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    Left Foot Charley

    4.2 (116 reviews)
    ModerateWineries, Wine Bars
    Closed 12:00 pm - 7:00 PM

    Left Foot Charley Photos

    LEFT FOOT CHARLEY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Left Foot Charley

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    Reviews With Photos

    Wine and cider flight
    Mark M.

    My first stop upon arriving to Traverse City. Nice and cozy feeling inside. I was greeted by Brandon and Sarah and sat at the bar looking to order a flight. Both were very helpful with choosing what I should try and rec comes ing places to eat in the area. I went with two reds that had great bodies and the 2 ciders were perfect. I ended up taking back two bottles of cinnamon girl with. Highly recommend stopping in to try!

    Flight
    Carly M.

    I booked a tasting for my family and I ahead of time because I knew it would be in the area and it would be a good way to taste some local cider and wine. This place and the entire surrounding area was once part of a functioning mental institution Hospital, I believe and converted into like a little community with shops and restaurants and things to do. It's actually quite a cool area and I would highly recommend checking it out. The cider winery place itself was super cute and they had a variety of ciders that you could try. Some of the ciders you could not try unless you were in the wine club, which was easy to join and free and you can adjust your shipping of what you wanted it. Our favorite cider was the cinnamon girl and the Winsap. It would come back because we like the surrounding area as well and there's a lot to do.

    Cinnamon Girl & a Sunset
    Jamie H.

    If you love Michigan hard cider and wine, then LFC should be a stop on your list! Love the original tasting room with it's tile floor, huge windows and views of the brewery. The outdoor patio in the warmer months is fantastic, as is the Barrel Room around the corner (open a few days a week). We always fill our growlers, plus pick up our wine club order. Sarah & Max are fantastic, easy going and make the whole visit start to finish so nice. It's a not a successful visit home unless we've stopped here at least once. The wines are nice, smooth and not overly sweet. Our favorites are Murmur and Cremant. But the star (to us) is Cinnamon Girl hard cider. It's a treat all year long, not just in the fall. The ciders here really shine, especially when they create cocktails with it (hello Sunset). Small plates are also offered, as well as truffles.

    Donna J.

    We each ordered a glass of white wine. Mine was the Kerner (2023) it was dry and smooth no notes of minerality and nothing on the nose. It is a solid "best in class" Gold Ribbon winner. The other white was a Silver winner (2022), a pinot blanc - very different and more acidic tasting. I liked them both but honestly I'm a kerner gal. we also shared a. cinnamon Girl cider - delicious and recommended!!Service is adequate, not particularly friendly or informative but not inattentive or rude either. The ambience of the tasting room is 90s log cabin like and expansive with plentiful 6 top tables and easy seating at the bar. In summer outdoor seating is plentiful with Adirondack chairs, and several (6-8) 4 top tables nestled under the large shade trees harvest. We enjoyed the 80-90s soft(er) rock playing at an appropriate volume in the background (as it should be!). Left Foot Charley primarily focuses on dry wines so if you tend to like the sweeter end of the continuum maybe try their delicious Cinnamon Girl Cider (apple pie notes). Oh I suppose it should be noted that they also have sparkling wines, Rieslings, red and rosé wines in addition to the hard ciders. There are a variety of snacks, both salty and sweet, that you can nibble on while enjoying these lovely wines. You can join their club and get quarterly discounts on bottles (3,6, or 12) and opportunities for club only bottles and events. There is NO cost to join the club.

    Merchandise wall
    Steph K.

    Ciders and wine only. The staff was drinking behind the bar while working. A couple next to me waited 5 minutes for the bartender to arrive while I was the only other person at the bar. The staff would just disappear. Overpriced. The quality of service and ciders has deteriorated over the years. They have an outdoor patio for large groups. Parking is not close, lots of walking. Many better options in TC, also up Suttons Bay and Old Mission peninsula.

    Behind the bar - obviously featuring Cinnamon Girl!
    Jessica O.

    We had a fun winter weekend in Traverse City back in January. It was our first time staying in TC so we weren't really sure where to go or what to do. My husband looked online and found Left Foot Charley, so we decided to try it out. They had a bunch of whites and ciders when we were there, not as many reds. I think that's why my husband picked it. It's a small space, but we there were some empty tables, and we got seats up at the bar, which we prefer anyway. It was really fun chatting with the server/bartender! I tasted a white and was going to get a full glass, but the bartender recommended I try their Cinnamon Girl cider and there was no way I could get anything else! Totally not something I would normally order, but it was absolutely incredible. The bartender also had me try some of it hot, which was also delicious, and kind of perfect for the January day we were there. I fully enjoyed my glass of cider, and we ended up buying some to take home as well. It's really no wonder they are known for the Cinnamon Girl cider; I highly recommend you try it, even if it's not something you would normally try. We'll definitely be back!! (We also found out that the bartender and some of the other staff curl in the Traverse City Curling Club. We chatted about curling for awhile, which was great! I really hope to play them in a bonspiel sometime!)

    Flight
    Andrea P.

    Great little winery off the beaten path. Actually found this place by accident looking for the Farmers market, glad we did though. Wines and cider are a little on the dryer side but very tasty. The cinnamon girl cider was delicious, we actually bought a few to take with us. The staff were all so friendly and it has a very welcoming vibe.

    Pricing
    Rebekah T.

    Aesthetic: Very cute, the Barrel room is a historic landmark that has barrels of aging wine and rock walls. Old times light bulbs and wooden tables. Wine: great, there was not one wine I didn't enjoy, even as a non red drinker I was very impressed by the flavor profile. They offered us 4 wines to try and even brought out an alternative for people who don't enjoy red wine. They even had a cider (best one I have EVER had)! Service: AMAZING!!! Connie was absolutely great, you can tell she is very passionate about what she does and gave us so much knowledge about how they pair with local growers to produce their wine. She was very upbeat, happy and helpful! She answered all of our questions very gracefully! Overall I would highly recommend this place to any local or tourist coming to traverse city!

    a glass of wine on a table
    Mike S.

    I went in for a tasting and I enjoyed most of what I tried. Very friendly bartenders. Although they don't have the great view like some of the other wineries, they are still in a cool old building with some great shops within walking distance.

    Ambiance

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    Friendly sommeliers!! Brought home a $hitload of wine and ciders. You won't be disappointed!

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    Page 1 of 3

    Ask the Community - Left Foot Charley

    Is this place let friendly?

    Yes! Our patio is pet friendly!

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    Review Highlights - Left Foot Charley

    If the only thing you take away from this review is that the cinnamon girl cider is amazing, so be it.

    Mentioned in 14 reviews

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    Trattoria Stella - CHEFS TASTE

    Trattoria Stella

    4.4(859 reviews)
    0.1 mi
    $$$

    So great! Service was prompt and professional. Menu changes daily and is exquisite. I enjoyed the…read moreseafood tasting appetizer which was amazing, fresh lettuce cups, perfect bitter crunch, fresh shrimp. I did catch a few shrimp shells but otherwise perfect. I did add a bit of lime juice and salt for flavor. The bread was delicious! I met a new friend at the bar and she and I enjoyed splitting the Wagyu beef 8 ounce with risotto. This was delicious and perfectly prepared rare with a chat. The risotto gravy was a bit rich for me. I would have loved a steak sauce but enjoyed adding lemon butter. Wonderful all around night before my asylum tour.

    My husband and I came here to celebrate our 6th wedding anniversary. This was our first date night…read morein over a year after having our baby, so we were really looking forward to a special evening. The restaurant itself had a beautiful, rustic and romantic atmosphere, and the hostess was lovely about accommodating our request for a quieter table. Unfortunately, the experience went downhill once our waitress began taking our order. She initially gave us great wine recommendations and was pleasant while explaining the specials. However, when I decided to order the white pizza instead of the trout because I wanted something lighter, her attitude completely changed. She became noticeably aggressive and dismissive, which made us feel as though we were being judged for choosing a less expensive item from the menu. The service continued to be disappointing. I had to ask for the complimentary bread, and I waited nearly 30 minutes for the second half of my wine. When we asked about it, we were abruptly told that the bar was busy. Her tone throughout the rest of the meal was extremely inconsistent, including literally yelling across the table, "How's the food?" It was so unexpected that my husband and I almost had to laugh. Unfortunately, the food itself didn't make up for the experience. The appetizers were decent, but our mains--the ravioli and white pizza--were very average and lacked flavor. We've been to many fine-dining and Michelin-starred restaurants around the world, and we understand that service can occasionally have an off night. What was disappointing here was feeling judged based on what we chose to order. Customers should feel comfortable ordering anything from a restaurant's own menu without being treated differently because of the price. The restaurant itself has a beautiful atmosphere and a lot of potential, but given our overall experience, we unfortunately won't be returning or recommending it to family and friends.

    Photos
    Trattoria Stella - Dining Atmosphere

    Dining Atmosphere

    Trattoria Stella - Flatbread WHITE PIZZA

    Flatbread WHITE PIZZA

    Trattoria Stella - Chef's Table with blood sausage

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    Chef's Table with blood sausage

    North Peak Brewing Company - Thai Shrimp Pizza

    North Peak Brewing Company

    3.8(900 reviews)
    1.0 mi
    $$

    After camping for 3 days... eating out is such a treat! We enjoyed food and friendship whilst…read morecelebrating a friend's 40th bday. Ambience was good. Prices are on par with touristy craft beer destinations. We appreciated the quick accommodating service and the waitress going out of her way to find the FIFA England vs. Panama game. Food was good. I had a Caesar salad with sardines added for $2 and a cheddar white ale soup. Everything was good and fresh. I had a bite of hubby's walleye fried fish sandwich and the tartar sauce was out of this world good. I enjoyed the added ginger. Overall, a nice easy stop along the way. We appreciated they could accommodate 10 of us and indulge the birthday guest with a special German chocolate cake that was purchased at another location. Very awesome customer service. Check them out next time you're downtown and want a local brew pub with good food.

    The atmosphere here feels like a modern brewery with a casual vibe…read more I ordered a half dozen Cherry Porter Bbq Chicken Wings ($12). The slight cherry tang invthe bbq sauce created a very appetizing taste. The wings were cooked perfectly and I highly enjoyed them. I ordered the Pork Chop dinner ($29). This is a local michigan-raised pork with a cherry apple chutney. The pork chop was excellent and the cherry apple chutney was a great addition. It came with mashed potatoes and a cucumber corn medley. They both were very good. North Peak Brewing makes their own Root Beer. Honestly that why I chose to come here. Thankfully the Root Beer was excellent. The service was friendly, but not very efficient. I think they are short staffed because the bar tender was also my waiter and he was busy bartendering! Overall I still rate this a 5 star review. The Wings, Pork Chop, and Root Beer were all excellent and I would return for any of them. So yes I would Return.

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    North Peak Brewing Company - Inside

    Inside

    North Peak Brewing Company - White Cheese Ale Soup

    White Cheese Ale Soup

    North Peak Brewing Company - Inside

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    Inside

    Apache Trout Grill - Perch Reuben sandwich with sweet potato fries

    Apache Trout Grill

    3.8(802 reviews)
    1.7 mi
    $$$

    Great location, right across from the lake, with outdoor seating for perfect lake views while you…read moredine! The restaurant is casual, has comfortable seating and plenty of lake view tables in their main dining room. The menu had a nice selection of handhelds, salads, sandwiches and entrees. We tried the shrimp/lobster bisque, perch and chips basket and the panko walleye sandwich. Our server was attentive and friendly, we loved everything and will definitely go back!

    Incredible food, some of the best I've ever had in Northern Michigan (or anywhere, for that…read morematter). My gf's halibut and risotto was a real highlight, as was the lobster bisque. The halibut was very well seasoned and perfectly cooked, and the risotto was a great accompaniment. My fried perch was, as expected, not as good as the halibut, but still quite above average. The prices were higher than a "regular" sit down, but I felt it was a good value compared to a place like Artisan at Delamar or the restaurants at Grand Traverse Resort (we paid about $85 + tip for the halibut, perch, 1 lobster bisque, and a soda) The location is certainly one of the main draws here, as the restaurant is located right on the water, with a great view of the west bay. We were very happy to get a table with a good view of the water, but it seems like the vast majority of tables also have a good view, aside from the bar seating. The decoration and furniture was tasteful and cute -- not quite fancy, white tablecloth vibes, but much more elevated than your average taxidermy-infested northern Michigan dinner spot (ahem, Nonna Lisa's in Mackinaw...) The service was one thing we encountered that I felt was less than completely perfect. Strangely, it seemed like our waiter was a bit overwhelmed or something, despite the moderate crowd, and forgot to bring our soup until about 2 or 3 minutes before the entree came out, and then did not bring the ciabatta bread until after the entree. We also did not get our Coke until after the entrees came out, which I thought was a bit weird for a place as nice as this. But, I know things like that tend to happen in food service, so I don't hold it against them. It was also nice that the manager came to chat with us about TC and our hometown. Overall, we loved this place, and my girlfriend is begging me to come back. We would love to make this place a tradition!

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    Apache Trout Grill
    Apache Trout Grill - Chocolate covered strawberries

    Chocolate covered strawberries

    Apache Trout Grill - Outside patio on the water

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    Outside patio on the water

    Left Foot Charley - wineries - Updated September 2026

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