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    Le Val de Loire Restaurant

    3.7 (200 reviews)
    ModerateFrench

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    LE VAL DE LOIRE RESTAURANT ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Quiet
    Dogs allowed

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    Recommended Reviews - Le Val de Loire Restaurant

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    Appetizers and dinner section of menu.
    Marilu F.

    The universe knows. We went up to Deerfield Beach to eat at neighbor The Modern Rose. One issue though - they were slammed and food was an hour+ wait. I had had this restaurant bookmarked for ages, having often remarked how often I wished to go, but let's be honest: I'm a creature of habit and only drive this far up for The Modern Rose. Well, no longer as Le Val de Loire is another winner in the same plaza. We went in and immediately were greeted by a spacious interior, plenty of air conditioning (very important on a hot Florida day), and a beautiful display case full of baked goods. Consider me sold. We chose to eat on-site and were led to a table. We started off with sparkling water. He ordered a complete crepe, which had lots of cheese and ham inside. I chose the quiche Lorraine which came with a small salad. We later had desserts. He chose a pain au chocolat, while I had an apple tart. The apple tart was so fresh that I took one to go as well. Accompanied this with Coke and a cappuccino, et voilà, that was our lunch. Honestly I really enjoyed this place. I languidly ate and felt very much as if I were eating back in France, where they don't rush you when you're having a meal. I would love to come back for dinner. They have many options, including a lamb dish that looks amazing from photos. Irony is I hate lamb, but I'd be willing to try it at this restaurant.

    Stephen L.

    The lemon soul was good. The customer service is excellent! Each time we came the employees were very respectful and welcoming. Love the outdoor seating ambiance.

    Restaurant

    Ambiance is very mysterious and dark. I love. The music is dance and probably should be more French inspired, but it works. Service is slow, inpersonal, and basic. Only one staff member running around. "Are you ready" is not how I was expecting to be asked about ordering nor did we hear specials. Waited forever to be acknowledged. This darling place may have better staff at different times. This morning was a let down. The quiche Lorraine was good. I have had better at Publix. Maybe a different meal at a different time would give a better scope of what they offer, but I am not enticed to try again.

    Apple Tart
    Vivian R.

    Found this French Restaurant by researching Yelp recommendation & we were pleasantly surprised. It has a old school vibe like your in France the way it is decorated. They actually even sell croissants & cake when you first walk in which were absolutely delicious. They start you off with complimentary rolls which were a little to hard but they serve with croutons with fresh garlic with oil. Wine & Cocktails were ok. The service is a 5 plus everyone is amazing. They have options for complete dinner which includes salad or appetizers & dessert. We started off with a house salad & the veggie soup which is blended & flavorful. The salad was a nice portion as well. The food is server on fancy plates. We both order chicken & enjoyed them. Our desserts were out of this world delicious. I definitely recommend the apple & napoleon cakes & trying this place.

    Bordeaux
    Elaine S.

    Just had an impromptu lunch at this really lovely French Restaurant. We were very hungry. Started with the Quiche Lorraine & hubby had the pate'. Both were very good- I understand the pate' was fresh & homemade. We were very impressed. We also enjoyed a very good Bordeaux that paired well with the skirt steaks we ordered. Sorry- no pics- steaks were cooked perfectly & served with mashed potatoes, vegetables & mushroom red wine sauce. I brought half of mine home. We felt very relaxed & ended our lunch with cappuccinos. The service was excellent- everyone was happy & treated us as if we are family- we saw there were French pastries & other desserts- we must come back to try more! Definitely soon!!! Next time I will have pics!

    French Martini
    Karen N.

    We came here for one reason. The French Onion Soup. It's good, but I've had better. We will return because I want to try one of the crepes. Our vegan daughter got the Vegetable Soup to take home. Max got the Ham, Tomato, and Cheese Sandwich. I had ordered a French Martini and thought it didn't taste right. Well, there was a reason for this. She made me a French 75. Two totally different drinks. She wasn't happy making me the correct drink, but it is understandable. I don't know why they aren't busy. We were the only ones having lunch. It is a beautiful restaurant. Lots of dark and romantically pleasing. The desserts are in their own league. They looked beautiful and deserve a 5 star award.

    TBC Sandwich (Tomato, Bacon, Cheese) and side salad
    Max N.

    Decided to stop in after going to the sticky bun since it was in the same plaza. My wife really wanted to try the French Onion soup. My daughter got a take home cup of the soup de jour which was vegetable after confirming that it was vegan. I had a beer and the TBC sandwich. All the pastries looked delicious and my wife told me she wants to come back to have their sweet crepes. I wonder why they don't get more customers? We were the only ones in the restaurant when we were there. Maybe they get more business at dinner? Hopefully so, since I would like to see how their dinner offerings compare to the lunch.

    This place is super cute, stopped in just on a whim with a friend. They had delicious French toast, it's dark and a pretty intimate setting. On the fancier side.

    Fresh baked Croissants  7.16th.23
    Christine T.

    This place is a hidden gem. It's a French restaurant with such a cool vibe .You walk into Le Val de Loire, and it feels like you stepped of N.M.B into one of Paris arrondissements , dark and cozy. The restaurant has such a beautiful ambiance. Escargot are super! Roasted Duckling a' l'orange cooked to perfection and the Skirt Steak are melted in your mouth all dishes came with ratatouille and mashed potatoes. We love the food, and Marie is an excellent server. 100 % recommended. Merci Chef

    Napoleon

    For $10 a piece I would expect more. Napoleon is so soggy you can tell it's been sitting in their show case for at least 3 days and I couldnt finish it.

    Beef Bourguignon
    Heather H.

    I'm OBSESSED with this place. South Florida does not know good French food, but this place is an exception. The staff is lovely and very authentic/classy people. They are informative about their product and kind/helpful. However, the food takes the cake. Everything I have tried is delicious..the Escargot, Beef Bourgignon, Salad. But the dessert..is something extraordinary. Highly, highly recommend coming here even if you only have a quick minute..and getting some pastries to go. The cream puff is out of this world, the Mousse as well,

    Crème
    Jeri D.

    The food is delicious the atmosphere is good seating is tight you talk to people sitting next to you. The service is terrible. We come every year for Valentine's Day and the service hasn't improved. Can't get anyone to get order, serve more drinks or get the check.

    David Z.

    One of my favorite French cuisines in Palm beach! The management is on top of all dishes and they even have a bakery that makes special desserts and cakes (order in advance as well) Must have the onion soup and they have a lunch and dinner menu. Cheers to them.

    Six Escargots De Bourgogne

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    Ask the Community - Le Val de Loire Restaurant

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    Enjoyed a cozy dinner-a-deux at Le Bistro last night! Christmas Day, the hostess at the restaurant…read morewe had planned to go to must've thought we meant Christmas EVE instead of Christmas DAY. They were closed. We were literally All Dressed Up With No Place to Go! Trusty Google saved the day! We landed at Le Bistro, French, Steakhouse, a delightful & charming spot on 4626 N Federal in LHP. They were so kind to accommodate us at the last moment... it was just lovely! Our appetizers were: a beautiful greens salad with onions, green olives, hearts of palm, radish, and tomato with a light dijon vinaigrette (he), escargot with perfect garlic butter and a mini French bread for dipping (me). Intermezzo was a light shaved mango sorbet which cleansed our palates for the entree. He: tender turkey with sage & onion dressing, tasty gravy, mashed potatoes light n' buttery, and green beans. Me: roast beef, medium rare, tasty beef gravy, bearnaise sauce on the side, burgundy truffle whipped potatoes and tiny asparagus tips. The merlot, Chevalier Alexis Lichine, vin de France, was smooth as soft velvet. So good & reasonably priced I enjoyed two generous glasses Dessert was couveture chocolate mousse (he) and vanilla creme brulee (me). And cups of the best coffee! Ambience is soft and delightfully cozy. We enjoyed a cozy half-booth in the corner. The service was impeccable & unobtrusive. I dreamed of enjoying a French Onion soup here on a chilly, blustery night. Holiday dinner is prix fixe and expensive (but SO worth it!). Wine is reasonably priced. I imagine regular dinner service would be high end, however, I believe if you'd enjoy a French Steakhouse that would be as comfortable in the South of France as it is on Federal in LHP. They're open 5-9:30 pm Mon-Thu, 5-10 pm Fri & Sat, 5-9 pm Sunday. Definitely call for reservations: 954.946.9240 It was a night to remember...

    They have food and they helped me when I had cancer I will…read morenever forget that day every

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    Imported Italian Prosciutto, sweet melon and berries
    Beef Wellington!!

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    Beef Wellington!!

    Le Val de Loire Restaurant - french - Updated August 2026

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