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Klondike Doughboy

4.8 (197 reviews)
Open 9:00 am - 6:00 pm

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Sarah O.

I've had Fry Bread before but one that was plain and served with beans. This was more of a dessert, closer to funnel cake flavor. The edges were crisp and it is big enough to be shared among 2 adults

Stephanie I.

I wish they had different flavor toppings besides sugar. Nothing spectacular, but it was good.

Buffalo decor in Klondike Doughboy.
Nancy V.

OMG! This is the best spot in Skagway!! Fresh Fry Bread, sprinkled with cinnamon sugar. YUM! There's always a line out the door. [[HIGHLIGHT]]It's off the main street.[[ENDHIGHLIGHT]] This is a must try!

Gayle B.

Yes, please!! Stop by to get your fry bread in Skagway!!! The line was long so that should tell you how good it is! They got everybody through pretty fast and had a great system! Yes, it's like an elephant ear you'd get at the fair only it was much better!!!! Definitely worth it!!!!

Robin K.

Sooooo good! Line is worth the weight! Delicious and the staff were soo nice. A must stop!

Daryl P.

Crispy, fresh hot cinnamon sugar fried dough. Win win! Service was quick as they know why people are coming to the store. Before you finish with all the credit card prompts, your doughboy is always on a paper plate to be handed to you. [[HIGHLIGHT]]The store looks clean and inviting on the cold rainy day that we visited the town.[[ENDHIGHLIGHT]] Walked out with some huckberry gummy bears and torn into this doughboy like he was my boyfriend.

Tushar S.

Fresh bread, worth the long lines. Grab a coffee or hot chocolate from next door, and enjoy this sweet and flavorful treat while it's hot. I had 2 and I don't even have a sweet tooth. Service is prompt and fast. [[HIGHLIGHT]]There's barely any space indoors so you'll likely have to eat while standing outdoors (like all the other tourists), but the mountain views are great![[ENDHIGHLIGHT]]

Shawn B.

A Must-Try Treat in Skagway We were intrigued by Klondike Doughboy from the moment we arrived in Skagway. This little storefront always had a crowd--people waiting outside, others happily munching on what looked like deep-fried heaven dusted in sugar and cinnamon. After walking by several times, we finally gave in. And we're glad we did. The Alaskan fry bread was everything it promised to be--crispy on the outside, fluffy on the inside, and generously coated in that classic cinnamon-sugar mix. Simple? Yes. But absolutely satisfying. It felt like a cross between comfort food and something you'd find at a state fair, in the best possible way. [[HIGHLIGHT]]What made the experience even more fun was standing out front, enjoying the warm doughboy while watching the ever-hopeful ravens waiting for a dropped bite.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There's just something about this place--the food, the energy, the setting--that makes it feel special.[[ENDHIGHLIGHT]] Don't miss this spot if you're in Skagway.

The Alaskan fry bread was perfect. Warm, sugary and just a hint of cinnamon.  Made me think of an elephant ear and brought back nostalgia.
Kristina L.

The Alaskan fry bread was perfect. Warm, sugary and just a hint of cinnamon. Made me think of an elephant ear and brought back nostalgia.

Front Counter
Albert T.

On our visit to Skagway, we wondered why there was a huge line out the door to this place. A place serving frybread? We're in! They crank out the frybread so swiftly that even with a line out the door, everything moves quickly and we were in and out within ten minutes. Doughboy ($8) - This is a huge piece of fried dough, easily larger than my face. It's an interesting decision to have a thicker diameter, probably 3/4 inch thick, and a much thinner interior. It's almost like pizza in construction. This makes it so that the crustier portions are soft and chewy while the inner area is crisped up to perfection. An uneven fry is expected, but I feel as a whole, the frybread might be a bit underfried. The crust area, in particular, is soft and chewy without any crispness and has an almost raw flour-like taste to it. At least the entire thing is dusted with cinnamon and sugar to make it a sweet treat! (4/5) This frybread has some weaknesses, but hey, even a weak frybread is a good frybread. [[HIGHLIGHT]]There's a reason this place always has a line when the cruise ships are docked![[ENDHIGHLIGHT]]

Cinnamon sugar fry bread
Joann V.

4 stars If you like churros, fry bread is like the cousin of churros. It's soft and pillowy and the perfect snack for a cold rainy day like today. It's a bit of a hole-in-the-wall kind of place that serves fry bread ($8) and shaved ice ($6). The rest of the shop contains gifts/souvenirs to bring home. Service is quick. If your wallet isn't hurting from all the shopping around town, then come here! If it is hurting, come here anyway :)

Olivia S.

Delicious! [[HIGHLIGHT]]Great service, fun music and fun, unique items inside.[[ENDHIGHLIGHT]] We shared a fry bread. It was warm, cinnamon sugary and a yummy treat. We were total gluttons as we'd just each gotten bags of caramel corn, but it was so worth it!!!

MY V.

Enjoyed this little spot where you can get a huge dough bread with sugar cinnamon on top. Warm and delicious. Lines do get long but worth it. Staff were friendly. This is a must when you're in town.

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2 days ago

This is definitely a must try. The device was so friendly and the store front was cute. We loved the fry bread . Kind of like. Flat churro.

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7 days ago

Get a Cinnabon! Best I've had anywhere! Enjoy it with a coffee. They also have gluten free options.

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Review Highlights - Klondike Doughboy

The fry bread is both soft and crunchy, depending on where you bite, but both textures are enjoyable.

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Klondike Doughboy - desserts - Updated July 2026

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