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    Sushi Katsuei

    4.0 (547 reviews)
    Closed Closed
    Updated over 3 months ago

    Sushi Katsuei Photos

    SUSHI KATSUEI ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Sushi Katsuei

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    Omakase nigiri
    Jennifer Y.

    Previously (I think) Michelin starred sushi restaurant - the Brooklyn location is the original, there is an additional in Manhattan. The ambiance here is simple but welcoming. The sushi chefs are all or nearly all Japanese and trained in Japan from what I can tell. They have incredibly affordable options for omakase - we chose the $80 omakase including 6 nigiri, 5 sashimi and 1 hand roll. Everything is typically excellent at sushi Katsuei, highly recommend.

    Ga Hing C.

    Probably the best omakase in Brooklyn I've had. Went on a weekday right after they opened and the place was busy. Sat at the counter and ordered the $55 omakase for 9pcs and a handroll. Every piece was fresh and delicious. I was surprised by how good each piece was and for the price paid, it was a steal. Definitely coming back. My favorite omakase in Brooklyn. Highly recommended!

    I loved this place for its affordable sushi omakase. The service was amazing. Each piece of sushi was delivered to the table fresh. The ambiance was nice and felt very clean. The interior had major wood and bamboo elements. This is the best sushi I've had. The rice was perfectly seasoned and paired nicely with the fish, which were buttery and mild. The hand rolls were wrapped in rich and crispy seaweed with equally buttery tuna. The uni was also a standout, melting away in seconds. I ordered the sushi omakase which included 9 pieces of sushi and one hand roll. Everything was decadent but I left hungry. For dinner, I recommend the more expensive Open-Style Omakase.

    Xiu H.

    Used the website to make a reservation and they emailed me pretty quickly. Got the omakase. $120 for 12 pieces. It tasted good but it wasn't anything amazing. Not amazing but not bad.

    Omakase!
    Lisa R.

    Oh, just your neighborhood sushi spot that flies fresh fish from Japan on the daily...and closed on Tuesdays. It was a beautiful night in Brooklyn Monday, Eric R.'s and my last night visiting my brother, SIL, and adorable niece. My brother highly recommended we eat here during this trip, and my mom got to have it as takeout when she visited in December. I heard it was really amazing from her, and she is quite picky. We called in advance to make reservations, and were seated outside at a four top with a high chair for my niece. Jeff L. and my SIL recommended the omakase. When I lived in Vegas, some restaurants offered omakase but required a few days' notice (kind of like kaiseki). Here, we just showed up and there were many options. I ordered "open-ended" omakase. The server asked me if I had any allergies or dislikes, which I did not. I thought that was amazing because they would not give anyone something they could not eat or did not want to eat. My brother and SIL ordered the kosher style omakase, since my SIL is allergic to shellfish. Eric R. was skeptical of omakase and chose the "sushi and sashimi dinner" which still was chef's choice with fresh items. We ordered edamame for the table and kanpyo maki for my niece. Eric R. and I got Sapporo, and my brother ordered iced green tea. The edamame came out hot and salted. My niece enjoyed munching on the kanpyo maki, and it was really cute to watch. Eric R. did get three courses, though he was initially concerned because he thought his first plate was the entire meal. His plate was really beautiful, and even though he told the server he did not like a few fishes, he did not mention oyster so he got one and gave it to me! He also had me try his mackerel to make sure it was something he would like (it was) - he was relieved because he does not usually likes saba sushi. Our platter came out, and two of three were the same for all omakase orders. I wish I could remember all of the options, but in the first round they included kinmedai (which was so good I ordered another piece), chutoro and two other pieces. Our second platter included king salmon, hamachi belly with shishito puree, otoro, and one other piece. For my "open-ended" plate which diverged from theirs (I included a photo of their third plate too), I received botan ebi with fried head, Hokkadio uni, seared salmon belly, and one other piece. Eric R. ordered a negitoro handroll, I ordered negihama and salmon skin handrolls, and Jeff L. got a salmon skin handroll and negihama maki. My SIL also ordered several pieces she liked from the omakase, and Eric R. and I both got a kinmedai nigiri to enjoy. We chuckled a bit at the bill because it is not every day that we spend these prices on a meal, but we had a lot to celebrate. The quality was absolutely phenomenal, reminiscent of my visits to Japan and Hawai'i. Itadakimasu!

    Angela Y.

    TLDR - good Omakase but not filling enough for the price Came here Saturday night on a date. We originally had a 5pm res but we're running late, and the restaurant was very accommodating in letting us push back to 5:30 (and we were still 10 min late). The restaurant is quite small and unassuming, an extended seating area in the back that we were seated at. The tables are pretty close together, enough that I could hear both parties' conversations around us. We started with a miso soup for each of us and a fish appetizer. Both soups were very flavorful, and we loved the fish too. We then ordered the Omakase for $55 and it came with 3 rounds of 3 pieces each + 1 hand roll. The uni and squid really stood out to me. The rest of the sushi was fresh and yummy, but several pieces had too much wasabi for my liking. I was satisfied after the soup, app and 10 pieces, but my partner was still hungry. Overall decently affordable Omakase spot with good sushi, but maybe not the most romantic date spot.

    Katrina W.

    I came here for my 1st ever omakase and was so impressed!! The sushi was amazing - so fresh and delicious. They seated us at a regular table so we didn't get the "full" experience as I heard that being able to watch the chefs make your sushi is really cool. We got the Sashimi & Sushi Omakase and it came with quite a good amount. I felt perfectly satisfies at the end - not hungry, but not overstuffed. My friend and I also shared the Tori KaraAge for the appetizer which was good but could've used a little more flavor or sauce. Overall, the omakase was great!

    Omikase Lunch  Traditional Japanese sushi
    Barbara F.

    We planned a special weekend in NYC We made a reservation for the unlimited chef's Omikase. Very fresh and delicious. JK our server and his partner were very helpful and friendly.

    Absolutely amazing! MYE helped us as well as some of the other servers and it was to die for! Definitely coming back

    Fatty tuna roll

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    2 months ago

    This place just tried to add a 167% tip to my bill!! Just got a notification from my credit card company. Beware!!!

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    2 years ago

    Wonderful sushi, wonderful staff. Had a great off-menu sake as well per the server's recommendation! Will be back.

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    Page 1 of 14

    Ask the Community - Sushi Katsuei

    Do they have delivery?

    We offer pickup/takeout and not delivery.

    Will they accommodate a shellfish allergy for the omakase?

    Yes

    Do they do takeout?

    Yes

    Is there outdoor seating for COVID?

    Don’t See Your Question? Ask Away!

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    Ozakaya - Ozakaya

    Ozakaya

    4.5(356 reviews)
    0.7 miProspect Heights
    $$$

    My family and I had the most amazing lunch here recently. We came on a weekday shortly after…read moreopening and were seated right away. My husband had the kaishin don, I had the Ozakaya donburi set and our girls shared the shoyu tonkatsu ramen. The fish was so incredibly fresh here and the rice was seasoned perfectly. My donburi set also came with dashi broth that the waitress later brought over to pour on top of the leftover rice in my bowl to be enjoyed at the end of the meal. The broth and rice combination was really comforting and satisfying. This dish was something I wanted to try in Japan but did not get a chance to experience when there, so I was excited to try it at Ozakaya. I was really pleasantly surprised by the ramen here as well. Although the pork could have been better/more tender, the broth was rich and seasoned so well and not too salty like other places. Last but not least, the service here was excellent and efficient. I would definitely come back here the next time I visit Brooklyn as there were many dishes on the menu I wanted to try!

    The sun was out, cherry blossoms were in full bloom, so we stopped by here after walking around the…read moreBrooklyn Botanic Garden, honestly perfect timing and vibes. This place is super popular and I get why. It was packed but the service was insanely quick and efficient, which I appreciated. We shared the chirashi (9/10) and a spicy tuna roll (7/10) and it was honestly more than enough food for both of us. The sashimi is chef's choice so you're getting whatever's freshest that day. Overall, the quality was excellent. A couple of pieces were a little on the flavorless side, but nothing that ruined the experience. I'd still give it a solid 9/10 and would definitely come back if I'm in the area again.

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    Ozakaya - Ozakaya Bar

    Ozakaya Bar

    Ozakaya - Store front

    Store front

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    Host

    Oita Sushi - Signature roll set
 4 pcs each of 5 signature rolls

    Oita Sushi

    4.4(393 reviews)
    0.3 miPark Slope
    $$
    Wheelchair accessible
    Outdoor seating

    After our recent trip to Japan my husband and I were craving quality sushi and had read great…read morethings about Oita. Happy to say they were true and we will definitely be back! Above all, the fish quality and freshness is excellent and the nigiri felt especially authentic (not too much rice, sizable cuts of fish done in the traditional style). The akami and hamachi belly were particularly great. The toro scallion and king salmon crunch hand rolls were also favorites. Our opinions were more split on the spicy tuna crispy rice (I loved, husband was more lukewarm) and dumplings (obviously very freshly prepared but quite fried). The overall ambience is airy, quiet and calm and service was warm and fast. We would have loved to try the cocktails as they sound really interesting -- next time!

    Beautiful space with fun sushi rolls in Park Slope!…read more The inside of the restaurant is very sleek and minimalist with nice wooden accents- very calming. The space is pretty large, with a good amount of tables in addition to bar seating. I split the tuna crispy rice and the signature roll set and it was plenty of food for two. The signature roll set had an assortment of interesting and unique rolls ranging from truffle to mango- my fave was the New York crunch w potato crisps on top. The tuna crispy rice was also a bit different- served as a tartare w crispy rice chips for dipping. Very crispy and tasty though! Service was super attentive and very welcoming. Definitely will be coming back if I'm in the area.

    Photos
    Oita Sushi - Temaki

    Temaki

    Oita Sushi - Spicy Tuna on Crispy Rice

    Spicy Tuna on Crispy Rice

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    Omakase bar

    Cotra - Curry mussels

    Cotra

    4.3(43 reviews)
    0.7 miGowanus

    A great place to go for an intimate date night or night out with close friends. The menu is…read moreconducive to sharing most items offering many small plates including appetizers and sushi. They have an extensive cocktail menu with unique flavors. My husband and I started with Miso Soup and Spicy Cucumber. The miso soup was perfect for the cold weather. The spicy cucumber left more to be desired not only was it not spicy, it wasn't that flavorful at all. It tasted like just cucumber. For our main, we shared the Goma Hamachi, American Wagyu Steak, Seared Salmon Roll. The hamachi and salmon roll were our favorites. So flavorful. The steak was okay. Cooked to our liking but flavor-wise wasn't anything spectacular. The sauce it came with tasted like oil with no seasoning. For my drink, I had the margarita with mezcal. It was amazing. For the service, I wish the food had been timed out better. We had a small two top table and the food came out so quickly. Which isn't necessarily a bad thing but we rushed eating our apps because we had no table space. We had to constantly shift plates, the candle, and our drinks to make room. It was slightly frustrating.

    I was really blown away by the food here. I have often found that Japanese places in nyc can be…read moreoverhyped and overpriced for the quality of food, but dining at Cotra was the perfect blend of exquisite dining at what I thought to be a reasonable price. The interior was very mysterious and moody on a Tuesday night. Good for a date night! We were a bit late to our reservation, but they still sat us right away. I didn't take pictures of most of what we ordered because we were so eager to dig in, but everything was amazing- from the drinks to the appetizers to the rolls.

    Photos
    Cotra - Cozy interior

    Cozy interior

    Cotra - Drunken Garlic Shrimp

    Drunken Garlic Shrimp

    Cotra - Cozy interior

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    Cozy interior

    Muteki Udon - Yasai Ebi Tempura Udon

    Muteki Udon

    4.3(74 reviews)
    0.7 miProspect Heights, Park Slope

    I came into Muteki Udon a bit skeptical since the prices initially felt on the higher side, but…read morethat quickly changed once the bowl arrived. The portion size lined up with the cost, and more importantly, the quality delivered. Every sip of the broth and every slurp of the udon made it clear this was a thoughtfully prepared dish. I went with the niku udon on recommendation and it lived up to it. The flavor was rich and satisfying, and the quality of the meat really stood out. What really put things into perspective was visiting Raku shortly after. At a similar price point, the difference in portion, flavor, and quality of ingredients was noticeable. Muteki felt more filling and more complete as a meal. I left genuinely happy with the experience and would definitely come back to try more of their udon options.

    We were hungry on our way to prospect park and stopped here for a late lunch around 2pm. There were…read moreonly around 3 parties dining so we were immediately seated. Since they have handmade noodles, we ordered the karaage ramen and Niku udon. While the texture of the noodles were great and broth not too salty (which is good), the protein toppings were just OK. The beef in the Niku udon was overcooked so texture was springy and tough. Karaage in the ramen felt greasy and breading hard rather than crispy. Overall, the dishes were just OK for how much they costed. Staff was courteous, interior design was cool, and their bowls are beautifully shaped.

    Photos
    Muteki Udon - Restaurant Bar seating

    Restaurant Bar seating

    Muteki Udon - Vegetable Gyoza

    Vegetable Gyoza

    Muteki Udon - Shiranui Citrus Juice 100%

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    Shiranui Citrus Juice 100%

    Sushi Katsuei - sushi - Updated June 2026

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