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    Kook Korean BBQ

    4.2 (213 reviews)
    PriceyKorean, Barbeque
    Open 12:00 pm - 11:00 PM

    Kook Korean BBQ Photos

    Business Info

    KOOK KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Loud
    Good for groups

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    Brian L.

    Celebrated a birthday here and it couldn't have been better. The spread of ban chan was impressive, and every dish felt thoughtfully prepared. The meats were incredibly flavorful, and the portions of the cooked items were generous enough that our group ended up packing leftovers to take home. A fantastic spot for gatherings and great food.

    Bea F.

    Really great quality kbbq in Vancouver. Delicious and generous amount of banchan included with the meal. Got the set for 2 which comes with 4 types of varied meat, rice, and soup. While the meat portions are a bit smaller than what I've had at other bbq places, the quality definitely makes up for it. I'd definitely come back!

    Renfrew & 1st Ave
    Shonah M.

    Kook Korean BBQ Restaurant, is a must try if you're ever over on this side of East Vancouver. Kook, guarantees that you'll leave here smelling the same way you came in, due to their high quality ventilation system. LOL. There was three of us who popped in, so we didn't order too much. But what we did order, was absolutely excellent. The meat was tasty along with the delicious seafood pancake - one of the best I've ever had. The atmosphere inside is dark, cool & comfortable. I've been to a few Korean restaurants throughout Metro Vancouver & this one definitely ranks in the top five for sure. The servers were kind & very helpful in showing us how to bbq the meat on the tabletop grill & how to proceed with the sides. Plenty of parking available in this weird maze of a strip mall - it is an older mall.

    Combination A (For Two)
 Yangnyeom Galbi, Pork Galbi, Beef Bulgogi, Chicken Bulgogi, House Salad
 
 $86
    Ania D.

    We came here and got the -Combination A (For Two) which includes Yangnyeom Galbi, Pork Galbi, Beef Bulgogi, Chicken Bulgogi, House Salad ($86) It was quite good, but we felt like it wasn't enough meat for two people, so we ended up ordering an -Extra round of beef. I suppose the meat portions being on the smaller side could be the main negative of this place. The beef was tender, the marinades tasty, and the banchan / side dishes plentiful. Additionally, we did not reek of meat and smoke when we left, which was an added bonus. The service was excellent, with our waitress coming to cook our meat, throwing some back on the grill to warm it up if it had been sitting there, and checking in frequently. Definitely on the pricier side, but potentially understandable given the quality of the meat and freshness, variety and abundance of the sides. However, the smaller meat portions would make me hesitate between, say, coming back here, or going AYCE (such as to Gyubee). Would recommend coming here once for the experience though.

    La galbi
    Sandie C.

    Absolutely recommend this place as your go to korean bbq. Almost don't want to tell you lol so you dont go and ruin it for others. Service was top notch and unlimited sides. Seating for only 1.5 hours. Imagine going to k bbq and coming out smelling like you didn't even have kbbq... well that's just pure bliss isn't it. Bookings in advance. Dont even try drop by without a reservation. It's a place you definitely want to be.

    Table view
    Kam S.

    Friendly staff. Good quality meats. Nice little hidden gem away from downtown or very busy areas. Plenty of space. Family friendly.

    Vi N.

    The food here is fresh & good! I enjoyed the big variety of side dishes that they had. The wait for it wasn't too bad when we went on the weekend but do expect a wait if you go on the weekend. I came across it just by driving by, but this is definitely a spot I'd come back to. Even the tofu soup was so good & flavorful. Every time I got to a Korean bbq spot, the soups are never up to my standards. But I actually enjoyed theirs, I feel like because most places include it in the combos, they never care to perfect or give a decent recipe on the soups. But kook was great!!

    Isabel C.

    Kook BBQ is the only place that I know of that features 15 side dishes and that alone definitely captures my interest, especially as someone who loves variety during a meal. I highly recommend making a reservation as this place can get very busy, leading to hours of waiting if no prior reservation is made. The menu is standard with various types of BBQ, soups, and staple Korean dishes. For groups, I recommend the combo as it comes with soup, japchae noodles, fried dumplings, and a variety of pork, beef, and chicken. Guests are also given lettuce, garlic/jalapenos and some dipping sauce for the meat. I find the meat itself well marinated and in good portions. For a group of 5, we ordered the combo for 4 and an additional cold noodle dish and ended up with some leftovers. The unlimited refill of side dishes paired great with the meal, and the seafood tofu soup was a flavourful highlight! We ordered mild, and it was perfect for my parents, who couldn't eat a lot of spice. My friend who lived in LA was also dining with us, and as someone who has had many authentic Korean BBQ experiences in K-town LA, he gave this place a good rating. Despite the busy atmosphere, service was prompt and attentive. Servers were great with refilling side dishes, answering questions, and checking in on us. At the end of dinner, you are also served some cold and refreshing cinnamon punch! I would recommend this place for those who love variety and the convenience of choosing combo menus. I will be back!

    Stephen C.

    Kook Korean BBQ on 2800 East 1st Avenue We ordered Haemul Kimchi-Jeon, Haemul , (5/5) Dduk-Bokki, with rice cakes, (5/5) Thin marinated beef slices in sweet soy sauce g b a e g i Gamjatang 뚝 배 기 감 자 탕 (4/5) Soondubu Jjigae 순 두 부 찌 개 (4/5) Soft tofu soup.(Includes a bowl of rice) Food and services is good as expected They also play the Korean song over the speakers. One of the songs is "If Today Passes" is an emotional ballad song about whether we can be together after today. In particular, it contains the desire to get out of the difficult reality and be happy together.

    Maya Mayuko T.

    Kook Korean had been always my wish list, however, the restaurant is always busy and never had a chance to try here. Now, Finally I had a chance to have a dinner here. We chose KOOK Combination which includes Yangneom Galbisal(marinated short rib)Saeng galbisal(non marinated boneless short rib) Joomcoluk(rib finger meat) Wooseol,(beef tongue)Chandol Baghi(sliced beef brisket) Pork Galbi, LA Galbi, Beef bulgogi, Chicken bulgogi, Rybeye , strip loin and 15 side dish, rice and soup(soondubu Jjigae). Marinated Short rib, rib finger meat, non marinated boneless short rib were outstanding. They were so tender, melting in my mouth, just excellent. Pork Galbi, LA Galbi,, Beef bulgogi, chicken , were also good, ribeye strip loin and beef tongue could be a bit better. 15 side dish were all tasty. Soup was also very good. I know why this restaurant is so popular. Overall, I am very satisfied with this restaurant's meal. Service was very good, friendly and served food very quick. I will be back to try other special menu.

    Audrey T.

    Still one of the best Korean bbq spots in town! Amazing side dishes and group set meals. The meat was fresh and delicious on the grill. Seafood pancake was tasty.

    Inside
    Debbie W.

    I've heard about this place and finally got to try it. The ambiance is modern Korean style, a little club vibe at first with dark decor and k-pop music TV on the screen. We were not that hungry, so we passed on the BBQ set, instead we ordered SAENG GALBISAL the boneless short ribs and chicken, with some seafood pancake. The meat was really tender and fresh, and I was impressed by how many side dishes there were, all of them are delicious, some are on the spicy side, with tasty radish pickles. The server is friendly and professional. They gave some recommendations and also brought more side dishes when some were finished. The price point is a little high but given the quality of the meat and the amount of side dishes, it was well worth it. There is plenty of free parking space outside. If you haven't had a chance to try, it's highly recommended.

    Jason R.

    I initial saw a post by Ohpinyanated on tik tok recommending places around Vancouver with good eats and by chance he recommended this place that I realized was walking distance from where I live and I had to try it. Flavours, spices and colour 10 out of 10. But before I get to the food can I recommend my server Heyman (also on tik tok Heymanpov) immediately had a great attitude walking up the wait wasn't long and though he said 15 minutes I think the general vibe of the inside was so cheerful it didn't feel like a long wait. The music was jamming the tv was playing KPop in the back. A lunch spot or even a great date night or just having fun with friends. When I got my meal the delicious aroma immediately had me and Heyman was goated booking a brotha up appreciate you so much. I cradled that food like a baby walking back home and now I get to dig in and can I tell you this is out of this world!! Can't wait for my next visit to have my first Korean BBQ

    Combo

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    Would recommend going with a larger group to get the combo meals and also to try more of their unlimited banchan dishes!

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    Kook offers amazing BBQ At very reasonable prices along with the fact that they give you so many appetizers!

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    HK B.B.Q. Master - #10 BBQ Pork+Soya Chicken+Roasted Pork on Rice - IG: @nelson_eats

    HK B.B.Q. Master

    4.1(755 reviews)
    12.0 kmGolden Village, City Centre
    $$

    1/2 fatty bbq pork 1/2 lean bbq pork - very good. Probably could have gotten all lean as it was…read morevery soft. Overall def better than sam woo in LA. It could have been slightly saltier/sweeter and they do have extra dipping sauce for that but enjoyed it overall. Comes with a single piece of broccoli Steamed veggies - very good. i think it was choy sum. Just basic steamed with a little oyster sauce. Delicious with the rice and meat. Cash only (or canada debit card) Its in a parking lot

    Stopped by as we were visiting from out of town and had friends recommend HK BBQ Master…read more The restaurant is nothing flashy. It is small and quaint with some of the smaller combined tables having plastic dividers separating the diners. I appreciated that the establishment has a clear process of operations for take out and dine in. The team is efficient in their service and ability to turn tables so we were seated pretty quickly. We tried the BBQ pork, roasted pork, soya chicken and BBQ duck. BBQ Pork - was standard and pretty good. However, I've definitely had better elsewhere in regard to flavor and crispiness. Roasted Pork - I really enjoyed this as it was moist, savory, and not overtly sweet. Soya Chicken - was ok... kind of dry. BBQ Duck - was ok as well. Definitely be sure to order the pieces without the bones. I opted for them to give me whatever pieces and ended up with barely any meat. Overall, it was good, but not anything extraordinarily amazing. FYI - they are a cash only establishment. We were not aware but luckily there is a grocery store on the second floor of the building with an ATM machine.

    Photos
    HK B.B.Q. Master - Duck

    Duck

    HK B.B.Q. Master - BBQ Duck + Soya Chicken + BBQ Pork

    BBQ Duck + Soya Chicken + BBQ Pork

    HK B.B.Q. Master - Roasted pork

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    Roasted pork

    Kosoo - Soy Garlic Chicken with rice cakes

    Kosoo

    4.3(178 reviews)
    6.1 kmWest End
    $$

    We wanted Korean for our last night in Vancouver, and Kosoo was exactly what we needed. You walk up…read morethe steps where your greeted and sat quickly, love the vibe, with a mix of older and younger out dining. There's water sitting at the table for you. The appetizer was the corn salad, fresh diced cucumber made this a hit. The miso soup was loaded with mushrooms which was great, and the broth was delicious. LA Galbi was very well made, tender with some chew, and the charred onions made this dish special, but the Kimchi fried rice was on another level delicious, rice cooked perfectly and mixed with the kimchi made every bite a complete joy. When you see on the menu the entree comes with two bowls of rice that means it's big enough for two. Enjoy, we definitely did. Top 5 Korean cuisine.

    The cold noodles here are really good. It's the light, savoury style I prefer, not the…read moresweet-and-sour kind. The doenjang jjigae (Korean soybean paste stew) comes in a generous portion. Ingredients including tofu and meat inside are fresh and flavourful. Portions overall are quite large. The only downside is there are only three complimentary side dishes before the meal. Dishes like the potato ones taste overly sweet, and feel like they weren't prepared with much care. The service is friendly, and the location is decent. However, the restaurant looks a little dated. I'd suggest some renovations or a deeper clean. Overall it's still a good spot. We visited seven months ago, and this is our second time dining here.

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    Kosoo
    Kosoo - Honey Butter

    Honey Butter

    Kosoo - Wild Fries

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    Wild Fries

    Rosie's BBQ and Smokehouse - Trio platter of ribs, double brisket, French fries, corn bread, and Mac n cheese for $68

    Rosie's BBQ and Smokehouse

    3.7(7 reviews)
    5.5 kmYaletown, Downtown

    Tasty but pretty expensive food truck. Came across this in Port Moody by Rocky Point Park…read more They only really have a few items. Of course everyone goes for the brisket. I must say it was nice and juicy. With that said, wow it's pricy. The "Vancouver's Best Cornbread" is a pretty tall claim, but this place delivers. The cornbread is suprisingly moist and sweet. Of course, try not to think about the ingredients. Definitely worth trying. Pretty solid food if one has deep enough pockets. Recommended.

    Pretty good for Canada. The bar for Texas, Carolina or really any US regional style BBQ is pretty…read morelow in British Columbia. Maybe it's better in the prairies but here I've find it hard to find either beef or pork cooked right with most it either being dry, unseasoned or undersmoked. The big plus for Rosie's is they actually seem to know how to cook brisket using fatty cuts and smoking it long enough to breakdown the connective tissue without it getting mushy. It could have been smoked even longer but it was probably the best I've had in BC. They don't have burnt ends and at least the server I dealt with didn't seem to know what they are. They at least know you never serve Texas BBQ with sauce on it. It's expensive for BBQ which seems to be standard in Canada with 18 dollars for just 1/2 a pound but it's good enough I'll pay it. They didn't ask if I wanted lean or fatty which is traditional in BBQ joints. I found the pulled pork to not be as good. It didn't have the flavour or moistness that I expect especially compared to the South Carolina pulled pork that I prefer and eat when visiting family there. Also it looks more chopped than pulled. If that is Vancouver's best cornbread I'm guessing the bar for cornbread is pretty low too. It's too sweet. Cornbread is a savory dish. The moistness was good. This would be bog standard Q in Austin or Charleston but for Vancouver it's very very good.

    Photos
    Rosie's BBQ and Smokehouse - Menu board~ (July 2025)

    Menu board~ (July 2025)

    Rosie's BBQ and Smokehouse - Vancouver's best cornbread~

    Vancouver's best cornbread~

    Rosie's BBQ and Smokehouse - 4am beef brisket~

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    4am beef brisket~

    Kook Korean BBQ - korean - Updated September 2026

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