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    La Yaroa Tropical Restaurant

    3.9 (246 reviews)
    Closed 10:00 am - 2:00 AM (Next day)
    Updated 3 months ago

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    La Yaroa Tropical Restaurant Photos

    LA YAROA TROPICAL RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Beef Empanadas
    Jordan B.

    I've been wanting to check this place out for a while, and I'm glad I finally made it over! The food was good, the vibes were great, and it made for a really enjoyable dinner. I ordered the beef empanadas, pernil with arroz con gandules, and yuca in garlic sauce. The pernil was tender and flavorul, the rice was flavorful, and the empanadas were a solid start to the meal. Everything hit the spot. Our waitress was friendly, attentive, and checked on us throughout the meal without being overbearing. One thing to note: some menu items are seasonal, but that isn't mentioned on the menu. My friends and I had to pivot from our original orders because a few things weren't available. It wasn't a huge deal since we were flexible, but it would be nice to know ahead of time. All in all, I'm happy I finally crossed this place off my list. Now I just need an excuse to come back because those drinks were looking real good, and I definitely want to try a few next time. A happy hour perhaps!

    Shrimp Trifongo
    Maria G.

    I've been a lot of times and I will say the food is good. I have a Puerto Rican friend and I've been spoiled by her cooking, so I will say La Yaroa is definitely not better than hers lol or dishes I've had in Puerto Rico. A lot of times I've went, they were out of stock out of a lot of dishes, so I whined up getting a lot of the same things. The grilled chicken they use is a chicken breast and every time I get this, it's been very dry. I recently had the Shrimp Trifongo and that was really good. The Trifongo consisted of 3 starches: mashed yuca, sweet plantain (maduros), and green plantain. The sweetness of the maduros gives a great touch. I guess this will be my go to dish here!

    Garlic Shrimp with white rice and beans
    Quisha H.

    Stopped by on a Friday evening for the first time. My food was good. We also ordered beef empanadas but I didn't get a photo. They were delicious. I would return.

    Large potato ball.  11/10
    Tiffaney I.

    When driving up I was nervous about what to expect when I went inside. I was pleasantly surprised. It looked as though this place had recently undergone a remodel . It was clean and nicely decorated. My friend and l visited on a early Wednesday evening. We were seated immediately. After being seated it did take a little while for someone to take our order. But it wasn't too bad. The menu had a lot of appealing options. Only select items had prices on them. For appetizers we chose the oxtail empanada with cheese and the larger potato ball. Drinks we had mango margaritas which were on a happy hour specials for 5.99 ( Happy Hour is 11 a.m. to 9 p.m daily!) For dinner I had peril( roasted pork) with white rice and beans and sweet plantains. My friend had the roasted pork sandwiches between plantains. Pernil could have used more seasoning but was very tender 7/10 Potato ball- well seasoned, piping hot! 10/10 Mango Margarita 10/10 Oxtail empanada - not a lot of meat and kind of expensive for the size. $9.99. 6/10 Overall, I had a good experience and will definitely be back to try more items on the menu and another Margarita amd Potato ball.

    Pernil w Spanish rice
    Melissa G.

    At the recommendation of a few friends who recently visited, we made this our first lunch stop to kick off a mini vacation in VB. I'm not usually a piña colada girl, but something about it sounded right--and I'm so glad I went for it. Hands down, it was one of the best piña coladas I've ever had! We started with a spicy beef empanada and a chicken empanada. Both were tasty, but if I had to pick a favorite, the spicy beef wins. The dough was crispy, though I personally would've preferred it a little less so--it leaned more crunchy than flaky, likely from being fried just a touch too long. For our main, we shared the pernil with Spanish rice. The meat was tender and flavorful, and the rice complemented it perfectly. The only downside--and the reason I knocked off a star--was a menu discrepancy. When the bill came, our drinks were $2 more than what was listed. I would've mentioned it, but with a slight language barrier, it felt tricky to explain in the moment. Hopefully the pricing issue gets corrected soon so future guests don't run into the same surprise. Overall, delicious food, great drinks, and a solid spot to kick off our trip!

    The pink sauce
    Leandra L.

    Food is great if you order to go, it is done fairly fast but look at the amount of the pink sauce to give you to eat with your food when you dine out and they only give you one. It is not even half of the container full you are basically getting 1 ounce and if you ask for extra, they charge you for extra but if you're dying, then you get more the price is the same if they had maybe fill the container 3/4. It would've been decent. This is the third or four times they have done this very disappointing.

    So much fat on my pork
    Olivia P.

    You'll love this restaurant if you enjoy waiting an hour for cold chicken. Wanted to try some Puerto Rican after hours of traveling.We were all starving, unfortunately La Yaroa left us disappointed. The hostess was very friendly in greeting us, and we were seated right away. However after being seated, it took us nearly 15 minutes to be helped by the server and given water. We put in our orders and waited no joke, 45 minutes, to receive a cold meal. The meats on all 3 of our plates were chilly and both the criollo chicken mofongo and pernill were bland. They sat us in a dingy room that looked as though it were an old church basement. The walls were bare, and the tables had table cloths on them that I'm sure are barely washed. There were fans on, echoing the whole room in a WHHHUURRRing sound, until they turned on music, then we couldn't even hear ourselves think. We suspect they did this to drown out the taste of the food and make you forget you've been waiting 3 business days for your meal. They are bilingual, which is good! They tried decorating the tables, with some fake flowers. The bar was playing diverse options, with women's wrestling and Little House on the Prairie. The price was not worth it for the quality of the food, delayed service, and ambiance.

    MOFONGO/Pollo en salsa criolla/ Chicken in criollo sauce
    Euni B.

    Had a craving for mofongo so I picked a random spot to order. More expensive than what I'm used to for the serving of chicken but the flavors of the dish and the mofongo were on point and delicious. I'm hoping dining in you get more sauce because the to-go order there wasn't enough sauce.

    Empanada
    Cindi W.

    My fiancé and I were looking to try a new spot and found this place. For a late Saturday afternoon it wasn't busy, but people quickly started coming in! We were told it was happy hour so we tried their margaritas which was tasty. We got the chicken and cheese empanadas and they were great!! I got the chicken in garlic sauce mofongo and it was so good!! I got it with the green and sweet plantains. My fiancé got the chicken with Puerto Rican rice. It was really good!! I'll have to try it next time. The service was great, the waitress took her time explaining menu options and making recommendations.

    MOFONGO/Chuleta/ Pork Chops
    Maurice W.

    What a fantastic spot for local Puerto Rican food! Started off with a spicy chicken empanada that was crunchy and incredibly flavorful. The chicken had a pleasant kick to it too I also got the pork chop mofongo and absolutely loved it. The pork chop was crispy and had plenty of spices and bold flavors. It was my first time trying mofongo and I really enjoyed the plantain and how well it complemented the pork chops!

    MOFONGO/ Mix Mariscos a la Criolla/ Mix Seafood in Creole Sauce

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    Food has Delicious flavor! Very nice wait staff. Music makes a nice evening. Will come back.

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    Page 1 of 7

    La Yaroa Tropical Restaurant Reviews in Other Languages

    Ask the Community - La Yaroa Tropical Restaurant

    De Rican Chef - Pollo guisado will be my go-to!  Perfectly seasoned!  I added a side of maduros (sweet plantains) and they were cooked to perfection!

    De Rican Chef

    3.7(55 reviews)
    5.3 mi

    Great costumer service! If you ever have to come to this…read moreplace ask for Julie she'll take care of you just fine

    This is an authentic Puerto Rican restaurant! The food tastes very close to what my mother used to…read moremake. We started off with the Pastel wrapped in banana leaves, Alcapurrias and relleno de papas. I give the pastel a 4.5 out of five. The relleno de papas a 4 out of five and the Alcapurrias a 3 out of 5. Keep in mind I am comparing this to my mother's home cooking. The pastel was almost perfect. The meat as seasoned very well but not as tender as what my mother used to make. The masa was perfect! The relleno de papas was seasoned very differently than what I am accustomed to but still very yummy. The Alcapurrias were lacking in flavor. My son ordered the Bistec Encebollado with Rice and beans and he was so happy that this dish was very close to our family recipe. My daughter in law ordered the Pernil sandwich which she absolutely loved. My son tasted it and said it was the best he'd ever eaten! My husband ordered the Cuban sandwich which he said had a Puerto Rican flair to it. Puerto Rican Pernil is much different than Cuban Roast Pork which is what he is used to as we live in Miami, FL I only had the appetizers as I was not too hungry to begin with but I was able to taste everything and this restaurant is being added to my favorites list! I will be coming here every time I visit my family. The service was quick and very friendly!

    Photos
    De Rican Chef - Mojito de Parcha (PassionFruit Mojito)

    Mojito de Parcha (PassionFruit Mojito)

    De Rican Chef - Sampler - Tostones (Plantain), Beef Empanandas, Alcapurrias (Beef-Stuffed Plantain), Chicharron de Pollo (Fried Chix Pieces)

    Sampler - Tostones (Plantain), Beef Empanandas, Alcapurrias (Beef-Stuffed Plantain), Chicharron de Pollo (Fried Chix Pieces)

    De Rican Chef - Rum punch

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    Rum punch

    De Rican Chef - Holland Rd. - Whole fried Red Snapper (Chillo Entero)

    De Rican Chef - Holland Rd.

    4.1(611 reviews)
    9.9 mi
    $$

    We chose to have dinner with some close family friends at De Rican Chef on Holland Road on a…read moreTuesday evening. Service was great! They quickly moved us to a larger table when our party of 5 turned into 8 because of surprise guests! It was a long overdue reunion. A few of us were craving the Pastelon, since we are fans of sweet plantains, but sadly, they didn't have it available that evening. However, our kind server said we could order mofongo with the sweet plantains, so we decided to give it a try. We chose the steak strips and fried pork versions. Everything was delicious! We always enjoy the variety of the menu. Plus, the expanded dining room spaces make the restaurant very welcoming. Our party of 8 was treated well, and we all enjoyed our meals!

    We discovered De Rican Chef over 10 years ago and it's one of my daughter and I's favorite…read morerestaurants in VB. Since we were in the area and wanted to grab a small bite to eat, we decided to stop in. The staff greeted us as soon as we walked in and the restaurant smelled amazing, so we couldn't wait to grab a drink and order our favorites. We decided to sit at the bar, so we were given menus to look over and the bartender was very nice. I ordered the Spicy Passionfruit Margarita and my daughter ordered the Rican Rum Punch. Both were good but I enjoyed the Margarita much better! Since we weren't very hungry, we chose our favorites which were the Arroz con Gandules and the Relleno de Papa, which is a mashed potato ball filled with savory, ground beef. The food was flavorful and absolutely delicious! They also have a pink sauce, which is a ketchup/mayo mix, but it always pairs so well with the food. Everything was so good, we put in another order of both to take home lol. De Rican Chef never disappoints! After all these years, their food still tastes just as good as it did the first time we went! If you're looking for great, Puerto Rican food, definitely stop in!!!

    Photos
    De Rican Chef - Holland Rd.
    De Rican Chef - Holland Rd. - Derican Sampler

    Derican Sampler

    De Rican Chef - Holland Rd. - Spicy Passionfruit Margarita

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    Spicy Passionfruit Margarita

    Capicu - Arroz con gandules like abuela makes em and pernil so soft you ganna need a spoon to eat it

    Capicu

    4.2(11 reviews)
    10.9 mi

    I had been wanting to try this place for months after seeing it all over social media and hearing…read moreall the amazing reviews. So on a Thursday evening l picked up 2 combo specials from Capicu. It was Buy one get one free. Each combo was 22 dollars. I ordered off of the website for pick up. l ordered the Pernil (roasted pork) with white rice, beans and sweet plantains and my second combo was the pollo asado with rice with pigeon peas and tostones . On my way to pick up i got a call stating that they were out of the chicken (totally understandable since it was close to closing time ) So I opted for the beef empanadas. I appreciate the customer service of them calling me before I got there and giving me different options. Upon arrival I was uncomfortable with the smell. Not sure if it was old oil and grease but it was pleasant. I received my food (which was so plentiful when I checked in the car.) However , the smell of the food , was as if the oil that it was prepared with was old. Not pleasant at all. Smelled up my entire car. Finally home to taste the peril was just okay 4/10 it tasted old and like it in fact had been prepared or reheated with dirty oil. The sides and empanadas were not bad. 7/10

    Such good food and service! Small spot but they do offer a few seating options. Take out of course…read moreis an option. So happy for their success. From a food truck to a store front is amazing! Definitely recommend. Portion of food is great!

    Photos
    Capicu - Chicken empanadas & fried plantains

    Chicken empanadas & fried plantains

    Capicu - New York City Icees - cherry mango

    New York City Icees - cherry mango

    Capicu - Pernil w. Arroz Con Gandules & fried sweet plantains

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    Pernil w. Arroz Con Gandules & fried sweet plantains

    El Fogon Restaurant - Mofongo

    El Fogon Restaurant

    4.2(19 reviews)
    24.3 mi

    Service was great and very attentive. My husband got the Margarita and wow, it was so pretty and…read moretasted good too. The presentation for all the food was amazing and it tasted just as good. A hidden gem for sure

    Last weekend, I joined up people from a social group to have dinner here. El Fogon has been…read moreoperating here since 2024 at a building formerly occupied by de Rican Chef. Their dishes are a mix of Colombian, Puerto Rican and Mexican. Let's see how my first time went. Our table was already seated when I walked in. The decor inside was beautiful and spotless. On the TVs, they were showing the World Cup in action. The match was Panama versus England. Fun times if you're into soccer. After looking over the menu, I was ready to order. My selection was Pollo Hawaiiano, a dish popular in Colombia. It consists of grilled chicken, bacon, melted cheese and pineapple sauce. Refried beans and rice were the sides. The dish itself was fine. The chicken was two thin pieces and a slice of ham cooked well with melted cheese on top. It was interesting to have pineapple sauce covering the protein. I believe it was my second time having a Colombian dish (first being 2012) so I had to get used with all the ingredients coming together with every bite. The rice was cooked very well, but the refried beans weren't completely mashed and needed salt. I ate everything except the beans since I was getting full. For a first timer, I thought it was good. The dish didn't blow me away, but the service we receive was really good. So I'll give them another shot :)

    Photos
    El Fogon Restaurant - Sign inside

    Sign inside

    El Fogon Restaurant - Pollo Hawaiiano

    Pollo Hawaiiano

    El Fogon Restaurant - Outside

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    Outside

    La Peña Horeb Spanish Restaurant

    La Peña Horeb Spanish Restaurant

    4.3(110 reviews)
    24.3 mi
    $$

    Love my la pena Horeb! I saw it on door dash and I was ecstatic!!! Ahhh! Y'all don't even know! I…read morelive about 25 min away...but my food was hot when it got here...and it was correct! I put specifics and they actually read them and it was correct. I always get the mofongos, tostones, rice and beans, pernil...but I was sad I didn't see the flan! I hope they decide to add it. I am obsessed! This place is hands down better than any other restaurant on the peninsula and south side.

    Last month, I ordered takeout from this spot that's been frequented from Sophia and myself. The…read moreboth of us were never disappointed with our meals. Pre-pandemic, this was a place where we would have dine-in visits with friends of ours from a social group or just the two of us. It was probably close to a year since we last appeared so it was time to stop by. Similiar to the past visits, I called in our orders. They greeted me promptly when I walked in where there was only one table occupied. Quick and easy. For our orders, which both served as dinner and lunch for work at our respective sites, we chose their Cubano sandwich with our usual sides (fries for myself and plantains for Sophia). As always, the sandwich was pretty good packed with ham and roasted pork, pickles, cheese and mustard (both had no mayo). I would've liked for more fries in the box, but I had enough for both servings. La Pena Horeb came through once again. You know I'll be ordering takeout from here down the road. Till next time :)

    Photos
    La Peña Horeb Spanish Restaurant
    La Peña Horeb Spanish Restaurant - Menu

    Menu

    La Peña Horeb Spanish Restaurant

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    Antojitos - Pernil/ pork shoulder

    Antojitos

    4.6(16 reviews)
    7.5 mi

    I reserved an order from Too Good To Go for Antonio's. I've never tried this spot and this was a…read moreperfect way! My reserved plate costs was $5.00 It's a small shop on Holland road. When you walk in you see a cooler with tons of drinks and to the left a cooler with beautiful luscious looking desserts, seafood salad, and other items. On top is a warmer with Empanadas and Chiccharonis. The young man greeted me quickly. It was an easy process. He offered me a taste of Sweet Corn pudding. It was so good I ended up buying a cup!! I tried the small plate as soon as I got home. Yellow rice with plantains and 2 pieces of chicken. Not sure what the seasoning was- but it was yummy! For $5.04 it was perfect! Will be going back!! .

    I was in the mood for Dominican food, so I found my way to Antojitis on Holland Rd. They serve…read morepork, chicken, rice, empanadas, desserts, drinks, and more!! I like that the menu had a variety of choices. Shay took my order and she was super friendly and patient. She answered all my questions, and the other guy who was with her bagging food was nice also. I got the pork and rice and chicken and rice box, with chicken and cheese and beef and cheese empanadas. I'm very picky about empanadas, so I sat in the parking lot and ate the first chicken and cheese one, then I levitated somehow back inside to order more. They were hot and delicious! The sauce that goes with it is crack also!! Mmmmm. The pork and chicken with rice tasted authentic like someones grandma was back there whipping it up. I won't lie, by the looks on the pics I didn't expect much because everything just looked brown. But it was good flavor with both dishes and a good portion. There were a few pieces of tough pork, but that was no issue, I still enjoyed it. They let me try the cake which I couldn't decide on, that was so nice of them. That cake is good!! Everything a pound cake should be!! I'm definitely getting that when I go back. I want to gatekeep it so bad, lol, but they deserve for them to be sold out!! The restaurant itself isn't big. It's more of a takeout spot, but there are some chairs and tables inside. It's decorated nice and has a welcoming feel. It was clean inside and the vibe was good!! When I got there, no one was there but 1 customer. When I left everybody and their mama was there! What, how, when?? I got my food and joyfully skipped out ready to grub like a chunky kid at Grandma's house!! Lol. I took a nap when I got home!! Lol. Definitely check them out!

    Photos
    Antojitos - Inside

    Inside

    Antojitos - Rice

    Rice

    Antojitos - Pollo guisado / Stew Chicken

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    Pollo guisado / Stew Chicken

    La Yaroa Tropical Restaurant - puertorican - Updated September 2026

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