(1.1k reviews)
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    Guu with Garlic has become one of my favorite Japanese restaurants in Vancouver. It's an energetic…read moreizakaya with a fun atmosphere without feeling over the top. One of the best parts is the ever-changing menu of daily specials alongside the regular menu, so there's always something new to try while still coming back to your favorites. This visit we ordered the shrimp garlic fried rice, Agedashi Nasu, Grilled Squid with Garlic Mayo, and an assortment of sashimi. The shrimp garlic fried rice is an absolute must every time. It's packed with flavor, perfectly seasoned, and somehow manages to be comforting without feeling too heavy. It is a large dish and can easily be shared by 3-4, depending on what else you order. We also love the Agedashi Nasu here with melt-in-your-mouth eggplant wrapped in a light, delicate coating that soaks up the savory broth. Service is always quick and organized, even when the restaurant is busy. Dishes arrive as they're ready, making it easy to share everything around the table, which is exactly how an izakaya experience should feel. If it's your first visit, don't skip the shrimp garlic fried rice, and make sure to check out the daily specials before ordering. They often feature seasonal dishes that aren't available on the regular menu and are well worth trying.

    Great ambiance for a night out with friends for drinks and small bites. I like ordering a few…read morethings for the table to share so we can try more of the items. It really depends on how many people you come with though because the dishes are on the smaller side so you might need to make 2 orders of a dish for sharing. Okonomiyaki, gyoza, sukiyaki and udon are usually my go-tos for sharing.

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    Guu with Garlic - Same decor as 20+yrs ago when this was our go-to place for drinks & snacks!!

    Same decor as 20+yrs ago when this was our go-to place for drinks & snacks!!

    Guu with Garlic - The delicious individual bite of their yellowfin tuna tempura

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    Tendon Kohaku - EBI TENDON

    Tendon Kohaku

    4.3(217 reviews)
    0.7 kmDowntown, Granville Entertainment District
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    Very clean and zen restaurant when we went there early around 11am on a weekday for a quick bite…read morebefore heading to airport ; We had spicy beef udon, takoyaki and salmon handroll; they were all good; wish we had bigger appetite and longer stay to try more items on the menu ; Friendly service too :)

    As a Washington resident I did not know that the Vancouver Tendon Kohaku's menu was much smaller…read moreand the less formal vibe. I thought it was a nice change of scenery to be honest also I did miss some items I originally wanted and planned to try. There were some of the main dishes, like the bowls, and also mainly udon. The chicken karaage was extremely tender and fresh, you could tell because it was hot which was nice! The udon in both the curry and rose cream udon was very soft and tender as well, tender than what I usually have for udon. If you like your noodles al dante I don't think it'll quite fit your taste but I personally really enjoyed it! As for the taste the spicy rose cream udon tasted exactly like Buldak Ramen's Carbonara flavor, and everyone at my table agreed. The garlic bread was nice tho. To be completely honest staff and workers aren't very attentive, the restaurant wasn't full and I could see the workers standing around. Our table had to ask for water multiple times. Other than that however they're very kind.

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    Tendon Kohaku - Inside

    Inside

    Tendon Kohaku - Tiramisu

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    Tendon Kohaku - Hokkaido milk tea

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    Okeya Kyujiro

    Okeya Kyujiro

    4.8(45 reviews)
    1.1 kmYaletown, Downtown

    I went here for a special occasion dinner. Reservations are highly recommended because they are…read morevery small - 12 diners per sitting and 2 sittings per night. I made reservations about 4 months in advance. Upon arrival, one of the hostesses opened the door for us, and asked us to wait in a very ornate waiting area. We only waited a couple of minutes before another hostess seated us at the main seating area. The space is very dark, and only lit with candles while the rest of the diners trickled in. During that time they take drink orders, which is limited to sake, wine, beer and a few non-alcoholic drinks. Of note, they don't provide a drink menu, so we were a little surprised by the cost - the yuzu sake and the plum wine were $30 each. My non-alcoholic drink was $12, but a fair size. The theatrical portion started a few minutes later than the official start time - closer to 6pm. The shades lifted, the lights turned on, and the chefs introduced themselves. And from that moment on, they immediately went to work preparing our meal. They operate like clockwork to show the ingredients whole to the diners, and then preparing them, and serving them. Soon as the one dish was completed by all the diners, the next round came shortly after. Over 20+ dishes, there was very little wait time in between each. Each time a dish was served, a hostess was there to describe the dish and provided tips on how best to eat it. The food was overall was very good. I thought a few items were very average, most of them were very good, and a select few were truly outstanding. Most of the ingredients are imported from Japan, so I would imagine that it's part of the reason it's so expensive. This is definitely a splurge meal. I think half the diners at our sitting was celebrating a birthday. On the most part, the food is very good, watching the chefs at work is part of the entertainment, and the service is excellent. It's not some place I could afford to go to often, but glad to do it at least this one time.

    Drove from seattle to make it to the lunch here - what a fantastic experience. Everything from The…read moreentrance to the end was ceremonial. You start in a small waiting room thoughtfully decorated with cultural touches before being welcomed into an intimate dining area that seats only about 12-14 people. The service was attentive and personal throughout. When it came to drinks, they first asked what we generally enjoyed rather than immediately pushing specific options. Once we narrowed it down to dry sake, our server kindly brought over several bottles and gave us a detailed explanation of each one before we made our choice. Lunch consisted of around 15 courses, with most served nigiri-style. Everything tasted incredibly fresh, and I loved the thoughtful combinations of flavors and textures throughout the progression. Each piece felt distinct without trying too hard to be complicated.The experience finished beautifully with ice cream and matcha--a simple, elegant ending to a memorable meal. Absolutely worth the drive from Seattle. This wasn't just lunch; the intimate setting, pacing, presentation, and hospitality made the whole experience feel special from beginning to end.

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    Okeya Kyujiro - Waiting area

    Waiting area

    Okeya Kyujiro - Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

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    Guu Original Thurlow - Pumpkin croquette

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    4.1(843 reviews)
    0.9 kmDowntown, West End
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    Found this little Izakaya spot while visiting Vancouver and it was such a great experience. It's as…read moreauthentic as it gets and reminds me a lot of Japan when I visited in 2025. This place gets busy, so I highly recommend reserving a table online (via OpenTable) but we did show up early to see if there was walk-in seating available. Luckily, we did get the last 2 seats at the bar. The staff are so friendly and cheery. They greet customers that come in and thank every customer when they leave. People who haven't been to an izakaya may think it's loud and noisy, but the point of izakayas is they're supposed to be vibrant, high energy, and filled with cheerful chatter. Think of a tapas-style pub/bar for people to unwind and gather to chat after a long day at work. I loved the atmosphere, as it's casual, entertaining, and lively. The food was great and I couldn't think of a dish I didn't like. The sashimi were so fresh and high quality. Of course they use freshly grated wasabi too. The hanger steak was cooked perfectly and super tender and flavorful. The saba mackerel is grilled to perfection and reminds me of the ones I ate in Japan. I'm not a big fan of bonito but the yaki udon was so tasty, I still ate it with the bonito flakes on top! I would love to come back or go to their Toronto (closer to me) location next!

    Authentic Japanese Izakaya vibes here! Guu is the first to…read moredo it here in Vancouver, and the quality of all their dishes shine through. I love that they have daily specials from their chefs (shoutout to Kei and Shota!) which are creative, combining classic creations with their own twists. Service is pretty good and the staff are always friendly and accommodating.

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    Guu Original Thurlow - Fried pork belly

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    Hello Nori

    Hello Nori

    4.5(332 reviews)
    0.9 kmWest End
    $$

    Always try to come here at least once when visiting Vancouver ... great atmosphere superb…read morehospitality and the hand rolls are all amazing Love happy hour at 9:30 great deals and beer Location is convenient if you are staying in the downtown.

    Popped into Hello Nori on Robson for a quick hand roll lunch at the counter…read more The Food The standout here is the texture: each hand roll is served individually so the nori is still warm, toasty, and genuinely crisp when you bite into it. The King Salmon was silky and rich, while the Truffle Lobster roll delivered a fragrant, buttery kick without totally overpowering the tender lobster meat. Their Salmon Oshi is also worth tacking on, nicely torched and balanced by the slice of jalapeño. The only real drawback is portions: each roll is just two or three bites, so if you come in with a big appetite, your tab climbs quickly before you feel truly full. The Service Swift, polite, and well-timed. The chefs assemble each roll right across the counter and hand it over the moment you finish the previous one, so nothing sits around getting soggy. The floor staff kept water glasses topped up and managed the counter smoothly despite the constant turnover. The Ambiance Sleek, minimalist, and very photogenic. The dramatic wood-slat canopy hanging over the U-shaped concrete bar gives it an upscale, modern Japanese feel. Because it's strictly counter seating, the vibe is lively and fast-paced, great for a casual solo meal or a quick date, but less ideal if you want to lounge and chat for hours.

    Photos
    Hello Nori  - Interiors - seating area

    Interiors - seating area

    Hello Nori  - Salmon oshi ($8) and ebi oshi ($8)

    Salmon oshi ($8) and ebi oshi ($8)

    Hello Nori  - Wagyu handroll

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    Kita No Donburi - japanese - Updated September 2026

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