This is one of the best chain restaurants and this location is extra great…read more My usual go to is the steak plate with the broccoli and sweet potatoes. It has always been good. Today I got the chicken enchiladas and the kale salad and they were unreal good. I love that they have healthy options! This location is a lot bigger than others so there is tons of seating. My food came out quick and all of the staff were super friendly!

I went here for dinner and I really loved everything about this restaurant. Firstly, let's talk…read moreabout the intentionally behind the decor and seating arrangements inside and outside. The restaurant is simply yet so elegant. The service was wonderful throughout (from ordering the food, delivery of food and clearing the plates). The options on the menu were wonderful and I was so impressed by the menu. I had the salmon with cauliflower risotto and quinoa and corn. The salmon was cooked the perfection, the cauliflower was creamy and zesty and the quinoa abs corn reminds me of corn pudding (so divine). The food was excellent and my only complaint is I wish I had gotten a little more. I tried my friend's meal, the sweet potato bowl with tofu and it was also good. The portions are smaller but very great quality.

We loved our visit to 101 Craft Kitchen. We stopped in for Happy Hour (4-6 pm) before going to a…read moresporting event. The restaurant is upscale, lovely and romantic. We sat at a high top table in the bar. Our server, Bailey (the bartender), was friendly and super attentive. She made recommendations and kept glasses filled. The craft beer selection is excellent with about 16 local options on tap. My husband had a Fall City "Hipster Repellent". The name alone is interesting, but he loved his beer. I had the Espresso Martini which came with roasted coffee beans floating on top. My cocktail went down easy. I also had a glass of the Berringer Chardonnay. The pour is generous. We shared a plate of Loaded Tots, which was wonderful. The tots are made from scratch in-house and covered with roasted bits of pork belly, cheese, a sauce and green onions. We LOVED the tots, which came out super hot. We also shared a plate of the Loaded Hummus. The plate is beautiful and colorful. The hummus is fresh made and loaded with bits of tomatoes, cucumbers, onions and is delicious on a balsamic reduction. The hummus is served with a generous portion of fresh in-house made focaccia bread which tasted amazing. The Loaded Hummus is a winner in my book. Bailey our server was fabulous. She worked the entire bar and was an ambassador of the chef and menu. I wish we had time to stay for dinner because the food is outstanding. Each dish that we saw pass by looked delicious and artistic. I highly recommend. We will be returning for dinner soon. Easy 5 stars! We found street parking, but parking was limited.

Service continues to be excellent and the happy hour is still a great value. While I realize their…read moreidentity is that they change their menu seasonally, we're simply disappointed that many of the things we have loved to order are not currently on the menu. We always enjoyed the blue cheese potatoes, gnocchi, and perogies, but in particular we very much miss the crab and roasted artichoke toast, which was unlike anything we have had anywhere else and may have been my favorite dish going anywhere. We are grateful at least that they haven't eliminated the pretzels, which are also unique from any other (although we miss the cheese ball it used to be served with). Will return the 5th star when they release my menu items that have been taken hostage.

Great fresh food Clean space…read moreYou get what you expect Great svc Always a great choice you can feel good about

Loooove this new location in Clay Terrace! I love eating healthy and sweetgreen is literally the…read moreONLY restaurant in Indy that doesn't use seed oils (I recently heard that Cheeky Bastards doesn't either though so I'll have to try!). They also have grass-fed steak and try to use as many organic ingredients as possible. To me, it's worth spending a bit extra to get such a big, nourishing bowl of amazing ingredients. They have convenient pick-up parking spots out back and the inside is clean and beautiful if you opt for dine-in. Their team is friendly and I loved my shroomami bowl. I subbed tofu for steak and loved every bite. I also love that they have great side dishes, a perfect kids menu, and Siete chips or Hu chocolate as healthy but delicious sides. I'll be back!

My husband and I ate here for the first time today and we are SO UPSET! Not at the restaurant, meal…read moreor service but at ourselves for waiting so lonnnnggggg to try this delicious gem! We had the crab cakes and crab & artichoke dip for apps and our lunch entrees were the fried catfish sandwich with fries and the filet with mashed potatoes and collard greens. For bevvies, we tried their rosé and red zeppelin English ale. All of it, every bit and bite, was 10/10. Food breakdown: - Crab cakes: succulent lump crap meat within a lightly battered and flash fried coating. They come on a bed of arugula with a light dressing and dipping sauce for the cakes. Super yummy! - Crab & artichoke dip: ooey gooey deliciousness, perfect balance of cheese sauce too. You don't have to search for the crab or artichokes. And the fried naan chips were sliced long and thin, and could've been called naan fries actually. Perfect companion for the dip. - Fried catfish sammich: the piece of fish was huge and the batter was good. It came on Texas toast with fixins and tartar sauce. Won't lie, the only thing I wanted for was some hot sauce. That's a me problem... just gotta have hot sauce when I eat fried fish but I didn't ask for any while I was there (they may offer it) and still very much enjoyed the sandwich. - Filet: it was great... hubby got it medium and it arrived perfectly cooked. The Demi glaze sauce was so good and so were the sides. Their collard greens are seasoned up! I said does my auntie work here?! This cuisine is so comfortingly southern and didn't disappoint. Shoutout to our friendly and helpful server, Dan... our food and drinks came out quickly and so did our to-go box. His service was truly top notch. We have been living in Carmel for 5 years and this is one of the best restaurants here. If you're on the fence about trying this place, jump off and make a reservation. You won't regret it.

I've had Juniper on Main saved in my collections for a while and this past weekend (Memorial…read moreDay/Race weekend) we decided to give them a try while attempting to avoid the crowds that were sure to be present in others parts of the city. This place is small...much smaller than I had imagined. In my opinion, there isn't really a good seat in the house, literally, because the restaurant is a converted home in a residential setting. Each and every table is either by the front door, near the kitchen, or restroom-adjacent. It also seemed like they were having some plumbing issues or something, because one area was blocked off making the seating situation even more limited. It was nice out, so we probably should've dined on the patio. Our server never introduced himself by name, so I didn't learn that tidbit of info until we got the bill. We ordered the deviled eggs flight, which he told us that he couldn't tell us about because "it's different every time". He did check for any allergens, which was thoughtful. The deviled eggs themselves were very much a blank canvas and the toppings were the entire show. Server asked if we wanted to play egg roulette or if we wanted him to tell us what they were. We wanted to know, so he pointed to each...extremely close, and I was so distracted by his finger hovering so dangerously close to my food that all I heard was "chimichuri". I have no clue what the others were. Oh, I think one was chili crisp! I also had the crab cake and loved the aioli that it was served with. My husband had the BLT, which comes with an egg on it and is served on Texas Toast. He's not a fan of Texas Toast, but he enjoyed the sandwich. If I were rating this on food alone, it would be 4 stars, but the cramped atmosphere and level of service brings it down to a 3 for me.

This place has the best chicken salad--it's so fresh and yummy! Get it on a croissant and you will…read morehave the best combo of flavors. The cinnamon bites for dessert are such a treat. The service is friendly and it's such a great area. Will def stop back by when I'm in town again!

I wish you could give half stars. If so I would give it 3.5. The interior is very nice. We sat in a…read morecovered patio which was fine but very noisy and it was hard to hear. I had a Hugo spritzer and it was excellent. Our hostess was great and came over a couple of times to make sure we had everything we needed. I ordered the salmon toast. It looked very pretty when delivered with sprouts and radish slices on top.There was a lot of shredded salmon and there a was a very thin layer of cream cheese and some capers. It was good but it was very dry. Perhaps some avocado would have helped. You do have the option of a poached egg on top for $3 but I did not get that and perhaps that is why it seemed so dry. My daughter ordered the salmon hash with a poached egg and said she loved hers. Service was excellent and we definitely appreciated the hostess.

4.1/5 on my girlfriend and my's rating system! 3.5/5 for…read moremenu variety 2.5/5 for drinks (not a lot of non alcohol options, just soda) 5/5 for customer service 5/5 for quickness 4.8/5 for taste 4/5 for vibe 4/5 for price I love coming to Crafters and the food is delicious :)

I've had two recent experiences here that have been rather disappointing. In our group of six…read moreseveral were not happy with the food and we all thought the service was poor. Three members of our group ordered Chicken Alfredo, and all said that it was very dry with so little sauce that it looked like no sauce at all. Two requested extra sauce from our server and one just didn't eat hers at all. It took quite some time for someone from the kitchen to bring the extra sauce, by which time the others had finished eating. They were all charged for the extra sauce, even though it had been missing from their entrées. The server hadn't checked back with us or offered refills. Two in our group ordered salads, and they were happy with them. I observed two employees sitting on a bench, having a conversation while it appeared that tables needed to be bussed and cleaned. We waited a long time for our server to bring our checks, and then longer for our payments to be taken. I also had a recent experience with a carry out order where some of the items I had ordered were missing when I picked up the food, even though I had been charged for them. I was picking up an order to take to work so I didn't have time to return and pick up the items missing from the order. Crafters has a great atmosphere but improvement is needed in both food and service.

Even though it was a bit chilly outside today we were determined to cultivate our own version of…read more"patio weather." Mostly because we brought our dog--but hey at least we had the entire outside section to ourselves! The five stars are for the yummy food, consistently delicious ciders and the outstanding service! Zoe was patient and accommodating with my requests for samples of all the new ciders or ones I hadn't yet tried yet: Horchata, Pomegranate Soda, Passionfruit Coconut and Patio Rush. She even brought out a mix of Milk Bones for our fur baby so he could perform his best tricks. In all seriousness, the cider braised chicken I added to the Orchard Salad was so tender, juicy and bursting with flavor. My husband said the hot sauce he asked for in the side MAKES the Fried Chicken sandwich. We both enjoyed the tomato basil soup especially because it has a good amount of gooey cheese and lots of flavors & seasoning. I am always a fan of Ash & Elm Cider and was happy to have the Crisp Peach today for a change! I regret not trying the Imperial Bourbon Cider but I guess I was going for more of a floral, fruity and citrusy palate. Next time, I DO want to sample the Imperial Bourbon Cider with added brown sugar, fermented and aged in West Fork Whiskey oak barrels. It's apparently Boozy, vanilla and with bourbon notes! ABV for 13% and possibly upgrade with a splash of bitters. Sounds intriguing. Update: the table did not seem so wobbly today. Thanks for listening to that feedback!!

We have done lunch and Sunday brunch. On Sunday we had a larger group that was back to back with…read moreanother group that kept growing. Our server was busy, running back-and-forth between the two large groups, but she managed to give us great attention. Every dish we ordered was served hot and fresh. Our cider and drinks were delicious. I recommend some of the mixed drinks. We definitely will return and have.

Always a good experience at Sauce on The Side! I ordered the "Magic Carpet Ride" Calzone. It came…read morepretty fast. Delicious! Made perfectly with quality ingredients. And their soda fountain has great options. I got the black cherry soda... and the best... it is really affordable! The portions are large so come hungry! Also try their salads, they are fresh and delicious!

My husband and I decided to try these guys out this past weekend. I work in the area, so I'm always…read moreon the lookout for a place that can become my newest "guilty pleasure". When we arrived, the place was empty. We weren't even sure that they were open until we saw the kitchen staff behind the line. Upon entering, I saw a kiosk where you can place your order, but a woman emerged from the back to take our orders. Being that we weren't familiar with the menu, I told her that the kiosk might be easier. She insisted that it wasn't, and as I went on, I realized the same. The kiosk states that there is a $1.25 charge for the sauce on the side, but she explained that it comes with one sauce free of charge and additional sauces cost extra. We placed our order with her: A small Italian salad to share, the Fatty B calzone with the spicy marinara sauce and the Hot Mother Clucker calzone with the chipotle garlic ranch. We ordered them with the suggested sauces but also order the regular marinara and the garlic sauces on the side. We were given glasses for water (self-serve from the soda fountain) and also ordered a bottled beer and canned cider. By the time we were done ordering, a line had formed. The store was understaffed, which was explained to us later, so we had to exercise patience. We didn't receive our beverages until after the calzones were delivered. Before that, we received our rather large, small salad. It was more than enough for two people. The woman had explained to us that it comes with 4 cups of lettuce plus the toppings. That information helped us make our decision to share. The space is large and we noticed cornhole boards to be used on the patio. Unfortunately, it was raining when we went, otherwise we would have played. The calzones were good and filling. Neither of us finished ours and had food to enjoy at home later that evening. The Hot Mother Clucker isn't very pizza-esque, but dipping it into marinara sort of brought it back into the fold. The suggested chipotle garlic ranch was a better pairing indeed. The salad bowl/plate is oddly shaped, which caused toppings to being spilling off the sides. When it was brought to our table, the woman tried saving the toppings by wedging them between the order slip and her fingers and dumping them back onto our plate. I stopped her. I wasn't trying to be rude, but I don't want to eat food that a stranger's hands have touched. I explained this to her. She tried to assure us that she washes her hands constantly throughout the day, but she'd just come over from the register without a handwashing break. Just let the toppings fall where they may! Let's keep it hygienic.

Joe's Butcher shop has a counter that makes sandwiches and salads and provides seating "next door"…read more We had lunch today with friends. The menu has a few unique sandwiches that make good use of the butcher's meat. Prices are reasonable. My husband had the Debris Po' Boy Sandwich, served hot. He loved his sandwich with a generous portion of beef, lettuce and tomato. I had the Grand Palace Salad, which was huge. The chicken was marinated in a Thai sauce and was a tad dry. The rest of the salad was fresh with snow peas, cherry tomatoes and mandarins orange. My friend had the meatball sandwich, which looked awesome. The sandwich was huge and shareable. (I'm getting that next time.) The clerks were friendly and helpful. The dining area is roomy and great for conversation. Restrooms were available. There is a dedicated parking lot behind the building or street parking in front.

Food was fresh and delicious!! Definitely get the IPA beef brisket sandwich and the house BLT! Will…read morebe back to try more of other sandwiches. The space is dining is great for lunch!

Pros: Great location in Sophia section of Carmel…read moreFree and easy parking in the adjoining garage Very clean and well appointed bathrooms Service was friendly and attentive Wonderful menu with lots of options; I especially loved my lunch of lobster toast Cons: A bit pricey Can be noisy when the place gets full Pro tip: Make a reservation! They will charge you if you don't show up though.

Came in here yesterday early evening to celebrate my son's birthday with some good friends…read more At first, I was surprised that the place was nearly packed on a Monday night, but once our waitress introduced herself and showed her expertise and we had the opportunity to experience some of the overtop sushi. I quickly understood why. Definitely the best sushi I've had in this part of the country and maybe top three anywhere in my lifetime The setting was great. The service was excellent. We will definitely go again.