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    Café de la Paix

    3.5 (287 reviews)
    Open 7:00 am - 10:30 AM, 12:00 pm - 3:00 PM, 6:00 PM - 11:30 PM

    Café de la Paix Photos

    CAFÉ DE LA PAIX ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Dressy

    Recommended Reviews - Café de la Paix

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    One of the best croissants I have ever tasted.
    Jeff T.

    This started off a little odd because the hours did not seem to match reality. Their website spoke of a 7 AM coffee/croissant offering on the terrace, but when we got there there was only a buffet and at 8 AM they let us in to be seated for a non-buffet selection. I am sure it was my mistake, but just a little confusing. We opted for a lite break at with a three piece basket that included a croissant, a pain du chocolate and a roll. This came with one orange juice and one warm beverage but our server just added my extra coffee and juice as well as an extra croissant I requested. They are know as one of the better croissants in town and I believe they deserve that recognition. So light, flaky and buttery I just wanted more and more. The service was great and the ambience was that of being in a gorgeous museum/ five star hotel. I highly recommended stopping in for the coffee and pastry but they have warm egg dishes as well.

    Lee R.

    Perfect place for a drink and treats before or after the opera. Such a delight and lots of good choices. It's a beautiful dining experience. We have been here several times and it's always good.

    Flower of 12 shrimp
    Peter L.

    Inside the Intercontinental Grand, Cafe de la Paix has been around since 1862. The place is pretty, feels historic and a lot of the menu seems pretty timeless as well. The french onion soup is super rich and is from the restaurant opening. But the seafood bar is really the highlight for apps, and we tried a bouquet of shrimp which didn't disappoint. The touredos of beef with bernaise sauce was probaby our fave, although the steamed cod and beef tartare were also solid. Good wine selection and a nice escape from the bustling streets outside.

    Outside
    Tabitha H.

    Conveniently located next to Palais Garnier and a metro stop, Café de la Paix was easy to find and seated us right away on a Thursday morning. We had a croissant, pain au chocolat, crème brûlée, a hot chocolate, and coffee. The food and drinks were pretty average and it cost 40€. Creme brûlée was pretty good, but it was missing the top, crispy, burnt sugar layer. The real draw here is the interior. It's absolutely beautiful and gives off that quintessential Parisian elegance. Come for the ambiance and the view, but don't expect to be blown away by the menu.

    Main dining room
    Alfredo E.

    While getting out of the Opera in Paris, we encounter this place by chance. Café De La Paix enchants visitors with its rich history and luxurious ambiance, earning consistent praise for its timeless charm. While the elegant setting is undeniably impressive, we think the menu is a bit overpriced, citing a gap between the cost and the quality of certain dishes. The service is over the top, mainly for its attentiveness and efficiency, with staff creating a welcoming experience. Our feedback on the cuisine is mixed--we appreciate the visually stunning and flavorful desserts, while the main dishes felt short of an average expectations.

    Nicole H.

    I had an awesome dining experience. Before an opera show we were able to get reservations. Everything was top notch. The ambience,food and service was great. The painting on the wall is gorgeous. A perfect ladies night in Paris. I loved it.

    Patrick D.

    Cafe de la Paix was a little bit of a disappointment when it comes to food. I had a steak tartare that well executed but their fish and ships version was really hard. I think they use filet of cod fish that are breaded but what we got could have been used as a hammer. The Maitre D was very professional and came to our table to address our concerns. The service is absolutely first class and professional. The decor is charming, classy and inviting. Their croque-Monsieur and Madame re also delicious.

    Terri M.

    When visiting France, this place is a musttttt if you want the exquisite experience of feeling like you're rich lol. I felt like I was in the middle of a movie here, the hosts and hostesses were so kind and everyone speaks English even though I was forcing myself to speak French to learn haha. I only came here for dessert although they do serve lunch here as well as dinner. It is done in a separate room. Lovely designs and art give the place a nice cozy feeling.

    Irina D.

    Lovely place to have dinner It's our second time here. Delicious food, great location and amazing service

    french onion soup w/ comte cheese & Burgundy snails served in shells w/ parsley butter
    Julie K.

    a charming, beautiful interior and delicious food. i know spots like these are a hit or miss bc they're kind of "tourist trap-y" (it's right across Palais Garnier), but i personally loved it. french onion soup had the perfect level of thickness, escargot was saucy & oily in the best way. highlight though was the filet de daurade - sea bream with braised endives in beurre blanc (French butter sauce), which had a fresh, clean taste to it & was cooked perfectly. and highly recommend the millefeuille caramelise for dessert!!! the crunchy/creamy combo was delightful and it wasn't overwhelmingly sweet. what we ordered: - french onion soup w/ comte cheese - Burgundy snails served in shells w/ parsley butter - filet de daurade royale - royal sea bream filet with braised endives in beurre blanc -dessert: millefeuille caramelise

    James H.

    A fantastic dinner and while the ambience is elegant, and refined, you'll find that most people dinning here are casual The staff spoke English and were very friendly. Tip: Americans need to understand the time it takes for a full dinner service in France is a lot different than back in the States so sit back enjoy the ambience and experience and let the restaurant showcase their food, culture and their service. Portions are smaller but everything was well presented and delicious.

    Seafood Tower
    Tiffany N.

    We were walking by and saw the crowd and the seafood display window is impressive. We added our name on the list and came back 2 hours later. Pascal, our server was absolutely fantastic. He is very friendly and professional and also very attentive to our table. I ordered the small seafood tower and it was huge when it came out. I asked Pascal is this for 1 person and he replied with a big smile and nodded his head. My husband ordered the Sole Meuniere. It was absolutely delicious. I also order the Scallop Carpaccio. Very flavorful. We shared a Creame Brulee. It was fantastic. The restaurant is very busy because it's part of the Intercontinental Hotel. The menu is very pricey here. I saw the french onion soup for $28. The food is very good. So if you are not willing to drop $$$ this place is not for you.

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    Fabulous food and excellent service. Very pleasant dining environment. Great wine served.

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    Café de la Paix Reviews in Other Languages

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    Brasserie Bellanger - Couldn't decide between the Bernaise sauce or garlic herb butter so got both!

    Brasserie Bellanger

    4.7(93 reviews)
    1.7 kmGare du Nord/La Chapelle, Strasbourg-St Denis/Bonne Nouvelle, 10ème

    How was flying out Charles de Gaulle Airport the next day and I just arrived from Frankfurt Germany…read moreby train when I looked up a French restaurant near the Gard du Nords train station and found BB. Luca was my server and he was very welcoming in hospitable to this weary traveler. I sat on the patio towards the end of the row so I could take in the atmosphere and people watch a bit. Luca Recommended a meal with a mashed potatoes and sausage with French bread and salad and it sounded tasty so I gave it a go! All the flavors went well together; mashed potatoes were well seasoned the sausage had a good flavor, and the salad with the vinaigrette added a crunch in an extra flavor as well. I drank a French hard cider while I gobbled up my meal, which also was new for me and tasted great after I was done my meal. Luke brought me a shot with rum and some other ingredients, including lemon that definitely hit the spot after a good meal.I recommend Brasserie Belanger for anyone near GDN Train Station that enjoys great food and patio dining. Cheers!

    Had dinner here this evening after scoring a last minute reservation for four. Seated quickly after…read morearrival at 1900, with our server greeting us shortly thereafter. The restaurant itself isn't small, but really not big, so it's definitely worthwhile to make a reservation at least a week or so on advance, otherwise you're pushing your luck. Everyone ordered steak frites (2 rump steak, 2 flank) and no one was disappointed. Steaks were cooked to order, although medium here in France is more like medium rare in the States, just be advised. The restaurant itself is lively and fun with lots of chatting, laughing and good times being shared. Desserts were Crème Brûlée and Apple Crumble, neither of which were disappointing. We definitely enjoyed our dinner and would likely return again. This time with a reservation made well in advance.

    Photos
    Brasserie Bellanger - Kitchen

    Kitchen

    Brasserie Bellanger
    Brasserie Bellanger - Une parfaite latte (OK it was a cappuccino but still gorgeous)

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    Une parfaite latte (OK it was a cappuccino but still gorgeous)

    Sacrée Fleur - Cote de boeuf for 2 people portion

    Sacrée Fleur

    4.6(118 reviews)
    2.2 km18ème, Barbès/Goutte d'Or
    €€€

    Americans accustomed to our well marbled, sweeter and more tender corn-finished beef, may be a bit…read moreput off by the tougher texture of the French grass-fed beef. Throughout our trip from Provence, Basque Country and Paris, I joked that they must hate me for ordering my beef med b/c it was so much tougher compared to our beef. Anyway, it's just different. Our server spoke English fluently and was such a hoot...full of personality & joy. Per his recommendation, we ordered it med-rare b/c it continues cooking table side on the sizzling platter. We ate too much. It's a lot of food to split the cote de boeuf btn two. Comes with very good chubby fries and 3 sauces. TBH, I didn't love the sauces. Luckily we walked 6miles that day and skipped lunch. Started with a garden salad, but sadly we had no room for dessert. Reservations via email. We managed to get a 9pm reso, last minute, I bet due to a cancellation. They have 2seatings...6pm & 9pm.

    I was really excited for Sacrée Fleur and maybe hyped it too much in my mind. It was good but there…read morewas some room for improvement. Making a reservation isn't hard but you do need to email them and there's no online booking system. You also have to confirm again 1-2 days before. I understand they are small with a limited number of tables so that's fair and it seemed like everyone showed up even though they don't require a deposit. On a Friday night, it didn't appear there was much chance or walking in although there were like 2 open seats at what would have been a shared table. The menu is small and includes some typical French starters, steaks, 3 non steak entrees, cheeses, and dessert. All steaks come with potatoes, 3 sauces, salad. Service was a highlight. The waiter was personable and funny, had solid recommendations, and made sure leftovers were taken home. Also had a solid wine recommendation after asking some questions. They probably get a lot of people who don't speak French and they had no problem speaking English. The food- ordered a ribeye medium rare. The steak was so so charred on the outside and it almost ruined the whole thing. I really wish they would have charred it way less especially when it was ordered medium rare. There is seared and then there is burnt; this was sadly the latter. The steak itself was fine, honestly nowhere near the best meat I have had but the price is quite reasonable for how much you get. I would say the steak was maybe 6/10 for me, largely due to the cooking. The fries were phenomenal. Definitely a highlight and really tasty and with a great texture. Salad was good, pretty typical. I wanted to like the sauces more but found them just okay. The best by far for me was the blue cheese sauce but even this one I thought the flavors could have popped a little more. Atmosphere was fun, there were a few bigger groups (6-8 which is the biggest they accommodate) but it never got unreasonably loud. Overall I wanted to love it but was a bit disappointed even though the service and fries were both great.

    Photos
    Sacrée Fleur
    Sacrée Fleur - Sacree Fleu

    Sacree Fleu

    Sacrée Fleur - Bread

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    Bread

    Au Pied du Sacré Coeur - Daurade Royale

    Au Pied du Sacré Coeur

    4.3(176 reviews)
    2.2 kmMairie du 18e/Lamarck, 18ème
    €€

    My wife and I came here after hiking around Montmartre and saw all the great reviews for this…read morerestaurant here and on other sites. We were so looking forward to the frog legs, onion soup and other delicacies pictured. We got there and the sign was just as it was with the same name -- Au Pied du Sacre Coeur. We should've noticed something was wrong when no one was inside. When the waiter (lone person working along with cook) gave us the menu, my wife and I stared at each other completely confused. The menu looked nothing like the ones on this website and featured Italian food items, like spaghetti, arroz con pollo or mozarella. I asked him about frog legs or the onion soup. He looked confused and just said no. Out of respect for him, we just ordered the charcuterie, which featured stale bread and a few slices of meat taken from my local grocery store in the U.S. Also -- they claimed to not accept any international credit cards. WHAT HAPPENED? Are all these reviews fake? Most likely, they underwent new ownership right when we visited. But new visitors -- please beware. Do not trust any of the reviews before mine. If I was mistaken, please post photos and just tell me that I was part of some elaborate joke to ruin a lunch for me and my wife.

    The glaring problem here would be service and timing. Min was correct; we too waited about :40 for…read moreany food of any kind to show, and the restaurant on a Thursday was so not busy. That's not acceptable. The food, however, was. Hence my difficulty in giving one rating. Our 3 dishes tried were indeed solid. Generous servings of seafood in the bouillabaisse, and I have no qualms whatsoever with my cuise de grenouille and foie gras salads. Bread kept us alive. The free Cote du Rhône glass was appreciated for check-in! Our server had his head permanently at a 30 degree angle, staring at his mobile. Tis a shame. But he was friendly ( oh, and easy on the eyes). I liked the quiet location out of the chaotic fray, like up the street, with all its smoking and volume. PS This is lover's type of location. Even the dark end of the small street feels illicit!

    Photos
    Au Pied du Sacré Coeur - Assortiment de fromages

    Assortiment de fromages

    Au Pied du Sacré Coeur - Magret de canard

    Magret de canard

    Au Pied du Sacré Coeur - Entrecôte au Roquefort

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    Entrecôte au Roquefort

    Café de la Paix - french - Updated September 2026

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