Leonard&#x27;s Bakery

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573

531

3 years ago

This Leonard's us much different than I remember it being years ago. I got the mini eclair and a mac nut malasada. while the malasada was fresh, the mac nut custard tasted so artificial and had a really offputting taste to it. There was no line when we went in the afternoon. I would try another bakery for better tasting pastries and desserts. Tiny parking lot! read more

Leonard's Bakery - Mini eclair - Bakeries Near Me - Honolulu, Hawaii

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Leland S.

1388

1722

2071

8 years ago

Every time my Dad comes back here, he goes to the mobile wagon in Waipahu but behold here is the original brick and mortar location. Here was my experience on a Thursday morning. AMBIANCE: Parking: Street parking and plaza parking for about 10 cars. I was just luck beating the 9am tourist rush. Seating: Outside seating. Two benches. Moreover a grab and go spot. Feels: It's for the most part the outer end of Honolulu, not the touristy side close to the beach. The space itself is pretty small. It's well decorated with baked good history and pictures of the place and other merchandise. A touristy trap and a local favorite sooo be prepared to wait but at least they got an AC going and Hawaiian music to comfort you. FOOD & DRINKS: Guava Malasada Puff (Recommend) I didn't recognize this from the mobiles so I didn't hesitate to go for this. The malasada was fresh, hot, and chewy. The texture was enjoyable and the flavor was sweet. It provided a nice balance to it. CUSTOMER SERVICE: Good and quick to it. TL; DR OVERALL: 4 Stars. As of right not, this is the spot for malasadas. The stores are nice but the choices of flavors and freshness and reasonable price wins it here. TIPS: * They got 2-3 other mobile stations but they don't serve all the flavors. read more

Leonard's Bakery - #AllThis malasada and you still donut have time for me. - Bakeries Near Me - Honolulu, Hawaii

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Caroline B.

4 years ago

We were told these are the best Malasadas on Oahu and I'm not feeling inclined to doubt this. Not a strong flavor to distinguish which one I was eating and it didn't matter. They were delicious. read more

Leonard's Bakery - Chocolate Malasadas - Bakeries Near Me - Honolulu, Hawaii

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Amanda C.

4 years ago

Long lines, hard to find parking. We bought a few different options: a few plain, a few with cocunut filling, 1 with chocolate....they were good but not great. My daughter got an eclair and it was delicious! read more

Leonard's Bakery - Eclair - Bakeries Near Me - Honolulu, Hawaii

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Tom M.

2 years ago

This is not only an icon location as many would say they grew up eating Leonard's.... It is as good as I remembered it to be. Living on different island as well as the mainland it is our go to. hot fresh, crispy on the outside pillowy soft on the inside. Every time I bite into one of these I remember walking through the bakery on a field trip elementary school school time. This is one place that has kept it consistent all these years!! read more

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Jerry E.

Elite 26 All-Star

1118

15352

6 years ago

Still the very best place to enjoy world famous malasadas on Oahu; nothing beats freshly fried! Too bad that pandemic really impacted the business severely. Nonetheless, diehard fan like me, still make regular pilgrimage to this eatery for snack. read more

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Link H.

146

4 years ago

Went there about 3 weeks ago at 5am in the morning to beat the traffic. The staff is helpful and generous. She opened the door about 10 mins before opening time and that along worth my 5 star review. Kids and I loved the malasadas very much and will definitely go back for more the next time we go back Oahu! read more

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Rachael H.

165

2 years ago

The malasadas are so fluffy and moist and airy!! Would definitely recommend having them when they're still warm and fresh because they just don't hit the same after sitting for a few hours. read more

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Laura L.

3 years ago

Before I left for Oahu, I was told Leonard's had the BEST masaladas on the island. We had stopped somewhere for lunch and happened to see a Leonard's food truck in the parking lot. The guy working was in no way friendly, but the amazing-ness of these treats made up for that! I had NO idea what a masalada was, but Google said it was fried dough and sugar, so of course me and the kids HAD to try I am SO, SO happy we did! We got the cinnamon/sugar and the custard filled ones to use as a taste test. There are not enough words to say how yummy these were!! I had thought Leonard's was just a food truck, but the next day, as we were driving through Waikiki, we saw a brick and mortar store for Leonard's, and as no surprise to me, the line was out the door! Definitely recommend if you need a sweet treat - or breakfast - or desert- or even lunch lol! It's delicious regardless of the time of day!! read more

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Malisa C.

1174

481

1112

8 years ago

Leonard's NEVER disappoints! If this is your first trip to Honolulu, stopping here is a MUST. No trip is complete without a fresh, hot Malasada Puff. It's a Portuguese donut that's filled with flavored creams & rolled in sugar! They are AMAZING, but should most definitely be eaten when still hot... Today I ordered one of each flavor for the family (it was their first time trying these treats)... Original, Coconut, Macadamia Nut, Chocolate, Guava, & Flavor-of-the-Month Lilikoi. They were ALL delicious!!! Tons of cute merchandise for sale, from T-shirts to stickers to cute little stuffed dolls! SO worth the wait!!! read more

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Eterna T.

409

186

260

4 years ago

So yummy when it's freshly hot out of the oven! This is my third time here over the years and honestly in the past I thought it was good to great but this time I really thought the dough was amazingly soft and delicious. I would definitely just stick with the original without any fillings. Ideally try to catch them on a fresh new batch. read more

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Katherine D.

355

131

992

3 years ago

Ayoooo if you haven't been to Leonard's you're missing out. I've gotten so many recommendations from friends about this place so I had to check it out and it wasn't disappointing. We ordered the half dozen malasadas puffs with an assortment of all flavors. We got custard, guava, dobash aka chocolate filling, haupia aka coconut filling, macadamia, and their flavor of the month which was toasted marshmallow. Service was friendly, quick, and efficient. It's a casual bakery with no seating and limited parking outside so it's best to come earlier. Inside the store, they also sell cute merchandise such as mugs, shirts, and tote bags. They accept card as payment. As for the malasadas puffs, they're best eaten when you first get them because they're so fluffy, soft, and warm. The fillings weren't too sweet in my opinion, but I also have a big sweet tooth. You have to go here at least once to try the malasadas puffs. read more

Leonard's Bakery - Half dozen assorted malasadas puffs - Bakeries Near Me - Honolulu, Hawaii

Leonard's Bakery - Current menu as of December 2023 - Bakeries Near Me - Honolulu, Hawaii

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Justin H.

2 years ago

Best malasadas I've ever had. Line was long but it moves fast. They come out piping hot and best to eat them fresh!

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Mister P.

2 years ago

I'm definitely a sucker for the plain sugar malasadas. The macadamia nut filling was also delicious. Eating it hot and fresh can't be compared to anything else. It does get crowded in the morning but the lines do go by fast. read more

Leonard's Bakery - Malasadas - Bakeries Near Me - Honolulu, Hawaii

Leonard's Bakery - Leonard's - Bakeries Near Me - Honolulu, Hawaii

Leonard's Bakery - Outside - Bakeries Near Me - Honolulu, Hawaii

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Blu M.

190

833

715

5 years ago

It was such a wonderful treat to try a malasada for the first time. This bakery is very popular and I definitely understand why. Their malasadas are made fresh, so when you get yours, it's nice and hot. The dough is absolutely fried to perfection. Very soft on the inside. I got the cinnamon dusted malasada and it came out perfect. If you ever have a chance to visit Oahu, please try this place! It's awesome! read more

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Brian N.

121

2 years ago

Lots of people buy donuts here. Funny there are two chickens running around outside the store. One actually flies up to the tree. It's amusing. Had a half dozen and they let you mix the donuts. The cream and chocolate are delicious. The strawberry is just ok. The donuts are hot, fresh and delicious, but TONs of sugar outside the donuts. lol Would definitely recommend and it's a highlight. read more

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Danielle Z.

Elite 24

622

156

245

4 years ago

Of course I recommend here!!! Delicious malasadas with great flavor options, adorable merch, and cute other bakery options. I recommend Li Hing or regular with choco filling Line honestly isn't that bad, so don't lose hope!! read more

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Jan-marie V.

196

173

246

4 years ago

Delicious! We were told that this was a must try on our trip to Oahu. We decided to come here after a beach day to satisfy our sweet tooth and we were not left disappointed. We came at a really good time because we did not have any issues looking for parking and did not have to wait long at all. We were greeted right when we walked in, everyone there was so friendly and made us feel like family! We ordered half a dozen of malasadas, we got chocolate, coconut, macadamia and custard. We saved some for breakfast the next day and they were still delicious, not greasy at all. So happy that we can finally say that we have been able to try Leonard's, we definitely would love to come back, the next time we are here! read more

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Matthew P.

597

108

3 years ago

Delicious donuts filled with chocolate, custard, guava, and one other option I'm forgetting. Walked here over a mile to get them, there was a short line at 7 am. Worth it. read more

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Vanessa S.

230

552

2342

5 years ago

I highly recommend the non filled malasadas. They are so sweet and tasty. We ordered one of each and our favorite were the original and cinnamon sugar malasada. There was a line but it went by real quick. The malasadas are made to order so be prepared to wait a bit for them. Super friendly staff. read more

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Joshua B.

239

5 years ago

Great Malasada bakery! Had to stop by here after a friend recommended it and all the Yelp reviews! Tried one of each filled flavor and they were delicious! I wasn't too fond of the filled haupia malasada. I think the best was the guava filled malasada. It had a good blend of sweet and tangy, just as a guava should! The wait was a bit long, we waited about 30-40 minutes to get in the store as it wrapped around the store front and into the residential area. Although the wait to get in was long, it about 15-20 minutes to get our order! I would definitely recommend Leonard's as malasada's are loc Hawaiian staple! read more

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Taryn L.

241

377

1586

6 years ago

How have I not wrote a review for Leonard's Bakery yet?! I have lived on Oahu my entire life and have always been a fan of Leonard's malasadas. There is something magical about these Portugese doughnuts that's has me craving them all the time. Could it be that they are deep-fried to a golden, crispy outside, yet still maintain a fluffy inside? Could it be that the little variations to the doughnut so you can try it with different flavors like li hing mui (instead of sugar) or having a custard-filled center? Whatever it is, I always come back for more. If you've never had a malasada from Leonard's, I recommend just trying old faithful, the plain sugar malasada. It's like a vanilla cupcake. It's tried and true, the classic. If you time it right, you may get some straight out of the fryer. These doughnuts are aaaammaaaayyyyzzziiing when eaten hot and fresh. read more

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Sherice D.

154

3 years ago

Malasadas were fresh, but the fillings lacked flavor, we tried all available flavors but it was very difficult to distinguish the macadamia from custard from the coconut. Ultimately fillings were bland. & the line & wait were extremely long. On the other hand, the Butter Mochi was amazing!!! I'd do it again but just for the Butter Mochi read more

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Sharon C.

546

180

10377

8 years ago

My new favorite donut place!!!!! Seriously so bomb. I'm giving four stars because of inconsistency though. I went a second time the next day, and my malasada puffs were all overcooked, so they were too crispy and crunchy. I much preferred them the day before. They were sooo soft. I just think it should be more consistent, or people may come at a not-so-good time and not have the same experience as others. When the malasadas are made soft, they are SO AMAZING. If I had only tried the overcooked ones, I would not have been impressed with this place. First time I went I got macadamia, custard, guava, passionfruit (seasonal flavor), and chocolate. I ordered two macadamia, but they gave me one macadamia and one original instead. Original is cheaper, and macadamia was actually my favorite flavor, but I just didn't say anything to them. Macadamia malasada puffs ($1.60 each) are so, so good!!! 5/5 for sure. So soft and so much cream. They put soooo much sugar on these donuts LOL the bottom of the box is covered in sugar. The seasonal flavor, lilikoi, was alright. We also got the butter mochi and Danish tea cake. The butter mochi didn't have much taste. The danish tea cake was good. Service was alright. Parking lot is tiny, but we got lucky and got a spot right away each time. Line doesn't take too long, but you have to wait a bit for malasadas. Worth the wait because they come out fresh and hot!! Also, hey charged us $0.50 for a cup of ice haha. I'm so sad I can only have Leonard's when I go to Hawaii... make sure you check it out T_T read more

Leonard's Bakery - Macadamia malasada puffs - Bakeries Near Me - Honolulu, Hawaii

Leonard's Bakery - Malasada puffs - Bakeries Near Me - Honolulu, Hawaii

Leonard's Bakery - They charge for extra ice hahaha - Bakeries Near Me - Honolulu, Hawaii

Leonard's Bakery - Macadamia malasada puff - Bakeries Near Me - Honolulu, Hawaii

Leonard's Bakery - Already made pastries - Bakeries Near Me - Honolulu, Hawaii

Leonard's Bakery - Lilikoi, guava, macadamia, custard and chocolate - Bakeries Near Me - Honolulu, Hawaii

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Sheana I.

4 years ago

They're madasadas is too thick and doughy. The crispy outside doesn't last even a few hours after you buy it. The sugar melts and makes it the outside a little soggy. And the dough has no flavor so you need to dip it in the sugar for some kind of taste. NOT MY FAVORITE madasadas and haven't gone here for years. I won't even eat it if it's brought to a gathering. Technically it's ZERO 00000 stars read more

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S I.

128

3 years ago

Great malasadas. You place your order inside and then after a few minutes they come out hot and delicious. Service is quick and fast.

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Nicole L.

246

3 years ago

This place is a MUST if you visit Oahu! The malasadas are worth waiting in line for. Our favorites were the regular (unfilled) sugar and cinnamon-sugar ones. read more

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Zain R.

390

732

2592

4 years ago

Eating at Leonard's was on my list of things to do as it was recommended by all my friends who have previously been to or lived in Hawaii. While I really enjoyed the malasadas, I thought that they were warm jelly filled donuts. Once they cool down they no longer have that amazing feeling and since they are so huge and I always get real FOMO, I had to order the variety pack with the half dozen malasadas. My favorite was the original one filled with the custard and the least favorite was the guava. The lilikoi was the flavor of the month and while it was not as good as the custard filling, it was also a lot better than the guava. The other flavors were all not very memorable but if you had them with the macadamia milk coffee then they all tasted different and amazing. I think it all depends on how you are eating it. But the main takeaway should be that they are meant to be eaten warm and not later on. read more

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Rachel D.

Elite 24

307

725

1198

4 years ago

We had to try some malasadas in Hawaii, and these were awesome! The malasadas are made to order, so they come hot and fresh. There was a line when we got there, but it moved pretty fast. We got the li hing, custard, haupia, and macadamia. They were all good, but we couldn't really tell which was the custard vs. the macadamia (I think the sweeter one may have been the custard?) These are a nice sweet treat. Be aware that this location, while it may be walkable form Waikiki, it's not close and the stretch you walk through is pretty dead. Plan accordingly! read more

Leonard's Bakery - Li hing - Bakeries Near Me - Honolulu, Hawaii

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Anyah A.

Elite 21

181

4 years ago

Open at 5:30 a.m. daily and you better get here on time because the line does form up very quick. Once you get your order, I'm a fan of eat it immediately but enjoy when you can. Nice treat for the office and for the family. read more

Leonard's Bakery - Original Malasadas - Bakeries Near Me - Honolulu, Hawaii

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Qt T.

2 years ago

It was ok. The lady that helped me was unfriendly. Fortunate it wasn't too busy. I'm happy I finally got to try it, but wouldn't go back. read more

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Vivian P.

110

404

3332

5 years ago

My friends and I came here when there were no people in site, after we ordered a million people came out of no where so we were definitely super lucky to miss that rush! I've always seen the beautiful sight of the malasadas from Leonard's Bakery on social media so my expectations for them were pretty high. We got an assortment of guava, custard, haupia, macadamia and lilikoi. They were all delicious and not overly sweet. Definitely eat them right away when they're nice and warm! They weren't as great the next day. Definitely a must in Honolulu! read more

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Dean G.

4 years ago

This should be a mandatory stop for any Honolulu visitor - the food is so fresh and delicious you'll have a hard time picking which one so try them all! read more

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Adam D.

2056

2217

4945

4 years ago

After driving by this place a few times and seeing a consistently long line, I had to find out what all the hype was about it. Other than knowing it was a bakery, I went here not even knowing what their specialties were. Turns out they're donuts, AKA puffs. Not knowing which one to order, I naturally wanted a variety. They offered a box of 6 on the menu and they appeared to have 6 different flavors, so the choice was logical. For $12.25, we walked away with 6 warm, flavor-filled puffs: chocolate, coconut, pineapple, guava, lilikoi (I can't remember the sixth). We only waited about 10 minutes after 12 PM on a Saturday, but considering theses appear to be made fresh to order, your patience is worth it. I would recommend waiting a few minutes to take your first bite. They come out almost too hot. If your palate is anything like mine, you may burn your mouth and throw off your taste buds. You wouldn't want that, especially if you have 5 different flavors to enjoy after the first. read more

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Page 47 of 259

933 Kapahulu Ave
Honolulu, HI 96816
Kaimuki
Directions
(808) 737-5591
Call Now
Visit Website
http://leonardshawaii.com

Full menu

Hours

What time does Leonard's Bakery open?

Leonard's Bakery opens at 5:30 AM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

What time does Leonard's Bakery close?

Leonard's Bakery closes at 7:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

Mon-Sun 5:30 AM - 7:00 PM

Payment methods

Does Leonard's Bakery take credit cards?

Yes, Leonard's Bakery takes credit cards.

Food & Alcohol

Does Leonard's Bakery have catering options?

Yes, Leonard's Bakery does have catering options.

Indoor Amenities

Does Leonard's Bakery allow dogs?

Yes, Leonard's Bakery allows dogs.

Outdoor Amenities

Does Leonard's Bakery have bike parking?

Yes, Leonard's Bakery has bike parking.

Does Leonard's Bakery have parking?

Yes, Leonard's Bakery has parking options. Garage Parking, Private Lot Parking, Street Parking, Valet Parking

Other Amenities

Is Leonard's Bakery wheelchair accessible?

Yes, Leonard's Bakery is wheelchair accessible.

From the Business

Specialties

A malasada is a Portuguese doughnut without a hole. We fry generously-sized balls of dough until it’s golden brown on the outside and light & fluffy on the inside. We started making malasadas as part of the Portugese tradition for Shrove Tuesday back in 1953. Now, we make them continuously everyday. We are Hawaii’s original malasada™ bakery. All of our malasadas are made with our special dough using the finest ingredients. ʻOno as we say in Hawaii.

History

Established in 1952.

In June 1882 the British sailing ship ‘Monarch' brought Arsenio and Amelia DoRego from San Miguel Island, Portugal to Maui, Hawai'i under contract to work the sugar cane fields. Some 33 years later, their grandson Leonard was born. In 1946 Leonard and his wife Margaret moved to Honolulu with their daughter Diane, age 8. Leonard worked at Snowflake Bakery until he founded Leonard's Bakery℠ in 1952. In 1957, they moved to the current location. Leonard and Margaret were no strangers to hard work, both coming from very large families. The bakery prospered. Not long after opening, Leonard's mother suggested making malasadas for Shrove Tuesday – a Portuguese tradition. Although thinking it may be too ethnic, Leonard's bakers complied. Malasadas were a huge hit. And, the appetite for malasadas in Hawaii was born.

Meet the Business Owner: Frank R.

Leonard Rego Jr. His Mother and Father first started The Bakery on July 1st of 1952. Their Grandparents came from the Azores, the Islands off of Portugal. One side of the Family from San Miguel and the other side from Madeira. Their Grandparents Migrated to Maui, Hawaii aboard the British Sailing Ship, "Monarch", in 1882. Leonard Sr. and His Wife Margaret moved to Honolulu, Oahu, Hawaii from Maui in 1946. Leonard Rego Sr. grew up in Wailuku, Maui and Margaret grew up in Paiea, Maui. Leonard Rego Sr. And his Wife Margaret came from large Families. Leonard having 14 Brothers and Sisters and Margaret coming from a Family of 9 Brothers and Sisters.

More Info

Health Score

Leonard's Bakery Reviews in Other Languages

Ask the Community - Leonard's Bakery

Do they ship to the mainland?

No, but you can pack it up to go with you on the plane.

Anything gluten free?

I didn't see any at the time we visited, but their menu does advertise macaroons and butter mochi which may be gluten free.

I could not order for delivery through Door Dash or Uber Eats. Very disappointed. I called them at Leonard's and they said order through Door Dash but they do not have Leonard's listed. Do they deliver or not?😟

https://www.doordash.com/store/leonard's-bakery-honolulu-24742124/ I was able to Google Leonard's… Read more

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Can you take it home to the main land?

Yeah, but order it with no sugar. Instead ask for a a side of sugar. When you get there, reheat them in the microwave or air fryer, and sprinkle the sugar on top. Will taste (practically) like new.

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Do they take phone orders for large amounts for pick up?

Yes. But give them a lot of advanced notice

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Do they have anything that is dairy-free?

Nothing that I remember seeing there. So I guess not.

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Is it safe to eat the original malasadas for people with peanut allergy?

I don't think I saw peanuts nor peanut oil on their menu

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Sadly we missed out this trip... do you ever go to festivals in California?

Food festivals yes

Are they open on holidays? More specifically, will they be open tomorrow, 9/5 for Labor Day?

Yes, they are open on some holidays, including Labor Day.

Hi Do you delivery?

No, no delivery

Are they cash only?

You can use a card unless it's under a certain amount. I think around $5

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Are there savory options or just sweet?

They have a few savory options that are sausages or ham and cheese wraps in sweet bread pastry. Take a look at their website for their menu. They are mainly in demand for… Read more

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To the locals...Did Leonard's change their recipe?? I've been eating Leonard's for over 40 years. I ate malasadas twice within a month. The dough seems more dense now (my friends agree). Miss the old recipe!!!😫

Locals say they did…. I’ll tell you they are very dense… but delicious.

Can Leonard's Bakery Gift Cards be used at mobile locations?

Yes. Here's a link that explains Leonard's Bakery Hawai'i Gift Cards: "https://www.giftly.com/gift-card/leonards-bakery-honolulu"

How can I get them delivered?

Hello, On their website is says no delivery. So sorry!… Read more

Does anyone have nutritional information on one Malasada? How many calories? Fat ... saturated fat? sugar? And no snide comments from fat pre existing condition kine?

I mean if you ate a dozen in one sitting and you start sweating, get chills, and faint - you went into a diabetic shock so that will answer the sugar question. Now, if you squeeze one of the malasadas and you see oil, that answers your fat question,… Read more

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Do you have items that do not include; eggs, peanuts, tree nuts, sesame or shellfish?

Of course ... get your donut Down to Earth

Do you have a bathroom?

No they don't

Do you deliver?

I know you can order online and just pick up. But don't think they deliver not sure.

What time does this location close?

I believe they close at 7pm now

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Liliha Bakery

Everything prepared with Love here You can tell that the bakers and cooks enjoy and take pride in…read moretheir work, deliciousness tastes like it Service is genuinely kind; consistently smiling whether from behind the dining counter or wonderful pastries and chantilly cakes or poi donuts Ohh how they are experts at making poi donuts : Liliha Bakery has the most moist tender flavorful POI DONUTS try the poi donut - do-nut eat just one! I dare you to try eat just one! Must have 2? (I confess, I've eaten 3!! Such a warm Ohana feeling when you dine in and enjoy the welcoming atmosphere whether Larger location Pearlcity or their original mostly take out location favorite counter/kitchen service It's like good therapy coming here!

We have been coming here for years; food is always good, not great…read more We came on a Thursday morning around 9:30 am; and figured we wouldn't have to wait, oh, were we wrong, there were 10 people in front of us. The wait actually wasn't that bad, maybe 15 minutes. It is a typically diner, counter seatings only. The service wasn't great, but not rude; they take your order and they bring you the food; no pleasantries or small talks, I guess they need to turn the tables (counter seats) quickly. We had the loco moco with fried rice and hamburger steak with multi-grain rice and toss salad; they didn't offer a choice of dressing, but the default asian dressing was delicious. The food was good with very big portions; I had a hard time finishing my loco moco. They served it with lots of yummy brown gravy, the way it should be. My wife enjoyed her hamburger steak as well. Oh, don't forget to visit the bakery side after eating; they have many super yummy baked goodies!

My mom is paying for our treats!

Potato Mac salad (Dec 2025)

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Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

Kamehameha Bakery

@fortunefoodfinds: "If you DO-NUT know, you can find banana fritters here! You read that right, I…read morecame across n' scored the last banana fritter that KAMEHAMEHA BAKERY in Kalihi had for the day n' also picked up our usual go-to poi malasada, strawberry malasada, orange malasada, n' da kiddies chose a glazed donut, donut twist, n' chocolate covered long John. When you get the last one, it's like the feeling that you won!" SERVICE: fully staffed INTERIOR: when you enter the line forms to the left n' moves across to the right, narrow space, no dine-in just pick up n' go, canned soft drinks n' bottled water are available for purchase that are located in the fridges to the far left. EXTERIOR: next door to Ubae in Kalihi WAIT TIME: right under 10 mins from entering to leaving PARKING: free lot OVERALL COMMENTS: it's been years since my last visit n' I usually come for the poi malasadas so when I saw that they had one banana fritter, I had to have it! I've only had a banana fritter in Cali so this was a nice surprise. Bc it was banana mixed with apple, it had a hint of banana flavor. Crunchy n' glazed exterior with a very soft n' cinnamon interior. The malasadas are always tasty. Out of the poi, strawberry, n' orange, the orange has the most flavor come through. Ofc my kids highly enjoyed their donuts. Prices are really good on all the items we got ranging between $1.55 - $2.12; we spent right under $12 for everything. Will be back again!

We got a bunch to share including the poipan, glazed croissant donut, malasada, glazed twist, poi…read morehaupia, and banana fritter. My favorites were the glazed items. The glazed croissant donut and glazed twist were sweet and delicious. They did a great job on their glazed items. I feel like sometimes glazed items can feel like old/stale glaze with dry pastry on inside but I can only describe theirs as juicy.

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Kona Coffee Purveyors

Been back here multiple times since moving to Hawaii…read more Same great service. Nice coffee shop ambiance. Good outdoor seating space to people watch, enjoy your Koma coffee and some gourmet pastries. Those of you unfamiliar with Kouign Amann - Google it! Definitely must try if you have not had it. Along with Kona Coffee, of course. If you're in Waikiki or visiting Oahu, this is one of the coffee shops I highly recommend.

I used to absolutely love Kona Coffee Purveyors. For years, my wife and I made this place part of…read moreour Waikiki routine. I've waited in the long lines. I've walked out of the way from hotels just to get coffee and pastries here. I'm not even a pastry person, but this place made me care. The coffee, the croissants, the sandwiches. It used to feel expensive but justified because the quality was there. This last visit felt like the magic was gone. We came back during a long family trip with our two young kids, and the service was cold from the start. One employee seemed more interested in her phone and side conversations than the customers in front of her. The coffee was handed over messily, with liquid spilled on top like nobody cared enough to wipe it down. My wife also asked for a cup of ice when there were barely any people in line and instead of simply helping, the response was curt and dismissive, as if asking for something small was an inconvenience. The frustrating part is that this place built its reputation on details. Great coffee. Excellent pastries. Long lines that felt worth it because you were getting something special. Now it feels overpriced, indifferent and tired. Maybe the pastries are still good. Maybe the coffee is still technically good. But when the hospitality disappears, the whole experience changes. What used to feel like a destination now feels like another expensive Waikiki coffee counter coasting on reputation. I hate writing this because this place used to be a must visit for us. But after this trip, I'm done making the trek.

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Epi-Ya Boulangerie & Patisserie

I was introduced to Epi-Ya when a coworker brought in their custard pie. I'm not ashamed to confess…read morethat I ate half of the pie over the course of two days. If it's in the shared fridge, it's fair game. Their custard pie is on the top of my list (followed by the custard pies from Napoleon and then Liliha). A basic staple that they also do a great job on is the bread. I really did not understand the hype of Japanese bread until I tried the bread at Epi-Ya. Their other pastries are just as good. They have a much larger variety than Brug and Okayama Kobo. The space is also larger and brighter than the other places.

Food: tries a few different items and they were all delicious…read more. Butter top bread .. toasted for breakfast with butter and jam was perfect Custard danish: a+ Custard filled pan: b+ : custard was delicious but it was a little too much bread for my taste Service: everyone working is helping Ambiance: amazing little bakery the smells are heavenly

Entrance to Epi-Ya Boulangerie & Patisserie

Butter pastry

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Matcha azuki bread

Sing Cheong Yuan Bakery

A true staple in the area! Everyone's go to spot for dim sum, and Chinese snacks, manapuas, gau,…read moreJin dui, Jung, and all things delicious. In the heart of Chinatown, right by the old Nam fong. One of my favorites is definitely the Jung. Hard to find delicious traditional sticky rice now and sing cheong Yuen does it best. Of course the manapua gotta highlight too. Run by lovely workers, there's always a line but it moves quick! Stop by the bakery and try out all the goods! Thank you for everything you do for the community!

We came here because we heard about their peanut and sesame candy. They also have ha gao and sui…read moremai. I also ordered a curry chicken baked bao. The peanut candy was pretty pricey. The curry bao was different.

Sesame crackers, Chinese pretzels, tea cookies and more.

Mochi Siu Mai ($1.50) cross section

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Breakfast of champions! Baked char siu manapua, char siu su, and pork hash

The Local General Store

My friend has me loving these pastries from local general store. I have been horrible with taking…read morepics but got to eat more of their delicious baked goods. Since it was their anniversary on Sunday, also got their celebratory funfetti cupcake which also like their baked goods did not disappoint. The croissant base of many of their pastries is flaky. When fresh it crunches with every bite that you take. This time around we had the cinnamon roll, mango danish which had a chocolate mochi filling, and their char siu bun. It's such a neat take to have char siu in a croissant. We are used to having it in the doughy bao bread but in a croissant, savory with a crunchy outside tastes so much better. I love sweet but this one wasn't overly sweet, who would have thought that mango and chocolate pair so well together. It's the summer months, fresh mango on pastries. It was the perfect ripeness. For the cinnamon roll, you honestly cannot forget get their cinnamon roll...It's flaky and again the frosting is not overly sweet. Can't wait to get another box of their pastries again soon.

I met up with my friend at the Local Heneral for a quick snack. I was pleasantly surprised by the…read moreselection of food and pastries. It's a cute little shop with benches facing the windows to people watch. It was hard to pick one item, but I ended up trying the Char Siu Croissant. I loved the flavors combining the sweet glaze and the savory meat. It's now one of my go-to weekend treats!

Black sesame mochi danish cross section

3 delicious pastries!

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Front entrance

Pipeline Bakeshop & Creamery

I love Pipeline Bakeshops Malasadas! I have been to several Malasada places in Hawaii but | love…read morethere's the best for the following reasons: 1. the size of the malasadas: some restaurants tend to make their Malasadas smaller and when places do this it ruins the overall texture and quality of it. The bigger the malasadas size the more airy and fluffy and more bread layers that will be inside. 2. their malasadas always taste fresh and the same quality each time. 3. their malasadas don't feel oily or heavy at all Overall I would highly recommend this place for their Malasadas! I'm so happy to have found them. I can back multiple times on my trip. They also have other desserts too that I have yet to try. They have ice cream, cakes, and other desserts Also tip: if you are ordering a malasada also order a coffee or a matcha drink to go with it. The cinnamon sugar from the malasada just matches so perfectly with a drink this restaurant is also a nice place for walking! There's lot of stores and restaurants to walk around! I'm trying to remember but I think there was a book off that was not too far from here! If you either drive or maybe walk. Service: staff was super helpful and friendly while I was there. I was having an issue with my online order because my phone was being glitchy and they were so nice in helping :) Also wanted to note their branding is so cute!! They even sell merch items too

Everyone knows to go to Leonard's for freshly made malasadas, and the constant crowds there attest…read moreto their quality and variety (review: https://yelp.to/jaduiZfQRq). However, there are many alternative malasada purveyors throughout Honolulu, so I depended on local vloggers to find the best ones. This one popped up often on YouTube, and as luck would have it, we were dining at The Pig & The Lady on the next block. How calorifically convenient. We took the opportunity to stop by for a pre-dinner snack since they closed at 6PM. It's a cute shop with multiple sweets including quite a selection of housemade ice cream and delectable mouthfuls called Cake Bombs (Photo 10). We decided we would be good and ordered one unfilled Malasada each. Dusted with various sugar flavors, they were just $2.65 a piece. I went for the Coffee, while Jamie chose the daily special, Cinnamon (Photo 6). They were soft and tasty, quite comparable to Leonard's albeit a tad smaller. That wasn't necessarily a bad thing since we had dinner ahead of us. However, we let temptation get the best of us and shared a $5.50 slice of the Ube Haupia Mac Nut Bar, a yummy combination of sweet potato and ube topped with haupia (coconut milk pudding) on a macadamia nut crust (Photo 9). Truth be told, it stole the show from the malasadas. FOOD - 4 stars... the malasadas were good, but that ube dessert was next level AMBIANCE - 4 stars...really a takeout operation with a lot of temptations SERVICE - 4 stars...very calm and orderly TOTAL - 4 stars...yet another spot for sweet Hawaiian decadence RELATED - Exploring Hawaii? Here's a collection of places I've visited and reviewed: https://yelp.to/U7YPblfoMP

Interior during Malasada Day / Fat Tuesday, 2/17/2026

1/2 dozen malasada

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Liliha Bakery

Locally owned & operated

73 years in business

BOOM SHAKA LAKA this is my review of liliha bakery! overall really good pastries, a tad overpriced,…read moreand quite touristy. that's okay cause i'm a tourist too and proud of it!! coco puffs were not too sweet. i lowkey don't know what type of filling they use (probably coconut obviously) but it tastes like a very soft frangipane. but coconut version. the original is okay, the dubai chocolate one was really good! had a good amount of pistachio knafeh filling. croissant was alright - also not too sweet. couldn't taste the green tea. the hotdog roll was BOMB. BOOM SHAKA LAKA!!! the glizzy was yummy with the sriracha mayo drizzle. service was fast, you are personally served by them if you are getting takeaway. it is by a number system. it is on the third floor of some mall, pretty easy to find. if you can't find the mall just look for the GIANT teslas at the entrance. aka the little goblins of musky ahh crusty ahh elon musk.

Claims to have "freshly baked" bread... they're made early in the morning, I wanna say around 6am…read moreand sell into the night until closing, which is 10pm. The management really sucks. Bad customer service. When you get there in a busy/rush hour, they expect you to grab a ticket but they barely use that thing. I waited with my family while the ladies behind the counter talk amongst themselves to finally notice us. Server Emily had a really bad attitude. She didn't even welcome us or greeted us when we walked in. Seems like they just hire anyone.. Rush hour is around 6pm-7pm. Not that busy. You usually see the same people everyday. Food at the restaurant... the prime rib isn't even a prime rib. New York and shrimp is too expensive for a very thin not deveined shrimps. I like my steak med rare but the last time I ordered it, they cooked it very medium well & so I got it taken back to the cook to get another one but a manager named Geraldine stepped in and said they'd have to charge me twice if I wanted another one. I'm a local and this was really unfortunate. Will never come back here due to the lack of customer service.

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Breadshop

This is best bread & pastries shop on Oahu ! Fresh made daily - especially sour dough breads are…read moreawesome ! Soft , moist and chewy - can even taste the sourdough flavor. Also, among other totally yummy pastries such as mushroom danishes ; haupia danish; & choc croissant etc etc etc - so many delicious goodies-- their sour dough chocolate chip cookies are our favorite & are FANTASTIC! Staff are nice, polite and helpful. Venue is very cute /cozy -- w/ Customer counter out in front area . Very happy customers can't touch any goodies behind counter . Much better & cleaner . This place deserves 10 Stars ! Not just 5.

I popped by Breadshop after a meeting and decided to pick up bread as gifts for some friends. Like…read morea traditional bakery, the breadshop operates on a time schedule. So please be sure to check their online website to see what products are available and to be mindful of their bakery schedule. Not all items are available when they open. On this day, I was able to purchase three full-size Furikake for culture loaves as well as two mushroom toast, and two watercress goat cheese danishes. The toast and danishes were tasty however, I was a little sticker, shocked by the prices. When considering volume and value, the focaccia loaves were approximately $12 each, whereas each pastry was close to $7- $10 each. Were the pastries delicious? Absolutely! Do I have the financial means to continuously treat myself to these pastries? That's a question for another day. My friends enjoyed the furikake loaves of bread (although messy) and I plan on gifting bread in the near future for whoever I run into. I would likely order a different type of bread next time as the focaccia became oily and some of that oil seeped through the paper bags. Parking is shared with the café and you can also park up the street, on the street. They take credit card and cash as well as advanced orders on their website.

The daily breads wrapped and ready for pick up. They're no longer displayed for walk up purchase.

A beautiful public parklet on 8th Ave. Eat your bounty w something from The Curb or Aloha Bakehouse.

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Outdoor seating in the parking lot

Ocean Taste

Best stuff i've ever had. Their torched bowls melt in your mouth while exploding with flavor. Could…read morehave this everyday

Best Poke Bowls fresh fish, Smokey flavors, Service and location all perfect I will never want any…read moreother Poke Bowls then this spot Best Poke bowls I ever had in my life!!!

Cheesy Crab is kanikama crab leg, house soy glaze, cheese sauce, green onion, and masago.

Exterior

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Lava Flow Don with Uni

Waiola Shave Ice

Waiola Shave Ice is the perfect treat after a long day at the beach. The shave ice is incredibly…read moresoft and fluffy, almost like fresh snow, and the flavors are refreshing without being overly sweet. Exactly what you want when you've been out in the sun all day. The portions were generous, and every bite helped cool us down. It's easy to see why this place is so popular with both locals and visitors. Whenever I'm in Honolulu, stopping at Waiola is a must. A simple treat done exceptionally well!

Waiola Shave Ice has been operating for at least 20 years now, and located in a residential…read moreneighborhood away from shopping centers and malls. I remember my father taking me when I was in Elementary School, and for nostalgia sake, I decided to return after work. Open everyday from 11a-6:30p, its rare to see a local mom and pop shave ice shop open that late. The shave ice was as good as I remembered it 20 years ago. Can't wait to get the azuki bean one next.

Obama Rainbow (left) & Hawaii 5-0 Rainbow (right)

Small Strawberry

Azuki bowl

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Why does Yelp recommend reviews?

Hundreds of millions of reviews are posted on Yelp, and our automated recommendation software works in the background to showcase the reviews that it …

861 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Mark M.

14 years ago

The $600 Macaroon's. They where oh so good, but came with such a high price. The bakery rocks! The neighbor's not so much. Be careful so you don't end up like I did. I visited on Halloween, it was far more trick than treat. I parked next door at 909 Kapahulu, tried to get a last minute cocktail at the karaoke Hut, but they where closed. I walked next door to get my family at the bakery. 5 minutes later I returned to the nightmare. Be careful there are very aggressive evil men lurking in the shadows waiting for a chance to take advantage of the next unsuspecting tourist. When I returned there was a note on the window of the car saying that I had to pay $160 in CASH ONLY if I wanted my car back. on the rear wheel a boot had disabled the car. I only had $130 and offered that to the person on the phone number on the widow sticker. He said he could not take partial payments and instructed me to an ATM machine across the street. I could not get the machine to work and had a plane to catch. I was under huge pressure and he would not accept anything except CASH. After trying to talk him into credit cards or any kind of reasonable compromise I was told No. I then tried to change the wheel to the spare and out of the shadows came the evil perpetrator and his partner. They where hiding and watching me the whole time. Surely they had to see me go to the Karaoke Hut and try the door. Instead of having a talk they put another boot on the car and told me they where going to tow the car. I was desperate and called the police, they never showed up. My rent a company, they showed and did nothing to help and finally a cab. I again tried to go to the ATM to no avail. When I walked out the door I could see they had already put the car on the tow truck. I returned to the car and my wife, my daughter and her friend where all crying. The men did not care they wanted their money. So instead of being reasonable they towed the car away and left the family of four standing in the street. All for being $30 short of their self imposed fine. So I ask you, is this reasonable? I think not. I also think the bakery has to know what is going on. Seems the Aloha spirit is lost on the next generation of young Hawaiian men. They seem more like scary monsters to me. So the next time you have a sweet tooth, be very careful if you decide to satisfy it at this bakery. read more

Trent M.

14 years ago

My wife and I had heard that this was the place to go for malasadas in O'ahu. We took a cab and got there a little after 9:30 am. There was a long line out the door. It took about 10 minutes for us to finally get to the front, but from there, we couldn't actually see most of the items in the display case. We ordered a half-dozen malasada puffs (filled ones: dobash [chocolate], haupia [coconut], custard, and their flavor of the month macadamia). While we were waiting for them to fill our order and ring up the people in front of us, we decided to get a couple of their dough-wrapped Portuguese sausages, but it was very difficult getting anyone's attention so we could add them to our order (~$15 total). Leonard's doesn't have a restroom or a dining area, which is a problem since the malasada puffs are so messy and get everywhere. We went down the street to the Safeway which had a Starbucks inside and got coffee there. They have tables both inside and outside and restrooms, too. The malasadas were good, but not worth the hype. The dobash ones had a very artificial flavor to the chocolate. The macadamia and custard fillings were delicious, though. The haupia tasted like haupia. Those expecting coconut cream will be disappointed. The dough-wrapped sausages were actually cold and greasy and the bread tasted dense like it hadn't risen enough. One thing we noticed in Leonard's is that they have a sign posted that they require customers to provide photo ID to use credit cards. A lot of businesses do this, but it's actually a violation of the terms of service that merchants agree to with the credit card companies (MC, Visa, AMEX, etc.). For example, the Mastercard Rules of Service for Merchants Regulation 5.8.4 explicitly prohibits merchants from conditioning acceptance of a signed card upon provision of photo identification. This is to prevent identity theft and racial profiling by merchants and their employees. In fact, this is such a common violation that if you go to Mastercard (or others') complaint pages, it is one of the options you can check on their menu: http://www.mastercard.us/support/merchant-violations.html I didn't feel like dealing with it, so I paid cash, but they will continue to get away with this as long as people let them. Caveat Emptor. read more

Hart R.

115

3 years ago

I recently visited Leonard's Bakery and it was a pastry lover's dream come true. This bakery is a must-visit spot for anyone with a sweet tooth, especially if you're a fan of Hawaiian-style desserts. The star of the show at Leonard's is their famous malasadas. These Portuguese-style doughnuts are fluffy and light, with a crispy exterior and a soft, pillowy interior. They come in a variety of flavors, including traditional cinnamon sugar, chocolate, and haupia (coconut). I tried one of each, and I have to say that the haupia malasada was my personal favorite. The coconut flavor was subtle but delicious, and it paired perfectly with the fluffy doughnut. In addition to the malasadas, Leonard's also offers a variety of other baked goods, including cakes, pies, and breads. I tried their guava chiffon cake and it was divine. The cake was light and airy, with a subtle guava flavor that was not too sweet. It was the perfect dessert to share with a friend (although I could have easily eaten the whole thing myself). The only downside to my experience at Leonard's was the long lines. This place is popular for a reason, and it can get pretty crowded. However, the staff was efficient and friendly, and the line moved quickly. Plus, it gave me time to peruse the bakery case and decide which treats to try. Overall, I highly recommend Leonard's Bakery for anyone looking for delicious Hawaiian-style pastries. The malasadas are a must-try, but don't overlook the other baked goods, as they are equally delicious. Just be prepared for a potentially long wait time, especially during peak hours. Trust me, it's worth it! read more

Moises T.

446

538

2 years ago

As you step into Leonard's Bakery in Honolulu, you're instantly welcomed by the warm, mouthwatering aroma of freshly fried dough and sugar. This comforting scent is like a prelude, hinting at the delicious experience that awaits, especially if you're here for their famous sugar-dusted malasadas. The original sugar malasada is a treat that's as simple as it is delightful. Each one is fried to golden perfection and then generously coated in sugar, creating a sweet, slightly crisp exterior. But the magic really lies in the texture, these malasadas are incredibly fluffy and soft, so airy that biting into one feels like biting into a sweet cloud. The inside is pillowy and warm, practically melting in your mouth while the sugar provides a delicate crunch, balancing the softness in a way that makes each bite feel indulgent yet light. Made fresh to order, each malasada is handed to you piping hot, which only enhances the experience. This freshness lets the dough's flavor shine, and the sugar adds a gentle sweetness that doesn't overpower but rather complements the richness of the donut itself. Leonard's original malasada shows that sometimes, the simplest ingredients come together to create something truly extraordinary. This isn't just a donut; it's a piece of island heritage, capturing the essence of Hawaiian comfort food with every sugary, airy bite. Leonard's sugar malasada is an unforgettable experience and a must-have for anyone visiting Oʻahu, offering a taste that's pure, nostalgic, and thoroughly satisfying. read more

Alex W.

458

2927

8 years ago

Note: more 4.5 stars than 4. Came to try their malasades and they definitely deserve the love they get. These are malasades filled with a cream after you order them. They come out warm/hot and dusted perfectly with sugar on the outside. In total, we ordered half a dozen and we got guava, haupia, mango (month's special), macademia, original, and custard. The fact that they are heated up when they came out is exceedingly tempting and my brother and I ate 3 of them outside of the store before going back to the hotel. The original gave use the contrast to judge if the other ones were good as we had that one first. Of those flavors, I liked the haupia, guava, and macademia the most. Haupia - does there need to be an explanation for this one :)? Guava had a nice sweetness along with a minor tartness. Macademia tasted nutty and had a smoother texture. The custard tasted very similar to the macademia, but without the nutty flavor. The mango wasn't bad, but it tasted a bit 'fake' in my opinion. Each of the filling aren't skimpy either and a good amount are injected into each malasades. Overall, good anytime of the day I think. There is a wait time after you order, but I think that is due to them injecting the donut with the filling after they you ordered them. Great as you can be guaranteed you are getting something fresh then! Side-note: Watch the TV as you wait. The advertisements shown on the TV about Leonard's malasades are hilarious. read more

Matthew N.

196

535

1 month ago

Recently stopped by Leonard's Bakery and had a great experience. Parking is pretty limited, but we ended up walking from Waikiki Beach, which felt safe and manageable. There are also several bus routes nearby, which makes getting here convenient. There's usually a long line outside, but heads up, that line is for order pickup, and separate from the line inside, which moved surprisingly quickly. We ordered half a dozen malasadas, and since we mixed regular malasadas with malasada puffs, they were charged individually rather than at the preset half a dozen pricing. Our order came out within minutes, and these are absolutely best eaten fresh while still warm. Original Malasada (5/5): Simple, fluffy, and perfectly coated in sugar. A classic for a reason. Cinnamon Malasada (5/5): Warm and comforting with a strong cinnamon sugar flavor throughout. Custard Malasada (5/5): My favorite of the bunch. Completely packed with warm custard that had subtle vanilla flavor in every bite. Haupia Malasada (5/5): Light coconut flavor that wasn't overly sweet. Guava Malasada (5/5): Fruity and sweet with a nice tartness from the authentic guava filling. Mango Malasada (5/5): Refreshing and tropical, though slightly sweeter than the others. Overall, definitely worth the hype and wait for a classic local sweet treat. Fresh malasadas here really live up to their reputation. read more

Wendy W.

5 years ago

Usually when I drive by Leonard's there's a line that snakes around the corner. But today it was short and there was parking! So I couldn't pass up the opportunity to get some hot fresh malasadas (I usually have to eat the cold oily one sitting for hours in the employees' workroom). First of all, everyone does NOT follow social distancing. The line was cramped and most didn't have their masks on. There has to be a better system. They are so slow. But the line did move. I'm a purest so I ordered a half dozen of the regular with sugar. I couldn't even wait to leave the parking lot. I gave one to my husband and we stood outside on the sidewalk to be away from the crowds. I took a huge bite and then.... I was like hmmm. I took another bite hand looked at him. He was like, "Hmmm, not bad. At least it's fresh." It was larger and puffier than I remember, which sounds like a good thing. But it seemed like there was too much dough in the middle and the outside lacked the crispy pull that I was accustomed to. Granted anything hot and freshly fried coated in sugar is delicious, but it was just okay. It tasted like the oil was dirty and just didn't taste the same. I've heard the same from many of my friends but haven't had a fresh one in forever. I was so disappointed. Think I'll leave Leonards for the tourist. Another childhood memory gone. read more

Neha A.

4 years ago

If you are visiting Honolulu, I'm sure you have heard or seen this place on your strolls. The line is always down the street and you are left wondering why the line is so long. Malasadas are an island favorite and their twist on a donut, but if I can give my own two scents I would prefer Krispy Kreme. The original and cinnamon were both pretty dry considering there is no filling and it's mainly just a ball of deep fried dough. I think these would have been a lot better if we had eaten them very fresh but because of the lack of sitting area we rushed back to our car and ate these in our hotel room, at which time the donuts were already pretty dry. I will say that the chocolate crème filled ones were delicious and great for the chocolate lover that also likes a little extra something with their fried dough. The Bavarian crème was a bit heavy for me, as I'm not a huge fan of this even in my regular donuts but if you usually like this filling then definitely try this donut. If you can go early in the morning right when they open, I would say it is worth it but waiting in the crazy line that forms later in the day is definitely not worth it. I've heard that the food truck locations tend to be less busy and will give you your malasadas nice and warm so if you are driving past one of these locations give it a try! read more

Kristin Y.

320

7 years ago

I hated my experience here. My family and I took my friend here while she came here on vacation. I waited in line with her and when it was my turn to pay I had just brought my debit card with me because I figured paying would be fast and we would be out of that hectic place. Because I didn't bring my ID with me, the lady wouldn't let me pay. So my mom paid for it and gave me the receipt to pick it up when it was ready. When the order was ready I went to pick it up, I handed the cashier lady the receipt and she told me "no, you didn't pay". So I pointed again to the receipt, and she started getting fussy and speaking to her co-workers behind her. So I put the receipt on the register and when she finally let her ego down and looked at the receipt, she gave me the order. No apology whatsoever. This was disgraceful, degrading, and quite shameful. If I were to do this situation over again, I'd imagine myself throwing the box of food at the lady. However, I'm not that disrespectful or ungrateful (I don't disrespect/waste food like that). This story sounds almost too horrible to be true but it isn't. The taste of the maladadas weren't enough to come anywhere near to saving this experience. read more

Bryan H.

8 years ago

My family and I used to love Leonard's malasadas. They used to be the best. Their malasadas used to be hot and crispy on the outside and airy and almost croissant like on the inside. The malasadas were mishapen or would easily get flattened, but it tasted oh soooooo gooood!! Now their malasadas are basically like a sugar doughnut. It looks plump and pretty, but the inside is thick and bready/doughey. At first I thought it was just a bad batch, so I went back again, but same thing. I thought, maybe it was the location or the cook, so I went to various Leonards malasada wagons (Pearlridge, Waikele, etc.) in addition to the main Kapahulu bakery. To my disappointment, all of them changed their recipe. Now it tastes just like everyone else's malasadas or even just a regular sugar doughnut. It is no longer special anymore. I think they changed the recipe to appease the tourists because the new malasadas look pretty and don't get misshaped or flattened. The long time local customers know that, the old ones used to be mishappened but were 1000 times better. So sad that we will never be able to eat good malasadas again! :( read more

Tia T.

Elite 19

122

187

114

7 years ago

I am speechless! Literally speechless when I first tasted these Malasadas because of how good they are. I am more of a fan for the unfilled ones than the filled ones. Custard had a weird sour mixed sweet taste to it. It wasn't spoiled, but it just tasted weird. The coconut filling was way too sweet. The guava was more of an after taste. When I first bit into it, it tasted like those flavored medicine I had to take as a kid, then after swallowing it was when the guava taste appeared. Fresh out of the oven, filled and/or coated for you. The shop is fairly small, and the line is always long, so patience is needed and sweating due to the sun and humidity is a must. I suggest going with someone and switching out once in a while so you do not have to stand too long in the heat. They also have other merchandises for sale (shirts, stuffed figures, stickers, ets.) but also a little unnecessary and overpriced. The workers do have an attitude though, so make sure that you are clear with your order the first time, or you might have to lose some energy arguing for what you "said" and what the cashier person "heard". read more

Nani S.

Elite 24

834

451

3700

3 years ago

Leonard's Bakery is an absolute must-visit in Honolulu! After hearing about it from various media sources, I couldn't resist trying their famous Portuguese donuts and pastries, and I'm so glad I did. The anticipation was real, and I eagerly dragged my family across the island to give it a shot. Upon arrival, the line was long, but the wait was totally worth it. The moment we got our hands on those delectable treats, we knew we were in for a treat. Leonard's Bakery truly lives up to its reputation. Their Portuguese donuts and pastries were a carb-lover's dream come true, leaving us on a delightful sugar high. Despite being busy, the service was friendly and courteous, adding to the positive experience. We couldn't resist trying almost everything on their menu, and it was absolutely worth the carboload during our vacation. The locals and tourists alike love this place, and now I understand why! To complete the experience, we paired our pastries with their commendable iced coffee drinks. The combination was a match made in heaven, creating the perfect breakfast or snack for our adventure-filled days. read more

Tanya L.

1 year ago

I BOUGHT THERE AT THE Leonard's food truck in Kaneohi just 2 day ago 2/24/2025 and it was so small and so junk! I stop by and told and they said that how it is! I said I bought at the shop before in Kaimuki and it was not not like that. It was big and fluffy! They just just shrugged their shoulder and shoo me off ! Hey I live and has a big business of my own before and I know of alot of people ! The customer is important and wether they are right or not . You should always make the customer happy. Well they did not and let a bad taste in my mouth and they lost my business and my friends and the up coming business of me and my friends to! Hawaii business is the word of mouth and the word and advertisement et of my mouth is don't go we're they are so junk! I paid alot of money and customer satisfaction guarantee and I did nit get that and I have also alot of followers on Social Media and I am go to repeatedly rag till they are in the mud where they have stuck me cause they think they are so big! It is a horrible experience!!!! read more

Hi'ilani K.

2 months ago

If you're looking for one of the most iconic treats in Hawaiʻi, Leonard's Bakery is an absolute must-visit. Their malasadas are nothing short of exceptional--perfectly golden on the outside, light and fluffy on the inside, and coated in just the right amount of sugar for a satisfying sweetness without being overwhelming. What truly sets Leonard's apart is the consistency and freshness. Each malasada is made to order, served warm, and melts in your mouth with every bite. The classic sugar-coated version is a standout on its own, but their filled options--like haupia, custard, and chocolate--add an extra layer of indulgence that keeps you coming back for more. The atmosphere is casual yet lively, often with a line out the door, which only speaks to its well-earned popularity. Despite the crowds, service is efficient and friendly, making the experience smooth and enjoyable. Leonard's Bakery isn't just a place to grab a pastry--it's a true local staple that delivers both quality and authenticity in every bite. read more

Tabitha T.

Elite 18

119

170

7 years ago

This place lives up to the hype! Definitely a foodie must-do in Oahu. Nothing compares to Leonard's...the donuts they sell in the pop-up farmer's markets can't hold a candle to them. Those are just filled donuts. Leonard's malasadas...they are fist-sized balls of heaven. Somewhat still donut-like, but fluffy on the side, almost chewy on the outside. The plain classic dusted in granulated (not powdered!) sugar, is wonderful in it's simplicity. Hot from the fryer, it's amazing. But you can't stop just there...dobash (amazing not-to-sweet almost dark chocolate chocolate cream), macadamia cream, guava, strawberry...the options are endless and you will want to just try them all. Be prepared to wait when you visit the shop. There's almost always a line since they make them to order. That way you are guaranteed hot, fresh malasadas. But don't worry if you can't polish them off all at once, they are still delicious hours later, or even the next morning! Perfect with a cup of coffee. read more

Kayla C.

Elite 26 All-Star

112

335

1 year ago

Leonard's Bakery - 5 stars Leonard's is an absolute must-stop when visiting Hawaii! This cozy, unassuming spot is home to the best malasadas I've ever had--and honestly, I hadn't even heard of them before this trip. I played it safe with a classic sugar-dusted, custard-filled malasada, and wow... from the first bite, I was hooked. Soft, warm, perfectly sweet--pure joy in pastry form. Heads-up: the parking lot is a bit of a puzzle. It's tight, always rotating, and full of folks in a dessert daze trying to get their fix. I happened to walk there, and I'm glad I did--it spared me the chaos and the potential fender benders. The process is simple: order inside, pay, grab your ticket, and wait outside until your number is called. And trust me, once it is, get ready to do a happy dance. It's that good. Leonard's has a rich local history, and it's clear why it's so beloved. It's fast, affordable (my order was only around $3!), and absolutely delicious. Just go. Order. Thank me later. read more

Chauncey C.

20 years ago

Leonard's is *the* place to get your malasadas, or Portugese donuts, in Hawaii. The malasadas here are reputed to be the best on the island, and they've won acclaim from local newspapers and have even been featured on a Food Network special on donuts. I've had great malasadas here (when they're fresh from the deep fry) and not so great malasadas (when they're soggy from sitting out too long). I think the only other malasadas that can even compare are the ones offered at the Punahou Carnival or the state fairs. And you can only get the latter when those fairs are running. Leonard's is the staple, though, and if someone's bringing malasadas to anything (potlucks, parties, office lunch), it's almost sure to be from Leonard's. The place is a bit run down, but this is an old Hawaii joint. There may be flashier restaurants popping up and down Kapahulu and Waialae Ave., but Leonard's will always be a classic. read more

Michelle N.

104

489

1 year ago

I recently visited Leonard's Bakery and had an amazing experience. The malasadas are absolutely delicious, living up to the high expectations. They offer a good variety of flavors, and everything comes out hot and fresh, which makes it even more appealing. Although the line can get long quickly, I was impressed by how fast the order came out. We got a dozen malasadas, half original and half cinnamon, and they were super good--fluffy, soft, and satisfying in every way. We also tried the filled malasadas, specifically the macadamia and haupia flavors, which were incredibly delicious. Each bite was a delightful explosion of flavor. Overall, Leonard's Bakery is a must-visit for anyone looking to enjoy some tasty malasadas. Despite the quick-forming line, the efficient service and the quality of the treats make it well worth the wait. If you're in the area, don't miss out on this delicious experience! read more

Jay S.

13 years ago

i have work with the fletcher jones dealerships for many years, i been in oahu for 4 years, long enough to learn my way around, i am an old manager in the business with 40 years of experience, i am also taiwanese and our people are really united. i know because i have seen with my own two eyes, this fellow they call sam lin, the owner of auto x change in kapiolani, and i can tell you mr. jones, that every used vehicle manager within your stores here is in his pocket, he is getting the best inventory of your stores believe me your inventory of high end vehicles is sitting in his lot, look it up. our people has been hurt by this character's crooked ways ans in fact, with all the assets at your disposal do a little digging into mr. lin's affairs and hes dealings with your managers and i guaranteed, you will find all the dirt you want to find. i believe your good name does not need to be tournished read more

Tony B.