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    Ledo Thai

    4.4 (54 reviews)
    Closed 11:00 am - 9:00 pm

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    Shayer S.

    It's a small place and gets busy so plan accordingly. We ordered a bunch of dishes and shared everything across the table. I honestly don't remember all the names, but pretty much everything was good and I really don't have any major criticisms. From the dishes I can actually name, the Gyo Thai dumplings were delightful. Edamame was exactly as expected. We also had the sweet beef skewers and chicken satay skewers, and both were amazingly tasty. The sauces paired perfectly with them. We tried both the Panang curry and the Massaman curry with chicken, both served with rice. I've had better Massaman curry elsewhere but it was still very good. The Li Du Pad Thai was excellent and the drunken noodles with beef were top tier. We also had some kind of seafood mix dish that was very good. Service was excellent, and the prices felt fair for the caliber of food. My only real complaint is that I wish they gave bigger plates or bowls for sharing. It was a little difficult trying to eat the curries with rice off the smaller plates. Aside from that, it was a really good experience and I'd definitely recommend it. 4.5 rounded up.

    Crispy Golden Rolls (V)
    David C.

    I had high hopes for Ledo Thai based off of previous reviews but overall the experience was mediocre. It is located at a convenient location in LoDo and has a nice interior design but that was pretty much it for what was positive. The food here lacks flavor. Everything did. Thai food is known for its bold and intense flavors but nothing here reminded me of that. The crispy rolls were nice and crispy but the inside was bland. My Thai Bo Ran fried rice was very bland and nothing felt cohesive. Papaya salad was probably the worst I have ever had. No flavor. It didn't have any hint of fish sauce. It was just odd. The service was not much better. It took a very long time for the waiter to come over and take our orders. The food came out at a reasonable pace but after that it was difficult to get any help. We had to wait a long time to get our check too. Overall, I was not impressed with this restaurant. I guess it says a lot that there wasn't a single Thai, or even Asian, person there.

    Melanie T.

    If I am ever in Downtown for a show and we need a meal, I'm probably coming to Ledo Thai (minus Sunday since they're closed). We came before the Twice concert and it was nice that whoever was in charge of the music, recognized their clientele and played a Twice playlist. This is definitely a modern Thai restaurant designed for Downtown. Prices are also on the higher end but that's expected because of the location. When we were here, service was friendly and they tried to get you sat quick. It did take a while for the food to come but not surprised since they're closed were busier than usual. We sat at the bar and it is quite dark so the menu was kinda difficult to look at. The food was pretty good. I enjoyed the pad Thai that I had. It was pretty generous portion as I left feeling very full. It wasnt bad - can't complain.

    Pad See Ew Noodle (V,GF)
    Arielle N.

    We got here around 7 PM and were told the wait for indoor seating would be about 90 minutes, but outdoor seating was available, so we opted for that. We also learned that the restaurant has only been open for about seven months, so it still seems to be finding its rhythm. Shoutout to Nico and Patti for the great service. They were attentive throughout the evening and kept us updated on the status of our order, which we really appreciated. The main downside was the wait for the food. It took around an hour, maybe a little longer, from the time we were seated until our food arrived. When you are already hungry, that is definitely a long time. We ordered the Pad See Ew with chicken and the Drunken Noodles with tempeh. The chicken was ordered with no heat added, while I went for Thai hot on the tempeh. Once the food arrived, though, it was really, really good. The noodles had great texture, the sauces were flavorful, and everything came together so well. The Drunken Noodles in particular had that savory, slightly sweet flavor with plenty of vegetables and tempeh soaking up all the sauce. Basically, the noodles were yummers. Apparently, my definition of Thai hot is a little different because it still was not spicy enough for me, but I really love spice, so this might be a me thing. Nico came to the rescue and brought out four additional options to increase the heat, and those definitely did not disappoint. Overall, the food was delicious and the service from Nico and Patti was great. The biggest drawback was the amount of time between ordering and actually getting our food. I would still come back because the food is definitely worthwhile, and hopefully the wait times improve as the restaurant continues to grow.

    My dish was burned.. how do you mess up a dish like this?
    Shelly J.

    I love Thai food..especially in Denver. Something about food in Denver hit different than the east coast, and I mean that in a good way.. My hubs and I were having a special lunch as it was my last day in Denver. Natalie was our lovely host and waitress. She also the manager. She made lovely recommendations. As I wasn't feeling too hungry and dealing with altitude sickness... I had one of the noodle dishes... Something wok special ..I can't remember... But when I took a bites..I didn't like it.. my husband was networking with Nat and I didn't want to make a fuss.. but my food tasted scratched like burned... how do you miss up a simple dish?? The dish was like $20.. I was so livid.. I might give them another try but I was so hungry... i had to get something else at the airport.

    Tom Yum with shrimp
    Natalia S.

    So glad to see this spot open up downtown. Living just a few blocks away, this is one I'll be a regular at. Great service! Everyone I've met that works here is just so incredibly friendly. Expect some growing pains, as they didn't expect to be THIS busy a month into opening -- but I'm really happy to see that they are! Fantastic variety of Thai dishes -- all with authentic flavor and at reasonable prices for the area. Some or are more traditional, some more modern, some Chinese influenced, and some with a healthy Colorado flair -- plenty of options for everyone, vegetarians included. TONS of meat options, from traditional ground beef, chicken, and shrimp -- to high-end ones (with an up charge) like ribeye steak, duck, and lobster. I love the papaya salad (a big portion you can easily add meat to and split for lunch with a friend). Tom yum (I like to add shrimp) is a great soup option. The green curry is fantastic -- and +$12 to add lobster instead of a basic meat option was worth it. And the pad Thai, golden noodles, and drunken noodles are all great noodle dishes I'd eat again! The cocktails are fun, but my go-to at a Thai spot is a light beer for spicy food, and a Thai iced tea with a shot of your favorite liquor for fun!

    Almost half a bowl of green bell peppers from my dish that was supposed to have red peppers.
    Mateo K.

    A bit disappointed in our experience here. Came here on a Saturday evening in a group of 5 with reservations for 5:30. I believe it was everyone's first visit. We had tickets to a show nearby. My partner and I were a few minutes late but to my knowledge the first three to arrive were seated upon arrival. Albeit at a high top at the front of the restaurant. The seating wasn't the most comfortable. We tried a few appetizers. The server who brought and delivered the appetizers (different person than the lady who took our order) didn't notice that nobody had a plate, napkin, or tableware. The original server came back to check on us and I asked for these items. She told me they were "out of silverware at the moment" but would see what she could do, like I was asking for something out of line as our hot appetizers cooled. The wontons dressed in a sweet soy sauce were crispy but a little small and too sweet, zero spice. The spring rolls were also crispy but lacking in fillings and came with a standard sweet chili sauce that is probably made out of house, tasted like jarred stuff I have bought at the grocery store. After another ten minutes I gave up on the server and went to the table next to us to grab 3 tableware settings, and another server standing nearby said "hey put those back." I think he was joking but it wasn't great timing. He grabbed another two sets for us. Our server never returned with settings. The entrees took about 15 minutes after we finished our appetizers. Mind you this is after we all waited for a while to start eating because we had no utensils or napkins. They leave a pitcher of water on the table to mitigate need for service. I tried the peanut dish with beef. It said it included red bell peppers but it was literally 60% green bell peppers and 40% everything else. I hate green bell peppers. Ordered it "hot" or 3/5. It had almost zero spice. The small amount of beef was tender but the sauce was sweet and bland. One of our party can handle extremely hot food, and asked for 5/5 with extra spice. The server seemed very overly concerned about our spice levels. It was like nobody they serve ever orders more than medium 2/5. They had to end up bringing a side of peppers for us. Not authentic Thai food. More like something that an American from the Midwest would enjoy. Service: 2 Food: 2.5 Ambiance/comfort: 2

    Khao Soi (V,GF)

    Discovered this place from co-workers. Did not disappoint, John and Benny had great attitudes and loved their job, service was amazing and prompt. Great ambiance in the restaurant, very modern design. Got the khao soi and it was very delicious, highly recommend. Thai spicy wasn't too bad for me but maybe much for beginners. Great place to eat and chill.

    Happy hour cucumber cocktail
    Sean K.

    Exceptionally friendly staff. Casual chic decor. Full bar. Tons of vegan options. Happy hour specials. All delicious. What more could a person want? Love this place. A new jewel very much needed for downtown Denver!

    See Ew Noodle (V,GF)
    Laura M.

    I'd give this a 3.5/5 if I could, but I'm rounding up to a 4 because the service and base flavors were so solid. If you're looking for a quick, easy takeout spot on Blake St., Ledo Thai is definitely worth a look, though there are a few "pro-tips" to keep in mind. The Logistics: Ordering takeout was incredibly easy. The system quoted an hour, but our food was actually ready in about 45 minutes. The staff was super welcoming the second we walked in--great vibes for a neighborhood spot. The Food Breakdown: * Garden Wraps: These were massive! Very fresh and loaded with lettuce. The peanut sauce is a standout. However, the pork inside was quite dry/overcooked. If I ordered these again, I might try a different protein. * Pork Skewers: My husband had these and loved them. Definitely a win. * Pad See Ew: This dish had a really impressive depth of flavor--very traditional. The noodles, carrots, and broccoli were cooked perfectly. * The "Spice" Factor: Heads up for spice lovers! I ordered "Medium," but it arrived with zero heat. It was "Mild Minus" at best. If you actually want a kick, I'd suggest ordering a level or two higher than you think you need. The One Letdown: The protein consistency was the main issue. My chicken in the Pad See Ew was very dry and didn't seem to soak up the great flavors of the sauce like the rest of the dish did. Summary: Not the best Thai I've ever had, but far from the worst. The base flavors are there, and the service is excellent. I'll likely be back, but I'll definitely be asking for "Thai Hot" next time and maybe trying the tofu or shrimp instead!

    Vegan Le Do Pad Thai (V,GF)
    Rebecca O.

    Food was amazing, love the many vegan options, and the ambiance was nice. We also had the chef and owner come out and say hi, which made us feel welcome.

    Peanut Nakhon

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    3 months ago

    Nicest staff ever and amazing food! The bartender went over the menu with us and had amazing recommendations!

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    8 months ago

    SOOOOO KIND and SOOOOO yummy!!!!!! Owner is the sweetest person ever! Interior is gorg as well!!

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    Page 2 of 2

    Ledo Thai Reviews in Other Languages

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    4.3(902 reviews)
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    Daughter Thai Kitchen & Bar - Summer Cocktails are here!

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    4.3(606 reviews)
    0.7 miNorthwest, Highland
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    SUCH yummy Thai food right under my nose! This place is…read morepretty big and right on the main part of Platt Street so there's lots of parking and it's very accessible. I came in with no reservation on a Thursday night and I believe we had to wait about 10 minutes for a table, but it was so worth it. It's decorated very well, with an authentic clean and fancy feeling, even though it's hard to really get fancy in Denver Although they were so many things on the menu, I wanted to try, I love a good khao soy so I had to give that a shot first. It was so good and the portions are so generous. I also started with the iceberg lettuce appetizer, which was yummy like a salad and we had the mango sticky rice to finish it all off. The mango was perfectly ripe and sweet and in season, this is one of my favorite desserts, and I was so lucky to get it at this time of year

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    Hey Bangkok! - Thai Chicken Noodle Soup

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    I forgot to take a photo of my Tom Kha Gai (coconut chicken soup) because once I took a bite I…read morecouldn't put my spoon down. Hey Bangkok! created the perfect blend for this soup. The mix of spice and lime elevated the coconut broth. I like that I was able to choose the spice level. The Tom Kha was served as a soup only which I was able to finish on my own. This could easily be a shareable dish if served with rice or if looking to kick up the comfort-food level a notch. Hey Bangkok! is clean, with plenty of seating, and the employees were kind and friendly. They checked on me several times to ensure I was comfortable and had all I needed to enjoy my meal. I would love to come back to try their other dishes when I'm in the neighborhood.

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