This is a decent spot to fill your sushi cravings. I do like that it is casual dining so it's not…read morelike you have to dress to the nines like at a bougie omakase place. They kind of have it all, from rolls, nigiri, and assortment of small plates. We got the Oyako special that gave us a platter of sashimi and rolls. Fish quality was good overall. I don't think they have A/C inside, so it was too warm for comfort.

Incredible Sashimi platter and great service. Varied menu all with the touch of knowledgable and…read moreskilled chefs GEIDO has not lost their touch!

I've been coming here since it opened and I always get the same thing - house made tofu…read more- salmon hako sushi Always satisfying! It feels homey. Broad enough beverage selection, doesn't feel rushed, service is relaxed but attentive and kind.

Food: We decided to try this place because it has great reviews and also heard from others that…read moreit's good, but we were pretty disappointed with the food and overall experience. We ordered the house made tofu, squash tempura, mackerel in a miso broth, and the Hibino sushi plate. My favorite dish was the house made tofu which is served with ginger, scallion, and a sauce. The presentation of the tofu was cute. It served in a small jar with little spoons. The tofu was very silky and fresh almost like a custard consistency. The other three dishes, however, were very underwhelming. The mackerel was nothing special and parts were a bit dry. The squash tempura was tasty but a little bit soggy because it's soaking in a broth. The sushi was the most disappointing thing I would have expected very high-quality sushi from a place that specializes in Japanese foods, but it was not good. The fish was just okay and didn't seem like high-quality fish and the rice was also too mushy . This is probably some of the most disappointing sushi I've had in a while. Service: The staff were overall friendly, but I was not happy that they took away our dishes assuming that we were done without asking. Our house made tofu in the jar was not finished and they abruptly took it away so we weren't even able to finish it. Ambiance: The restaurant is not that big, but they have a lot of tables and can likely accommodate large groups by putting a smaller tables together. There were a few fruit flies flying around our food throughout the whole meal, which was a bit unenjoyable as well. Seat is not that spacious and you're pretty much two inches away from the next table so space is tight. Overall, I would not recommend this restaurant and won't be returning.

Made reservations and were seated in the covered outdoor area. I think next time I will get the…read moresushi counter seats. There were also lots of families here. Tried the Omakon, chef choice 5 shashimi, 6 nigiri and 1 handroll. Overall I loved each round of seafood. They picked the progression perfect. There was a really buttery fatty tuna and the mackerel was the best I have ever had. I really enjoyed the meal and will certainly come here again. We were both sufficiently full but ended up getting dessert. The mochi came in 3 flavors and was a great ending to the meal. I will also say the prices are great for some really solid suchi.

Previously (I think) Michelin starred sushi restaurant - the Brooklyn location is the original,…read morethere is an additional in Manhattan. The ambiance here is simple but welcoming. The sushi chefs are all or nearly all Japanese and trained in Japan from what I can tell. They have incredibly affordable options for omakase - we chose the $80 omakase including 6 nigiri, 5 sashimi and 1 hand roll. Everything is typically excellent at sushi Katsuei, highly recommend.

I had a set menu and it was so delicious. It was very nice platting and great course. I'll love to…read morebring my family and friends. I am glad I discovered a great restaurant.

I don't normally write reviews, but after my third visit to KOME NORI, I felt like I had to give…read morethis place some recognition. This was our first time trying brunch, and once again, everything was spectacular. They were recently picked by New York Magazine as one of the top restaurants to visit, and it definitely seems like the word is out because dinner is always packed. Since brunch just started, though, it was much quieter and made for such a nice, relaxing meal. We each got the hand roll set and shared the fried beef gyoza, chicken katsu sando, cucumber salad, and spicy tuna cones. Unfortunately, my absolute favorite, the smoky Wagyu carpaccio, wasn't available for brunch, but everything we had was equally delicious. The ingredients taste incredibly fresh and high quality, the flavors are so well balanced, and every dish feels carefully thought out. It's one of those meals where you keep looking at each other after every bite because everything is just so crazy good. And then you look at the prices and wonder how they're doing it. Food at this level, with this kind of quality, flavor and presentation, at these prices is incredibly hard to find. KOME NORI absolutely needs to be on the Michelin Bib Gourmand list. Until next time! Everything was spectacular, and I'm already planning my next visit with the family.

Sat outside in the back- great backyard atmosphere…read more Had a noodle bowl and it was great and shared some apps Great place!

A great place to go for an intimate date night or night out with close friends. The menu is…read moreconducive to sharing most items offering many small plates including appetizers and sushi. They have an extensive cocktail menu with unique flavors. My husband and I started with Miso Soup and Spicy Cucumber. The miso soup was perfect for the cold weather. The spicy cucumber left more to be desired not only was it not spicy, it wasn't that flavorful at all. It tasted like just cucumber. For our main, we shared the Goma Hamachi, American Wagyu Steak, Seared Salmon Roll. The hamachi and salmon roll were our favorites. So flavorful. The steak was okay. Cooked to our liking but flavor-wise wasn't anything spectacular. The sauce it came with tasted like oil with no seasoning. For my drink, I had the margarita with mezcal. It was amazing. For the service, I wish the food had been timed out better. We had a small two top table and the food came out so quickly. Which isn't necessarily a bad thing but we rushed eating our apps because we had no table space. We had to constantly shift plates, the candle, and our drinks to make room. It was slightly frustrating.

If you're looking for Japanese cuisine that's both high-quality and incredibly fresh, this spot…read moredelivers. It's definitely authentic as there were several Japanese nationals enjoying their meal. The minor hiccup is that the service was a bit slower than I had hoped, and the portions could be a bit larger. That said, the quality of the dishes makes it worth checking out.

3.5 stars Great miso soup and omakase nigiri -- I wished the seaweed salad was just seaweed and no…read morelettuce. I should've looked at the menu more closely and ordered the hijiki salad.

price - $69 per person (no including all you can drink)…read more food - 5/5 service - 5/5 ambiance - 5/5 for $69, you get a total of 15 courses without all you can drink sake but you can add an extra $20 for all you can drink sake. their sushi courses were all so wonderfully pieced together, each of them looked like an artwork! I also spent an extra $22 for their signature koi bomb and I do NOT regret this add on!!! the flavors literally all mixed together super duper well and the yumminess literally all bursted into my mouth!!! I neeedddd to go back and have this again! the servers were super nice and the ambiance was wonderfully set out! the interior was calming and romantic as well! definitely check this place out if you are ever in the area! its super affordable with such great quality fish! thank you Kimyo omakase for the on the house dessert to celebrate my anniversary as well!!!

BEWARE I explained…read moreto the host that I wanted to move my reservation to the next day. He refused. He said he could not undo my cancellation even though the reservation was made within the hour and it was obviously a mistake. I now have to pay a cancellation fee. This upsets me as it was an honest mistake. Looking back I think it was a blessing because it appears this place is actually Koi Omakase which was closed down by the NYC dept of health/safety food violations. It appears they just renamed/rebranded. Hopefully this is not the case. see article below https://patch.com/new-york/new-york-city/nyc-restaurants-ordered-closed-febuary-21-28

Came across this outstanding stall on a recent trip to NYC while roaming DeKalb Market Hall in…read moreBrooklyn and am so glad I did. I went there twice in six days. The quality, freshness and variety are unmatched by any other quick casual Japanese concept I have been to (and even better than many fancier restaurants). I had snow crab, shrimp, scallop, Japanese mackerel, smoked trout, seared salmon, shrimp and spicy salmon hand rolls - all of which were excellent and generously filled. I managed to rake one pic as I prioritized eating the rolls quickly so the nori wouldn't get soggy. Service is efficient as you order and pay at the cashier then sit down at a counter before being quickly handed each roll one-by-one by a member of the efficient kitchen crew. Makes it feel like a full service sushi bar including getting crisp nori rather than the texture of a wet chamois at other places that don't pay as much attention to detail or serve the rolls all at once. I was (half) joking with the owner that LA needs a Daigo location. So good and will be a must stop on my next trip to NYC.

Tucked in the middle of Dekalb Market Hall and it has some of the best handrolls in NY! The fish to…read morerice ratio is pretty decent and you'll leave feeling satisfied! Try to catch the Mon-Fri 3-roll lunch special which comes with a miso soup or edamame for $21. (* A few of the options on the menu may cost a bit more, such as the Scallop, Snow crab, and Toro Scallion, but I think it's all worth checking out!) I ordered the Spicy Tuna, Yellowtail Scallion and my favorite: the Spicy Salmon Handroll! It is a standing bar only if you plan to dine there but it's a great option if you're looking for a quick solo bite before heading to Trader Joe's a few yards away!