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    La Cruderia

    4.6 (274 reviews)
    ModerateMexican
    Open 11:00 am - 11:00 pm
    Updated over 3 months ago

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    LA CRUDERIA ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Trendy
    Moderate noise

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    Agua Fresca de Melón
    Lou C.

    I was craving for birrias one day and really didn't know where to go. After I found La Cruderia in the middle of Chinatown, I raised suspicion. I drove by dozens of times but didn't realize it was a Mexican restaurant. I was there on a Monday afternoon and there were a few customers. I sad by the big mural. I enjoyed the taste of the birria beef. It was very tender and flavorful. The consomé was perfectly seasoned, not overpowering. I also ordered Agua Fresca de Jamaica (hibiscus tea). It was delicious and just right amount of sweetness. When I looked at the menu, menudo popped up in the soup section. I would definitely try to come back on weekends. So, I came back the following Sunday. The restaurant was packed. tVs were blasting soccer match. People, mostly male customers, filling the tables inside and a few tables on the patio. The only open seats were at the bar. I had a nice view of the TV and wait staff bring food from the kitchen. The menudo was served in a big shallow bowl on a big tray filled with chopped onions, chopped cilantro and oregano flakes. Thank goodness no jalapeños. The flavor was down right, not too thick and not greasy. Temperature was perfect. The freshly made tortillas were great. I also ordered Agua Fresca de Melón. Mmm... so delicious. Service was excellent. Every staff carried a big smile. I completely forgot that I was in Chinatown. I wish every restaurant in Chinatown could be this good.

    Tacos Cochinita Pibil
    Wallace A.

    Our first visit. We have been looking forward to eating here for a while, but just seem to have forgotten about it. The food was top notch. For apps- Conchita Pibil on black bean stuffed tortillas Lunch- Carne Asado tacos Amazing Service left a little to be desired. Only 2 tables and rarely checked on. Went to bar to get tea refilled. Server was helpful with knowledge of food. We will be back!

    Kelly P.

    Cute, cozy taco spot tucked away in Bellaire. Service was attentive and quick. What we ordered: - Chicharrón con guacamole - Pork belly was a little tough to chew, but still tasty. The guac was the highlight. 7/10 - Esquites - Creamy and flavorful overall, but the corn tasted a bit stale. 7/10 - Cochinita tacos - Slow-roasted pork was tender and juicy, loved the pickled onions. Sauce packs heat, but I liked it on the side. 9/10 Solid spot for a casual taco craving!

    Sope
    Jando S.

    Though it's only been around a handful of years, La Cruderia has made a lot of noise as a bonafide destination in the city, which is no small feat for a restaurant in the heart of Chinatown. A family run affair from siblings Norma and Jorge Laredo, they've managed to showcase regional Mexican cuisine resuilting in small plates, fresh ingredients, and big flavors. The place isn't large, but they've managed to make something out of the space. There are handful of tables surrounding a nice large bar, complete with outdoor seating and no shortage of parking spaces. The staff is friendly, bilingual, and undoubtedly hip. They have a steady stream of regulars, a solid portion of which are from the surrounding area (#1). There are too many Mexican restaurants that end up serving the same thing, but La Cruderia is going coastal with their offerings, along with a good number of Yucatan and eastern Mexican cuisine. I had heard of their legendary ceviche, but the menu was so much more robust with items such as tacos de chapulines (#2), one of my all-time faves in cochinita pibil, aguachiles, and an excellent vegetarian selection. The drinks are also a highlight, from micheladas to an excellent tequila selection, this is definitely a place to enjoy adult beverages with what amounts of a nice food spread. The menu is so vast that it's truly an adventure and one should seize the moment with every visit. I'd recommend bringing other mouths to spread the love and food, but if a solo visit is a must, then let it be during lunch where they have various specials. Things have been on the up and up for the Laredos, who have taken their botanero approach to another location in Spring Branch. I've been impressed with their efforts here and look forward to checking them out again sooner than later. ___________ (#1) When one can win over the local crowd and still attract outside interest, it's a bonafide winner. (#2) They can jump and they can be eaten. Just sayin.

    Empanadas de Camaron
    Nicolas F.

    La Cruderia is a great place to visit. The shrimp empanadas were crispy, fluffy, and a nice twist. Street tacos were fresh and authentic. The enchiladas were good but fell a bit short than the other dishes. I felt the chicken was a bit dry and sauce not as flavorful as I hoped. Overall it had an authentic atmosphere, great lunch specials, and happy hour make this spot a must-visit. Definitely want to come back.

    Thuy P.

    I was excited to find out they serve taco de chapulin ( grasshopper taco) and it was good. Price range is very reasonable or on the cheap side . Service was nice .

    Chilaquiles Verdes
    Brandon R.

    Amazing ceviche - best in Houston. Cant get enough of this place. Try the mango habanero shrimp and fish (upon request) and you shall not be disappointed. So good that we keep coming back. Also pictured chilaquiles. Tacos are fantastic and a great lunch and happy hour menu too. A+++ I would give this place 6 stars if I could. Great friendly service not a flashy place but high quality food and a fantastic atmosphere nice TV's a friendly bar and small patio. This place is legit.

    Tortilla soup best in Houston!!
    Suzanne T.

    Top of my list for authentic Mexican food!! Their tortilla soup is the absolute best and we love their taco's gobar. I can go on and on! We bring our friends and family here and they love it! Those that are out of town and super impressed with the flavors! Don't skip this one. They are located close to Chinatown in houston. Just off of 59/69 before guessner. Love this place

    Taco de Chapulines
    Phu L.

    Service was top notch. Food was even better. Spicy salsas. My wife loved the aguachile and street tacos. My empanada and burrito were delicioso. The tres leches was tres bien. Come check them out!

    Chris H.

    Very good food!! Super affordable! Love their happy hour deals! Highly recommend the ceviche here!

    Playing his German Polka Banda on blast from his phone. Mohow

    Food? Absolutely solid -- fresh, flavorful, and surprisingly affordable. Service and atmosphere? Completely missed the mark. A customer sat a few seats away blasting music from his phone on full volume while the restaurant already had music playing. It was disruptive the entire time and made it hard to enjoy the meal. What made it worse was the staff response. We mentioned it when checking out, and instead of addressing it, we were met with a dismissive smile and nothing was done. That tells me everything I need to know about how this place is managed. Good food can only carry a place so far -- if you're going to dine in, expect a "anything goes" environment. Great flavors, but not a place I'd return to for the experience. ¿La comida? Muy buena -- fresca, con buen sabor y sorprendentemente a buen precio. ¿El servicio y el ambiente? Muy por debajo de lo esperado. Un cliente estaba sentado a unos asientos de distancia con música a todo volumen desde su teléfono, mientras el restaurante ya tenía música puesta. Fue molesto todo el tiempo y arruinó completamente la experiencia. Lo peor fue la reacción del personal. Lo comentamos al pagar y, en lugar de hacer algo al respecto, simplemente lo ignoraron con una sonrisa. Eso dice mucho de cómo manejan el lugar. La buena comida no lo es todo -- si vas a comer ahí, prepárate para un ambiente donde "todo se vale". Buen sabor, pero no regresaría por la experiencia.

    Wings
    Ellie L.

    First time trying this place cause we had no idea where to eat and it was an absolute 10/10. Place was clean and we were immediately attended. Our waiter was so nice I wish I had gotten her name cause she was awesome. As for the food we loved every bit of it even my little ones enjoyed it especially the dessert!!

    Enchiladas Suizas
    Carlos M.

    Good people/service with a relaxed setting. All our food was fresh and great tasting. It's a perfect place for getting together with a smaller group of friends/family for some good Mexican food. The specialty seems to be seafood dishes and micheladas.

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    3 months ago

    I came for happy hour. The margarita was tiny, but the ceviche was well worth the visit. Fresh food and a lively atmosphere.

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    4 months ago

    it was okay, the ceviche was delicious. The birra tacos was amazing. The steak taco was pretty blend season wise.

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    Best Mexican food in town! Totally recommended! Thumbs up! Micheladas are also awesome!

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    Maderas - Kitchen & Cantina - Barbacoa and Carnita Taco

    Maderas - Kitchen & Cantina

    4.2(296 reviews)
    9.5 miMidtown, Fourth Ward, Montrose
    $$

    Food was great, drinks were so good, vibes were so chill and service was great, definitely…read morereturning for brunch!!

    Not my first time at Maderas. That's why I came back because it was excellent and my friends heard…read moreme rave about it and they suggested we come here. Arrived on Sunday evening around 7:30. Was sat immediately. Not my first time here so I knew the menu, my friends did not. So they needed time to see what drinks they wanted because they like cocktails and the menu is not small and they had to choose which ones they wanted because the options are good. When they decided, the cocktails straggled out. Two came out but the other two did not, They just sat at the bar as my friends sat with there with their drinks in front of them waiting on ours so we can toast to a wonderful day with a new member of the group. You would have thought the other staff would step in or at least the bartender would see that the waiter was in the weeds and needed help. That's when I knew we should have not come. The food was all lukw warm. The appetizer of queso was like warm with chunks of cheese floating around and some of the chips were fresh and others stale. A mixed bag you can say. My Flautas where luke warm, so was the side of beans and rice. My friends said their tacos were okay. My friend who got the Caesar Salad, there was no dressing on the salad not was there a side of dressing that came with it. We had to ask for it. I did not have the energy to try to keep wrangling the waiter. If you want to shut the kitchen down early because the day was long I get it. Let the customer know, I get it. I used to wait tables to but I would never give people luke warm food or luke service. The staff seems not to have one anothers back. I did not eat my food, I took my food home to reheat it so I could eat it at the proper temperature. My friend took his salad home because he had more Caesar dressing at home. Left a bad taste in my mouth and very disappointed. The service and food from the last time compared to this visit was night and day. Total miss. $200.00 thrown away. I paid because I could not let my friends waiste there money on someplace I raved about. Maderas is really a small cute spot. It's rare I have bad service when I go out to eat because I am not a difficult customer and I know I am not the only one they are serving. I will wait for good food and sit back and enjoy the atmosphere and my friends until it arrives. I would not put pressure on the staff or the kitchen. Also I will not arrive just before closing and make a resteraunt and it's staff stay open late because I am hungry. I rather come when the staff and the restaurant wants to recieve customers.

    Photos
    Maderas - Kitchen & Cantina - Right side entry

    Right side entry

    Maderas - Kitchen & Cantina - Rice & Beans

    Rice & Beans

    Maderas - Kitchen & Cantina - Chicken Enchiladas

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    Chicken Enchiladas

    Teotihuacan Mexican Cafe - Queso + Beef

    Teotihuacan Mexican Cafe

    3.9(896 reviews)
    11.2 miThe Heights
    $$

    When they say "everything is bigger in Texas," they weren't kidding. The size of the margarita was…read morebigger than my hand. If you want leftovers, this is your place to go. It was my first time trying out Tex mex style. It was so busy on a Saturday evening. The chips that were given to each table was incredibly warm and the sauces paired so well. I ordered the el manarco which is this giant piece of steak that was well charred, included this avacado and seafood grit sauce, rice + soup + gauconole/salsa. They gave me 4 giant house made tortillas which was also fresh and warm. This meal can be finished by two people. Definitely come here on an empty stomach and the portions are absolutely massive.

    Guys, you know I dont post a review unless a dish is a straight 10/10…read more The breakfast I just had warrants a 10/10 review at the Airline blvd location. I just had the Machacado con Huevo breakfast dish here and it was so incredibly good-So good! it was one of the best breakfasts Ive ever had. seriously.I will definitely be back for this breakfast. I recommend getting it with red and green sauce on the side and a side of tortillas ro make your own tacos with the eggs, salsa and refried beans. just wow! And that tamale needs its own menu. That tamale was amazing. I would get several orders of that soft white tamale by itself to go. And the service was a 10/10. They kept refilling my red and green sauce and kept checking up on me throughout. Ambience was great as always. Its a life changing dish. Thanks Teotihuacan for the great breakfast and great service! Yall deserve a well-earned review!

    Photos
    Teotihuacan Mexican Cafe
    Teotihuacan Mexican Cafe - Queso + Beef

    Queso + Beef

    Teotihuacan Mexican Cafe - Fajita Salad

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    Fajita Salad

    Maximo - Tostada

    Maximo

    4.6(174 reviews)
    6.1 miWest University
    $$$

    Maximo looks like someone invited the desert inside and poured it a drink. The room is colorful,…read morewarm, and genuinely inviting--pots of cactus, cowboy paintings, and Mexican art. At brunch, the papas bravas come as small cubes of fried potato with an airy crunch that gives way to a soft, pillowy center - the kind of deeply satisfying bite that makes conversation briefly irrelevant. Crisp prosciutto adds salt, aioli brings richness, and smoky chile sauce keeps it lively. They're served with cactus-handled toothpicks, which are almost offensively adorable. The chilaquiles divorciados are another hit. The chips are dressed with salsa rather than drowned beneath it, so each one arrives ready for the perfect bite. It's a small distinction, but an important one. Then there are the enfrijoladas: rolled quesadillas in fluffy tortillas, covered in creamy black bean sauce and plated with more care than bean and cheese might seem to warrant. The dish is fundamentally simple, but that's the point. Soft tortilla, savory beans, melted cheese, bright salsa. Familiar ingredients transformed into something deeply comforting--the culinary equivalent of curling up beneath a warm blanket on a cold morning, even if Houston rarely provides one. Dinner shifts into another gear. The crudos are sensational, especially the tuna tiradito - a rolling wave of flavor and texture. The tacos are excellent across the board, but the crispy maitake mushrooms are unmatched. The short ribs arrive juicy and tender on a mole negro that doesn't sit politely in the background. It lands dark, complex, and full of flavor. And then there's the masa cornbread, a masterpiece of unapologetic indulgence. Humble cornbread meets savory-sweet mole, smoky, earthy butter, and caviar. It sounds like too much. It isn't. Every element earns its place. The cocktails deserve their own warning. They're the kind that convince you to keep ordering the same drink all night. By the end, you may have forgotten what was in it. What you'll remember is that it was refreshing, perfectly balanced, and exactly what you needed. Maximo makes ambitious food feel generous rather than fussy. Come hungry.

    I came here to celebrate my friend's birthday, and I'm so happy I finally got to try this…read moreestablishment! I would definitely recommend making a reservation, as it can get pretty busy, especially during Saturday lunch. There is also plenty of parking available across the street. The interior of the restaurant was beautiful and felt so authentic to Mexican culture. Our server, Kylah, was incredibly knowledgeable about the menu and so kind throughout our entire dining experience. Now onto the food; everything was absolutely delicious. The Avocado Mollete and Chilaquiles Divorciados were both packed with so much flavor. Every bite was amazing. I had heard that the pancakes were the star of the show, and they definitely lived up to the hype. I have never had pancakes this crispy before, and they were so good! Our server also brought out a birthday surprise, the Chocolate Cremoso, and it was delicious! It was such a sweet touch to the celebration. Honestly, everything my party ordered was so flavorful and delicious. We had such a great experience, and I genuinely cannot wait to come back!

    Photos
    Maximo
    Maximo - Tres Leches

    Tres Leches

    Maximo - Paloma Coconut Punch & a classic Margarita.

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    Paloma Coconut Punch & a classic Margarita.

    Dona Leti's - Mini fajita steak street tacos

    Dona Leti's

    4.0(678 reviews)
    8.0 miThe Heights
    $$

    Dona Leti's is truly one of Houston's absolute gems, and it will ALWAYS be my go-to! From the owner…read moreto every single member of the staff, the hospitality is unmatched. You are not simply served here--you are welcomed, appreciated, and treated like family. Three weeks ago, I was actually headed here wanting to celebrate, but life changed in an instant with the passing of my dad. Today, I finally made it back, and what a beautiful full-circle moment it was. One of the greatest gifts was being able to see Julio, the owner, celebrating his own special day. That made the experience even more meaningful. The food is consistently AMAZING, the atmosphere is warm and inviting, and the service goes above and beyond every single time. You can feel the love, pride, and genuine care that has been poured into this establishment. I love EVERYTHING about Dona Leti's--the food, the people, the energy, the hospitality, and the way they make every visit feel special. Five stars simply aren't enough. If you're looking for incredible food and an experience that feels like home, Dona Leti's is the place. Forever a customer and forever recommending this Houston favorite!

    I had an extremely disappointing experience here yesterday--unfortunately, we never even made it to…read moredinner. The experience started poorly with the valet attendants, whom we found to be rude, dismissive, and very unprofessional. It was such an unpleasant first impression that my wife and I mentioned it to the hostess when we went inside. Unfortunately, things did not improve. The hostess seemed completely unconcerned about our experience and simply informed us that the wait for a table was approximately two hours. While deciding whether our party should wait or go elsewhere, I went to the bar to order a drink. After ordering, the bartender told me that if I was only having a drink, I needed to move. Apparently, sitting at the bar required ordering a meal. At that point, we had experienced enough. Between the unpleasant valet experience, the indifferent response at the hostess stand, the two-hour wait, and then being told I couldn't sit at the bar simply to have a drink while we decided what to do, the overall message was clear: we did not feel welcome here. My wife, the rest of our party, and I decided to leave and have dinner elsewhere. A busy restaurant is understandable. A long wait is understandable. What is much harder to understand is making prospective customers feel unwelcome at nearly every point of contact. Needless to say, this was an exceptionally disappointing experience, and we will not be returning.

    Photos
    Dona Leti's - Bar

    Bar

    Dona Leti's - Street Taco

    Street Taco

    Dona Leti's - Passion fruit margarita with a shot of Grand Marnier.

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    Passion fruit margarita with a shot of Grand Marnier.

    Candente - Museum District - Beans and rice

    Candente - Museum District

    4.1(643 reviews)
    8.6 miMuseum District, Montrose
    $$

    What better way to kick off a Texas trip than getting some highly-regarded tex-mex! Some coworkers…read morerecommended this spot to me so I had to try! It's in the Museum District/Montrose area, so pretty accessible and with plenty of parking. We got seated immediately, and there was a good amount of indoor and outdoor seating, the latter of which was great even on a humid day. The menu was pretty extensive with your Tex-Mex classics like fajitas and enchiladas, with a special for every day of the week. This time was a free upgrade to a large fajita, so I went with the chicken fajitas! It came out after about 20 minutes with all of the fixings and this very yummy buttery sauce. I haven't had too many fajitas, but I'm pretty confident this is a top spot!

    More like Can't Dente…read more Not a fan. The food actually isn't bad, by any means, it's just not my thing. I'm not into Tex-Mex. Houston has some of the greatest Mexican food in the world, and for me Tex-Mex never compares. But of course it is beloved by some Houstonians, plenty of Texans and lots of tourists, and as far as Tex Mex goes, Candente (where I've only eaten 3 times) is around average. A little higher priced and higher end than some of the busier and more well known local chains, but similar in quality and bland taste. The Fajitas are my fave thing on the menu, but nothing to write home about. The reason I took off a star (was going to give 3) is because of some personal issues I have with them. When picking up an order here, you get a notification to say, come to the store. That happens to me when I pick up take out in a lot of places, these days, and when I do, it is either ready, or it takes 5 more min or 10 more min (because they mark it ready when it is not. Generally I'm okay with it, if it's less than 10 min. Candente? 20 min or 30 min. Even when it's not busy. They'll mark orders as ready (to make themselves look efficient I imagine) even when they are completely dead, and then will not actually start cooking the order until you get there to pick it up (I know, because I see people come in at the same time I'm there to pick up, order a similar thing, and 20-30 min theirs and mine comes out at a similar time). So just frustrating, is all. The owner is a Texan guy from Kingwood, he also owns the Pit Room BBQ nearby, which is similarly very fancy and successful. Don't let my bad experiences here put you off from trying it. If you want a list of real Mexican gems (and mostly dirt cheap), ask me, but you won't find any Tex Mex on there at all, to be honest. Just not my thing, in the same way that I think American Chinese take away has nothing on Chinese Chinese, such as Sichuan or Xi'an or Hunan cooking.

    Photos
    Candente - Museum District
    Candente - Museum District - When in Rome

    When in Rome

    Candente - Museum District - Skinny margarita (large)

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    Skinny margarita (large)

    La Cruderia - mexican - Updated September 2026

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