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    Lamajoun

    4.7 (123 reviews)
    InexpensiveMediterranean, Vegan, Soup
    Closed 11:00 am - 4:00 pm
    Updated over 3 months ago

    Order Lamajoun Takeout or Delivery

    Lamajoun Photos

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    LAMAJOUN ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Lamajoun

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    Pide Basturma and Sujuk
    Fonda C.

    Small cafe near some industrial shops. Parking is limited as the lot's spots are designated per shop. I had the beef kebab. The options are single or double, i got the single. It came was two wraps still (assuming a double kebab is also 2 wraps. But with double the meat inside). I would say its a great value. I also go the pide basturma and sujak. The dough was crispy and was filled. We sat at the patio tables outside the shop and they brought us our food promptly.

    Kvass drink
    Jenna D.

    You'd never find it if you didn't know it was there, but maybe it's better that way because it remains a magical secret place with incredibly good Former USSR countries' dishes. It's in an industrial park, and the place has a tiny pastry area in the bottom and an upper dining room. You order in the cafe area, and the food is sent up via number system and dumb waiter (SO cool). Service was one person and two cooks, so it's not immediate, but it's all made fresh and you can taste it. My Russian friend advised me on what to get, so we went with Khinkali and Khachapuri (sans meat). We also got what is on the menu as "jingle bread" and a beef kabob wrap. I had to get some kvass and pickles, too. I would get the dumplings, wrap, and kvass again in a second. Not that everything wasn't delicious, but my stomach is only so big and I need to try everything else on the menu. Khinkali is effectively a gigantic soup dumpling (HIGHLY recommend, but don't eat the stem!), and the meat in the beef kabob was similarly spiced. I fell in love with the lavash bread - it wasn't like anything I'd ever had. It was light, flaky, and I didn't feel overloaded with bread eating it like I do with most wraps. Kvass is slightly alcoholic, and it's technically a cereal based fermented drink, so it tastes a carby. It's a bit far for me to go with any regularity, but if I'm up around the airport, I will definitely keep it on my list of places to recommend and re-visit.

    Cristina L.

    We went on a day that there closed but the owner was very nice and accommodated us. The food was pretty good. The space is very small so you're eating out in the parking lot. I found the pide cheese a little too cheesy though. The pork chops was quite tasty.

    Beef lamajoun, pide basturma and sujuk, khinkali jumbo dumpling, jazzve coffee - IG @bougiefoodieboi
    Kyle W.

    Located in some industrial-looking building complexes tucks in a fairly delicious, hidden gem, Armenian restaurant with a cool concept. Despite the remoteness of the place, parking can be very uncertain as there are only 2 spots dedicated to the restaurant so you risk your car if you likely need to park at other spots. Order at the front and if you dine in, then you go upstairs and wait for the food to come out of a food elevator from the first floor! Just plan some time as the food is made fresh to order, so on a non-busy day when we went, allot about 20 minutes. This is a fast casual spot so you get the food and bus the table on your own, and you help yourself with water, etc We got the beef lamajoun, pide basturma and sujuk mix, and 1 piece Khinkali jumbo dumplings. We also tried the Jazzve coffee which is super concentrated and strong, but you could request cream and sugar. Beef lamajoun - small thin crust dough with ground beef. The red pepper and sauce with the lemon slice adds a bit of a tangy hot sauce-like flavor to it, and the lamajoun is very thinly crusted so it has a bit of a crunch. Pide - we got the mix of basturma (cured beef) and sujuk (beef sausage) which is cool to try. The bread itself is stuffed with cheese, so this dish is very filling. Even without the meat, the pide is pretty salty, so adding the meat on top of that made it super salty. I had khachapuri (Georgian style) before that is pretty similar, but this one is much more filling. Khinkali dumpling - very huge! The top is a bit too doughy but it was still a little soft. There is a good amount of meat and there is also a lot of soup too. One is enough to try something new for variety, as I feel you would get diminishing returns ordering a set of 5 if this is your first time trying this place. I enjoyed the concept and how the food is made fresh to order. Some of the dishes could be less salty (and I have a decent level of tolerance to salt as I eat out very often), but otherwise, a fairly unique restaurant in Richmond!

    Jazzve (Armenian/Turkish) coffee
    Lucine O.

    I loved Lamajoun. Visiting from LA, I planned well in advance to come to this establishment and support. The food was really good. I liked that the zhangyalov bread was mostly herbs and not dough; they did a great job using a thinner layer of bread. The grilled veggies were fresh, loved the eggplant, and the lavash hit the spot. It's hard to find legitimate lavash when traveling. And of course, no meal is complete without some coffee. The owners were amazing: kind, friendly, and hospitable and the venue relaxing. I recommend highly.

    chicken bbq
    Isabel C.

    Ahhh I'm so glad I finally got to try this hidden gem in the industrial area in Richmond! This café is quite difficult to spot and unassuming but it packs the story of a wonderful Armenian family who cooks with their souls and provides heartwarming food for its patrons. As someone who eats East Asian food all the time, my goal for this upcoming year is to try more variety of food from different countries. My friend and I came by on a weekday for lunch and made a few choices based on the owner's recommendations. We picked the lamb soup and chicken thigh BBQ - the owner was kind in letting us know that the chicken was prepared to order and would take a little longer than usual. There is additional seating upstairs and the food arrives through a super cool elevator chute! I generally dislike lamb but to my surprise, the lamb soup was fragrant and hearty. My friend loved the soup and said it was the type that cures colds and is perfect for warming you up on a cold fall day. The soup was also packed with chickpeas, potatoes, and pieces of lamb. The chicken BBQ was a generous portion of well-seasoned chicken in the house-made lavash bread. I liked the pickled peppers and the tzatziki sauce. The chicken was flavourful and tasted tender and fresh. Overall, this was a lovely experience and I found the food hearty and healthy. I would love to return!

    Stephanie M.

    We came on a Saturday at 2pm and there were a few empty tables. We got a couple of items to share. The food took awhile to arrive by elevator. Be warned it can get quite hot upstairs. Our favourite was the pide cheese. It was the most visually appealing and also tasted the best. Loved the bread and the cheese combo. Doesn't get better than that. The other ones we tried all tasted similar to it. I would skip the beef wrap and the pizza and just stick with the pide cheese We also tried the napoleon and it isn't your standard puff pastry napoleon. It wasn't crispy but it was still made with layered pastry and custard. Not my cup of tea Overall service was super friendly. Food wise it maybe just didn't suit us. I would say just try the pide cheese or the pide beef if you eat meat. Wouldn't make the trek out to this industrial area just to have it. But if you are at IKEA, it's not a bad place to stop by and try it

    Khinkali and a beef Lamajoun
    Acminvan M.

    After a trip to Georgia and Armenia I was missing the food and was amazed to discover this little place hidden in an industrial park in North Richmond. Delicious food and authentic. Not the quickest but worth the wait. There is a dining area upstairs (the food comes to you self serve via a little elevator!) but it was quite smoky and hot there, so they also have tables outside which I preferred. Recommended!

    Cakes
    Seraphina T.

    Lamajoun is definitely a hidden gem in Richmond for Armenian food. It is perfect for a quick bite while biking the dyke. In nice weather I do take out and sit along the dyke to eat. Of course if you drive, there is plenty of parking right outside the restaurant. This was my first time dining in and I was surprised by how homey and convenient it was! You order downstairs, then are provided with a number to bring upstairs to the self- serve dining area. There are cups and a water station to pour hot/cold water, cart for finished dishes, single stall washroom, and plenty of tables which fit 2-8 people each. Interestingly, there is also a foozball table, some board games, and a pottery studio (they had some signage offering classes, and also sell their ceramics). When your food is ready, a speaker and sign state the order number and a window upstairs automatically open to grab your food from an elevator chute. It is super cool, even just dining in to see their contraption is worth it! All the food was fresh and flavourful. Despite using similar ingredients of beef and bread in all the items we ordered, each dish had a distinct flavour. The pide and the bread that accompanied the lamb soup were amazingly fluffy. The lamb soup itself was so hearty with a heavy lamb flavour. It was filled with chickpeas, potato, and a good amount of lamb. The kebab wrap can be ordered with a single or double kebab inside the wrap. I felt the single was a perfect ratio of filling:wrap. The cheburek filling tasted almost like a Chinese xiaolongbao because of how moist and umami it was. Very interesting and will become one of my new go-to menu items! Lamajoun pizza was spiced and a bit tangy from the tomato. A great experience being able to try so many different foods with no frills.

    Preston M.

    Tl;dr truly a hidden gem This place is off the beaten path and my friends and I even wondered if we were at the right place. Fortunately we were and we ordered the chicken bbq with red pepper and dumplings. The food took around 15-20 minutes but it was because they were making everything fresh for us. They had a cool dumbwaiter system to bring the food to the seating area in the second floor. The food was absolutely amazing. So fresh and flavorful. Watching the bread be baked fresh was amazing and made for an excellent meal.

    Menu, November 2021
    Nancy L.

    I've never had Armenian food before and I was quite excited to try. The restaurant is located in a very industrial side of Richmond. Upon arriving, I was dismayed to discover how big of a jump in menu price there is from 8 months ago (Google pictures). I'm thinking they probably increased the prices after they became more popular, since the premise did get year's top 100 certificate. However, we still proceeded to order a variety of items. Jazzve coffee - Armenian coffee and boy it was only a tad bit bigger than an espresso and they charged $3.99. It essentially tasted like brew coffee with a bit of sugar. Nothing special and there was even coffee ground at the bottom of the cup which rendered the coffee undrinkable. Pide basturma - this one saw an increase from $11.99 to $16.99! It was delicious but totally not worth the price, in my opinion. It was basically bread, an egg, cheese and cured beef. Lamajoun pizza - their version of pizza with beef on top. In the menu, the pizza had a lot more toppings than reality. Jingle bread - this reminded me of spanakopita and it was delicious. The chicken thigh bbq - this one increased from $12.99 to $16.99. The chicken dish came with 5 pieces of meat, some veggies and a sprinkle of chopped parsley. We peeled off a bit of the lavash bread to wrap it around the chicken and some veggies, kinda like eating fajita. Don't forget their yogurt sauce which was amazing. Overall, it was delicious but not worth the 16.99 for what the dish came with. Dumpling - we ordered one just to try but I prefer the Chinese XLB better lol. I deducted 2 stars due to the price jump. Usually, we see vendors increasing prices bit by bit... I've never seen one where dishes increased by $4-5!! Had they remain at the prices 8 months ago or increased by a little, I would have given them a higher rating. Regardless, I had a wonderful journey experiencing Armenian food.

    Pide
    Veronica V.

    Excellent food, with a "rustic" parking lot setting in an industrial park... we ate the Pide and beef kebab wrap at a picnic table in the parking lot and took the jumbo dumplings, borscht and jingle bread home for dinner later that evening. I didn't know how to prepare the dumplings so found some instructions online and winged it. I reheated the jingle bread (reminded us of the stuffed "dim sum" type dishes from Northern China) in the toaster oven, and heated up the borscht on the stovetop. I have to say that everything tasted really fresh and delicious - definitely worth a detour to check it out!

    Khachapuri !

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    6 years ago

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    3 years ago

    Fantastic flavours and selection! We tried the Chicken BBQ, Lamb BBQ, pides, and jingle bread. We'd go back for any and all of those!

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    3 years ago

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    2 years ago

    Great Georgian and Armenian food for takeout mainly. The location is industrial, so not worth to plan a romantic dinner.

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    8 years ago

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    6 years ago

    Super cute family ran place! The food is absolutely unreal. We got a few things and shared.

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    3 years ago

    Tried it more than once and every time was perfect, khachapuri with basturma was delicious!

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    4 years ago

    Such a weird location and strange little restaurant. The food is great though. I only tried 2 items and I'll be back to try more.

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    Page 2 of 4

    Al Basha Original - Family Platter with 2 Chicken and 2 Beet Wraps - everything was incredible! IG - @bilalandjesseatfood

    Al Basha Original

    4.1(14 reviews)
    1.4 km

    Tastes fresh, chicken is slightly crispy and wrap is soft. Everything tastes fresh and made on the…read morespot. The place is quite small with not much seatings available for groups of people, but the menu is quite suitable for takeouts.

    Vibes: Small, chill lunch vibes. No-nonsense Crowd: Only…read morefour tables. Packed at lunchtime, lots of take-out Menu: More choices than some Mediterranean places. Great selection Value for price: 5/5, generous portions for price Service: Quick, will answer questions Parking: Shopping center, free My family was craving some light food/protein as we were visiting Vancouver. This was on the drive up from the ferry station so we gave it a shot. When we first arrived around 1PM, it was packed- all 4 tables taken. By the time we ordered ~20min later, one had cleared up- people eat pretty fast here. Seems to be a very popular place for working lunches. Their service is quite fast. We tried a couple of different dishes. I had the chicken salad (large), which was a solid portion for one person and great if you're craving something light. I recommend getting the red spicy sauce and white sauce to dress it. The chicken was sadly dry but decent flavor. My sister tried the chicken wrap, which was saucy and delicious. May want to get a small side dish if you like a larger meal, but I actually preferred this to my salad. My parents shared the mixed meat plate, which was the largest-portion item we tried, but not large enough to split between two people. The beef was juicier than the chicken. Solid food option for a casual lunch (just beware seating), great for take-out!

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    Al Basha Original
    Al Basha Original - Falafel salad

    Falafel salad

    Al Basha Original - Tabula salad

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    Tabula salad

    Manoush'eh - zatar and cheese manousheh

    Manoush'eh

    4.8(276 reviews)
    9.2 kmGranville Entertainment District, Downtown
    $

    A very tiny yet highly acclaimed restaurant in Vancouver near Yaletown-Roundhouse SkyTrain station…read more We stumbled upon this place while walking right at opening, so we got first pick at one of the 3 tables for dine-in. Definitely try to go at opening or when it is not busy, as the dine-in experience is memorable - they place your order in a long wooden board to make it a beautiful spread. We got the Manoush'eh Special which has ground beef, pomegranate, etc and Sham Style which is shaped like a boat. We also tried the yogurt drink which pairs well with the dishes. The only con is that this place does not have free water, but it is no problem to have our own water bottles supplementing the meal. We also got the lentil soup which is pretty good. Definitely sufficient to share one to try, but the Manoush'eh outshines the rest of the items. I loved the quality and texture of the Manoush'eh and just the breads in general. It is a lot of food for 2 people so if you want a snack, you can definitely just share 1. Some people go here for the wraps too. Overall, an affordable restaurant with good food. We got the most expensive items and it was less than 50 CAD all-in, but a lot of the items are around the 10 CAD mark.

    we came here near closing, so i'm assuming maybe it wasn't at its best, and i honestly feel kinda…read moreguilty writing this review. but i have to be honest about our experience. the food tasted really bland overall, especially the lahm bi ajeen. it didn't taste well seasoned at all and honestly tasted nothing like the versions i've had before. coming from LA, i feel like i've had a lot of really flavorful middle eastern food, so maybe my standards are higher. usually lahm bi ajeen has this rich savory flavor with warm spices, slight acidity, juicy meat, and a crispy thin crust that almost has a little char to it. this one felt flat flavor wise and the crust wasn't crispy or well baked. it lacked that depth and spice that makes the dish so addictive. maybe we just came at a bad time, but overall it was disappointing for us.

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    Manoush'eh
    Manoush'eh - Catering

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    Manoush'eh

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    Donair Dude - The wrap was only 2/3rds full. You were just eating bread for most of the wrap.

    Donair Dude

    3.7(290 reviews)
    9.8 kmWest End
    $

    There's about as many donair spots on Davie street as there are strip joints in Vegas…read more The thing is with these guys.....they're supposed to be specializing in Donairs...right? I mean...."DONAIR DUDE"...it's in the name....some dude that makes donairs...no? Well....I wish he would stop making them. I got the lamb tortilla wrap with pickles, tomatoes, onions, tabouli, hummus and feta. I'll keep this brief. I couldn't taste any of these ingredients....Why? Because there was literally less than 1/2 teaspoon of each portion in the wrap (see pic.) The lamb. Pains me to even say "lamb" as it's one of my favourite meats. All the health designations on their menu.....halal, AAA grade, no antib. etc. throw that out the window. The meat tasted like cardboard soaked in salt water. I stopped eating after a couple of bites cuz my mouth was starting to burn...that's how salty it was. Oh...and the stench of "rip-off" disappears my appetite. Every time. Now the yam fries. Have you ever felt sorry for a food you were about to eat? These fries looked so sad and pathetic that I felt guilty digging in. They were not crispy, the were not meaty and they were not fresh like any fry should be. They were so limp that I could have twirled them around my fork and pretend it's pasta....nahh....cuz even then it wouldn't have been al dente. My first and last time.

    Great food! Fresh, hot and tasty. I ordered the lamb pita…read moreand it exceeded my expectations. The person behind the counter was friendly. Clean restaurant. I will definitely be back!

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    Donair Dude - Fries  Instagram: @hungrytamale

    Fries Instagram: @hungrytamale

    Donair Dude
    Donair Dude - Lamb pita wrap  Instagram: @hungrytamale

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    Lamb pita wrap Instagram: @hungrytamale

    Lamajoun - mediterranean - Updated September 2026

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