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    PepeNero Ristorantino Mediterraneo

    4.4 (311 reviews)
    Closed 4:30 pm - 9:00 PM

    PepeNero Ristorantino Mediterraneo Photos

    PEPENERO RISTORANTINO MEDITERRANEO ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Outdoor seating

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    Recommended Reviews - PepeNero Ristorantino Mediterraneo

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    gluten free Tiramisu
    Katie C.

    PepeNero is an absolute standout and easily our favorite dining experience that we've had in Traverse City! [[HIGHLIGHT]]From the moment we arrived, we were enchanted by the gorgeous atmosphere--we dined on the patio and loved the vibe out there.[[ENDHIGHLIGHT]] We started with the Foccaccia bread with Balsalmic and it was divine. Next came the prosciutto and fig salad, which was nothing short of epic--fresh, flavorful, and beautifully plated. Then came the filet with shaved truffle... OMG. It was pure perfection--tender, rich, and honestly one of the best meals I've ever had. And just when we thought it couldn't get better, we tried the tiramisu (which is gluten- free!) . It was heavenly--light, decadent, and tasted like a dream. PepeNero checks every box: ambiance, service, and unforgettable food (and super friendly staff!) . A must-visit if you're in Traverse City. We'll be talking about this dinner for a long time!

    Calamari Fritti and Vellutata Di Porcini (Mushroom Soup)
    Natasha G.

    PepeNero was a fabulous experience. The food was delicious and [[HIGHLIGHT]]it had such a romantic atmosphere.[[ENDHIGHLIGHT]] I got the branzino and my husband got pasta. We shared some calamari and the mushroom soup as an appetizer and also a chocolate dessert that was quite indulgent. Overall the service was great and we enjoyed our mini vacation in Traverse City!

    Yellowtail tartar special
    Jodie R.

    Went back again. Just as amazing as the last time. Highly recommend!!! The mocktails are notable too!

    Branzino in parchment
    Lisa S.

    Excellence in every aspect! Brad, our server, was extremely knowledgeable, attentive and just the right amount of friendly & funny to make the evening even more enjoyable. I asked him if the Reisiling was dry or sweet, and his description of the taste was spot on. The chef special appetizer, tuna tartare, was delicious and the focaccia was light and fluffy served with house balsamic and olive oil. My branzino was amazing - cooked in parchment with artichokes, potatoes and tomatoes to liven the flavors. My husband's lobster fettuccine was a perfect blend of light cream sauce, homemade pasta, and fresh shellfish - lobster, shrimp and clams. For dessert we shared the chocolate cake which almost looked too beautiful to eat - almost. It was chocolate heaven.

    I can't remember what Sam ordered, but it's beautiful.
    Chyna S.

    The food was more than delicious! Service was quick and so so friendly- we had Brad as our waiter. [[HIGHLIGHT]]The ambiance was very classy and overall just what I was looking for in a memorable experience for my sister's bachelorette dinner.[[ENDHIGHLIGHT]] I can't wait to come back for a date with my husband here- getting a sitter for the kids. The drinks were so good, great drink list. Espresso martini was top! And the glassware looked vintage. The most authentic Italian I've had in the states. Nothing was overpriced for the quality! Well done Chef! This place was amazing!

    Erin E.

    Fantastic experience! [[HIGHLIGHT]]Wonderful service, delicious food, and a beautiful unique atmosphere.[[ENDHIGHLIGHT]] I do not have one negative thing to say. The handmaid's to us are perfection. We had the most delicious meal. We ordered three separate pasta dishes, and we all shared. We had one fettuccine pasta with a baby back rib Ragu, the curry linguine, but we substituted for gnocchi, and tortellini with pear. I had hands-down, the best chocolate dessert of my life. The wine selection is seller. [[HIGHLIGHT]]It is set in the middle of an old mental hospital.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Everything from the lighting to the menu makes sense a beautiful experience.[[ENDHIGHLIGHT]]

    So Yum O.

    Delicious! Excellent service. Very attentive team. Our food was incredible. The bread was fresh and delicious w the olive oil. Appetizers all perfect pairs w our meals.

    Branzino

    Came here to celebrate a friend's birthday, and we were not disappointed! The food was so yummy, the only thing I would note is that my friends that got the pasta dishes said their food could have been a bit warmer. I got the branzino which was cooked perfectly and the flavor was amazing. I paired it with the mixed veggies, so good!! A special note about the service, our server was absolutely incredible. Noah, you are amazing!! So so so welcoming and informative! Noah truly cares about us having a wonderful experience. We were served sparkling wine on the house as a little birthday gift! So so nice! We finished off with the tiramisu, it was creamy and light...amazing!!

    Focaccia
    Erin P.

    My husband and I visited PepeNero to celebrate our last date night before becoming parents. This restaurant was highly recommended by one of our neighbors, and we can see why! The restaurant ambiance is very nice - the lighting is dim, the restaurant is on the quieter side, and it's just an overall nice experience for a nice dinner! We ordered a couple servings of the focaccia, which was absolutely delicious, and I ordered the mushroom tortelloni as my main course. When they brought out the pasta, it didn't look like a lot of food, but I ended up not being able to finish it, so the portion size was misleadingly large! The only bummer is that the mocktails that they offer aren't too exciting, so if you don't drink, you might be disappointed in that area. Overall, I'd highly recommend coming here!

    Salad

    Extraordinarily Amazing! Every aspect of this finely tuned restaurant works like clockwork. [[HIGHLIGHT]]The atmosphere is upscale and trendy yet comfortable and welcoming.[[ENDHIGHLIGHT]] The staff work together as a team- so refreshing. The food was finely crafted with the best ingredients and served up beautifully on the plate. Best of all, every dish was delicious. Our server Noah was attentive and very knowledgeable about the menu. This place is worth every penny! We will be back! Highly recommend!!!

    Seared Scallops
    Jill H.

    Absolutely amazing meal from start to finish. Chef special foie gras - simply perfection. Melted in your mouth, rich and savory served with local pear and figs. Scallops - I am not a huge fan but decided to try at the recommendation of our server. They were seasoned and prepared well. At the time, they were the best I'd had at a restaurant. Linguine with wild boar - hard to turn down a well seasoned and prepared "exotic" meat and amazing pasta. Tiramisu - we were stuffed, but still a must with some espresso. Cannot say enough good things about our experience here. We actually traveled up just for the afternoon and this was our highlight before returning back to SE Michigan.

    MY "perfect Negroni" by Jen

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