Delicious food! Everything I've tried so far is so good. The enchiladas are really good, and the…read moretaquitos en vaso too.

I did several reviews in the past, reviews that I felt were accurate and true to my perception of…read morewhat I experienced but, when I returned to the same establishments, since they were positively reviewed, I feel that they have not maintained the same high level of quality and value, as I originally perceived. This is not the case of Sivar's.... I've been coming to this small hole in the wall, in a middle of a busy Central American mall, next to Super Mercado in Hillsboro and I am keeping it to my heart. There is this amazing strong woman who is an angel in the kitchen! I have been trying her pupusas since she opened her place.... amazingly delicious and honestly prepared, right there, in front of you. I have been drinking her Atol de Elote and I love it... no milk. Horchata is amazing, no milk, just rice cinnamon water sugar and morro fruit. I'm talking about Salvadoran horchata here, not the milk infused Mexican stuff. Please, don't get me wrong, the Mexican horchata is delicious but the milk, it kills me, especially the condensed milk. What else? Caldo de res, beef soup. Holly smokes! Do you want beef soup that you eat it with a spoon? No need to cut your beef with a knife, because the meat was so tender and deliciously blended. Her work team and her efforts are incredible; this is my secret spot when I want to eat like a human, no industrial food here!

Great tamales, I recommend the strawberry tamales and chili cheese de rajas tamales.I would call in…read moreadvance if you need a large amount like a dozen because they made me wait for more tamales to be delivered a m d I only bought 6.

I loved his Huevos Rancheros Fast n tasty... just what you…read morewant to start the day! We just found our new food court breakfast in Aloha.

Casa Latina is one of the carts located at BGs Food Cartel. We visited on a Monday morning for…read morelunch and it seemed like one of the busier carts in the pod, although we didn't have to wait to order at all. Cerdo frito w/ Tostones ($13.95) - The dish comes with eight pieces of seasoned and deep fried pork. It's fried long enough to make it crisp but dries out the interior. The rich seasoning, salty with a lime salt-like tang, creates a red colored skin over the meat. The fried meat is served on a bed of red beans and rice. It's seasoned well and has a good bitey texture. I ordered the cerdo frito with tostones. They include three pieces that aren't nearly as smashed and thin as others I've eaten. This means they are able to show a more tender and starchy interior rather than being almost completely crispy throughout. They are quite interesting in that they puff up like pita bread, leaving an air pocket in the center. They top the tostones with a bit of crumbled salty cheese and some salsa. Unfortunately these two elements soak into the tostones a little, causing them to become somewhat soggy. There's a tiny side of slaw, less than a small ice cream scoops worth. It's filled with crunchy vegetables and is in a really sweet dressing. I wonder if they purchase it in bulk from the Reser's down the street. (4/5) Overall, my meal at Casa Latina was a nice way to refill before our drive back up to Seattle.

I got their off menu NY strip steak for $19. It was pretty…read moretasty and came with some sides. You can see there is a lot of effort put into the food. Would definitely be back to try some of her other options

BEST pupusas I've ever had hands down. They were so moist, flavorful, and absolutely packed with…read moregoodness. I'm still dreaming about them! Service was a bit slow, but honestly, it was totally worth the wait. We also tried the quesabirrias and wow it was so cheesy, so delicious. Just ugh, I can't stop thinking about them. Their horchata was super tasty too - smooth, sweet, and refreshing. They take credit/debit cards, which is always appreciated. The inside of the restaurant is simple, nothing fancy, but when the food is this good, that's all that matters. Can't wait to come back when I'm in Oregon.

Love this place! They serve the BEST tamales. I should try something else on their menu, but I have…read moreto get the tamales each time. (Chicken and corn are my favorite.) We had pupusas for the first time here. Soo good! You must order one and try it!

Came for the empanadas, which appear to be everyone's favorite…read more We tried three kinds -- the beef, the onion and cheese, and the humita (sweet corn. yellow onions, with a traditional Argentinian white sauce and spices). Small. Flaky pastry. Reasonably filled. Our order came with one very small plastic cup of plain hot sauce and a few french fries. A tastier salsa or two would have made the meal better, brought out the flavor of the fillings, sharpened the overall taste.

Those in the know seem to favor the empanadas. Unfortunately, I opted for the round, pastry, with…read moreham and cheese thingy, and barely finished it. I usually enjoy this mixture, but there was way too much ham and it tasted low quality. Maybe it's the way it's supposed to be, I don't know. Their fries are one of my least favorite kind (and I love fries.) They're not thin, steak cut, crinkle, or shoestring, but rather something that has a tempura batter like coating. They just taste oily. Again, maybe that's the norm. The lady was absent for a very long time during the weekday lunch rush. Maybe place a sign that indicates you won't be back for ~15 minutes. A number of potential customers we're waiting and then opted to leave. She was very nice so no big. Gonna start with a 3-Star and try a few more dishes as I generally enjoy Argentinean cuisine.

Legit pupusas. I'm not Salvadoran (I'm Korean) but I'm from Orange County. The pupusas are made to…read moreorder. You can hear them making it. We always buy extra because it tastes better the next day for some reason. Buy extra cabbage salad!! Atole de elote also good and I saw locals eat a lot of their soups. Gonna become a regular here.

Delicious pupusas. Great service. Came here with a group and everyone was happy! Will be back.read more

This made me so happy today. We've been searching for good Cuban food for a long time now, and…read moregiven up. It was quite a drive to get out to Hillsboro, but it was worth it. We have tried many Cuban restaurants in PDX and have been disappointed. This was our first time coming to Hillsboro Station. There were many options but really this looked like it would be the best. I was trying not to get my hopes up. I told the guy/chef this and he said after you try the food come back and tell me if it was the best. I did come back, and he was right! We got the sampler with meat. There is also a non meat option. My wife tried the pork first. I was waiting to hear her thoughts. She know good pork. She said it was delicious! On the way home I asked what it tasted like (I don't eat pork/beef). I asked if it was salty and garlicy, she said yes, and crispy. Now that sounds like how pork should be. Everything in the sampler was really good, lots of flavor. There was a green sauce on the chicken and steak... it might have been mojo. It was so good, LOTS OF GARLIC FLAVOR. It was just what I wanted. He mentioned the was a chef in cuba, for 25 yr's, and that the bean recipe was his grandmothers. Nice right? The beans did have a lot of flavor, sweetness too, I would like more salt in there. The white rice was also really good, this says a lot. There was chicken, steak, the roasted port, plantano frito, tostone, yuca con mojo, with some of that green sauce and red pickled onions. On the drive home, I wished we bought more just to take home with us. The guy is very friendly, and you can see he puts love into his food. He's got lots of energy. If you want to do your tastebuds a favor... and you feel like a short road trip to Hillsboro, come visit Azucar for some great Cuban food! We are coming back. If we lived in Hillsboro, we'd been buying this every week for sure. What do you think about opening up a food truck in Portland??

10/10 food. Great service. Excellent experience. The food itself is the best Cuban food I've ever…read morehad, and best in the Portland metro. Fresh ingredients and made to order. Cant rave about it enough!

This honestly is the best Mexican food we've had in a long time. Fresh. Flavorful. Substantial…read more(servings and toppings). Extremely friendly and helpful service, too! It felt like our experience was genuinely important to them. We'll be back! :

I ordered flautas and and horchata and it came very nicely put together in a nice to-go container…read more The horchata was pretty good with a unique flavor. The flautas were topped with cabbage which is the best way to top them (some people use lettuce) so I love that. The rice was very good, but the beans were a little too salty-though their taste and texture were great. The flautas were pretty good! Service was friendly & I would definitely come back to try more of their delicious looking menu