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    Trattoria Stella

    4.4 (854 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 1 month ago

    Trattoria Stella Photos

    TRATTORIA STELLA ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Moderate noise

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    Recommended Reviews - Trattoria Stella

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    Reviews With Photos

    FETTUCCINE FRUTTI DI MARE
    Shelley B.

    I have been to this restaurant on several occasions through the years. In fact we go there every time we travel to Traverse City. The grounds appeared much more rundown than I remember them. The restaurant food was mediocre at best. There were several bugs flying around the table and one landed in our drink; when we informed the server, they brought back a partial drink as replacement. Not a new martini-no credit to our it bill-another not even half-full martini. I've never experienced this before in any restaurant. The wait time for our food seemed particularly long so much so that we passed on dessert-something we almost never do! Will probably not return.

    Elizabeth S.

    Stella Trattoria... where do I even start. The vibe? Dark, moody, romantic in the best way possible. The kind of place where you instantly feel like you're somewhere special. And somehow, you completely forget you're literally dining in what used to be an insane asylum... which honestly just makes it even cooler. The food was amazing every bite was so good and the wine? Even better. Like, the kind of place where you keep saying "just one more glass" and suddenly it's a whole night. This place is a whole experience, and we will absolutely be back.

    SQUASH BLOSSOMS, lamb tongue
    Casey M.

    Lovely first time experience at Trattoria Stella. Craig and team were attentive, extremely knowledgeable about the menu and had great suggestions. The location was easy to find and the contrasting areas of the space really give you two separate realities to dine in. The main dining room was lowlight, moody and trendy. Perfect for a group environment and lively atmosphere. We sat towards the side of the building which may have been an old cellar, but the space has windows to create great natural light that brightens up the space. It was intimate, quieter and felt more like private alcoves. Our food choices were amazing and I couldn't have asked for a better first time experience. We chose the ravioli, maltagliati, lamb tongue (special of the night), squash blossoms and the house focaccia. Everything was delicious. The maltagliati was my favorite, and had a little kick to it which I loved. It was robust and full of flavor. Can't wait to come back and try the pizzas!

    Tatiana M.

    What. A. Vibe. Walking in, I didn't know where this place would be. It's under an apartment complex with winding hallways. Felt a pinch bizarre. But then you walk in, and you're transported into such a cozy restaurant with an underground feel. Yes it is a bit pricey, but the food was delicious and we absolutely went to town and treated ourselves. So worth it. We all shared everything and there wasn't a bad dish. Our server, well she was amazing. Memorized everything, always checking in (but not in an annoying way), and just so friendly. Highly recommended and definitely make reservations way in advance!

    Bell T.

    Delicious food and great ambience. They're located in the old asylum, it was very cool seeing how things use to be before it was renovated. The staff were super friendly and helpful with recommendations on what to get on the menu. Between two we definitely over ordered but everything came out in a timely manner to where we didn't feel rushed getting to the next course.

    Hannah M.

    Very very good food in a super cool location (former asylum that's been maintained by the region). Only reason for four stars is because of some very minor misses (took a while to be seated for a res and I think the accoutrements with the oysters were a bit disappointing). Otherwise, service was great and the ambiance is incredible. Food was fantastic. The pate in particular was to die for and I loved the chutneys it was served with. The octopus was delicious and cooked perfectly. The house made bread was lovely and the olive oil and balsamic was an amazing complement. The arugula salad was tasty and I loved the candied hazelnuts in there along with the pears. Place is so cool on the inside and the artwork is awesome. Ended up chatting about the local artist who did it for a while and got her business card. Overall definitely worth a visit for the food alone and the location is just a bonus.

    Scallops
    Madison S.

    Food: Delish!! Get the calamari. It's not fried, which came as a surprise to us, but my gosh I basically licked the bowl clean. It was so tender and the sauce had incredible flavor. All our other entrees were super tasty too. It was hard to pick what to order because everything sounded so good. I also love that they use local farms for a lot of products. Service: Good! Jan, our server, was super nice. Ambiance: Neat interior, which isn't a surprise at the commons!

    Autumn C.

    Amazing service. The older building is so intriguing and just so full of history. I just find myself amazed when I am in there. The food was absolutely delicious. If I was going to recommend any place to try while in TC this would be it !

    Inside
    Mark M.

    Was able to grab a reservation for a Thursday night and sure glad I did! Greeted by staff and a nice and chill vibe inside. Allison was a great server who navigated me through the menu. The Foie Gras was a special and I knew I had to try. The pears and onions were the perfect pairing on top of the puff pastry. Sweet and salty goodness. The rabbit ragu was phenomenal. The chili flakes brought a nice pop to the dish. Now into dessert again Allison stepped up to help me choose the squash Panna Cotta and oh boy was it insanely good! So delicate and the crumble brought a great texture to the dish. What a start to my trip!

    Entrance
    Kelly M.

    We had a wonderful meal at Trattoria Stella. The hostess and server were both very friendly and accommodating. We decided to order a few things to try and shared them all which was plenty of food (not shown but we also split the greens salad). I think our server's name was Anna. She was so nice and fun and didn't rush us at all. The menu is always changing and food was locally sourced and very fresh. We really enjoyed the service and our experience for my birthday dinner. Would recommend Trattoria Stella!

    Burrata.
    Alyssa S.

    Everything was delicious! I left stuffed. Our waitress was very friendly and knowledgeable of the menu. Didn't realize the building was an old psychiatric hospital until you pull up into the parking lot. Inside is not creepy at all though

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    4 days ago

    All excellent. Staff were friendly, attentive. Food was good. Oddly pleasant for a basement location. All enjoyable. We thorough enjoyed.

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    2 months ago

    Mediocre at best. Seasoning was lacking. Not sure what the hype is.. I was very disappointed. For what we paid I expected to be wowed.

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    9 months ago

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    Ask the Community - Trattoria Stella

    Outdoor tables available?

    They do not have a patio.

    Is this an adults only type of a restaurant? We have a teenage son. Will he be the only young person?

    I have seen families eat here so he should feel welcome. The staff is amazing and I'm sure will make him feel very special.

    Can we eat at the bar?

    Seating is limited and reservations are required even at the bar due to COVID-19.

    Do they have a dress code?

    The space and the ambience certainly support dress casual or better and you'll see people enjoying a romantic evening. That said you'll see people in jeans sometime shorts and far less than the dress casual attire. As one other person mentioned its… 

    Do they have gluten free options?

    Yes

    View All 9 Questions

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    4.4
    (311 reviews)
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    Higher end restaraunt at the commons. Enjoyed some dishes more than others but overall a great…read moreexperience. We sat at the bar which was staffed by two very efficient bartenders who did it all. It was nice to be able to see right through to the kitchen from the bar. Really enjoyed the mussel special (not sure if this is always on the menu). The prosciutto fig salad was quite good too but a very small serving size for two people to share as an appetizer. The crostini served with the burrata was very tasty and crispy. The best dish was the fettuccine which has pork ragu and fresh parmesan. This was recommended by our server and it did not disappoint. I only wish there were just a couple more noodles because the amount of meat was very generous. If you're deciding between here and the other Italian place also at the Commons (I don't think I can say it by name) I would actually recommend PepeNero's over that one!!!!

    Had the pleasure of trying this restaurant recently with a group of friends and it was such a…read morefantastic dinning experience. The restaurant is beautiful inside we were seated in a very private area in the back of the restaurant making for a fantastic space for conversation. The service was impeccable,our waitress was very knowledgeable about the menu and did a fantastic job managing our party of 8. The food was excellent I can't stop thinking about the steak tartar and the amazing plating and presentation. The pasta dishes were perfectly al dente and so rich in flavor. I would highly recommend making this a go to location for any special occasion you will not be disappointed.

    Photos
    Dining area
    Dining area
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    PepeNero Ristorantino Mediterraneo

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    Trattoria Stella - italian - Updated August 2026

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