Not gonna lie...this is the BEST restaurant in Milwaukee. Everything I have tried on their menu is…read morecraveable and absolutely delicous. My main recommendations are the soup dumplings, Taiwanese Gua Bao and the Garlic Japanese Eggplant. You definetly should grab a reservation for this restaurant. You can sometimes get lucky without one, but this is not an experience you want to miss! The ambiance is casual and the service is exceptional.

It took way too long for us to sit down and try this place. Unfortunately (or rather fortunately?)…read morethere are just too many places here in Milwaukee for a newbie to try. Had a bad day yesterday so today... Noodles! Not much can cure a case of the blues like a hot pile of steaming noodles. Ok, maybe some soup dumplings can top the noodles. On our way out to Seven Bridges for a quick walk outside, we stopped in here and fell in love. The 5 spice old fashioned and the apricot whisky sour were both phenomenal in their own unique ways. Then came the soup dumplings. Yum! Steaming hot and a project to eat properly, they are worth the efforts. We ordered the Tom Yum and spicy Korean noodles. The spice on the noodles was mild but it does build on your palette the longer that you eat. The beef was perfectly tender. The soup was wonderfully lemon-grassy and full of flavor. The ladies that sat next to us just ordered a table full of dumplings. I think that's my plan for next time. May it be soon.

We went here for girls night dinner. They don't take reservations but they have a waitlist you can…read morejoin and I like that it keeps telling you how many tables are still ahead of you. Even though there were 9 tables ahead of us the wait wasn't long at all! They text you when your table is ready. We honestly didn't have one negative thing to say about our experience. The service was good. The food all tasted good. Honestly best sushi I have had in a long time. The restaurant is a little on the smaller side but even with how busy they were it wasn't too loud and I liked that they had the brewers game on that I could see from my seat. Definitely will be coming back!!

I have been here about a dozen times now. The BEST Ramen in Milwaukee. The Ramen is seriously…read morecraveable. I tell everyone about it. I have always had a good experience here. I highly recommend planning ahead as the restaurant fills up quickly. Great for a date night a a small group.

This place is one of my favorite places in all Milwaukee! The Tom Kha soup is the best thing I've…read moreever tasted. The Buffett makes it so easy to try all their options and the options are expansive. The food is hot, delicious and the place is clean. I love love love this place.

I met some friends for the lunch buffet a day after the city had some heavy rains. The business did…read morehave some water issues so the floors were drying and were very slippery. The lunch buffet is a huge selection of different Asian food mostly Thai. Spice levels are normal because they have all of the condiments on the side so you can amp yous up with heat. The first plate of food we got was cold and it wasn't from the one cold buffet. We politely told the waitress who at first didn't believe us. More people complained and they fixed the issue. The food quality and variety was great but cold food definitely takes away from the experience. I need to come back on a more normal day and try this again. The Tom Kha soup was hot and very tasty so it's worn a return trip.

Don't write off this Hmong restaurant as just another bar/lounge in town. Hmong dishes here are the…read morestar. Looked into why even with 5 reviews (5 star) it was ranked #2 in searches of restaurants near our stay. There's a cluster of Hmong restaurants and a bakery on this block and more on the street! Went with the Hmong sausage based on prior reviews and got the stir-fry bamboo with pork for something interesting and a taste contrast. Sausage is moist not dry and uniquely paired with the purple sticky/wild rice. Bamboo shoots are more fresh rather than fermented (I know some prefer the complexity of the latter), but this does not ruin the dish - here the flavors are bright and complementing those of the basil. Noticed the tendon/pork belly soup at $5 and this is a must even to share. This is probably the core beef broth they use in their soups served with sliced beef tendon and pork belly. It's a great complement to the meal with a peppery (rather than spicy) kick in the broth. I enjoyed it with a little white rice mixed in. Wound up ordering a nava dessert rather than a drink for the same price. Good coconut base plus a beautifully arranged layers of colored tapioca, and cendol. Team service made sure we were taken care of.

I came to Sheboygan expecting excellent brats and awesome fish fry Fridays. I didn't expect to…read morefind a restaurant serving legit Lao/Hmong cooking that was so good we were left speechless. Get the house papaya salad and eat with some sticky rice. The salad was pungent, funky, and so umami packed we ate every bit of it. The Hmong sausage with purple rice seems simple but it is excellent. And definitely get the garlic string beans. I kept eating even though I was full, it was so addictive. Five thumbs up. Miss it already.

I have been to DanDan multiple times recently and have left full and happy (: I'd recommend sitting…read moreout on their cute patio on a nice day and enjoying some delicious food. If you like a little bit of spice I really enjoyed the Happy Chicken specialty and (of course) the DanDan noodles are a must. For appetizers, the crab rangoons and Sichuan pork dumplings were so delicious. We also had the mapo tofu dish that was great delicious for the vegetarian option. So many delicious things to split between friends My absolute favorite dish they offer is the walnut shrimp. It was so delicious and sweet, I will definitely be ordering it every time I'm back at DanDan! Lastly, we tried some sweet mango crème brûlée that hit the spot at the end of a nice din din

I had an incredible time at DanDan. Granted, it was because of my Chase CC that we got a prime time…read morereservation and the meal was essentially free due to Open Table credit, but honestly, we were so happy with our experience. I completely agree that this isn't authentic chinese food, but approachable fusion that tries to keep it truthful to the flavors and presentation. The highlight of the meal was the peking duck, which they only have about 2 orders of a night. We snagged it immediately when we sat down and it can easily feed 4 people with the sides. The duck was juicy and cut into thick pieces, so it was more of a steak rather than a bao style that I am used to. Nevertheless, it was delicious and even warmed up well the next day. The green onion wraps were...strange in my opinion. They fell apart easily and didn't have the best flavor that complemented the duck. Overall, I would come back for the duck itself, but everything else was average or extra salty. Service was great and the staff are very attentive. Happy eating!

My friends were eating pho downstairs at the casino, so we went to join them. They said it's pretty…read moregood. I wanted to eat sushi but they stopped making sushi at 10pm. They had us sitting near my friends. Service was fast and friendly. They gave us hot towels before the food. Complimentary shrimp chips. Restaurant had a huge lucky cat in the front and nicely decorated throughout.

Nice, quiet, cozy intimate restaurant to relax and enjoy a great meal. Plenty of food selections…read morefor all taste buds. The service is prompt and friendly.

This is the go-to place for my family for sushi and pan Asian inspired cuisine. It's a wonderful…read morespot located right off the highway, and they even have a Koi pond inside! The restaurant features a menu highlighting Mandarin influences, Thai, and Japanese, along with a sushi bar and hibachi tables. There's guaranteed to be something for everyone on this menu. We come for the sushi. They always have the freshest fish - Tuna, Salmon, Sea Urchin, Surf Clam, Eel, Sweet Shrimp, Abolone - you name it, they serve it. The sushi is available as sashimi style, maki roll, or there is a giant menu of different rolls and sauces to choose from. My wife loves the Sunshine Roll (tempura Lobster), and my daughter loves the plain tuna roll. I dig the Angry Spider Roll or a Volcano Roll. Crispy oysters are hearty, with a plum dipping sauce. I honestly haven't had anything I wouldn't try again! The sushi appetizer menu itself has a collection of unique presentations that have all been amazing! Before she braved the sushi my daughter often ordered off the menu, her choices ranging from chicken tempura to the Sesame Chicken or Lo mein, and always tasty with large portions. I was happy to finish later what she could not, lol. Service is good, sometimes the weekend nights get a little hectic but they make mean drinks! Get the Zombie rum mixer, it'll get ya there. My daughter always enjoys the Japanese soda they offer, nice little treat. Saki of course and Sapporo beer, there's not much you could ask for they don't have! Great place. Parking usually not an issue as much as navigating through the lot during peak periods for what it's worth.

Hello Again Well I…read moredid not feel like staying in and eating at the hotel and didn't feel like driving far. And gee, asian food sounded good! Meiji was a good place. My food was very good and the service as well. I did not sit at the sushi bar or do the hibachi side. Just at a table by myself:(. But like i said all was good. I would give it 5 stars for what it is but I did feel the establishment needs a little TLC. But great job! I will be back.

Service, food, ambiance, all good!! Tasty and authentic…read moreAsian food. Veg options as less.

In town with my brother and his family, as well as my two daughters, hibachi sounded like a solid…read moreoption. Unfortunately, when we arrived, we were told the wait for hibachi would be quite pretty long, so we opted for the non-hibachi menu. I'm not big on sushi, so I chose to get Chinese, which, didn't seem like too much of a stretch given the Chinese lions outside the front doors. To get started I ordered their calamari, which resembled Kopp's onion rings with the texture of Haribo gummy worms that were in a bag "closed" by a three year old and left out for weeks. If you've never experienced that, it means like rubber, and when you try to rip a bite away with your canines, the onion ring coating crumbles all over the place. Nice! After about a 40-45 minute wait later the food arrived. The servings were huge, but that's where the fun ended. I ordered sesame chicken, but what was placed in front of me was hella orange, not only in color but flavor. I informed my waiter that they mistakenly served me orange chicken, but good old David, the waiter, informed me that even though it tasted like orange chicken, in no way could it be because it had sesame seeds on it. Ok cool, throwing sesame seeds on anything doesn't make it sesame. After a few back and forths with David and the manager, they insisted sesame chicken is the same as orange chicken, and general Tso's chicken but with sesame seeds. Hmmm, since I've cooked sesame chicken and general Tso's chicken myself (Made with Lau, look his videos up on YouTube) I knew sesame chicken includes sesame oil, which was not at all present alongside the orange flavor. You would think that makes sense, but good old David let me know that in none of his stints as a Chinese food chef, all across the country, did the sesame chicken recipe call for sesame oil. I wonder where the name came from then, sesame seeds? I can't believe they were so set against being wrong that they would argue there is no sesame oil in sesame chicken, and presumably that sesame chicken should taste like orange chicken, minus the orange zest. If you decide to visit Asiana, heed my warning and stay away from the Chinese food. Don't be fooled by the inclusion of the Chinese lions, and stick to the Japanese theme, since my brother did enjoy his sushi. 2 stars only because the rest of the group had decent meals. Just avoid any Chinese chicken dish.

Wow - this is a gem! The food was amazing - we got an appetizer and then the beef fried rice with a…read morelittle bit of spice added. Service was fine, but it's pretty crammed in there. I would've given this a 5 stars on the food alone, but they don't take reservations so wait times can be a nightmare. We got takeout one time and it was 45 min wait and that was on a Tuesday. A Saturday takeout was 1.5 hours so you really have to prioritize time and get there right when they open on the weekends if you want a spot to sit.

The food was amazing and Amyah our waitress did a great job helping me figure out what I wanted to…read moreeat. You could probably eat the Firecracker appetizer on its own as a lunch item. It was delicious and I would order it again. Amyah recommended the Chap Chae for me and it was amazing! Portion sizes are big. We will be back to try other items. I highly recommend eating here.

food was great. Came for the crab Rangoon, and it was excellent. packed fat with crab meat. The…read morebest. Also had stirfry eggplant with chicken. The eggplant was very delicious and with grease. I recommend this place.!!!

Food and service were amazing. Best Crab Rangoons!! Traditional Miso soup and well portioned…read moreNagri. Would highly recommend.