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Kung POW!

3.7 (428 reviews)
ModerateChinese
Closed 11:00 am - 9:30 pm
Updated 1 month ago

Order Kung POW! Takeout or Delivery

Kung POW! Photos

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KUNG POW! ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for kids

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Recommended Reviews - Kung POW!

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Reviews With Photos

Soy curl Red Curry Soy Curls Noodles(V)
Ankit P.

I ordered the soy curls red curry noodle as takeaway and it was made pretty quickly. Quantity was good too, only thing was I didn't really taste any "red curry" flavor. It just tasted like spicy noodles without any sort of taste to it. I do like the amount of vegetarian options they had, maybe just ordering it to go isn't as good as is it would be sitting inside and eating.

Mongolian Beef Chicken Chow Mein Hot And Sour Soup Cashew Chicken Shiitake Mushroom Chicken Sesame Beef
Diana B.

Food was okay. It was nice a quick fix, but the hot and sour soup was not very spicy, and had chicken, shrimp, and tofu but not enough mushrooms in my opinion. Staff was friendly. I would get beef over their chicken dishes.

Inside of dining room
Sterling P.

We stopped here after a concert at the Old Church. Our friend Tom assured us we'd have great food. Spicy Chicken, Spicy Beef, were excellent, very tasty with lots of veggies. We also got a very small plate of steamed rice, which he charged me for?.? No hot and sour soup at lunch WTF. Tom's fried rice looked fine, with a little bit of chicken thrown in. Beautifully decorated, great service, but expensive for what one gets maybe I expect too much.

Pork Belly Fried Rice
Kenneth T.

Fried rice is the meal of the people. You got leftover rice? Fry it up. Got a bunch of leftover ingredients you don't know what to do with? Pineapple pepper fried rice. You want to go nuts and class it up? Break out the shaoxing wine and put your foot on the gas. It is practical, it is filling, and it is good I've eaten many a fried rices both homemade (check out Jason Farmer's recipe on Youtube) and at restaurants and this one was the most confusing. "Why are the pork belly pieces so big?" "Why are you using jalapeños instead of chili oil for spiciness? " "Why is it mushy?" And then comes the worst thought you can ever have when eating at a restaurant "I could make a better version of this at home." It's a condescending and disrespectful notion that ignores many parts of why restaurants even exist but it's a little embarassing if it's true. And for me it is. Not because I'm particularly great at cooking but the bar just really isn't that high. The staff was kind but for the price I expected better. If you want a truly exciting fried rice I'd recommend Eem

Brad P.

The name brought us in and the food and prices will bring us back. The won ton soup broth was darker than most I've had, and it's a go to dish for me most of my life, but was a umami flavor bomb. The sauce for the clay pot pork belly was exquisite, nice large chunks of tofu-but lo and behold there was no pork belly! I will give them the benefit of the doubt because I thought it was my misunderstanding until I checked the menu from home. The owners were pleasant enough, you have to figure by Sunday afternoon and going through St Paddy's weekend and a Timbers game in down town PDX they were burnt out...Nothing fancy inside the restaurant, but if it keeps prices below $20 I am all for it! Will definitely be back to Kung Pow and the Alphabet/Nob Hill district for shopping and food, SUPPORT PDX!

fried rice wonton
Flavia

muy buena comida, la señora que te recibe es super amable, los trabajadores y la comida esta super buena lo recomiendo

Sesame chicken
Bo S.

I ordered the sesame chicken, medium spicy, to go. The layout here was interesting. They have a large dining room that was almost entirely empty except for one table, and then a closed off area with a bar that looked a lot nicer, but was equally empty. While I was waiting for my order to be made, two other people came in to pick up delivery. This place definitely caters to take out and delivery despite having the set up for what looks like a nice dine in experience. The service was good despite only one person running front of house. The person up front managed to take orders, and pour drink for their table as well as take my order. They were friendly and accommodating. When the food was ready the back of house staff brought it out and handed it to those who were waiting; good teamwork between front and back. The food itself was ok. They definitely make it all fresh in house because the chunks of chicken were absolutely gigantic. Normally large food portions is a good thing, but these chunks were so big that they needed to be cut up before you could eat them; not used to fried saucy Chinese food being bigger than bite sized. Medium spicy was plenty spicy for me as someone who likes some spice in their food but doesn't necessarily subject themselves to super spicy things. I might go a little milder next time. The chicken was a little soggier than I would have wanted when I got home 8 minutes later, but over all it was good and I liked it. Worth noting, entrees don't automatically come with rice; it's 1$ to add on. Overall I would say; the service was good, the establishment was nice, and the food was OK but didn't reflect the quality implied by the price point.

Prawns $17
Ben C.

Take-out portions have gotten ridiculous. Half box should be half price but instead twice price?! No joke it was just 3 mouthfuls per box. What little we did taste was overly salty. We pick up without any utensils or napkins and you ask for tip?! C'mon. Do not get kung pow'd duped and make sure to point out you want value not a chop in the wallet.

Vegan Soy Curls Potstickers (V)(6)
Jasmine G.

I've been on the search for a good vegan friendly Chinese spot for a while now. Kung Pow has seriously impressed me with the large variety they offer vegan. Everything is clearly indicated which I appreciate. I ordered my food to go and called the restaurant to ensure all my dishes were 100% vegan. The owner who answered the phone was extremely friendly and helpful, making sure what I ordered was made exactly how I wanted. Some menu highlights for me were the vegan potstickers and the Kung Pow! Tofu. The portions are a good sizing too. I do however wish they would add some more vegetables. Other than that I would highly recommend trying this place out!

Kevin A.

Ordered Sesame Chicken and it was just 5 giant chunks of dry white meat. $16 for this is just sad. If you see the dining room empty there's a reason why, you will be disappointed

The incredibly thick breading on the sesame chicken. It was soggy and had the texture of dough. So gross.
Allison H.

I was really craving some sesame chicken and wonton soup, and this was incredibly disappointing. I barely ate any of it before tossing it. The sesame chicken was soggy and the breading was SO THICK. It was like eating raw dough wrapped around chicken. By the time I peeled away the breading I was just eating plain chicken. Add to that it was $15 and then extra money for the side of white rice. Then the wonton soup, the flavor was just...off. It almost tasted like a beef broth? It was inedible. My most petty complaint is that there was no fortune cookie. Save your money and go elsewhere.

Spiked Thai tea

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28 days ago

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2 years ago

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2 years ago

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7 months ago

Perfect spot for vegetarians. The Mongolian soy curls were delicious. Service was on point.

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7 months ago

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4 years ago

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2 years ago

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1 year ago

Heck yeah! Pork belly was to die for. The interior isn't the greatest but the food is delicious. We eat there at least twice/month.

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8 months ago

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9 months ago

Amazing service!! The honey dry prawns are to die for. vibez are super chill and affordable #luvithere

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10 months ago

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5 years ago

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6 years ago

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2 years ago

I ordered the cherry pork. It was okay. Did not come with rice, had to pay extra. Overpriced for the portion. Was disappointed

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7 years ago

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2 years ago

Plenty of vegetarian & vegan options, great service & good background music. I was intrigued when passing & now I'm passing it on

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3 years ago

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Ask the Community - Kung POW!

I've heard they serve dim- sum. Any ideas of when?

There are dim sum options on the munch and dinner menu but I don’t believe they do a traditional dim sum only breakfast like some of the Chinese restaurants on SE 82nd do.

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Duck House Chinese Restaurant

Duck House Chinese Restaurant

3.9
(1.2k reviews)
1.3 mi
$$

Thought it was related to the Duck house Chinese restaurant in LA but seems not…read moreWaiter recommended the soup dumpling and it was indeed really good. Lots of juice and thin wrap. Unfortunately some wrap were broken so it's already dried but mostly fine The dry pot is ok. Huge amount of meat though. Way too much meat. Couldn't finish it. Can ask for various level of spicy. Typical price for a Chinese restaurant and have discounted lunch menu Also had basil chicken for lunch, lots of meat but not enough basil. More sweet pepper than basil

Came here on a Friday night, and I was pretty disappointed by the quality of the food…read more We got Mandarin Crispy Chicken and Chicken Fried Rice. The fried rice's flavor was pretty muted..I prefer a little saltiness in my fried rice and it honestly had barely any salt? It tasted like plain rice with a little soy sauce and maybe oil flavor? Just not very aromantic in general.. I disliked the Mandarin Crispy Chicken the most as I had an issue with the breading. It was very thick and each bite felt more breading than chicken..The flavor of the sauce was good but with how thick the breading was, the inside of the chicken had no flavor at all once I bit in.. Perhaps we ordered the wrong items, but I don't think I'll be back to try any others at least for now. It was a Friday night so it was busy but I'll say service was good and we had a minimal wait time!

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Northern Flavors

Northern Flavors

4.8
(21 reviews)
1.2 mi

We stopped by Northern Flavors to satisfy a serious craving for some comforting, flavorful dishes,…read moreand they delivered on some great flavors! The service was good and the staff was attentive during our visit. Here is a breakdown of what we ordered: Hand-Ripped Youpoo Noodle: The absolute star of the meal. The wide, hand-ripped noodles had the perfect chewy texture you look for. They were tossed in a deeply savory, slightly spicy chili oil sauce and topped with a generous amount of perfectly seasoned minced beef and fresh bok choy. It was incredibly satisfying and a must-order. Popcorn Chicken: This was a bit of a letdown. While it looked golden brown and came with a sweet chili dipping sauce, it was not special at all and lacked any unique flavor or punch compared to the other dishes. Spicy Chili Oil Wontons: These were packed with flavor! The wonton wrappers were delicate, and the filling was juicy. They were swimming in a robust, aromatic chili oil that had a nice kick and a touch of vinegar sharpness. Why 4 stars instead of 5? While the noodles and wontons were excellent and the service was good, the atmosphere was a bit uncomfortable. The restaurant was completely empty when we went, but it was super cold inside because the window was wide open. Between the chilly draft and the fairly generic popcorn chicken, it misses out on a full 5 stars.

We ordered delivery so I cannot speak to the friendliness of the staff or the cleanliness of the…read morerestaurant. We ordered the sesame chicken, zhajiang noodle homemade hand pulled wide noodles, chicken fried rice and xiao long bao. The food was ready and delivered on time. The sesame chicken was still crispy with a sticky sweet sauce. Good flavor and a good amount of chicken. The zhajiang with homemade noodles was really the highlight and huge. The noodles were amazing and the sauce had great flavor. The chicken fried rice was good with a large amount of chicken. The bao were good and pretty standard. We'd definitely return.

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Street Wok

Street Wok

4.6
(121 reviews)
3.4 mi
$$

Back at our favorite Chinese restaurant in town. We enjoyed the Cumin Lamb: very well seasoned with…read moreperfect level of spice. The Singapore rice noodles was also delicious. Service, as always, was fast, friendly and efficient.

Street Wok has become my favorite Chinese restaurant in the Portland Area. There is one huge…read morereason, they use significantly less oil in their dishes but still use quality ingredients where the flavor stands out without the oil. Typically at most Chinese restaurants, especially fried dishes, you'll see a pool of oil at the bottom of the dish. This is not the case here, and their sauces also keep their oil usage to the minimum. The food doesn't feel as heavy, and they nail most of their Szechuan flavors well. Their service is always fast and friendly. There is a gentleman in glasses that is always happy to serve and answer your questions. He is always happy to pack your food for you to go if you have leftovers as well, which is a lovely gesture. They have very cute decorations inside, from lucky cats with fortune cookies in their mouths, or a painted wall with a Panda cooking delicious food. I'd steer clear from their soup dishes, most of them lack flavor. I highly recommend their Chopped Pepper Fish and their Jade Tofu items though. Very flavorful and not very heavy! Plenty of parking is available which is lovely for eating in Portland, do not let this spot be missed if you've never tried it!

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Wedding party
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Jade tofu with chicken and beef. So yum!
Jade tofu with chicken and beef. So yum!
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Kung POW! - chinese - Updated July 2026

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