We tried the golden fish tacos, fish and chips, and crème brûlée from this food truck during our…read moretrip to Oahu and everything was delicious. The fish was perfectly crispy with fresh slaw and really creamy sauces. The tortillas for the tacos tasted very fresh too, which made them even better. Both entrées came with lemon wedges that added a nice bright touch. The fish and chips were great and the fries were perfectly crisp. I still think about the crème brûlée. The texture and caramelized top were spot on. Portions were generous as well. We were staying at a nearby resort so it was an easy walk for us. The service was good, although we came when there was not much of a line. The truck is located in a lot with several other food trucks so it is easy to find. I cannot speak to parking since we walked. There are a couple of benches in front where you can sit and enjoy your food, and the truck sits under a huge tree which gives some nice shade from the heat. Overall, I would highly recommend stopping by if you are looking for great vegan food.

Thr parking is the only tough thing about eating at this food truck. You have to find a spot on the…read morestreet and it is located in an area with a lot of one-way streets so circling around is a likelihood. The good news is it is fast so if you wait a little bit, someone is likely to finish up and leave. The ambience is definitely casual since it is a truck. There is covered picnic-table style seating for this truck and the other trucks nearby. The food is SO good. I read rave reviews on here for the fish tacos so I orderes them and they did not disappoint. The vegan sour cream is so creamy, thr coleslaw is perfectly tangy and crunchy, and the vegan fish is delightful. My husband got the chicken tacos which were hot, in contrast to the fish tacos. They had avocado and a green sauce and we also liked these though the fish were our favorite. The hibiscus lemonade was lovely and refreshing also. The service here is very fast. We basically ordered and then looked around at the other truck menus and by that time our food was ready! I would definitely recommend this place especially for vegetarians and vegans and would love to come back!

Cool ambiance, ate at the counter and at a table. Food is fantastic from the appetizers to the…read moremain dish and dessert! Started with the Brussels sprouts and corn ribs! Delicious! We had the half moon, fried to perfection, then the special Kaimana roll! Ended the night with the ube cheesecake! Service is quick and friendly. I'm allergic to strawberry so they substituted with blueberries and raspberries on my cheesecake. Want to try the ramen next!

Vegan and Izakaya do not often go together. I can't nor do eat raw fish, and my aunty is a…read morevegetarian, so it was a perfect place for people like us! Or just people who want a change of pace. I first spotted Tane months ago while grabbing dinner with the family at Mini Garden next door. I made a reso for my birthday on open table, so it was seamless. The vibe inside is super trendy--it's got that darker, modern Izakaya feel that I really like. Highlights: The menu is super creative. The poke tofu salad with fresh ogo was so good, and I was also a big fan of the charred shishito, the red pepper sushi, and the stuffed mushrooms. The drinks were smooth, too (the mocktails and cocktails were both solid), though fair warning: the ETOH pour is on the lighter side. Hits & Misses: They're definitely doing some innovative things, like the pickled mango sushi. Personally, I didn't think the mango meshed well with the sushi rice: it was a lot sweeter than I expected, almost sickly sweet. I also didn't really care for the agedashi tofu because the dashi wasn't traditional and leaned pretty sweet and thick, which was also the case with the aburage sushi. The eggplant and mushroom sushi were standard and exactly what I expected, though. Service: The waitstaff was super friendly and attentive. Parking is easy to find, and the pricing is really good if you hit up Happy Hour. Bottom Line: I would go back, but I'll be a little more intentional about what I order next time!

Pop-up Plant-based vendor at Fishcake in Honolulu, Hawaii…read more.. When Irene told me that she got "in" for this month's Honobono pop-up, I was excited and curious. Via Instagram, customers sign-up for the 2nd and 4th Sundays of the month. They will message you for pickup time if you're selected. You may takeout or dine-in. The menu for 9-22-24 was a Bento and the dessert was a matcha flight - a scoop of ice cream, warabi mochi, and a regular mochi. Everything looked too beautiful to eat! We watched the workers assemble the bentos and matcha dessert flights. So much concentration and effort is put into each item! I was able to order one of the limited Kahi drinks. It's made with amazake, Yuzu purée, unsweetened yuzu soda, and matcha from Japan. The combination sounds odd, but tasted great! There were bits of yuzu with rind on the bottom of the cup. The citrus flavor was refreshing! This experience makes me want to sign up for the next event - October 13! I wonder what the menu will be...

HONOBONO pops up twice a month at Fishcake Hawaii and serves thoughtful plant based meals and…read moredrinks. Their mission is to share their products with people who want a fun, delicious, and easy way to incorporate plant based food into their lives, and they always try to buy from local farmers and shops. This month of November they are serving a very satisfying HONOKEEMA curry set using HONOBONO original gluten-free koji curry paste made with five kinds of spices, fruits, vegetables, and koji; simmered with mushrooms, onions, tomato, konbuk kelp, and shiitake mushrooms. Amazingly the curry is topped with a very believable HONOBONO vegan egg yolk. The curry set is paired with a mini soup and salad of the day and a small bite of mochi. We also got the Imo Frappe - a plant-based version of Starbucks sweet potato Frappuccino and the Aki- amazake with raspberry purée, unsweetened strawberry, sparkling soda with premium uji matcha from Japan. Watch HONOBONO's IG for news of upcoming pop-ups and message them for reservations. Chef and owner Himi is the sweetest and the meals are unique and delicious. The pop up is cute and casual. You'll want to make HONOBONO a repeat experience.

Peace Café has been my go-to for years and truly remains one of the best vegan spots on Oʻahu. The…read morevariety is incredible -- sandwiches, wraps, noodles, smoothies, plates, soups, and specialty drinks. One of my longtime favorites is their Yuzu Lemonade, but I think the new Aloha Energy Drink may have officially taken the top spot. It has medical-grade beet powder, natural caffeine from guarana, ginseng, and maca -- and you genuinely feel the aloha and the power. Today I ordered the spicy Yakisoba, and the noodles had the perfect bite and mouthfeel. The salad was fresh and crisp, and while I personally could handle quite a bit more spice, I appreciate that they balance the heat so it's enjoyable and approachable for everyone without overpowering the dish. Beyond the food, the atmosphere is always welcoming. The chef is consistently friendly, the staff is kind, and the restaurant is always clean. It's such a great feeling being able to eat somewhere with confidence knowing they're using fresh, clean ingredients. Highly recommend SYOY! Deb B

No Tempeh! My barbecue tempeh dish not available! Heart and…read moreSoul used to have marinated vegetables, now they are plain! Not as tasty! No more infused water! We were disappointed that things had changed since our last visit! Still friendly and kind service. That has not changed... Hope the changes are temporary! We want the wonderful Peace Cafe that we remember!

I'd love to say that Thuong An Lac is very true to its name of everlasting happiness and love…read more Everything is made with love and intention and I left feeling very good afterwards. Chinatown has a lot of crime and homeless in the area so I would firstly recommend to go when the market is busy! 7am-12pm is a sweet spot where the food, produce and everything in the area comes alive. I'm Vietnamese and it was a very affirming and comforting experience for me when so many other Vietnamese folks came first thing in the morning to get their grub at Thuong An Lac. That's when you know you've found THE spot. Major Recommendations: -Viet Iced Coffee (prob the best you'll find on island easily) -Beef Stew + Baguette (so HEARTY. I've had both vegan and non vegan beef stews and it's spot on) We loved everything we got there. The water they serve you has pandan in it and tastes very very good. I still think about it!! There's so much love squeezed into everything they have there. They also sell a lot of snacks that they make and it's honestly FIRE as well. A lot of customers came in for the snacks too. Parking: There's a lot of nearby parking ranging from $2-6. A lot of people opt for the Chinatown municipal parking. It'll be a bit of a walk so plan accordingly. The restaurant is small and can only have a few parties in at a time. It's no frills but feels like you're just visiting your Aunt or Grandma's house. Prices are fair, not overpriced. Fun fact, they're TOP 100 vegan restaurants in the US. You're in for a treat. Please note: they only take cash tips! Consider this if you go :)

If you're looking for vegan pho in Hawaii, this is the place to go. There aren't many vegan pho…read morespots on the island, and this is easily the best I've had. It's tucked away in the entrance of Chinatown Market, making it a true hidden gem. My favorite is the "beef" noodle soup. The broth is incredibly rich and flavorful--you'd never guess it's completely vegan. I also highly recommend the taro spring rolls, which are crispy, delicious, and the perfect appetizer. The restaurant is on the smaller side, so it may not be able to accommodate larger groups. The staff is always friendly and welcoming, which makes the experience even better. As someone who loves noodle soup, I appreciate being able to enjoy such a satisfying meal while knowing it's entirely plant-based. I'll definitely be back!

I've eaten at Juicy Brew at least twenty times, and I'm not sure how I've never reviewed this place…read morebefore! You can order in person, by phone, or online. Parking is limited, so I usually order online and select curbside pickup. The staff is always friendly, and this cozy little spot on Waialae Avenue has a welcoming neighborhood feel that is so Kaimuki. The Banh Mi Style Lemongrass Tofu Burger is absolutely incredible and easily my favorite item on their menu. Everything in this "burger" is there for a reason. Perfectly balanced. Always freshly made. The warm crispy panko coated katsu on the tofu pairs perfectly with the pickled veggies and the soft bun ties it all together. Textural Heaven. The Korean Hirata Buns are massive! The texture on the tofu is better than real chicken. The Korean flavors on the chick'n, house made pickles and the kimchi aioli make this another flavor masterpiece. The house made buns are fresh and the perfect vehicle for everything going on with the flavors. Very filling! It's obvious that the food creators at Juicy Brew dedicated countless hours in balancing textures and maximizing flavors. Perfection! Vegan or carnivore, Juicy Brew is an absolute must try!

Dessert in Kaimuki, Honolulu, Hawaii…read more.. I was in the area and searched my Yelp app for a snack after lunch... LOL! I thought that if I had a healthy cookie, it wouldn't be so bad, right? I have driven past Juicy Brew on Waialae Avenue so many times, but today - it finally clicked - that this was not a coffee shop or a juice place. I found free street parking on 8th Avenue and walked into the cozy, colorful, clean shop. It was a bit busy with several customers ahead of me, but the line moved quickly. I asked the pleasant, efficient worker what the display case contained: Chocolate Chip gluten-free cookies White chocolate chip cookies Blueberry scones Hmmm... Chocolate chip cookie, please! It was thin, large, soft, chewy, and delicious! Maybe I'll go back for more because I didn't feel too guilty eating it!

Quick visit and had a burger and fries, got some macaroons and a really good Hibiscus and Mint…read morelemonade. Service was quick and courteous. Not too busy and open tables to sit and enjoy your meal if you choose to sit down.

We had come here hoping they still had the vegan macarons, but it appears they don't. However, they…read morestill have vegan caneles and apparently the base kouign amann here are vegan! We tried the kouign amann with the toppings she mentioned as vegan (the butter one is not), and they were pretty good, especially with the cinnamon topping! The young lady at the counter was very helpful and patiently pointed out which things were vegan to us, which I really appreciate. The kouign amann seems like a popular item as we bought the last of them (we had wanted four, but there were only three) and it was still early afternoon. There is a parking garage nearby that allowed for long enough free parking for us to go order and grab our goodies to go. The location itself doesn't have a lot of seating space, so it seems best set up for takeout, but it is a pleasantly bright space and the outdoor seating seems like it would be nice as they're not on a main throughfare. It's far from where my family lives on the island that we stay with when we're visiting, but next time we're near Ala Moana around lunchtime, we'll definitely stop by for some vegan goodies!

Great place to get pizza and cannoli!…read more My boyfriend and I decided to stop by one Saturday night and was pleasantly satisfied with what we ordered. We got there before 8pm and they were sold out on a lot of the items, but still liked what we got! We ordered the Brooklyn Pizza (perfect for two!), which was made with fresh ingredients and was made to order. For dessert, we ordered the chocolate chip cannoli which has the right amount of sweetness and texture, a perfect ending to our meal. They have outdoor and indoor seating, and the service was warm and pleasant. I love the vibe on both areas, and we could see the wood-fire oven even in the indoor seat that we got. Good to know too that they're a vegan pizzeria, we'll definitely come back to try more of their pizza and salads. We found street parking but overheard that it's ok to park at the Hawaii Gas assigned parking on weekends only.

After a full beach day, Floralia was exactly what we were craving. We grabbed takeout and ordered…read morethe vegan cheese pizza and the White pizza, and both were fantastic. The crust was beautifully done, crisp around the edges, chewy in the center, and full of flavor. The White pizza was probably my favorite, with creamy vegan cheeses and a richness that felt indulgent without being heavy. The vegan cheese pizza was simple in the best way and disappeared quickly. Our kids loved both pizzas, and there wasn't a slice left by the end of dinner. After a long day in the sun, it was the perfect meal to bring home and share together. We'll definitely be ordering again.