La Masa Empanada Bar
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La Masa is AMAZING. Best food I had on my trip to Wisconsin! Lily is so so fabulous and such a great server. She was honest and gave great recommissions. The spicy Caesar salad is a must and the shrimp curry was such a good choice! You have to stop by if you're in town!
The food was great, the service even better, Joleth gave me some recommendations and it was delicious, also she was very friendly, [[HIGHLIGHT]]I would definitely recommend this place the ambience is pleasant as well[[ENDHIGHLIGHT]], I'm from California and definitely will come back again I hope she will be working here for her to recommend me more options!!! Thank you so much Joleth !!!!!
We ordered espresso martinis and French toast and frittata. The food and drinks were delicious. It was the perfect spot for a fun but relaxing Saturday brunch. The vibe was upbeat and sunny! And our server was attentive but not overwhelming. Would go back!
[[HIGHLIGHT]]Immediately upon walking in you can tell this restaurant did their big one with the lighting and layout of the place.[[ENDHIGHLIGHT]] My friends and I were able to sit at the bar and order drinks while we waited for our table. They made me a refreshing mojito. While ordering, the staff was friendly and answered our questions as there are lots of options to chose from for their empanadas! We got at least five different flavors to try and share and none of them were disappointing! I also loved the side order of fries, they were super skinny and crunchy which makes them easy to scarf down. The Wisco corn (not pictured) was all of our fav!! I have recommended this place to many people since.
I've been to La Masa several times, so it's safe to say I'm a fan. I'm always torn between trying new empanadas versus getting my usual (since they're already so delicious). So I usually compromise with a mix. And I'm invariably impressed. Also I love how they brand each one so you know the inside contents. La Masa is a big recommendation to anyone looking for more unique foods in a hip area of town or on game day!
I've been to this restaurant multiple times, and I've never been disappointed. I also love how I've never had an issue with seating or long wait, even though it's a popular dining spot. [[HIGHLIGHT]]The low, gentle lighting gives the place a very chill and elevated casual dining experience- great for a date night, grabbing drinks/food with friends, and solo dining (multiple bar seats available as well).[[ENDHIGHLIGHT]] My favorite menu items have been the BAKED AJÍ QUESO DIP and SPICY BLACK BEAN DIP (comes with perfectly grilled ciabatta and crisp red bell pepper, jicama, and green apple. My favorite empanadas are Argentine beef, chicken tinga, spinach and cheese, and grilled chicken pesto.
Wow, such a great meal deal. 3 empanadas, got the spicy Caesar salad that was DELISH! The carnitas, chicken tinga, and cookie dough empanadas were the ones I chose! All were sooooo yummy. Fresh, and well filled. Genuinely one of the best deals you can get. 100% will be coming back.
They pack their empanadas with meat! Most places skimp on the filling. Not this one. [[HIGHLIGHT]]Nice bar to sit at and enjoy your food.[[ENDHIGHLIGHT]] Staff is friendly and attentive. I didn't care for the coleslaw side dish. But the sauces for the empanadas were great.
Food is fantastic - 5 stars. Salads are huge, pork carnitas sandwich was amazing - probably the most tender carnitas I've had, and very flavorful. Huge selection of empanadas - my favorite were the barbacoa and the mushroom ones, although honestly all were good. The shrimp curry empanadas had lots of shrimp pieces and a good amount of heat. Nice drink list - the foamy margarita (with egg white) was a nice touch. [[HIGHLIGHT]]Most tables are high tops - keep that in mind if dining with others who require lower seating[[ENDHIGHLIGHT]] . I would have given 5 stars if not for the subpar service. Our server rarely came by to check on us and did not refill our waters even once. My husband ordered a pale ale beer which arrived looking weirdly opaque with a color never seen before in any style of beer. There was definitely something wrong with it/the keg. There was not one word of apology.
Seems unassuming for empanadas, but exceeded expectations. the dough is made in house and takes the empanadas to the next level, they have several vegetarian options, each with layers of flavor. We were there just after lunch rush and everything came out fast, and the staff is friendly. Most of the seating seems to be high tops, but not all, so might not be the best option it is during a busy time and needing traditional seating. The space is nothing special, looks kind of like a dive bar, with some games on the TV.
[[HIGHLIGHT]]Met a friend at this cute cozy restaurant for a quick lunch and this spot was great.[[ENDHIGHLIGHT]] We split the queso appetizer and the burrata. Both were delish, I love love love their queso. It's thick and decadent and just perfect. I really enjoy the veggies the queso comes with as well, the jicama is my personal favorite. The burrata was light and creamy just so good. Our server was super friendly and quick. It was in and out and we left full and happy.
La Masa has some of my favorite empanadas in the city! It's conveniently located on the East Side and offers dine in, take out and take and bake options. I've only ever went for empanadas and drinks- so all I can speak too (for now). We love to split the platter which is 12 empanadas for $5 off- definitely worth it (especially if you want to try a little bit of everything). My favorite empanadas are the chicken tinga and carnitas verde with the chimichurri sauce - so fresh tasting and full of flavor! Also love the dessert empanada as well. They offer quite a wide variety of choices/ flavor combinations to cater to all. [[HIGHLIGHT]]When I have dined in, staff was super kind to us and I really enjoyed my experience/ the overall ambiance.[[ENDHIGHLIGHT]] Would definitely recommend trying out La Masa for any occasion!
Finally stopped in and dined at La Masa. Overall, I enjoyed all the empanada flavors but the non-traditional ones truly stood out. The mushroom truffle parmesan, Cuban, and peasant pot pie were fun and tasty. Each bite was packed with creativity and flavor. The traditional flavors were good but not as memorable. A nice touch is that when you order three empanadas, they come with a small side. I decided to upgrade to the spicy Caesar salad--because you know *healthy*. For dipping sauces, I tried the Ají Amarillo, which was a creamy spicy sauce (not spicy imo), though the classic chimichurri was equally good. Next time, I'll have to sample the creamy garlic lime and pineapple pico--both sound delicious! The restaurant also had a decent amount of cocktails to pair with the meal. I was able to snag a reservation the week of, but the place filled up quickly on a Friday evening. It was nice sitting down to enjoy the atmosphere rather than grabbing these tasty bites on the go during Brady Street Fest. I hope to see the menu continue to seasonally change because I would love to try some more creative pockets of filling.
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We had a visitor recently who had never been to Milwaukee before. With so much good food here, it was so hard to figure out all the places I wanted to take her, so I let her pick and this was appropriately very high on her list. And it had been a while for us too, which was a bonus. We came after 8pm on a Saturday evening and they were able to seat us right away, which was a very pleasant surprise. The restaurant was really loud though due to a few groups that were seated near us, but that's just Brady street for ya! For drinks I got a Pisco sour and my husband got the classic red sangria. My sour was very tasty and the egg white foam on top was so good! It was sweet, tart, creamy, and very easy to drink. My husband enjoyed his sangria quite a bit as well. We started with the queso dip, which is fantastic. It comes hot, creamy, and SUPER flavorful. It comes with toasted bread and slices of jicama, apples, and red peppers. All of it goes so well together and our guest was surprised by how good the apples taste with the queso. I got a trio of Wisco corn, tomato basil mozz, and the mushroom Parmesan empanadas with fries. The corn empanada is my absolutely favorite vegetarian empanada. The tomato mozza was really good as well. I'm not a mushroom girl, but that empanada was tasty and if you're a mushroom person, I think you would love it. It's full to the brim of nicely cooked mushrooms. We asked the waiter for a hot sauce or something similar and he recommended the spicy aioli which was delicious! It went with all the empanadas and while it wasn't particularly hot, it definitely had good flavor and spice. The fries are only okay in my opinion, but it's because I prefer my fries thicker. They're super crispy, as advertised, but just not my preference. I love this place so much and I want to try their brunch as well! read more
Quality/Quantity - Argentina beef empanada - Good. Other options are: salads, sandwiches, empanada desserts, etc. Extensive drink menu, see picture. Atmosphere - Indoor/outdoor seating. Bar seating. Two entrances, one for full service and one for take out only. Catering available. Take and bake available. Open 7 days a week from 10am or 11am to 9pm or 11pm. Check the website, as Yelp hours differ slightly. Service - Hit and miss. Gave us everything we asked for but I think the team was too busy catering to ALL their take out business. Our one empanada took 17 minutes to make, as we watched them make bags and bags of take out empanadas (we were quoted a 10 min wait). Due to another beautiful hot day, they were nice and gave me a glass of ice (I have water in the car). It almost melted... Price - $4 + Tax. Owner Comment - Congrats on all your success. read more
1 year ago
These were excellent Empanadas! We went as part of a tour and went back the next day for more. Good blend of fluffy pastry and great fillings. Bean & Chorizo, steak, and chicken were all good. I couldn't stop thinking of the Chorizo one after eating it the first day! Had the cheese curd and bacon- it was good but probably needed more bacon to balance. Sauces were great. Really enjoyed the Cheese Croauettes too. Friendly staff. read more
Such a fantastic spot with authentic baked empanadas. The filling selection was diverse and had some classics like Argentinian ground beef, barbacoa, as well as some really delicious varieties like a really tasty corn option and spicy shrimp curry. The platter comes with a sauce and the chimichurri hit the spot. Our server was really friendly and had great recommendations. Lastly the drink menu is not one to reckon with, really inventive additions to classic drinks like the matcha colada and chamomile pisco sour. Our party tried them and they were all very good! Definitely worth a visit and several revisits afterwards! read more
On Brady Street it can be hard to find spots to go, but in the midst of all the chaos, there is La Masa. A haven of beverages and delicious cuisine, La Masa is a great spot to be. Their food is great, lots of variety and full of flavor. Empanadas are their specialty but they have many other options. For instance, this most recent time I got a steak sandwich that was definitely the best steak sandwich I ever had. Bartender was great and mixed our drinks just how we asked. We had some house margaritas that were delicious. Overall, this is a great spot for any occasion: nights out, late night snack, date night, you name it read more
1 year ago
3 years ago
This restaurant is located in a popular area with several bars and restaurants nearby. I went on a weekend, and finding parking was somewhat challenging - I had to park a ways away, so be prepared if you're going on the weekend. The restaurant itself has some outdoor seating while a majority of its seating is inside. I ordered a margarita, which was pretty classic and satisfying. Some of my friends ordered some of the other cocktails which weren't as great unfortunately. If you order three empanadas, it comes with a small side, and I chose the Jicama slaw. I really liked this dish, the flavors were refreshing and it felt really light. I also ordered an Argentine beef, lamb barbacoa, and chicken tinga empanada. The chimichurri sauce complimented the empanadas well. Overall, great spot for some small bites and a margarita, and the area is fun for a night out! read more
You seriously haven't had an empanada until you've had a La Masa empanada! After trying the trip at Summerfest I was blown away. They are more substantial (ie can actually be a filling meal) than others I've had. And the flavor is AMAZING. The staff was all great and I feel like the food is ready reasonably fast. Bonus at their Brady St permanent location is their cocktails. I HAD to a frozen Old Fashioned. With a decent amount of dine in seating inside, and outside, they also make carryout super easy with a separate register where you can pick up orders placed on line/phone or you can order and pay there, even on a Friday night our order placed at the counter was ready in less than 10 minutes. read more
2 years ago
2 years ago
Such delicious empanadas!! I loved the spinach and cheese and shrimp curry ones! The vibe inside was so fun and the music is reggaeton which I loved! Service was friendly too. read more
3 years ago
I went to La Masa this afternoon, and it did not disappoint. I got a chorizo, carnitas verde, and chicken pesto. My favorites were the chorizo and carnitas. While the chicken pesto was good, I recommend sticking to the classic flavors. My go to is usually the lamb barbacoa but they were out. One thing to note is they take more of a trendy approach to empanadas. The atmosphere is awesome. I loved the colorful tiles and bar area. Finally, the service was good. Our waitress was fast to refill our drinks and quick to let us know when she found out that they were out of the type of empanada we wanted (the lamb). read more
Don't let the inexpensive price and photo fool you. These empanadas are packed with fillings and if you manage to eat all three, you'll be rolling out of the place. I had the Cuban, Argentinian and cheese and was not disappointed. The slaw on the side is also so good! I will for sure be back. read more
6 months ago
2 years ago
We got there a little before they opened and they seated outside right away. The patio is do friendly! The food and Bloody Mary were delicious! Not pictures I had the Jerk Chicken Empanada and it was very flavorful! Our puppy Fiona gives this place 2/2 Paws up! read more
1 year ago
1 year ago
2 years ago
Whenever I have to drive from Chicago into Wisconsin or towards the upper peninsula of Michigan, we stop here. Some of the best empanadas. I have dreamt of their black beans read more
1 year ago
1 year ago
SO GOOD!! I got the shrimp curry, jerk chicken and Thai chicken peanut empanadas (5/5). I can't wait to go back to try more dishes!! read more
1 year ago
Super good lunch today at La Masa! I've never been before and have heard awesome things and it really met my expectations! I mean how can you go wrong with empanadas?! I got the chicken tinga, black bean chorizo, and the carnitas verde empanadas and they were all so good but I have to say- the black bean chorizo was my fav! The flaky crust and hot fillings were so perfect. Even the chimichurri was amazing- super fresh flavorful and zesty. I will say the fries were a little stale but still alright. Took a brief look at their drink menu was the cocktails looked amazing so next time I might stop by for their happy hour. Good place! read more
Came here for dinner and truly the highlight of the meal was the empanadas we ordered. The mushroom empanada, lamb empanada and carnitas empanada were all delicious and super flavorful. Would pass on the black bean dip - it was wayyyy spicier than expected and definitely had some heat to it. read more
1 year ago
3 years ago
Went back with a group of friends for dinner. 11/10 for the Carnitas. 8/10 for the barbacoa and black been. Love love love adding the chimichurri to the frys. I was clean plate club first out of my 6 friends. Service was great. I will still be giving a 5/5 stars since I love being able to try 3 diff flavors in one meal. Still have the best spicy paloma in Milwaukee. * Only note is give me more sauce if I am paying extra for it. I'm a sauce girl and though the portions look good it's deceiving due to the glass coming up halfway on the little bowl. It would be amazing say you pay $2 extra and get access to both the garlic and aioli one in a huge squirt bottle like they do with bbq restaurant's. I do understand chimichurri being a diff story and deserves extra charge but this meal would be 100x better if unlimited sauce. read more
5 years ago
I came here with my husband this weekend, and we sat outside for some good people watching. They do have a very nice bar inside, which I look forward to sitting at in the fall or winter time. We had the 3 empanada special with Jicama slaw on the side. We had the Cuban, Queso y Pablano and the Spicy Shrimp Curry. My favorite was the shrimp followed by the poblano. The slaw was crunchy and fresh! It was delicious! I'll be back to La Masa, and you should try it too! read more
2 years ago
5 years ago
I was taken here by a friend. I actually wanted to get one of my friends to start seeing some places in the metro area Milwaukee and one of our other friends suggested this place. I was open to anything and who doesn't love a good empanada? I seriously had no idea of how good this could be. My expectations were definitely a lot lower than what was delivered. I couldn't believe all the different choices of empanadas. More importantly, the quality of each one was amazing. The presentation on top of that was fun as well. I like how they put the different letters on each empanada so you know what flavor each one is. The spicy shrimp one had a little bit of a kick to it and it was really good. The Thai empanada was hands-down awesome. I knew it would be. We tried a few other ones like the Cuban, and some other ones. My favorites were shrimp and Thai. They had three sauces for all of them. It may not sound like a lot of choices, but honestly, it was more than enough. I really didn't even feel the need to use a ton of sauces because the empanadas were really good to begin with. I wouldn't want any more choices for sauces because it would have been confusing at that point. We bought the platters of empanadas and saved a little bit of money that way since we got a platter. I thought I would eat more than I did but these were really filling. So we ended up taking some home. I am most definitely coming back to this place. I couldn't believe how many choices there were and the quality of the food was so good. We only ordered empanadas. I'm sure the other food is good, but honestly, I wouldn't waste my time ordering anything else. I would stick to the empanada. But then again, I tend to be one of those people that orders what I know I like. Go here. It's a great place. read more
3 years ago
Love la masa. Always bumpin in there. Hack - get the threesome w two savory and a sweet to cure all cravings! Chicken pesto was delish! Thai chicken was kinda weird with the peanut butter but still good. Obviously can't go wrong w peanut butter and Nutella. read more
2 years ago
La Masa has become a common go-to place for my boyfriend and I when we're looking to go out for food instead of cooking. There are sooooo many options of empanadas. I honestly never tried an empanada before going to La Masa and now I can't stop. We almost always order more after our initial order. We got some great recommendations on drinks the last time we were there. My boyfriend had a Bourbon Tinto and I had a cranberry agave margarita. This was almost 2 months ago that we had them, and I'm still mentioning them to people and saying I want more. Note: they make all of their product in the morning and there has been a couple of times they haven't had an option of empanada we've wanted. (Not very often) However, this means that if you're dying for a certain one, you might want to go a little earlier! read more
1 year ago
2 years ago
This place was popping though wasn't as crowded on a Tuesday night. We ordered a dozen different empanadas with some chimichurri sauces to-go. Choices were Argentine Beef, Chicken Tinga, Beef Barbacoa, Carnitas Verde and Spinach & Cheese. Very filling & satisfying, the Beef Barbacoa & Chicken Tinga were a bit salty in taste. Hubby enjoyed the Argentine Beef and I preferred the Spinach & Cheese w/ chimichurri sauce. read more
La Masa is a fun place to go to on Brady street if you know what you are looking to eat: Empanadas. The restaurant is casual and the empanadas are plenteous. They have so many different fillings for their empanadas and are quite diverse with their selections. They have options from many continents, they have options for vegetarians as well as meat eaters, and they even have a handful of desserts options (spoiler alert - delicious). I tried the ham and cheese, the cheese curd and bacon, the mini guava & manchego cheese, and the cookie dough. My favorite was the cheese curd and bacon followed by the cheese/guava. The cookie dough was also out of this world yummy. I think I would come back specifically for the dessert empanada. The biggest draw back of La Masa is it's prices. Honestly I felt a bit ripped off when I left. $10.50 for 5 mini (one bite) empanadas seems a bit much. The place is a casual vibe with casual food but the price tag can end up being more than you were expecting. Also they have a lot of empanadas on their menu that say "sold out". I have looked at the menu on several different days in different weeks and I can say that many (7+) of their empanadas are sold out every time I look. If you're craving empanadas, I think this is a good spot for you. If you are trying to get authenticity and a decent price, I don't think this is a good spot for you. The choice is yours! read more
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La Masa Empanada Bar - empanadas - Updated August 2026
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