This is the best Tapas restaurant we have ever eaten in. Everything we ordered was delicious. All…read moreof the seafood dishes were perfectly prepared as were the lamb chops. The highlight for us was the Octopus dish. The service was very good. Both the manager and owner stopped by the table to see how it was going. Can't wait to go back.

Went on an early dinner triple date to Tres Social Tapas on a Saturday with my parents, my LTP, and…read moremy best friend's mom and stepdad before going to our olive oil tasting event next door. The latter two are vegetarian and I wanted to go for a vegetarian friendly restaurant just for them. The olive oil tasting was my idea so I also had to choose the restaurant. My LTP and I actually went to a different tapas restaurant about a month ago and we loved it. So I wanted to try one of these again. Our tasting was scheduled to start at 6:00pm and I booked a reservation for 4:00pm through OpenTable. They have a very spacious patio, but due to the excessive heat warning in place at the time, we decided to dine inside. I didn't look at their hours of operation beforehand, so when we walked in, it was empty. Then I noticed that they open at 4:00pm on Saturday's and we were literally the first customers inside. We got a spacious table near the back of the restaurant, where our waiter for the day was Zach. He explained to us that all their food on the menu is based out of Spain, especially the paella, which takes about 40 minutes to cook and is meant to serve about two-four people. We started off with some drinks, where I got the mango margarita, my LTP and my dad respectively got the Atomic Duck and the El Pato Loco Mexican Lager from Able Baker, and my mom and my best friend's mom and stepdad shared a bottle of Chardonnay. While the margarita was on a bit of the sweet side compared to other margaritas I've had, it was still really good and it had a really fruity taste to it. We ordered the following and all six of us shared most of them; short rib pintxo, pork belly pave, patatas bravas, ole mis croquetas, iberico dates, and chicken tinga/braise short rib empanadas. Initially, I ordered just the chicken tinga for myself and my LTP was supposed to get the braise short rib, but my plate had chicken tinga and braise short rib together. That was ok, though, because both the chicken and short rib were absolutely delicious. The short rib pintxo came on a stick, with the rib falling off the stick as I took the first bite out of it. The pork belly pave was cooked perfectly. The patatas brava were spicy, but I would say 'good' spicy. The croquetas were overall one of my favorites; when I sliced it down the middle with my fork, the mashed potato filling spilled out of it. Hands down, Tres was a fantastic restaurant. The portions weren't too big or too small and everything here was so good. Would love to sit on their patio when the weather becomes cooler!

I thought moving to Vegas meant missing Porto's terribly, but I was wrong. This place is easily…read morecomparable and honestly, their Medianoche is even better than Porto's because the bread is freshly baked and the shaved ham and pork are packed with flavor. We also tried the Cuban Steak and Fried Pork Chunk dishes with rice, beans, maduros, and tostones. Everything was wonderfully prepared and tasted delicious and I normally do not like beans. I have officially found my new Cuban spot and will definitely be returning.

Came here on Cuban Sandwich Day and was so happy with everything that I got to try…read more Growing up with a Cuban best friend his grandma used to make us sandwiches after school and this is about as close as it gets! The plantains were amazing along with the guava cheese pastries. I would go back just for the pastries themselves! Service was quick and efficient although it was slightly hot inside the place. 10/10 I'm so glad they have several locations around the city whenever I'm in the mood.

Came in on a Sunday evening and it was bumping. We snagged seats at the bar, which honestly felt…read morelike the best spot in the house. The ambiance is dim with red toned lighting and there are a few cute, Instagrammable moments throughout the space. I was craving their guac and it did not disappoint, so good every time. I ordered the steak enchiladas, which unfortunately weren't my favorite. The sauce was a bit too thick and didn't taste as fresh as I would've liked, so I ended up picking most of it off. That said, I've had other dishes here that were much better. My boyfriend got the shrimp burrito and added steak, he devoured it in about 2.5 seconds, so safe to say it was a hit. Service is always friendly, and the bartenders do a great job multitasking even when it's busy.

Came in for taco Tuesday. It was pretty chill with ample seating at the bar. The bartenders were…read moresuper attentive and made sure I was set up with a menu and water right away. The $5 tacos sound steep for a taco Tuesday special but these street tacos were loaded! I got al pastor, carnitas, and carne asada. They were all very flavorful! I also had some chips and salsa. They weren't free but they were pretty cheap--$3 for a large basket and two salsas. The green salsa is spicier than the red salsa, FYI! I didn't drink anything this time but I've had their margaritas in the past. They're definitely delicious and worth it if you're in a thirsty mood! Overall, a great spot and I highly recommend it if you're wanting a lowkey dinner or happy hour joint!

the food was very good, I am from Mo Bay so…read moreI was looking for good Jamaican food. this place is a gem... and Alex's service is top notch. fast, helpful and polite. 5stars from me

Britney was a FANTASTIC server. The atmosphere in the restaurant was great. The music was good and…read morethe food was even better. Do yourself a favor and order the Loaded Oxtail Fries. Britney made the whole experience even more spectacular. Thank you for 5 star service!!

This is one of our go to brunch spots. The walk in wait is…read moreusually very short and you get seated fast. They are pretty efficient with their drink and food items. Their lavender latte is my favorite in vegas. I love many of their dishes surprisingly I'm not as big a fan of their empanadas, about half the time I have had them they are not as filled as I would like and a bit on the dry side. Their sauces are great though so that helps. I like their outdoor seating which is very pleasant during the winter months in vegas It's a good place to take friends if your in red rock

Stopped by on Saturday (06/20/2026) with a friend for brunch…read more For drinks, I ordered the iced salted caramel latte and my friend got the iced coconut turmeric latte. She enjoyed hers, but she said the turmeric flavor was a bit overpowering. My latte was sweeter than I like and I didn't get much of the salted caramel flavor so that was a bit disappointing. For food, she had the MF Sando and I had the coconut turmeric chia pudding. The breakfast sandwich looked great and she enjoyed it. The chia pudding was confusing though. I've ordered it here before and it has never been "green". Looking back at previous Yelp photos, you can see the difference as well. The flavor was off this time too, with an almost dirty taste, which was disappointing. Service was fine, just a little slow. It was pretty busy so that's understandable. They do have a nice outdoor patio with a great ambiance. The outdoor tables have umbrellas for shade. I would come back because I've had good experiences here before, but consistency is important to me, and unfortunately this visit really missed the mark.

Empanada Factory…read more What a great little find! Empanada Factory is a family-owned and operated business, and that warmth really comes through in the atmosphere, the food, and the service. I first visited the location at 9320 W. Flamingo with a couple of friends. The moment I walked in, something about the place made me feel like I was back in DR. The cafe is beautiful, colorful, and has such a warm Latin feel to it that I immediately felt comfortable and welcomed. And then, of course, there are the empanadas! They have so many different varieties, beef, chicken, shrimp, egg, and many others. The three of us each ordered one and then got an extra one so we could share and try another flavor. I was surprised by how filling they are! One empanada can definitely satisfy you, and everything we tried was very tasty. They also have other Latin bites, including yuca and a potato ball filled with meat, along with pastries, sweets, cold drinks, iced coffee, and hot coffee. It's a great place to sit with friends, have a bite and a coffee, and try something a little different. The young ladies working there were also very friendly and added to the pleasant experience. I enjoyed it so much that the very next day, on my way to a doctor's appointment, I thought of Empanada Factory when I wanted to bring something for the staff at the office. This time I called their Town Square location, which was more convenient for me, and ordered a dozen assorted empanadas, two of each variety. They were a hit! Everyone at the doctor's office loved them and commented on how delicious and surprisingly filling they were. It turned out to be the perfect thing to bring and share. So whether you're looking for somewhere different to meet friends for a casual bite, want an empanada with a refreshing iced coffee or a pastry, or need something delicious to bring to an office, business, gathering, or someone you simply want to treat, Empanada Factory is a great choice. Great food, a beautiful atmosphere, friendly service, and plenty of variety. I'll definitely be back. Highly recommended!

I have been eager to try empanada factory for some time now. I was looking for a nice place to do…read moresome work while enjoying food and having a coffee. It seemed like a great day to finally check this place out! Inside is a cute and calm space that's extremely tidy- no notes in that regard. The person who was getting my order was friendly and helpful. She recommended the dulce de leche latte which she said was the most popular coffee drink. As the day progressed, the tables started to fill up. I get the impression that they have a loyal following of customers which is amazing. However, in my opinion, the food was extremely underwhelming. I ordered the chicken Alfredo, cheeseburger, and ranchero empanada. Looking at the descriptions, I figured I would love the cheeseburger and the ranchero and the cashier recommended the chicken alfredo. The cheeseburger and the ranchero were disappointingly mediocre. While my favorite, the chicken alfredo was not special as well. I'm definitely willing to try some other flavors but the flavors I tried so far today definitely did not impress. There was a lot to be desired when it came to the food and I say that as someone who is typically happy with most meals I try.

They do a great job keeping this Cardenas stocked up at all times. The taquilla special they have…read moreon the food court is a generous portion to share for less than $25. A great deal for a small family to take home and enjoy. The deli team is always kind so kudos to them for their hospitality. The store is always well lit outside and inside making it comfortable to shop before closing time

Erika at the bakery was very polite and friendly. Every employee we encountered was super friendly…read more We had their Burrito Combo meal at their little food court inside. There's a self-serve salsa bar and a decent amount of tables to eat at. This location is fairly new, so the interior is clean & fresh.

great service. great food. always excellent service. loved the chips and salsa and bean dipread more

We have been coming here for many years and once again we ordered our usual and what a…read moredisappointment. The recipe has definitely changed and the Enchiladas were only two which we noticed right away. The sauce was watery and tasted nothing like before. No more rich in flavor. Same for my beloved Camarones Dionisia.....as you can see in the picture it's not creamy. This restaurant would remind me of home with their still phenomenal quick and very attentive service but they are sacrificing taste and value due to rising cost in produce. The authentic flavor brought us back time and time again but just not the same anymore, such a shame to have experienced this on Father's Day.