I've been wanting to come here for years. Heard nothing but great things about Pepp & Dolores. My…read morebest friend and I just finished a 5K nearby and wanted to grab lunch. I mentioned this place and with no hesitation she said yes. I love the vibe outside and inside. Very laid back and relaxed feel. Also the natural lighting is inviting. Makes me feel like I'm in Europe. The food and drink menu looked so good that it was hard to choose what I want. My bestie mentioned it is tapas style which I love. So we shared our dishes. We ordered: Drinks: -House red- Cirelli, Montepulciano D'Abruzzo -Barbera Blend Salad: -Gem- gem lettuce, walnut, ubriaco Rosso cheese, croutons, citrus Caesar dressing, parmigiano-reggiano Lunch: -Limone- Spaghetti, Meyer Lemon, chili flake, parmigiano-reggiano, garlic breadcrumbs, Ricotta -Funghi- Maccheroni alla Chitarra, wild mushrooms, sherry cream, Parmigiano-Reggiano Since we didn't make reservations, we sat at the bar and our food came out right away. The salad was very light and had great flavor. Both the pastas were amazing but the limone is hands down my fave. Both wines paired well with my meals. Would I come back? Absolutely. I know my fiancée would love it here! What a great experience! Food and drinks were on point. All fresh ingredients and hand made.

We booked a reservation for my birthday while in town celebrating and were ecstatic to be seated in…read morethe quaint basement bar. Our server was amazing and even gave us some other recommendations while we are in town! We started with the meatballs and devoured them. My husband commented how much the sauce reminded him of his Sicilian grandmother's sauce growing up. Hubby ordered the Sunday Sauce while I immediately knew I wanted the Limone! I now have a new favorite and immediately started searching for options closer to home once our trip ended. The balance of the lemon and ricotta with the spaghetti is absolutely divine! We loved the gelato options as our celebration came to an end.

Every thing was exceptional! From service to food my entire party was extremely pleased.read more

Great food but waiter obviously wanted to turn the table…read more First we were seated next to the kitchen even though we had reservations months in advance. Moved us to a 2 top. Ordered bread and salad both came out almost immediately. As soon as we finished the salad we received our main. We looked around and realized other tables were what I would call European paced meals. Get your bread and enjoy your wine, then about 15 minutes later get your salad and then the main about 30 minutes later you get your main. Feeling rushed is not a good experience. Would I go back, yes. Would make sure I got another waiter.

We celebrated my parents' anniversary tonight. The staff was so gracious with changes we needed to…read moremake to our reservation. We had great service at the bar and at our table. They allowed us to bring our own cake. They brought it out on a cake stand for pictures and then took it in the back to cut and serve it to us. They also had a card on the table for my parents. It was a wonderful celebration. Dishes that we tried tonight that were new to us: Mushroom Bisque - 8/10 Bread and Butter - 7/10 Burger - 6/10 Scallops - 7/10 Cannelloni - 8/10 Coffee - 5/10 Our favorites remain the fries with the delicious sauce 10/10 and the vodka rigatoni 10/10. Best smelling bathrooms in the city. Love the house wine, the bar, the patio, and the service!

The Davidson is a elegant spot across from Fountain Square. I've been here twice with my family to…read morecelebrate Mother's Day and they have made each occasion feel special with their kindness. The first time we went they gave flowers to all the women for Mother's Day. This time though they're weren't flowers, they were very accommodating. My grandmother had an issue with her food, they remade the entire meal though it did take a while they gave her a treat for the long wait. The server and manager were very friendly and apologetic for the inconvenience. The food is 7-8/10. It always comes out fresh and plated nicely. I ordered their chicken sandwich and that was good! My family shared a lot of our entrees, I feel their poultry and seafood are their best. The pork chop though tender, wasn't incredibly tasty. I have not tried a beef dish. The dessert was delicious! The manager recommended eating the pan a cotta and pan de crème together and that was soooo good! It was a nice, light dessert but very tasty! I would definitely recommend trying it

I recently stopped here since I was in the area checking out stores and I was surprised that they…read morehad a little grocery store here so me and my wife checked this place up. The staff here was absolutely warm, friendly and inviting. Grace selection of snacks and to go products that we were looking for. Prices were really fair for what they were worth. It's a really small store so be cautious that you may be shoulder to shoulder with some people. Overall, still a great place to check out.

I love shopping at Madison's for the farmers market style in a convenience store. The workers are…read morealways kind and willing to help. Their selection is diverse but not over the top. I can get a lot of my staples here without having to support big food companies. P.S. their sun-dried tomatoes are the best thing in the world!

We ate here for this first time on Saturday for brunch and, unfortunately, it left a lot to be…read moredesired (especially at its price point). The grilled PB&J tasted like there was no peanut butter anywhere, the 1 piece of chicken that came with the chicken and waffles was small and over-fried, and the 2 pieces of bacon ($7) weren't thick cut as described. The service was great and the drinks were delicious, but the food wasn't good enough to come back for a second visit.

My boyfriend and I came before an FC Cincinnati game and it was busy with other fans! They couldn't…read moreseat us at a table but we were able to find some seats upstairs and order at the bar. The food was great and we finished both our plates. It is in a former church and the beautiful windows are still kept, with lots of plants in them now. I would definitely come again.

Everything at Fillo was SO GOOD! I'm sad we didn't learn until this place until now--it has…read moreapparently been open for years! Our server was very kind, and he explained that the chefs are the owners, and they are in the kitchen every single night. This is their passion project, focusing on super fresh ingredients, and you can absolutely tell. We started with the bread service, which was delicious. It was covered in seeds and spices, giving it an extra punch of flavor. We then moved on to the cheese saganaki and fried feta, which was my favorite bite of the night! For mains, we got both branzinos. The filet came on a bed of rice and spinach flavored with spices. The filet was perfectly crispy. The whole branzino was also delicious, but just watch out for bones! We were pleasantly stuffed so we didn't try dessert this time, but we'll be back soon!

My first ever restaurant experience in Cincy - everything I ate was good! I went with the lamb…read morechops, which came with a hefty price tag but didn't disappoint - the asparagus, potatoes, and chops were all hits. My dad's salmon was also delicious. However, my favorite was the bread - the olive oil + butter combo slapped. Overall, a good experience, but I need a little bit more wow for me to give the last star given the price point.

Primavista is genuinely one of my favorite restaurants in Cincinnati, and it never fails to…read moreimpress. Located on the ground floor of an unassuming high rise in the Incline district - it almost feels like stepping back 30 years in time when you walk in. The service has never not been top-notch, and we always seem to get a table next to the window with an absolutely spectacular view of Cincinnati and the skyline. The food is also excellent as well - from appetizers to salads, to entrees, to desserts. My favorite entree is the shrimp and gnocchi in their amazing saffron cream sauce, and the bruschetta with goat cheese and honey is to die for. For dessert, the only way to go is the bread pudding - trust me on this one. There is a reason its so hard to get reservations to Primavista - don't miss your chance to try them out for yourselves if you haven't been!

My wife and I celebrated our 48th anniversary at this restaurant. They gave us a wonderful window…read moreseat. Unfortunately, the day was rainy and everything was fogged in. After we got seated and our cocktails arrived, the waitress pointed out the window. The weather was clearing and the Lord gave us a magnificent rainbow. The food was great, the view ended up amazing. Special thanks to the staff for working with the Lord to give us a memorable experience.

Bouchards is always my favorite go to for fresh pasta, and amazing sauces and I never can leave…read morewithout some of their cookies.

This place came highly recommended to me on a recent trip to Findlay Market. I just wanted to try…read moresomething different and was curious about the brown butter sage sauce. I asked one of the employees what he would recommend to go with that sauce and he said normally it would be a ravioli they were out of but he also recommended the spinach noodles with it so I tried those. I asked for whatever size serving would be big enough for two and what I got was more than enough when we made it at home. The dish was super creamy goodness and I just kept coming back to it. They make all their own pasta fresh and it is absolutely worth checking out. I plan on going back and trying more things in the future.