Cancel

    Open app

    Search

    Kore

    4.8 (174 reviews)
    Open 4:00 pm - 10:30 PM
    Updated 3 weeks ago

    Kore Photos

    Business Info

    KORE ATMOSPHERE

    What's the vibe?
    Trendy
    Dogs allowed

    You might also consider

    Recommended Reviews - Kore

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Dumplings
    Kayla C.

    I will absolutely be back! Every dish that was served was simply delicious! From the dumplings to the plantains! Packed with flavor! The K Pop Chicken was amazing and the Kalbi steak was cooked to perfection. The service was attentive and knowledgeable for great recommendations. The cocktails were delicious too. So many great options. It has 2 sides one with bar and main dining area so pick your vibe. Do yourself favorite and pop in. The Risotto was amazing! Not sure how I forgot this star!

    Bailey D.

    Everything about Koré is phenomenal. The food is delicious, the vibes are spot on, and the service goes above and beyond. If you're looking for a meal to remember, this is the spot. I highly recommend making a reservation! While they do take walk-ins, this spot can get busy even on weekdays. If you can't find a time that you like on OpenTable, set a notification for the time you want! I did that and ended up getting lucky with a cancellation the day before. It's pretty easy to find street parking nearby, and there is an attached free lot as well, though it does fill up quickly. I met up with two friends for our Saturday evening reservation, and we were seated right away.

    Truffle Mac n cheese
    Jessica M.

    Came in for a pre mothers day dinner with the fam. The staff was so accommodating. They were completely booked and offered to allow us dine at their waiting area space which offered comfy couches and table. We gratefully accepted the offer. To start I ordered the raspberry frozen margarita and my daughter ordered a mojito-mocktail. The establishment offers small bite/ tapas style dishes. We ordered way too many dishes; cucumber salad, poke bowl, stick ribs, dumplings, octopus, truffle mac n cheese, and tuna with crispy rice squares. All of the dishes had incredible flavor; my faves were the sticky ribs and poke bowl.

    Salmon Don & beef tartare
    Quentin T.

    WOW YALL, I can't believe I slept on Kore so long! My wife & I met up with our besties & fellow Yelpies Amanda M & TJ M for an 8:15 Sunday dinner & were served by the incredibly friendly & enthusiastic Kensington. She took a good 5 mins to welcome us as newbies & go over all the highlights. We each started off with a cocktail from their extensive drink menu. I had the Beluga which was a deliciously sweet gin based drink heavy with lychee. I don't remember what everybody else had but we all tasted each others drinks & they were all solid. Between the four of us we probably sampled half the food menu but if I had to pick just two faves I'd go with the Salmon Don & the kimchi bacon risotto though it's REALLY hard to narrow it because everything here was exceptional. Every time something new was placed on the table & eaten somebody said "this is so good" I'd go so far as to say that Kore deserves all the praise that Noko up the street receives. The atmosphere is more fun & laid back, the food is just as good with some of the same creativity & inspiration, the drinks are better & the service is exceptional. I will be back & will bring more people to try Kore because they are doing everything right. Get down there & eat yall!

    Cocktail
    Julia R.

    Omg yessssss this place is so so good and I am so mad I don't remember our servers name because she was so great! The food is so unique without being too weird and the prices aren't terrible. Would 100% recommend! (I made a reservation bc I didn't want to wait and we were seated immediately)

    Strawberry sun drink
    Contia S.

    Been wanting to try this establishment for some time now. All I have to say is Truffle Mac n cheese!! I loved it. I wish I could have it every other day lol. I also had the sticky ribs, they were good, you also can't go wrong with the Kpop chicken, definitely very good. The glass noodles I loved. The crispy tuna rice loved and the drinks were great! The only dish that was ok were the lamb skewers but the cilantro salad that came with it, amazing lol. All in all, great restaurant will be returning for the food, vibes and great customer service.

    Plantains
    Holly V.

    Great food. The chicken was a fairly large plate so I wouldn't be surprised if it filled up the average person. The ribs are huge as well, but I didn't try any as I do not eat pork. The cucumbers were a fresh accoutrement . The crispy tuna was good, not fishy at all. The plantains were "meh" as was the steak. The raspberry mojito was top notch. All in all I would come back if I'm in the east Nashville area and craving this cuisine. I have a lot more places I'd like to try though.

    Not Negroni
    Amanda M.

    I about to become a regular here. The food is so flavorful. I loved the crispy tuna, and the k pop chicken. I can't wait to go back so I can try everything on the menu. Everything is shareable so they recommend 2-4 plates person. We for about 5 dishes for 2 ppl and it was plenty. They are a craft cocktail bar and everything was amazing. Service was fantastic. Shout out to our server, Kensington, she has great energy and gave us awesome recommendations. This is a great place to meet friends or have a fun date night. There is bar seating, couches and tables. The vibes are great to chilling and hanging out. They also have a private parking lot so that takes the stress out of parking. But the spots are sort of small so I can see it filling up fast. Can't wait to go back.

    Scallops
    Hayley P.

    I came here with work colleagues on a business trip. We were able to make a reservation for a Saturday evening, and boy, did we need one. It was hoppin' in there! We went on a rainy evening at around 6pm and it was busy. While we were waiting for our seats, we saw so many delicious plates of food and unique drinks. We knew it was going to be hard to choose! Thankfully, the two ladies I went with had been before, so they were able to help me in choosing. We decided to get a few plates for the table and share. This is definitely an elevated tapas/dim sum/small plates spot. We went with the truffle mac & cheese, mi cucumber,k-pop chicken, sticky rib, crispy tuna + rice, and the scallops. Between the three of us, this was sufficient in terms of food. The plates vary in terms of quantity/size. For example, the k-pop chicken had a decent amount but for the scallops there were only three with the order. For drinks I tried the Blackberry Rye and the Hibiscus Bubbles. I love when rye whiskey and fruit are mixed, it is absolutely delicious. And then the bubbles drink was just fun. It tasted good and also had these cool bubbles on top. Very fun and funky. We enjoyed our meal but in true busy spot fashion, we had to vacate at around the 1.5 hour mark because they had another reservation coming in. While I ubered, there seems to be parking close by. All in all, this was a really fun (and expensive) experience. Definitely worth it in my opinion. I am trying to figure out how to get back to Nashville just so I can go here again.

    Gnocchi
    Trieu T.

    Came here with some work colleagues and was pleased to say the least. We definitely spent a pretty penny, but was well worth it. Be prepared to do the same especially if you want to indulge in multiple dishes (and even accommodating for a party greater than 2-3 folks.) We didn't have to wait because we had a reservation in place the day prior. We had the time at 7:30pm on a Saturday night. No problems there. Our server was also very friendly and attentive (his name is Travis). He made sure to give us our time/privacy to chat but also showed face to fill our cups, clear our dirty dishes, and make sure we were cared for. Most importantly, the food/drinks. Although portion wise they are on the smaller side, you are paying for the quality over quantity. We ordered: Mi Cucumbers, K-Pop Chicken, Sticky Rib, Duck Tacos, Truffle Mac and Cheese, Gnocchi, and a few cocktails on top. I had the "Kore-Anita" and was happy with it. Definitely would get again if I weren't trying anything else. Lastly, seating inside was fair. Not too large but also didnt feel too small. Again, my party was a size of 4 and I already thought that was "larger" than the average parties I saw in there at the time. Definitely a place for a date. Would recommend. My personal rating: 4.6/5

    Salmon don bowl
    Vivian V.

    I was in town for work for the week and this was our last celebratory dinner with just one of my colleagues and I and I wish I had found this place. We had too many meetings. Anyways we came in knowing bar seating was our only option after calling and found only one seat available. Staff were so kind that they pulled up a second barstool and had some people scooted down which everybody was happy to do. Gotta love how polite it is in the south. Jen the bartender was phenomenal. We started with some cocktails a lychee martini and I forget what my friend ordered. Loved these. Then we asked Jen what she liked. She gave us all the customer favorites and added hers into the mix. I think we based our whole dinner on her recs and if you're reading this yall should do the same. This is tapas style to expect to order a few things. We got the broccolini (5/5), salmon don bowl (4.5/5) only bc the rice filled me up and I needed room for more delicious things, kimchi bacon risotto 6/5 tbh the best thing we had IMO, sticky ribs (5/5) and we capped it with the caramel dessert. Start to finish this was an awesome meal with great staff and incredible food. The inside is so cute you can tell it is well loved in the neighborhood.

    K-pop chicken, plantains, glass noodles, crispy tuna, MI cucumber
    Joe P.

    Korean food in Nashville??? As you can imagine, I did not have high expectations coming from NY. Especially when we walked in and saw no Asian customers in a pub-style atmosphere, which would be a big red flag in NY but not so much down here. As it turned out, there was no reason for concern. Kensington was our waitress and she was amazingly informative and super friendly! We learned that the chef and co-owner was born in Korea and the menu, while not traditionally Korean, is Korean enough. Highlights were the Kalbi steak, MU cucumbers, k pop chicken, plantains, crispy tuna and dessert. But the rest were also so good. One of the best meals we had in Nashville!!

    Shrimp
    Dinh D.

    First time here and the food was pretty good. Staff is very friendly and knowledgeable which helped in deciding what to get. There was a good amount of seating and I like how the ambiance was. A bit of a dark setting but great for a date.

    See all

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 2
    Love this 3
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Kaylin V.
    0
    65
    148

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mae D.
    324
    344
    1738

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Chad P.
    316
    164
    258

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kenisha W.
    115
    22
    41

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bri H.
    217
    40
    11

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Devyn M.
    31
    27
    12

    10 months ago

    Could eat here everyday. OBSESSED. Must get the cucumbers and dumplings. Oh AND the sticky ribs. So dang good. Can't wait to be back.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 5

    Ask the Community - Kore

    Do the serve the Korean side dishes here that you typically get?

    Thank you for your question! While we don't serve traditional Korean side dishes you might typically expect, Koré is an Asian-influenced tapas-style restaurant. Majorly Korean cuisine inspired. Our menu is designed to offer a unique and modern take… 

    Don’t See Your Question? Ask Away!

    You might also consider

    Hawkers Asian Street Food

    Hawkers Asian Street Food

    4.4(1.6k reviews)
    1.5 miEdgefield
    $$
    Full bar
    Catering service

    We aren't from Nashville but knew we had to try Hawker's before we left. The atmosphere was great,…read morethe food was even better, and the service was fantastic. We enjoyed it so much that we went the next day before we left! The food is priced very fairly and the menu has a really fun twist where there isn't the traditional appetizer, main, dessert. Everything is meant to be shared and you're encouraged to try new dishes and choose from anywhere on the menu. I have a peanut allergy and they were very accommodating and automatically made any necessary adjustments to dishes we ordered. We tried a couple different drinks and they were all very good and fairly priced. We went on weekend nights and only had to wait around 20 minutes to be seated indoors, which was to be expected as this place was packed with people and we would have been willing to wait longer if needed. We had two different servers, I unfortunately can't remember our first one's name but she was the one with stretched ears that normally wears her hair up. She was great and very thorough in explaining how the menu worked. The second night we had Lexi and she was super sweet. They were both fantastic and I hope to be seated with either one of them when we eventually go back!

    What an experience! The food was unbelievable! SO creative. Did not have a bad dish!…read more Our server Whittlee was just fabulous! Will be back!

    Photos
    Hawkers Asian Street Food
    Hawkers Asian Street Food
    Hawkers Asian Street Food

    See all

    Tantisimo - Chilaquiles! Yum but huge

    Tantisimo

    4.5(60 reviews)
    6.3 miSylvan Park

    Easily one of my favorite spots in Nashville. I've yet to have a bad item off their menu. Amazing…read moredrinks and awesome service! Cannot recommend enough.

    I am going to go a bit contrary to the reviews I have seen on Tantisimo. I did not think it was…read morebad, but I also don't see the hype. There were some things that stood out, but most that did not. I welcome comments on what I should focus on for a future trip, as I am always willing to go from "this is average" to "this is outstanding" if I just did not hit the right notes. Tl;DR - Dessert was the star of the show This came recommended by a guy I recommended Kosho to. He came back with a glowing review of Kosho, so I figured his recommendation of Tantisimo as the best restaurant in Nashville might stick. Perhaps I should add this up to a night that was not hitting on all cylinders? Or perhaps our taste buds were not in line with the crowd here. As such, I find this average with some high notes. Yes, I know most people consider 3 stars to be bad, but to me it was just average. YMMV This was a last minute decision and I was able to find a spot in their parking lot when I drove up. This is a kind of luck I seem to have, but would gladly give up for winning a huge lottery. LOL. Seemed like a great sign. Coming in, the place is small, but definitely builds up the vibe they are going for, which is like a small, upscale cantina. Kudos. Nicely bound cocktail, beer, wine, and liquor list. Kudos. Trisha greeted and was able to lead us to drinks. Kudos again. I got the Much Fashioned, which was like a Latin old fashioned, which uses Belle Meade bourbon, piloncillo, and aztec bitters. Very nicely done cocktail. As it was later, we went more with smaller plates: bolillo bread, pan de bueno, yuca encebollada, crudo, and shrimp skewers. The pan de bueno was a bit like Brazilian Pão de Queijo only less cheesy in execution. The Bolillo bread was more interesting with the chorizo butter. The star of the starches was the yuca encebollada with mushrooms and scallions. The Yellowfin crudo was interesting with the strawberry, which added a nice touch. The fried planatin strips added a nice visual. The shrimp were overly salty and a bit overcooked. We ended with dessert. The CU|FLan was excellent. And extremely well executed flan. I got the carjillo, which reminded me a bit of an espresso with a nice hint of vanilla. I would go back for dessert and drinks, for sure. I am torn on the meal and would love to have any recommendations of what items I did not have I should consider on a future trip.

    Photos
    Tantisimo - Inside is so cute

    Inside is so cute

    Tantisimo - Chilaquiles!

    Chilaquiles!

    Tantisimo - Exterior

    See all

    Exterior

    Answer - Tofu makes all other tofu jealous

    Answer

    4.5(392 reviews)
    6.5 miSylvan Park
    $$

    The answer is...the answer. Eric R. randomly selected Answer on a list of restaurants we scrolled…read morethrough to make a reservation for on our first night in Nashville this week. It is tucked in a neighborhood in the West End, and most people were surprised we found it or had heard of it as non-locals. It is a very popular spot. We arrived 20 minutes early and snagged the last parking spot in the lot behind the restaurant. Eric R. wanted to sit outside, so we were directed to wait at the bar until a table opened up. I got the cucumber sage yuzu spritz mocktail, and Eric R. got a local amber beer. Our table was ready within 10 or 15 minutes, so we migrated to it for dinner. Our server was helpful in providing recommendations. We started with three shareables: the mussels in lemongrass serrano beer broth and grilled bread, tempura long-stemmed artichokes on Calabrian chile mascarpone, and the lamb lollipops with pearled cous cous. I tasted the lamb, and it was heavenly, like melt-in-your-mouth tender but with a lot of caramelization. That was really Eric R.'s choice so I let him eat the majority of it. I really enjoyed the mussels and the artichokes! Everything was hot and delicious. I was sipping broth with a mussel shell when the bread ran out, and the host came out with more bread for us! It was so good. We asked to see a dessert menu. Eric R. had a tough choice between carrot cake and blondie with caramel ice cream, but was steered toward the blondie and did not regret it. I asked what the house made ice cream was for the day, and it was coconut matcha with a white chocolate shell topping. That sounded so perfect, and it was AMAZING. The evening was beautiful, the restaurant was lovely, the service was fantastic, and the food was delicious! That is the answer!

    Beautiful restaurant with excellent service. We had a great time sitting on the patio, which was…read morenice because it allowed us to avoid the loud interior. The goat cheese with grilled peaches was absolutely amazing--great flavor and easily the highlight of the meal. If that were all we had eaten, I would have given this restaurant 5 stars. Unfortunately, everything after that was disappointing. I ordered the filet, which was one of the most expensive entrees on the menu, but it lacked flavor. The carrots were bland, and the potatoes were hard and also lacking in flavor. It was especially disappointing because everything was plated so beautifully. The cocktails were okay--beautifully presented, but not particularly memorable. I may come back and try a different entree, but I'm not sure the food was impressive enough to make this a must-return. I did not try the other items my friend got.

    Photos
    Answer
    Answer - Artichoke; tempura, mascarpone, calabrian chile, mint pesto, grana padano |

    Artichoke; tempura, mascarpone, calabrian chile, mint pesto, grana padano |

    Answer - Goat Cheese; whipped, grilled peaches, basil, saba, granola, lavosh

    See all

    Goat Cheese; whipped, grilled peaches, basil, saba, granola, lavosh

    Peninsula - Chewy rice, dill pollen, caviar, lobster

    Peninsula

    4.3(203 reviews)
    0.8 miGreenwood
    $$

    Craig's Peninsula is a really good restaurant with an adventurous menu, on the edge of greatness…read more The Dick Wolf menu is pickable, and everything is very good, some are especially good. If you split everything, you are overfilling yourself. Especially good are the Spanish Tortilla, Endive, Ibérico Solomillo, and the White Chocolate desert. There is a full bar, and an eclectic Continental wine list. Service is excellent, almost full service, even at the bar.

    Chef Jake Howell delivers a modernly creative and fun menu in a cozy setting for a truly special…read moredining experience at Peninsula. A friend who knows this spot well reserved a table for 2 on a Thursday night and I felt welcomed from the moment I arrived. Each dish is thoughtfully presented with fresh table settings between courses. The menu descriptions depict the basic concept of a dish, but there are always surprises in the flavor combinations, textures, or unique preparation of otherwise common ingredients that keep you guessing from first sip to last bite. I ordered the cold brew tonic mocktail which was perfectly balanced with a tonic forward bold yet smooth flavor. The beet is presented in a spiral of ribbons and tastes mildly spicy from the habanero. The endive was one of my favorite dishes of the night. The onions and creamy foam join the crunchy endive to form the perfect bite. The scallop was tender, sweet, floral, and never ending due to its enormous size! The chewy rice cakes and broth were the comfort food I didn't know I needed The octopus was oh-so-crispy and served with an addicting sauce. The marzipan donut was delightfully chewy, salty, and sweet while the salted raspberry was tart but balanced by the white chocolate cream and sugary flakes of crispy nori. Ordering both desserts was not a mistake and I will probably repeat this decision when I inevitably come back! I was told the sauce served with the octopus has recently changed. I can't wait to see what else the chef has up his sleeve on future iterations of this ever evolving menu.

    Photos
    Peninsula - Restroom decor - IG @bougiefoodieboi

    Restroom decor - IG @bougiefoodieboi

    Peninsula - Shrimp, Santa leaf, wasabi

    Shrimp, Santa leaf, wasabi

    Peninsula - Maitake broth, pine - unreal

    See all

    Maitake broth, pine - unreal

    Pullman Standard

    Pullman Standard

    4.4(45 reviews)
    3.2 miSobro, Downtown

    Pullman Standard is a very vibey & cozy bar just perfect for grabbing a drink/lite bite to eat…read morebefore heading out on the town or as a date spot. I attended a private event here & they turned up the lights to make it more lively but once the event was over & regular service continued they rearranged & reverted to the dim lit environment that is typically found here. The bartenders were nice & attentive to our guests' needs & the manager was on top of everything throughout the night as well. The focaccia bread was exceptional & everybody enjoyed The Maiden Voyage (peppermint patty vodka martini garnished with orange & mint chocolate) a cocktail they created for the event to honor Nashville's sister city Belfast, Northern Ireland.I also liked the fact they had a really good & new to me imported beer on the menu Neon City Jade Scorpion from Hong Kong. I wouldn't hesitate to stop by here if in the area & looking for a chill place to grab a drink or some food.

    Very pretty bar, very pretty drinks, very pretty seating area. We had pretty good service, with…read moreour server keeping a distance yo let us talk and only checking in periodically. I had a purple martin". It was VERY pretty, but did not taste good. Once I mixed the dual layered drink, it was FANTASTIC! This is a nice place to stop in for drinks, especially you want to impress your friends. I have the feeling it gets quite busy at night.

    Photos
    Pullman Standard - Seating

    Seating

    Pullman Standard
    Pullman Standard - Sidecar and off menu spicy margarita

    See all

    Sidecar and off menu spicy margarita

    The Mockingbird Nashville - The Mocking Burger

    The Mockingbird Nashville

    4.2(823 reviews)
    3.4 miDowntown
    $$

    Blown away by our experience at The Mockingbird! Our server, Tyler, was absolutely amazing, he made…read moresure we were well taken care of and very attentive to our needs. Loved the aesthetics of this place- very chic and modern looking. But the best part was our food. I had heard great things about the burger, and it did not disappoint. This was one of, if not the BEST burger I've ever had. It came out fairly quick, fresh and hot with melty cheese and the softest bun. There's layers of veggies and sauce which add so much flavor to the soft, melt-in-your-mouth bite. The only thing was the fries weren't my favorite. They were over seasoned in my opinion, and not super crispy. We were full at the end but the dessert menu looked really good, with specials like ube lava cake and panna cotta. I will be dreaming about that burger, and hopefully will make it back next time I'm in town for that burger or to try their brunch!

    Dedicated Tournament of Champion viewer right here! I have been to 4 out of the 5 winners…read morerestaurants to taste what is happening. So when I knew we would be in Nashville, there were no questions: we were going to Maneet's! Mocking bird was the best choice for us as Indian food would not have been the best for our kids, and me as I can be a picky eater. Easily made reservation on-line. Heads up, no real street parking in the area so we had to park across the street in a parking garage (for a fee.) It was a Saturday night and the place was bleak! I couldn't believe it. There loss... The interior is meticulously decorated. Everything was very modern with some flare like the giant mirrored mocking bird protruding from the wall (super cool.) Sitting inside, you felt a little upscale. I tried a few things as there were 6 of us at the table. We started with Don't Worry, Brie Happy and Keepin' It Rio. The Brie bites were DELICIOUS!! I am still thinking of them 2 months later. I should have ordered this as my entree as well! The Rio, I could have done without. Squishy and lacked flavor for me. My cousin had Tot's El Tio Fun. Needed something. I thought it was a little dry. I did the trio. My choices: Brussels, fried rice and mac and cheese. I didn't realize these would be smaller than the original side version. The brussels needed more of a sauce. The rice- I wanted the egg on top but apparently this only happens when it is just the side. The mac and cheese was good. My friend raved over the Wedge between Us salad. My husband had the Bird Is The Word and has nothing but good things to say. Also, what a cute kids meal served in an only school microwaveable type of meal. I also felt I had to get a desert so the cookies it was and they were a little hard. My complaint- their website advertises the Happy Hour specials. They have it posted on the stalls in the bathroom. Nowhere does it say that you can only have the Happy Hour specials if you sit at the bar or outside. This made me upset! Advertise better. Be clear. Overall: the BRIE!!! True Score: 3.75

    Photos
    The Mockingbird Nashville - Bottom floor bar

    Bottom floor bar

    The Mockingbird Nashville - Stuffed Bagel

    Stuffed Bagel

    The Mockingbird Nashville - Birthday wishes

    See all

    Birthday wishes

    Kore - asianfusion - Updated September 2026

    Loading...
    Loading...
    Loading...