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    Laghman Express

    4.6 (79 reviews)
    Closed 11:00 am - 9:00 pm

    Order Laghman Express Takeout or Delivery

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    Recommended Reviews - Laghman Express

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    Ga Hing C.

    I have ordered delivery from them few times and my favorite dishes are the stir fry lamb with cumin and the plov. The portions are big, but most dishes are a little bit on the oily side. Still delicious though. The meats are tender and flavorful. Recommended if you want to try Uzbek cuisine.

    dumpling
    Stephanie N.

    We had an AMAZING experience at Laghman, this place kept coming up on my maps and I had been wondering about it! We were a group of 7 people, the first group got black fungus salad, smashed cucumber salad, lamb, and three types of noodles. Two of us came later and opted for chicken dumpling (vegetable was sold out) and lamb cold noodle laghman. Everything was excellent! Noodles had a great mix of toppings and noodles, there is a chili oil you can use on the table to add spice. Dumplings were not really my cup of tea... Another note is that their prices have gone up alot- if you look at the menu photos from a year ago everything was cheaper by 2-3$. Even in the laat 7 months!

    Big plate chicken -Dapanji /大盘鸡 - Dapanji

    The portions are generous and reasonably priced. The Sam's puff with beef was the standout--light and flaky on the outside with rich, savory flavor. The lamb and noodle dishes were also well-seasoned with a hint of acidity, and the fresh hand-pulled noodles were excellent. The chicken plate, despite being one of their most popular dishes, was a bit underwhelming compared to the others in both flavor and texture. Overall though, most of the dishes were flavorful, and I'd be happy to come back and try more.

    Diced Chicken with Hot Peppers
    Tory L.

    Have heard so much about this place which I guess is Central Asian food. Wasnt too familiar with it. Ordered the spicy diced chicken and the dry fried noodles . The chicken was my fave. Spicy but not overpowering with lots of chopped peppers. Very flavorful and great quality. It comes with a side of white rice. The dry fried noodles werent really that dry, they were quite moist and also very flavorful. The "meat" as it says on menu was lamb (I think) and was good. A bit oily but still pretty good. Both came with little containers of chili crisp and a red tomatoey sauce and a white sauce that was a bit like the white sauce at Halal carts. All the meat is Halal. The portions are very large and can easily shared with 2-3 people. Prices are a bit high but not outrageously so. I got it delivered and it was well packaged and traveled well.

    Sadia H.

    First visit here. I ordered take out on a Saturday evening. [[HIGHLIGHT]]This place was packed![[ENDHIGHLIGHT]] So I already knew, I was in for a treat! I ordered the beef laghman, a generous helping of handpulled noodles and savory beef and vegetable soupy stew. They use top quality halal meat and you can taste the difference. It was delicious, even after being microwaved. The service was friendly, the order took about 10-15 minutes to prepare, but it was worth it. I'll definitely be back to enjoy more Uyghur delicacies! Happy Yelping!

    Top: rice noodles with beef bottom: shawarma
    Melody C.

    I had takeout from here. Food was addicting but not especially tasty, if that makes sense? I got the rice noodles with beef, and it was very flavorful. It reminded me of Chinese American takeout lo mein (like it's a guilty pleasure, but it's not really quality food). Also got the shawarma, but it wasn't really like the typical shawarma. More rice and veggies than meat. Sad that they gave me hard, old rice, though. Maybe it's because I ordered right when they opened so they didn't have time to prepare fresh rice? I wouldn't mind trying other dishes here.

    Namesake menu
    Karen Y.

    Guess I'm the odd woman out... but overall - "OK La"... [[HIGHLIGHT]]We dropped by to have lunch, small shop seats about 20 (possibly less) but there are 2 tables outside. Feels more like a "takeaway" spot vs. dining in[[ENDHIGHLIGHT]]. It's not a table service establishment - you order via the kiosk or front. They will ask if you want it to go or "eat in". If eating in, grab a table and they bring you the food when ready. Our experience today definitely impacted the overall feel - like maybe they are too busy with so many "takeaway" orders which then resulted in unorganized dine-in experience. We ordered 2 different noodle dish and fried manty, and asked for 2 cups of tap water. We got the fried manty... but the tap water never came. So choking on chili oil... had to get a sprite ($5!). Then 1 of our noodles came... it was ok, good flavor but after my 5th bite - it became one note. The gamey taste didn't help. After about 15 mins in... my husband's noodle never came. Finally had to ask the staff and found out, it was never put in. So we canceled it - 1 fried manty, 1 laghman noodle, and 1 sprite; total of $42 +, paid in cash, to avoid the extra fee - paid $45 and left the change. Perhaps a different system is needed to streamline how their orders come in but who knows. Food wise, it's ok, I don't understand the hype... is it due to the lack of halal or Muslim eatery? Is that why ppl are flocking here? I don't see myself eating here often... food feels heavy and overly salted. To each its own.

    Cold noodles with lamb cumin
    Heidi M.

    This may have been my first time having Uyghur food and wow was I impressed! The big plate chicken is so good, dare I say it may be even better than Spicy Village's Henan version. It's sweeter and the chicken is so tender. Also loved the cold noodle with lamb cumin. Would 100% reorder these dishes. Next time I'd go with dry fried noodles instead of the rice noodles (looks similar on the photo menu but rice noodles turned out to be more watery). Beef dumplings were good but not my favorite. There was a slight hiccup where we ordered the black fungus salad but it never came - no worries tho as we def over ordered and didn't need it. Another dish for next time. Service was great and can't wait to return.

    Ke W.

    Delicious fusion food! Absolutely try the non-chinese food, and ask for recommendations. [[HIGHLIGHT]]Premises are clean.[[ENDHIGHLIGHT]] The staff are super friendly! And the prices are super reasonable. A rarity nowadays, with good service, cleanliness, good food and good prices

    David A.

    Went to the 20th Avenue and 62nd street location of laghman express in Bensonhurst, Brooklyn nyc. Written up by the ny times in 24 and 25 as one of the top nyc restaurants. Central Asian cuisine: laghman, chechvera and compote. Phenomenal food. [[HIGHLIGHT]]Indoor and outdoor seating.[[ENDHIGHLIGHT]] Great staff! 3% credit card fee [[HIGHLIGHT]]Small restaurant. Can be a wait to dine in.[[ENDHIGHLIGHT]]

    Cindy C.

    [[HIGHLIGHT]]Ambiance - the staff keeps the space very clean. the tables are not sticky; inside / outside seating.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The place gets fill up pretty fast.[[ENDHIGHLIGHT]] Service - The staff are pretty sweet and nice. They are bilingual? Triglingual? English, Russian and another language I don't know?!!! They are helpful, eventhough the menu have limited selections - which is fine. ;P Food - Ordered the Danpanji (Chicken)- Medium size - it comes with wide noodle, the beef noodle - not bad. The Beef tripe salad can be better - if they blanche it a little or cold water rinse it more/ longer to get rid of the odor it could've been better?! it was a bit of disappointment. The lamb with Scallion was my favorite! If you like lamb and you tolderate it's gamey - definitely try it!! The Chili oil tastes pretty good, it have a good heat and cumin in it - the plain hand pulled noodles is not bad - it tastes pretty good with its chili oil and vinegar. All the portion is pretty big. Try It!!

    Smashed Cucumber Salad Fried Wantons
    Mirei K.

    Hands down one of the best restaurants I've been to in Brooklyn! The price is VERY reasonable and the portion and taste of the food is amazing! I still think about the cucumber salad and wish they had this place in california! The workers are very nice and made sure my water was always full which was very nice and although there's nothing in particular I did around the area of the restaurant, it was definitely worth going out of the way to go here.

    Dried noodles and Cumin Lamb
    Micaela Q.

    Everything here was excellent. To begin with, the service was probably the best I had, she explained the whole menu with detail. We had the dried noodles and lamb with cumin, both dishes I HIGHLY recommend. Wish I could go back to try other dishes from the menu. The prices and sizes were great too, we had lots of leftovers.

    Lagman noodles

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    Ji Bei Chuan Authentic Asian Noodles

    Ji Bei Chuan Authentic Asian Noodles

    4.5
    (77 reviews)
    1.3 mi
    $$

    Staff are attentive and preempted my accommodations for the kids (straws, plastic plates etc)…read more Very adorable and filling meals. I asked to sub rice for noodles because one of my kids is a rice pot (can't go without rice) and requested extra sauce, which they kindly provided. The set meals are a fantastic deal; a full size entree, an appetizer and a drink for $19-20. An extra order of noodles is $2.50 and it's really double the amount of noodles that comes in your entree. I also ordered their new dish with has abalone and sea cucumber; this is not part of a set meal. I thoroughly enjoyed it. It has that umami sweetness that comes from a great soup base and the noodles are delicious as usual. The abalone was tender, the sea cucumber had a bite to it. There was fish maw and wood ear in there as well.

    The restaurant is bright and clean. The staff is friendly. Food overall is decent…read more The cucumber salad: first bite was just ok. But after a few bite, it gets better. The scallion sauce isn't too strong and no aftertaste lingering like garlic sauce. If you're not allergic to peanuts, definitely add the peanut bits. It adds an extra flavor. 8/10 The woodear salad: very vinegary and crunchy. 9/10 The potato salad:crunchy and the flavor is just right. Mild spicy. 8/10 The original soup noodle: too mild. Barely any flavor. 5/10 The mala pork intestine soup noodle: I got the regular spiciness level and it was actually quite spicy. If you can't tolerate spicy food, try mild or medium first. The pork intestine is bit chewy. Otherwise the flavor is good. 8/10 The seafood tom yum soup noodle: mild tom yum flavor. The soup base is slightly on the sour side. Overall is good. 8/10 Thai style soup noodle: the soup flavor is good. Not too spicy. 9/10 We also tried the brown sugar rice cake: it's just ok. Not crunchy enough. The brown sugar is missing some caramelized flavor. So it is a sweet rice ball. 5/10 I think the temperature inside would be fine if you go during a cool day. When it's a hot day, the restaurant could get very hot even if they turn on both ACs. With just 2 ACs insides, and eating a hot bowl of spicy soup noodle, we were all sweating inside. Though the food is good, I would not return during summertime. It's just too hot to enjoy a good bowl of hot soup noodle.

    Photos
    Ji Bei Chuan Authentic Asian Noodles
    Ji Bei Chuan Authentic Asian Noodles
    R10. Tomato Beef Brisket Rice Noodles

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    Xi'an Famous Foods

    Xi'an Famous Foods

    4.3
    (180 reviews)
    5.1 mi
    $$

    Food came out warm and fast. Got a sitting right by the window…read more The table I was at is a bit oily. Since it's self serve I didn't think much of it and wiped it down myself.

    Xi'an Famous Foods is a casual Chinese spot specializing in Shaanxi style cuisine, especially…read morehand-pulled noodles and bold, spicy flavors. We walked into a simple, fast casual setup that focuses more on the food than the atmosphere, with a clean, functional space designed for quick meals and takeout rather than lingering. The ordering counter is straightforward, and the staff moves efficiently, keeping the flow moving even during busy lunch periods. The hand pulled noodles are the biggest highlight, with thick, chewy strands that have a satisfying texture and hold onto the sauces well. We ordered a few different noodle dishes, and the flavors leaned bold with chili oil, spices, and savory seasonings that give the dishes their signature Shaanxi style profile. The stewed pork and beef options were both generous and filling, but the lamb dishes stood out with a strong cumin flavor that brought a deeper, more aromatic taste to the table. The lamb burger is another unique item, combining seasoned lamb with a crispy, handheld format that feels different from typical restaurant offerings. The noodles themselves are the main draw, but the lamb burger is worth adding to the order if you want to try something beyond the bowl. Service is quick and efficient, making it a convenient option for lunch or a casual dinner. Portions are generous for the price, and the menu has enough variety to try different dishes across multiple visits. The spice level can be adjusted, but many dishes naturally lean toward bold and spicy flavors, so keeping that in mind is worth it if you prefer milder food. Xi'an Famous Foods is a reliable spot for anyone craving hand pulled noodles and strong, flavorful Chinese dishes. The chewy noodles, cumin lamb, and unique menu items make it stand out from more traditional Chinese restaurants, especially for a quick meal that still feels distinctive and satisfying. It is not a place for a long, leisurely dinner, but for a fast, flavorful bowl of noodles that delivers on texture and spice, it hits the mark well.

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    Xi'an Famous Foods
    Xi'an Famous Foods
    Xi'an Famous Foods

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    Superior Wonton Noodles

    Superior Wonton Noodles

    4.1
    (123 reviews)
    1.2 mi

    Cuisine: 9 Service: 6…read moreDecor: 6 Value: 9 Overall: 9 Damn! These wontons were good! Beef brisket was excellent too. Texture of noodles were just right as well. One of the best bowls of noodles I had in any part of NYC. Comparable to my top favorite shops like Maxi's Noodle House, Golden Wonton King, and Sweet Wonton House. On my most recent visit, I watched the staff make some of their plump and juicy wontons. They use such a high ratio of shrimp to pork, which makes them absolutely delicious. I can't get enough of them. With that said, their beef brisket and noodles are no slouches. That's why I got a bowl of Wonton & Beef Brisket Noodle Soup to be able to taste everything I enjoy the most here. I'll be back asap. Btw, buy the wontons frozen and enjoy them at home. I always leave with a few boxes.

    The place to go to for some HK Cantonese style won ton noodles. I got the 2 topping (won ton +…read morebeef tendon) noodles $11 (thin). Also paid up $2.25 for extra noodles which came in the bowl when they arrived. Won ton were delicious. Not too big. Not too small. Broth was piping hot. Noodles were perfectly al dente. U get asked what kind of noodle and lady says most get the thin noodles. I got 3 beef tendon piece which were nice and tender. You get 5 wontons in plain wonton soup. 4 with noodles. 3 in a 2 topping scenario. Yes they charge tax even paying in cash. They did not offer me tea or water. Ample sauces on table. Better than most in Manhattan Chinatown.

    Photos
    Inside view
    Inside view
    Close-up of the ginormous wonton
    Close-up of the ginormous wonton
    Superior Wonton Noodles

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    Muteki Udon

    Muteki Udon

    4.3
    (76 reviews)
    4.3 mi

    I stopped by for a late lunch with a friend and was welcomed into a little Japanese oasis. I loved…read morethe ambiance and decor of the place including their handmade bowls and plates, which are individually made by the owner --wow. To start off, we had the Cheeseburger Dumplings ($12), which was so unique. We've never had something like this and they executed it really well. The dumplings were filled with meat and fried with a skirt. The cheese part was topped over it like a melty dressing, so a delicious and special dish here. Plus, it had a side salad to balance all the grease here. For the entrees, we had to get the udon and shared the Niku Udon ($25) and Salmon Ikura Udon ($30). It was a nice combo between a hot and cold udon. The Niku was your classic udon bowl filled with plenty of beef and a perfectly soft-boiled egg. The broth was sweet and savory for a warm and comforting meal. On the other hand, the salmon udon was quite unique with matcha udon and fresh salmon. There is a dashi to pour and mix into the noodles, which still gave it flavor and the slurp you want in a udon. Both were so great in its own way. Even their ramen also looked great, but I love all noodles. Definitely a great spot to dine near Barclays Center. Love to come back whenever I'm in the area again. The udon dishes are on the pricier side, but they're huge bowls.

    We were hungry on our way to prospect park and stopped here for a late lunch around 2pm. There were…read moreonly around 3 parties dining so we were immediately seated. Since they have handmade noodles, we ordered the karaage ramen and Niku udon. While the texture of the noodles were great and broth not too salty (which is good), the protein toppings were just OK. The beef in the Niku udon was overcooked so texture was springy and tough. Karaage in the ramen felt greasy and breading hard rather than crispy. Overall, the dishes were just OK for how much they costed. Staff was courteous, interior design was cool, and their bowls are beautifully shaped.

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    Restaurant Bar seating
    Restaurant Bar seating
    Vegetable Gyoza
    Vegetable Gyoza
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    Laghman Express - halal - Updated July 2026

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