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    Koh Lipe

    4.1 (180 reviews)
    ModerateThai
    Closed 11:30 am - 11:00 pm
    Updated over 3 months ago

    Koh Lipe Photos

    Business Info

    KOH LIPE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Koh Lipe

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    Tamarind curry with braised beef, Coconut curry with pork jowl, tofu spring rolls
    Barron Cedric T.

    The food was very flavourful and spicy (at least for me). We had the Kor Moo Gaeng Kua $25.95 (coconut curry with pork jowl), the Braised Beef Mas Sa Man $22.95 (tamarind coconut red curry, peanut, and potato), Goong Moun $15.95 (tofu w/ shrimp spring roll) for appetizers, and a mango sticky rice for dessert. Both the coconut curry and tamarind coconut red curry have very rich, creamy, and flavourful sauces. We had the spice level mild for both dishes, but that was still too hot for me, personally. That has nothing wrong to do with the dishes, but just my personal tolerance level. The coconut curry was a treat to eat. The pork jowl was very gummy and chewy. There was also a fried, battered leaf in the dish to provide a crunchy texture to the dish. The tamarind curry was equally as good. The braised beef was a little sweet and tender. There are also nuts in the dish to provide that crunchy texture. The tofu spring rolls we ordered provided much needed relief from the spiciness of the curry dishes. I would have some spring rolls in between to help subside the spicy sensation of the chilis. The spring rolls was surprisingly filling. Our group of 2 was not able to finish all of the tofu rolls and had to take some home. We ended the dish with a delightful order of mango sticky rice. It was another order that helped counteract the the spicy, burning sensation my tongue was having. We appriciated the vibe and look of the place. There were properly thought out furnishings around the space and the walls. Service was also top tier. Our waiter was very patient explaning the dish description, the spice levels, and also saying how the dish is pronounced.

    Big decoration
    Biyu X.

    This was an amazing restaurant. The dishes tasted so good. It got rewarded from Michelin since 2022. When we called in around 2pm to reserve 6pm table, they were full, only have a spot at 5:30pm and dining time for 1.5 hours. They were pretty busy when we arrived around 5:45pm. And so many people waited outside for tables. We were lucky to book it in advanced. The server was so nice and patient to introduce the popular dishes to us. I couldn't tell by the name of the dish, but I remember what she told me the good ones. The App we ordered the shrimp rolls (Goong Moun $15.95). There were 4 big rolls. The meat was shrimp and port mixed, a little bit spicy and salty. You must dip the fish sweet sauce together, that would make it tasty and not that salty. The main we got a pork curry dish and Tom Yum beef mild (Leng Tom Yum $35.95). My little girl loved the beef without the Tom Yum sauce so much. But I liked the curry sauce more, however, there was no veggies in it. This one was a bit expensive (Kor Moo Gaeng Kua $25.95) with a few pieces of pork only. The 2 main dishes were both come with rice. We ended up with packing up the rice and the sauce home for another meal. It's really tasty meal, and we would definitely come back again for other dishes.

    Dennis C.

    Excellent food and service inside the unassuming mall across from the much busier Pacific Mall. The food is excellent and properly spiced with herbs like they do in Thailand. The multi-year Michelin stars is a testament to the food so I do not see any need to say that the food is good. On top of that the service is attentive and polite. You have to try it.....but bring your wallet!

    Phuong P.

    Everything here always strikes 10/10! Love the foods, flavours are phenomenal! Service is quick. Beautiful interior!

    Karen K.

    I've been here twice now, celebrating two birthdays. The servers are always nice and attentive. Food menu is extensive and portions are big to share with two people. The prices are average, more on the expensive side for Thai food. Flavours are always good and quality is good. The seating is comfortable, lots of tables, good for groups, and decor and aesthetics are nice. Please note: a new $2 per person cake fee is in place. So just a warning if you're planning on having a birthday here with a large party, that fee could add up. 18% gratuity is automatically charged on all receipts

    pad see ew
    Kayley W.

    This is one of my favourite Thai spots in the city! After visiting the Downtown location multiple times, I finally tried the Scarborough one and I was happy to learn that it was just as amazing! Their dishes taste as great as they look. My favourites are the khao neow gaeng (I always get it with shrimp!) and the pad see ew. You can't skip their mango sticky rice for dessert; it comes with a unique chocolate shell that's so fun (and delicious) to crack. The interior is very beautifully decorated and colourful. There are stunning paper/origami decorations, plants, and neon signs all around the interior. This is the perfect spot for a date, meal with friends, or just whenever you're craving something flavourful and comforting. Be sure to book a reservation because spots can fill up fast!

    decor
    Yumei H.

    My group and I dined here during the holidays and made a reservation to avoid long waiting times. The interior is nicely decorated and the atmosphere is lively. Our server was quick to attend to us and gave us plenty of time to decide. We ordered: Gui Chai Tod 4.5/5: perfect if you like chewy textures and the sauce is good Goong Moun 3/5: mainly because it's too spicy for me so I couldn't even finish my piece Luok Jhim 4/5: seafoods are fresh Pad Thai (shrimps) 2.5/5: definitely on the sweeter side, and I didn't taste much other flavors Khao Pad 3.5/5: this was good but didn't stand out too much either Overall this was a great restaurant to try, but I guess I was expecting a bit more with all the hypes.

    Appetizer
    Almira Alice L.

    Ordered the pad Thai (mild). BOGO offer from uber. The mild had zero spice level. The noodles itself were soggy and no flavour. The portion size is the right amount, but I would not pay full price for this pad Thai. It was not tasty. When I dined in, everything was so spicy so I decided to go mild for the pad Thai.

    Pad see Ew
    Lux P.

    I got the chance to try out Koh Lipe recently and what a great experience I had! This restaurant is on the Michelin Guide, and you can just tell once you dine here why it would be! First off this restaurant is beautiful, with stunning decor that really represents what Thailand would be like. The staff is so kind and the service is really great as well. We got the chance to try the Tofu Pad See Ew which was delicious and very flavourful! Along with the Mango Sticky Rice which was amazing and would definitely come back for. A super nice place to come dine in with family and friends, would highly recommend! 9/10 recommend!

    Jacklyn S.

    Recommend the crunchy pork belly with side of limey dipping sauce! Shrimp chips with peanut sauce so good. Pad Thai was okay. Apparently Michelin awarded!

    Curry shrimp pineapple
    Maurice W.

    Food is amazing and service is next level. Price is worth the food and definitely will come back with my family.

    Inside
    Christy H.

    I am a Koh Lipe fan!!! Always enjoy my experience and the food here. The restaurant is located in a plaza/mall - which you would have to enter to get to the restaurant. It's decorated very thoughtfully, full of colours, and attempts to resemble the vibes of a Thailand restaurant. We ordered the pad Thai, mas sa man curry, Thai milk tea, mango sticky rice, and gui chai Tod. Everything was so tasty! My favourite being the mas sa man curry! It's full of flavour and absolutely delicious! The gui chai tod was something new that i tried which is a savoury deep fried tapioca/rice flour dish that also comes with a dipping sauce. Pretty unique but still tasty! The pad thai is a classic! And we obviously had to finish off with dessert - the classic mango sticky rice - not too sweet and honestly satisfied my cravings. Service was great!

    Tiffany D.

    I've wanted to try Koh Lipe for a while, and so I got it for takeout. I ordered chicken pad thai (extra spicy), pad see ew (non spicy), and tom yum chicken wings. Chicken wings were delicious, especially with the sauce it came with. The chicken pad Thai was just as delicious and so different from the pad thai flavours that I'm used to. Pad see ew was good, just like any pad see ew anywhere. Prices are super steep for the portions though.

    Mango salad.

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    6 months ago

    The absolute BEST Thai food in the GTA. Will come back over and over again just for the pad Thai and green curry.

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    Page 3 of 5

    Koh Lipe Reviews in Other Languages

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    Isaan Der - Thai Kitchen & Bar

    4.3(214 reviews)
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    One of my new favorite thai restaurants! Here's everything we got:…read more BBQ pork skewers with sticky rice: 8.5/10 very tender, flavourful pork. The sauce it came with was sweet and tangy, it went perfectly with the meat. We paid to add sticky rice which was unfortunately a bit hard. Khao so with beef: 8/10 one of the best khao sois I've had. I liked how the broth was rich but it didn't feel as heavy as other places. We opted for beef and it was tender! I'm not a fan of the egg noddle texture, I prefer a chewier noodle Pad see ew: 9/10 came with lots of big juicy shrimp (pre-peeled yay!), lots of wok hei, perfect noodle texture Volcano ribs: 10/10 I've never had a dish like this from a thai restaurant before! It came with lots of huge rib pieces. The meat was fall off the bone and perfectly seasoned. After tasting the soup I was surprised by how flavourful it was! Then I understood how they got the pork tasting so good! Everything was $126 before tip and tax, I think that's pretty affordable and worth it for the quality and quantity of food we good :) Spacious interior and kind staff!

    a solid Thai option in Richmond Hill…read more Really enjoyed their Red Curry Duck Breast and my wife's seafood dish (forgot what it's called but there are 2 versions) Their ton yum wings were underwhelming though , esp considering the little tiny bit of dipping sauce they give. Regardless, I'd go back and would reco to others looking for good Thai in the area

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    Sukho Thai - Pad Gra Prow

    Sukho Thai

    4.1(69 reviews)
    0.9 kmMilliken
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    Busy place for dinner (they close after lunch to prep for evening service). Great food…read more Got the pad see ew. Noodles came out piping hot, perfectly chewy and with a generous amount of huge pieces of chicken. The pad see mao was so fragrant with the basil leaf. Both had thick crunchy vegetables to contrast the chewy noodle. The beef was nice and tender. Who doesnt love a good crispy chicken skin?! For $6, we got a huge portion of chicken skin, we almost couldnt believe it. Thought they brought out the next size up by mistake. It came with a pickled cucumber vinegary sauce that was delicious when used to soak the white rice that came with the pad gra prow (which was super spicy thanks to the heavy use of Thai chill). The chicken nuggets were okay, wish they were less dense. The pineapple fried rice had notes of curry, lots of cashew and the juiciest chunks of pineapple. Great service despite the server spilling fish sauce on my arms and pants. But overall would visit again.

    Loved how they had a variety of dishes and the size of the appetizers were great for the price. The…read morestaff were trying their best to be attentive even if they were busy. I do suggest having more servers during busy peak time. Also, my dish at first didn't have chicken and they were nice enough to remake my dish with chicken. We also tried the mango sticky rice rolls it would have been good if it wasn't the mint in the rolls. I would return again and try the other dishes and desserts.

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    Susu Siam - Pineapple fried rice. Comes with lots of pork floss.

    Susu Siam

    4.0(73 reviews)
    1.1 kmMilliken, Scarborough

    a mixed experience here. The service was good, food was mostly good but the washrooms weren't in a…read moregood condition. They need to maintain hygiene in their restrooms - it wasn't clean when we visited. Anyway, coming to the food, we ordered the popular items like tom yum wontons, papaya salad, fish cakes, moo ping pork skewers. Pretty much all the appetizers were delicious- our favourite were the pork skewers (very juicy), and the tom yum wontons. For main course we ordered the pineapple fried rice with pork, and the wok special seafood and the seafood was so good! The fried rice didn't have a lot of flavour and the pork in the rice was very chewy. We got mango sticky rice for dessert and this was so pretty to look at. Pretty good taste wise as well! Wish there was a little more condensed milk though. We didn't quite like the mocktail we ordered. It was very pretty but first, they didn't have a long enough straw that would reach the bottom of the tall glass and so it was messy to drink it. Second, even after asking them to add sugar syrup, there was almost no sweetness in the drink.

    . seating is always available when ive gone . service is…read morereally nice-- all the servers are welcoming . the food itself is pretty mediocre for a thai spot . first few bites are amazing but it gets boring . the seafood noodle soup dish was unappetizing, we didnt end up touching it . their drinks however were just perfect! they also offer cocktails and other variety . the appetizers are what to go for! the share platter and papaya salad were the stars of the show . ambience itself is dim lit, super cute for date night and theyre accommodating to bigger groups aswell . seats were comfortable and great location surrounded by many other things!

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    Little Bangkok

    Little Bangkok

    3.3(123 reviews)
    7.4 km
    $$

    On a cold weeknight, stopped at the this nearby family-owned Thai restaurant just north of the Main…read moreSt Markham. I wa always drove past it but their fairly new store sign caught my attention, so wanted to check it out. I decided to try the chicken red curry, as its not too spicy and just a mild kick with it. The curry was quite solid, creamy and thick, and filled with flavour. Also, ordered a rice, which is unfortunately excluded from the curry. Then, tried the beef pad see ew to share which overall tasted delicious - coated in a savory-sweet soy sauce and tender crispy veggies ( broccoli, carrots etc.) The staff were super friendly, and the atmosphere felt so warm and welcoming -- perfect for a casual family meal. The price range is solid between $15 to $20 per dish. If you love authentic Thai food, this spot is absolutely worth checking out

    This place isn't bad it was pretty average, I ordered the paad kee mao, green curry and basil fried…read morerice. I found their portion size to be very little, but the taste was really good for the paad kee mao, good texture on the noodles wishes it was a bit more spicier. The basil fried rice was really good I think that was the best thing I tasted here. The green curry was way too sweet, there was not enough spice to it. The jasmine rice was flavourful. The service was good staff were friendly and the owner or worker took a picture of my family with my daughter. It is a nice small family restaurant but I think khao san rao is still the top place for Thai food.

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    Siam Thai Beef Noodles

    Siam Thai Beef Noodles

    4.1(14 reviews)
    0.4 kmMilliken

    I've never tried thai boat noodles before so I stopped by to check this spot out. It's a little…read morecounter in the smaller food court at Pacific Mall with a few tables, so it's more suitable for a quick meal. I got the chicken noodle soup and the beef noodle. They came out super fast and steaming hot, and the person working there was really friendly, which I appreciated. But honestly, both bowls were pretty bland, nothing special --the broth didn't have much punch and the chicken and beef were kind of flat. Great if you need something quick, but if you're chasing big flavour, this isn't it.

    Tucked inside the all-Asian Pacific Mall is Siam Thai Beef Noodle, a stall that looked incredibly…read morepromising. A Thai noodle soup sounded like the perfect lunch, and the friendly service and quick preparation got things off to a great start. Maybe this one is on me, but I came in expecting something closer to a traditional Thai boat noodle soup. I was looking for a broth with deep beefy richness and plenty of umami, balanced by sweet, spicy, vinegary, and herbal notes. Instead, I found the broth relatively one-dimensional and lacking the depth and complexity I was hoping for. The noodles were also a bit overcooked and too thick for my personal preference, taking away from the overall texture of the dish. Unfortunately, despite the warm service, the soup simply wasn't for me, and most of it ended up in the garbage. In a food court filled with excellent options, I'd probably try something else on my next visit.

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    Koh Lipe - thai - Updated September 2026

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