On a whim we stopped by and were able to get a seat inside. Cozy atmosphere with a jumping outside…read morevibe. The menu had a healthy variety or raw oysters. I settled on the Hal's crab and hubby had the Langoustine Ravioli, which was supposed to be a sharing size. The crab was cold but visually pleasing. There was not much seasoning so the mayo dipping sauce made for a bland tasting dish for me. Hubby enjoyed his Ravioli but the three small pieces did not really seem like a sharing size. Overall nice Paris experience but I definitely left there and ordered some takeout to fill in my empty space.

We were craving seafood after many brasserie (meat forward) suppers this week. We made a…read morereservation on the fly at L'îlot and were rewarded handsomely. We ordered the seafood tower (whole stone crab, langostine, 6 oysters (3 local varieties), tiny fried shrimp in a cup, ten or so whelks. We also had the shrimp roll, a delectable sea bass ceviche, a bowl of tiny mussels in curry broth that was just SO delicious and a whole pan fried sea bream atop a thin cushion of pea purée and topped with red cabbage & carrot. Everything was superb and our server was swift and smiling throughout the evening. The restaurant itself is small & charming with a simple rustic feel. We felt it was undiscovered but it's likely it was just a slow night on a drizzly evening. I'd certainly recommend a visit!

A restaurant I visit every time I'm in Paris. I love it, and my friends love it too…read more Fresh ingredients, oysters infused with the sea breeze of Marseille--this is a feast depicted in many Chinese literary works. Six years have passed, and time has left its marks upon us. I hope every year when we come to Paris, we can continue enjoying such wonderful food. This time, I've brought special delicacies from China as a tribute to the cuisine here.

Fresh is an understatement!!! The seafood was amazing oysters meaty and juicy! We had the seafood…read moretower and everything was delicious; I definitely recommend his restaurant to anyone in the area. It's a hangout for the locals and one visit you know why. Lovely family and great service

Had the oysters since that's what they are known for, but they weren't served ice cold as I…read morewould've expected and preferred. There was a smattering of ice on the tray but certainly not enough to keep the oysters cold. That said, perhaps this is how the French serve them. These were the only whelk of the trip that had sand in them. And, service was underwhelming. I think a party seated after us was served drinks first and I had to walk to the bar to ask for my check. There, I was ignored until I said something. Then, I asked if I should pay at the bar and they replied, "If you want." They clearly were not ashamed that I was compelled to seek out my check on foot. It was just poor service for a $$$ place. Though, the fois gras pate and smoked scallops were quite good. There are so many other great seafood places in Paris; I wouldn't recommend this one.

Sign on the door says place opens at 12. Went around 12 and waiter told me (with an attitude) to…read morecome back in 20 minutes. What's the point of having a sign if you're just going to open at whichever hour you felt like today. Sad because I planned to visit this place during a short stay and now wouldn't be able to squeeze in.

Good restaurante and ambience for have dinner i recommend 100% if you want to have a goog time in…read moreParis this IS The place

The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

Best oysters in Paris! The waiter was super sweet and helpful. He obviously loved his job! We got a…read morevariety of 12 oysters that were extremely fresh! Wine pairing was perfect!

Lovely lunch with a dozen oysters , 3 each from four locations) , and fish soup. A nice 25cl…read moreChablis with the oysters , a Duval with the soup. The olive oil/pepper toast was great with the fish Small place with perhaps space for 20. Great service in French or English or I guess Italian. Helpful on oyster selection and advice on sequencing. Name is a bit odd but you can't see the sign at present , only the oysters and seafood in the window. Now my fav oyster stop on left bank

We're back in Paris and we're back here. Still absolutely brilliant. This time we came for lunch…read more The food, the service, everything first rate. Can't wait to come back.

This was where my wife and I had our first dinner in Paris. Overall layout of the restaurant is…read moremagnificent and the decor is historic. If you're a seafood lover, then you will love that they're shucking oysters at the entrance! Must try the French Onion Soup and the Filet with peppercorn sauce!! Service was excellent!

The oysters were super fresh! I wish there was migonette sauce or horseradish for us Americans…read more Great customer service!!!!

Juste was our first restaurant we tried after arriving. We were seated immediately with no…read morereservations. The servers spoke English and gave us great guidance on what to choose. We ultimately went with oysters, mussels and frites, and clams with pasta. The oysters were plump. The mussels were prepared in a yummy sauce that we dipped the bread into. The house wine was great at €1 per glass with the mussels. The clams were small but tasty. The two of us left happy and full, excited to try more spots of they were as tasty and welcoming as Juste!

I'm surprised at the little ratings as its a very popular destination! This place screams seafood!…read moreWe got the cooked / raw dish and pretty much destroyed it all The portions are insane, if you like clams / mussels like I do, you need to come here. Foods really delicious my brother ordered the beef but I would stick to the seafood items. Service is great as french restaurants always people running around like maniacs We literally almost ordered the whole menu and nothing was a miss. Our party of 11 came for my birthday and they even sang the birthday song in a few languages haha A memorable experience for sure! Thanks

It was absolutely delicious, fresh, and reasonably priced. Next time in Paris we will return…read morethere.

Found the Bistro on Yelp and made reservations for 8:30pm for dinner with my son while we were in…read moreParis on our way to Germany. Just finished a long bike ride to the Eiffel Tower and worked up an appetite. Decided to go straight to the main course. They are known for Au Gratins. My son is not a cheese fan so he opted for the norvigene (smoked salmon in dill lemon and EVOO. I decided to stick with the house specialty; Landais Au Gratin (cream potatoes, duck breast and emmental cheese). The 2 German girls beside me ordered a cider with both their meals so I followed their lead. When in Paris...... Considering the temperature, I almost second-guess myself and ordered something other than their house specialty of au gratin potatoes. In the end, I was very glad I overruled that thought. Brody enjoyed his meal. He just appeared to still be hungry when it was done and a 16 year-old boy that normally has a high caloric intake, I can understand why he wanted a second meal after eating his first! The restaurant in the patio were quite crowded even though we had reservations. They still sat us within five minutes of arrival. Not that five minutes is a long time to wait, but it was still worth the wait as good as the food tasted. We both enjoyed our meals.

THE FOOD ------------------…read more= Fermier - Cheese gratin with chicken was good. Didn't blow me away, but was solid with the creaminess of the sliced potatoes and emmental cheese combined together with mixed vegetables. The cheese was very strong though, so anything else was unfortunately pretty much overpowered by it. Arrived with bread, but it DEFINITELY could use other carb options to sop it all up (e.g., rice???)! = Landais - Cheese gratin with duck. Same comment as the above, except the Landais had egg and goat cheese also mixed in with almost the same ingredients as the Fermier. THE SERVICE ----------------------- + The lone waitress, who also worked the role as greeter, cashier and bartender was friendly. + Food arrived within 10 minutes of ordering. THE SURROUNDINGS ------------------------------------ = Small, tight restaurant. = Not many tables inside - 6 in total. + Located a few blocks away from the more touristy restaurants, towards the East, on a much quieter street. RANDOM OBSERVATIONS -------------------------------------- = Nada.

I'm giving them 4 stars because they were so open to our modifications. But the octopus was very…read morechewy. The steak tartar was pretty good. The oysters were ok, wishing they were fresher. The sole wasn't traditional with a creamy butter sauce. The escargot were great but lacked sauce. The burrata was not great, I miss Italian burrata. They served us a delicious salad in place of potatoes which was nice. It's a very cute restaurant in a great neighborhood. Service 5 stars, food only 3.

When walking by Huguette on a tour of Saint-Germain my guide called it out as a good restaurant,…read moreknown for its seafood. Shortly after the tour I sent him a WhatsApp message asking again what the name of that recommended spot was, then made my way there. I didn't ask a whole lot of Huguette at lunchtime and, since I didn't focus on fresh seafood I possibly didn't get the best of their offerings. Drinks, French Onion Soup, and Fish & Chips were all that I sampled in this casual bistro and though perfectly fine, this meal was easily forgettable if not for the huge, apron-clad polar bear out front welcoming guests to Huguette. Nothing about my experience here would dissuade me from returning for more drinks and - because it appears a specialty - some fresh oysters. On the flip side though, nothing I sampled would cause me to run right back. From what I tried, it was difficult to understand why my guide had recommended Huguette at all. Good enough, but I do imagine there's better meals to be enjoyed in the area.